The UK Collagen Casings market is expected to reach USD 152 million in 2025 and is projected to reach a total value of USD 331.5 million by 2035. This represents a compound annual growth rate (CAGR) of 8.1% during the forecast period from 2025 to 2035.
| Attributes | Values |
|---|---|
| Estimated Industry Size in 2025 | USD 152 million |
| Projected Value in 2035 | USD 331.5 million |
| Value-based CAGR from 2025 to 2035 | 8.1% |
The United Kingdom collagen casings industry is grappling with rapid growth, and integrating technology into manufacturing and production processes becomes vital in meat processing today. Easy-to-use collagen casings which are extracted and derived from the hides of cattle offer the advantages of high-speed & automation, etc., over conventional natural casings. Thus, they are the primary choice for making the same types of sausages in various trades ranging from food and drink industry by producers to small-scale artisans.
In the UK, the shift in customer eating patterns toward protein-rich and high demand for convenience and premium eatables has helped the growth in the uptake of collagen casings at the mass level. These casings enable producers to measure and determine the exact dimensions, thickness, and shape of the sausages thereby leading to improvements in both production efficiency and customer satisfaction. Other than that, collagen casings are also considered eco-friendly as they are filament-free and can fit into food and beverage manufacturing lines that work with automation, processing at high speed.
Collagen casings are extremely useful and are even used across the full range of sausages such as fresh, cooked, and cured. The tech-oriented casing supply was chosen by Britain's sausage processing manufacturers now for the second year in a row to make the eating leftovers that people want. From fancy gourmet to craft and even regular branded supermarket types, the trend set by consumers has been achieved.
Tough competitors such as Devro, Viscofan, and Selo are very much into targeted research and development, implementing solutions like pre-colored casings and moisture retention technologies. Furthermore, the issue of sustainably-sourced collagen has become topical and firms are also looking to introduce environmentally friendly manufacturing processes that would solve these problems even better thus restoring balance between economic growth and quality of life for future generations. Colegas and the ubiquitous sausage among the UK people are among the factors making collagen casings climbing harder than ever.
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The table below offers a detailed comparative assessment of the changes in the compound annual growth rate (CAGR) over six months for the base year (2024) and the current year (2025) specifically for the UK Collagen Casings market.
This semi-annual analysis highlights crucial shifts in market dynamics and outlines revenue realization patterns, providing stakeholders with a more precise understanding of the growth trajectory within the year. The first half of the year, H1, covers January to June, while the second half, H2, spans July to December.
H1 signifies period from January to June, H2 Signifies period from July to December
| Date | Development/M&A Activity & Details |
|---|---|
| April 2024 | SARIA announced the acquisition of Devro, a leading collagen-based casings company, aiming to expand its product portfolio in the collagen casings sector. |
| March 2024 | Increased demand for processed meat products in the UK boosted the adoption of collagen casings, recognized for their durability and uniformity in sausage production. |
| February 2024 | Oversea Casing launched a new e-commerce platform to streamline the purchasing process for collagen and sausage casings, reflecting a shift towards digital sales channels. |
| January 2024 | Rising consumer awareness about health and wellness increased the preference for collagen casings, perceived as a natural, low-fat, and protein-rich alternative to synthetic casings. |
| December 2023 | A leading UK manufacturer committed to sustainable production practices for collagen casings, including reducing carbon emissions and responsibly sourcing raw materials, in alignment with environmental goals. |
Automation of Meat Processing
The collagen casings market in the UK has undergone a transformation thanks to automation, with the rapid rise of manufacturers producing sausages via bulk operation with high-speed equipment. Collagen gain from on-line systems greatly as they possess the features of being strong and identical, therefore, they reduce wasting and elicit economic benefits from operations. Meat processors are increasingly teaming up with skincare companies, who then in addition to their angling, get the machinery tailored to their specific production line slogan.
The Trend of People Wanting Quality over Quantity
With the people's increasing desire for gourmet sausages, many opportunities are being created for casein manufacturers in the United Kingdom. Producers of sausages, new to the market, adding interesting spices and hints of curation, are in constant demand among shoppers looking for that particular combo of visual appeal and taste in what they consume.
Egg-shell gradual changes like Devro are benefiting from deliverance this period by state-of-the-art custom-baked wrappers that complete with premium sausage labeling tags that are useful to the customer.
Concentration on Ethics and Sustainability
The time has come for the collagen casings industry to sit down and draw their plan on sustainability. Companies are taking steps forward on decision-making fronts such as sourcing raw materials ethically starting with bovine hides thereby striving towards negligible impact on Mother Earth.
Traceability as a matter of principle has got to be adhered to the company that supplies the customer with what they want, already having the assurance that they have met the ethical standards. This translates into the appeal by way of sustainability and creation of brands' distinct identities in a saturated market.
% share of Individual categories by Product Type and End User Industry in 2025
In the UK, the segment of edible collagen casings outstands the rest with a good margin thanks to their various applications in making fresh, cooked, and snack sausages. These casings are designed to be consumed in conjunction with the sausage, offering the best of the bite with their texture and consistent quality.
Processing cannabis coils were able to move right in the during the cannabis sector and which for both artisanal and industrial produced sausage packs has visually enhanced the processing. Devro and Viscofan companies like that have made great strides in manufacturing f cases that not only protect but also provide with special features like stretchable elasticity and moisture retention. Thus they are catering to the multifaceted needs posed by the local meat producers.
The food processing sector is identified as the primary end-user for the UK collagen casings market. The high-performance additive market which dimensional stability specialty is of prime importance during manufacturing is heavily reliant on additive suppliers.
These films create products sustainably at high volumes without the quality of end products being affected. They also team up with the likes of casing vendors such as Selo who design and provide tailored solutions such as pre-colored or pre-sized casings to give added-value to the food processors. Continually understood district retails gained up among the winners as a result of new product introductions and competition in the same product categories.
2025 Market share of UK Collagen Casings suppliers
Note: above chart is indicative in nature
Companies that pole vault to the top include the likes of Devro, Viscofan, and Selo, who are internalizing the best models to preserve their market share. These manufacturers are concentrating on product tailor, such as pre-colored or flavored eatibles, and are becoming more efficient at production by utilizing next-gen tech. Environmental care and sustainability are other critical factors as firms embrace ethical sourcing and eco-friendlier manufacturing practices.
Devro, with its extensive product range that is constructed to fit the needs of both industrial and artisanal sausage-makers, is a front runner in this regard while Viscofan, on the other, emphasizes traceability and oversees the supply chain. The distinct advantage is obtained through strategic relationships and current R&D initiatives.
Within the forecast period, the UK Collagen Casings market is expected to grow at a CAGR of 8.1%.
The UK collagen casings market is driven by the versatility and performance of these casings, which cater to the diverse needs of the food processing sector. Factors like dimensional stability, sustainable production, and the ability to provide tailored solutions have solidified the position of collagen casings as an indispensable component in the UK's thriving meat processing industry.
The industry includes Edible, and Non-edible casings.
Industrial Food Processing, Foodservice, Private Label, Butcheries and Meat Processors, and Others.
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UK Collagen Casings Market
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