The global Tuna Peptides Industry recorded sales of USD 973.4 million in 2024. The industry experienced a 4.8% year-on-year growth in 2024 and is anticipated to achieve revenue of USD 1,555.6 million in 2034.
The marine molecule business landscape has steadily expanded in the past few years due to higher consumptive demand for bioactive compounds within industries that need sustainable materials and ingredients.
Another well-known compound that has been studied quite vigorously is the tuna peptides which are extracted from the leftovers of the processed fish tuna. Tuna peptides have recently been embraced in the sphere considering its value added health benefits such as it being an anti-inflammatory, anti-oxidant, and an anti-microbial peptide.
Companies in this industry are keen on ways of gaining greater market penetration and harness the growing consumer trends in the use of functional and nutritional ingredients. Leading companies have also sought to invest on capacity to increase production lines to match the increasing world demand. This expansion has been due to improvement of extraction and purification techniques so as to increase production of tuna peptides at a cheaper price.
One primary global macro trend that has impacts the expansion of the aquaculture molecules is the global shifting consumer preferences towards natural and sustainable food items. Customer are being more conscious in their diet and thus demanding ingredients that have virtues other than serving as nutrients.
Hardworking aquaculture molecules with their solid performance in such fields as cardio vascularity, immune augmentative, and dermatostructive activities are now on high demand as an active ingredient in the pharmaceutics, nutritive health, and cosmetic industries.
This factor has expanded the production of the tuna peptides since consumers of the pharmaceuticals and cosmetics like incorporating helpful ingredients in their products. Tuna peptides have shown some therapeutic use in the creation of new drugs, and use in topical body products.
To realise the application of aquaculture molecules in these industries, manufacturers are researching with research institutions and pharmaceutical companies, thus encouraging the growth of the sphere.
| Attributes | Description |
|---|---|
| Estimated Global Industry Size (2024E) | USD 973.4 million |
| Projected Global Industry Value (2034F) | USD 1,555.6 million |
| Value-based CAGR (2024 to 2034) | 4.8% |
Moreover, there are increasing concerns over the environmental consequence of conventional fishing methodologies, a rationale for incorporation of seafood by-products including tuna leftovers.
Tuna peptides are even more environmentally friendly, as they are produced from the waste that is generated during the processing of other products and does not negatively impact the state of the seafood business landscape.
In conclusion, it can be stated that the investigated aquaculture molecules sector for use in food products from all around the world continues to expand due to the constant trends in demand for natural functional and nutritious additives for various industries. The growth in the production capacities by manufacturers, along with the emerging trends of beneficial ingredients, are likely to drive the market in the future years.
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High nutritional benefits and fortification attracting the end user industries
As the quality factor continues to stand out as a defining driver of the sector, the global industry is experiencing increased demand for tuna derived peptides. These peptides are known to be essentially amino acids, vitamins, and minerals, thus can be very useful for supplementing other products, food or beverages.
In the end-user industries of the nutraceuticals, functional foods, and dietary supplements, manufacturers are gradually incorporating tuna peptides to add value to the product. This trend is fuelled by consumer inclination towards natural health conscious product that may be nutritious in addition to having other health benefits.
Research and Innovation by key manufacturers enhancing the product quality
The market’s key players are actively focused on investing resources into research and development of marine molecules. Such firms can efficiently extract and isolate novel peptides from canned tuna by applying sophisticated extraction, purification and formulation methods, which enhance the activity, recovery and stability of the formulated marine molecules.
This focus makes it easy for them to case treat, meet customer needs, and counter competition effectively due to differentiation. Thus, the arena is observing the entry of better refined, segmented tuna peptide products that targets various uses and consumers.
Therapeutic benefits attracting the pharma sphere manufacturers
The pharmaceutical industry has shown a lot of interest in the therapeutic value of peptides where they have been considered to possess a number of health values such as, anti - inflammatory, antioxidant, cardiovascular tonics etc.
Target products are currently researched a patented active pharmaceutical ingredient for formulation of drugs and nutraceuticals for various health ailments by various pharma companies. The current trend in this category is as a result of the world’s growing demand for natural and plant based products over synthetic ones in treating diseases and the new found focus for preventive rather than curative healthcare.
Further advancement of scientific data on the utility as therapeutic agents can stimulate enhanced cooperation between the peptide industry and the pharmaceutical industry.
Advancements in sourcing and production elevating the production
Global industry expansion of marine molecules is brought about by innovation in sourcing and processing methodologies. They are focusing on the high untapped yield from the sustainable sources, efficient method of processing, and better extraction method regarding tuna peptides.
This also elaborates various enhancement in its separation and purification technique and efficiency of supply chain management. These developments have made the outstanding expansion in the production capacity and the enhanced cost advantage to meet the increasing demand for tuna peptides for different application sectors.
Thus, the business landscape maintains a rather appreciable rate of availability and accessibility of the high-quality tuna peptide.
Good source of collagen and omega fatty acids attracting the cosmetics industry
Tuna peptides are now in high demand especially in the cosmetic and personal care industry. These peptides are gradually finding their way into all kinds of cosmetics products including skin, hair and beauty products since they are known to be very effective for the skin. Fish bio products has the capabilities of delaying the aging process, firm the skin and brighten skin complexion.
These attributes are currently being fully exploited by the manufactures of cosmetics in the current global sector to seek to satisfy the rising consumer demand of natural effective personal care products.
Since the consumers are becoming more conscious with the ingredients that they apply on their body specially for beauty regimens the use of fish bio products as product add on is perceived as a strategic competitive move specifically for firms to cater the clients’ changing demands. Further, this trend is expected to provide impetus for product innovation for using fish bio products in cosmetic and personal care markets.
Rising demand in animal feed and pet food elevating the global sales
The use of fish bio products in the animal feed and pet food sector is also on the rise in this market. These peptides are credited with the enhancement of nutritional quality, palatability and health status of all classes of production animals and pets.
Aquaculture molecules for animal feed have benefits of containing loads of essential amino acids, vitamins and essential minerals. In addition, positive impacts of the aquaculture molecules on the health of animals have been proved, for instance anti-inflammatory and antioxidant characteristics of the peptides.
Consumers, both the domestic and those who have livestock, are looking for feed and food products that contain tuna peptides due to the belief that their pets and livestock will benefit from consuming improved quality natural products. This trend is also expected to continue as the animal feed and pet food industry decides to invest in marketing more specific, healthy products that contain tuna-based constituents.
It shows that target market has undergone tremendous changes and innovations in the period between 2019 and 2023. In this period the specific demand for natural and functional ingredients has remained steady especially amongst the pharmaceutical, nutraceuticals and cosmetic industries. Thus, manufacturers in this space have had to change their approach in order to suit the ever-shifting requirements of these final user industries.
Drawing lessons from the over liberated sphere, these manufactures concentrated on increasing their production capabilities, and searching the new and more uses for the aquaculture molecules by committing themselves on more researches, and also developing affiliation more affiliations with research agencies and manufactures.
It has also stimulated the keen interest of the manufactures on the best practice for getting more value added from the tuna from-sources and processing the by-products which has also added value to the market more.
The awareness of the health effects of aquaculture molecules to consumers is rising gradually; manufacturers have aligned their promotion strategies and positioning in addressing these changes thus establishing their arcade in the growing system.
Principal Consultant
The industry is characterized by a two-tier structure, which includes both organized and unorganized players. Leading companies such as Biomega Group, Sopropeche, Symrise AG, Lonza Group, Glanbia Nutritionals, Cargill, Incorporated and others some players dominate the organized segment that accounts for 40% of sales in the industry.
Multinational corporations (MNCs) that have target segment revenue greater than 5 million USD belong to these groupings and they maintain their arena presence in this way because they have large volumes of production capacities, high-tech infrastructure and various products. These well-regulated players have strict distribution networks and can be found in every corner of the world thereby; resulting to huge penetration globally.
Their modernized research labs on the other hand enhance innovations enabling them to introduce a range of Marine Oligosaccharides with regard to changing trends among health aware consumers who are conscious about their diet.
On the contrary, local participants with target segment revenue below 5 million USD form the unorganized part that contributes up to 60% of total sales within this category. These smaller companies may lack global coverage but are vital for specific areas. Working in niche community allows them offer particular goods fitted for diverse domestic preferences or specialized dietary needs.
In many cases, these entities adjust quickly according to fads in consumer tastes which results into unique and exceptional product mix. This makes sure that there is dynamism as well as competitiveness within industry due to existence of both big and small firms.
This variety brings on board multiple developments along with a wide range of options being made available satisfying different customers across all regions worldwide. This means that the industry has good prospects given its innovative nature coupled with growing trend towards healthier alternatives.
The following table shows the estimated growth rates of the top three countries. USA, Japan and China are set to exhibit high consumption, and CAGRs of 3.6%, 4.3% and 5.1% respectively, through 2034.
| Countries | CAGR 2024 to 2034 |
|---|---|
| USA | 3.6% |
| Japan | 4.3% |
| China | 5.1% |
The trend in the United States market of tuna peptide is benefited from the improving consumer’s awareness to health problems and environmental conservation. Since the natural and clean label supplements remain a focus, sustainable source tuna peptides have become popular in the USA market.
Today the producers are keen on researching and coming up with some other kinds of tuna peptides that will suit the health concerns of the American populace, which is more often concerned about the consequences of their actions on the environment and global social responsibility. It is therefore appearing that change for more sustainable tuna peptides would influence the future industry in USA, since the customer is likely to become more selective.
Japan is the largest producer and consumer country of tuna and has been experienced in research on tuna peptide. A culture or tradition flows in the Japanese industry in relation to the nutritional and functional properties of tuna derived compounds.
Manufacturers from Japan are currently developing new technologies of extraction and purification of tuna peptides that are highly bioactive and bioavailable on supplements. These products are not only targeting clients in the domestic business landscape but also in international spheres since consumers are seeking to acquire the Japanese tuna peptides which are known to be of the highest quality and effective.
It seems clear that the Japanese tuna peptide industry’s commitment to ongoing improvement and quality control is well placed to lock itself down as the gold standard for a fast-growing new economic sector.
Similarly, in the Chinese tuna peptide arena, the trend over a similar period is favored by the continuously expanding middle class and their increasing concern with health. With this change in lifestyle, the functional food sector as well as food supplement ingredients like tuna peptides has grown.
Currently the Chinese manufacturers are directed on the intensification of the production of tuna peptide-based products including but not limited to performance supplements, functional foods. Further, the Chinese government’s policies that support the adoption of marine bioactive molecules in the food and functional food sector have also helped boost tuna peptide growth in China.
This increased demand for domestic products together with the increasing China involvement in the global tuna industry will in the near future propel the country to compete for the global arcade for aquaculture molecules.
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| Segment | Sea water tuna (Source) |
|---|---|
| Value Share (2024) | 68.5% |
Sea-sourced tuna as material for extraction of preferred raw material for peptide is well supported by inherent advantages that the source has over other sources. Ocean caught tuna due to high exposure to certain marine conditions have the tissue of their body containing diverse nutrients and bioactive compounds. It has been found that, these sea living tunas are much richer in the essential amino acids, minerals and other beneficial peptides than the farm bred tunas.
In addition, the catch of open-ocean tuna by the methods that do not harm the surrounding environment makes the raw material pure without any possible impurities. This natural superiority of sea-sourced tuna has placed it among the preferred raw material sources for manufacturers wishing to create state-of-the-art peptide based products that can fit the new-age customer appetite for authentic, all-natural performance boosting substances.
Although the sector is prospective and the share of sea-sourced tuna is still growing, blue-water advantage will become the absolute standard for the peptide business landscape.
| Segment | Functional Food & Beverages (Application) |
|---|---|
| Value Share (2024) | 36.2% |
Functional enhanced meal occasion foods and beverages containing tuna-derived peptides integrate them due to their nutritional and functional attributes. This testifies to the fact that these bioactive compounds derived from tuna seem to have versatile health promoting effects that include cardiovascular health, muscle recovery, and immune cytokine function.
The use of aquaculture molecules is slowly gaining popularity in the food industry due to their barrel nature, clean-label appearance and versatility. By incorporating these soluble proteins in many food and drink solutions, manufacturers are able to bring new and appealing functional food products that meets the developing consumer awareness of ‘food as medicine’ in the modern global industry segments.
This trend of functional fortification with aquaculture molecules is expected to accelerate day by day because health-conscious consumers demand easy, safe and scientifically researched food solutions to maintain their busy lifestyle and improved health.
Manufacturers operating in the peptide industry are using different approaches that may help them gain more market share. One of such strategies is the overall conception and implementation of new and improved functions for the already existing peptides.
For instance, there is one global peptide firm that recently announced a new peptide that is derived from tuna that has better bioavailability and health outcome than others that are in the sector. This product release was backed up by comprehensive clinical studies proving its effectiveness and put the firm in a better place to capture much a larger share of the increasing consumer demand for this niche peptide supplement.
However, apart from new product launch, the peptide manufacturers are also targeting the enhancement of distribution and increase on brand identity of their products through advertising. A few firms are signing agreements with nutraceuticals companies and online markets to enhance the availability of peptides to many consumers.
By source industry has been categorised into like Sea water tuna and Farmed tuna.
Key Applications like Dietary supplements, Functional foods and beverages, personal care & cosmetics products, Pharmaceutical and nutraceutical products are included in the report.
Industry analysis has been carried out in key countries of North America, Latin America, Europe, Middle East and Africa, East Asia, South Asia, and Oceania.
The value of the industry is estimated to reach 973.4 million USD by the end of year 2024.
By 2034, the sales value is expected to be worth USD 1,555.6 million.
The sales increased at a CAGR of around 4.4% over the past half-decade.
Europe is expected to dominate the global consumption.
Some of the key players in manufacturing include Biomega Group, Sopropeche, Symrise AG, Lonza Group, Glanbia Nutritionals, Cargill, Incorporated and few others.
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Tuna Peptides Market
