The global string cheese market is on a constant growth trajectory on account of the increasing demand for easy and healthy snack items. By 2025, the total market value is expected to hit the USD 4.3 billion mark, which is associated with a forecasted CAGR of 5.8% from 2025 to 2035.
Attributes | Values |
---|---|
Estimated Market Size 2025 | USD 4.3 billion |
Value-based CAGR from 2025 to 2035 | 5.8% |
String cheese is a portable, user-friendly, and healthy snack option that is still increasingly popular with adults and kids alike. The trend of low-carb and high protein diets is making string cheese, an affordable source of protein per serving, even more, popular with health-conscious consumers.
In addition, the market is changing with the introduction of innovative products like organic and plant-based string cheese, and the increasing use of alternative ingredients such as dairy-free options. The market also benefits from the growing network of distribution channels in these regions.
Explore FMI!
Book a free demo
The Global String Cheese Market is a highly competitive market structure, where differentiated products are offered by many key players as well as regional brands. The market mainly consists of the major brands such as BelGioioso, Sargento, and Frigo, which have a total sale share of nearly 25-35% due to their strong distribution networks, established customer bases, and wide product offerings.
The remaining portion is held by smaller regional brands, including niche artisanal cheese producers, who are particularly popular in specific regions such as Europe and North America. The market, in general, is competitive, with the latest trends focusing on the sale of unique products such as organic, lowfat, weird-flavour string cheese, etc.
Market Structure | Industry Share % |
---|---|
Top 3 Manufacturers | 10% |
Rest of Top 5 | 10% |
Emerging & Regional Brands | 30% |
Market Concentration, 2025 | Assessment |
---|---|
High (more than 60% by top players) | Medium |
Medium (40 to 60% by top 10 players) | High |
Low (less than 30% by top players) | Low |
The traditional dairy string cheese category is still the largest in the market, with its share currently standing at ~60%. Weather it is the protein content, the ease of carrying and eating, or just the simple fact that it is well-known by consumers, the product continues to be in demand. Sargento and BelGioioso are the top companies in this sector with different flavors and packaging solutions.
The online retail segment has shown some very positive growth trends, and it now represents around 25% of the whole market share. E-commerce websites such as Amazon and Instacart are the perfect platforms where consumers can find varities of string cheese in bulk with the added advantage of purchasing them at lower than regular prices.
Sargento
New Product Launch: The company Sargento has launched a new range of low-sodium string cheese catering to the health-conscious consumers who are looking to cut down on sodium intake.
BelGioioso
Expansion into New Markets: The distribution of string cheese has been expanded to new international markets by the company BelGioioso, especially those of Asia-Pacific, where the demand for dairy snacks is increasing.
Frigo
Introduction of Organic String Cheese: The company Frigo has launched a new line of organic string cheese that meets the needs of consumers looking for natural and clean-label products.
Tillamook
Sustainable Packaging Initiative: The string cheese goods of Tillamook come in biodegradable packaging, the company says it’s a sign of their dedication to sustainability and care for the environment.
Tier | Tier 1 (Top Global Players) |
---|---|
Market Share (%) | 25% |
Key Companies | Sargento, BelGioioso, Frigo, Tillamook |
Tier | Tier 2 (Regional Leaders) |
---|---|
Market Share (%) | 40% |
Key Companies | Organic Valley, Tillamook, The Laughing Cow |
Tier | Tier 3 (Small-Scale Players) |
---|---|
Market Share (%) | 35% |
Key Companies | Happy Farms, Murray’s Cheese, Moon Cheese |
Tillamook
New Flavor Innovations: The brand Tillamook has decided to go ahead with this idea and has now introduced new string cheese flavors including the smoke cheddar one and the jalapeño pepper flavor.
Kraft Heinz
Health-Conscious Variants: Kraft Heinz introduced variants of their string cheese which are low-fat and reduced-calorie, in response to consumers seeking healthier snack alternatives.
Dairy Foods
Plant-Based Expansion: They have broadened their plant-based string cheese products, which is a reaction to the growing demand for dairy products without an animal.
Kirkland (Costco)
Private Label Growth: Kirkland, a private label brand of Costco, gained market share in string cheese by launching competitively-priced quality string cheese.
Food Starch Market Insights - Growth & Demand Analysis 2025 to 2035
Frozen Snacks Market Growth - Convenience & Consumer Trends 2025 to 2035
Gelatin Market Trends - Food, Pharma & Nutritional Growth 2025 to 2035
Functional Milk Replacers Market Growth - Nutrition & Industry Demand 2025 to 2035
Galactose Market Growth – Nutritional & Industrial Applications 2025 to 2035
Botanical Sugar Market Analysis by product type, application and by region - Growth, trends and forecast from 2025 to 2035
Thank you!
You will receive an email from our Business Development Manager. Please be sure to check your SPAM/JUNK folder too.