Sorbic Acid Market Outlook (2023 to 2033)

The global sorbic acid market is expected to expand from USD 62.2 million in 2023 to USD 121.9 million by 2033. Over the forecast period 2023 to 2033, global sorbic acid sales are likely to soar at a 7.0% CAGR.

Key Trends Listed by Future Market Insights (FMI):

  • Growing usage of sorbic acid as an ideal food preservative in food & beverage sector is boosting the target market
  • Rising consumer inclination toward packaged food products with extended shelf life is fuelling sorbic acid demand
  • Escalating focus of food manufacturers on improving food safety and extending shelf life of products is augmenting sorbic acid sales
  • High usage of sorbic acid in pharmaceutical, nutraceutical, and cosmetic sectors is boosting the market
  • Rapid shift towards safe and natural preservatives is expected to uplift sorbic acid demand
  • Growing interest in clean-label food, and sustainable and clean food production is opening up new growth opportunities in the market
  • Widening applications in pet food is helping sales of sorbic acid

Sorbic acid is widely used as a preservative in the food and beverage sector. It limits the growth of microorganisms and extends the shelf life of food products. It is generally safe and is approved for usage as a preservative by regulatory bodies such as the Food and Drug Administration (FDA).

The safety and effectiveness of sorbic acid makes it a useful ingredient in a wide variety of products, including food items, pharmaceuticals, pet food, cosmetics, and even contact lens solutions.

Growing usage of sorbic acid in the thriving food & beverage sector is a prominent factor driving the global market.

Sorbic acid is being used in a wide range of food products including bakery, confectionery, and dairy items to inhibit microbial growth and improve shelf life. Hence, increasing production and consumption of these products is expected to positively impact sorbic acid sales during the assessment period.

Sorbic acid and its salts including calcium sorbate, potassium sorbate, and others are antimicrobial agents. They are used as preservatives and play a crucial role in ensuring product quality and upholding food safety standards in the food & beverage sector. This is due to their ability to inhibit the growth of bacteria, molds, and yeast.

Natural mold inhibitors such as absorb acid also enhance taste, aroma, texture, consistency, and shelf life while providing a clean label alternative to artificial chemical preservatives.

Growing demand for clean-label ingredients and natural food preservatives is another key factor creating opportunities for sorbic acid companies.

The global sorbic acid industry is projected to thrive at a robust pace due to several factors. These include the expansion of food & beverage sector and an increasing preference among consumers for naturally sourced products.

Rising usage of sorbic acid in cosmetic & personal care sector is expected to fuel market expansion. Sorbic acid is being increasingly used in various facial, hair, and skincare products. Similarly, widening applications in the pharmaceutical sector is expected to uplift sorbic acid demand globally.

Several ingredients in pharmaceutical formulations can promote microbial growth as they are susceptible to microbial attacks. As a result, preservatives possessing antimicrobial activities such as sorbic acid are being added to these medical formulations.

Ascorbic acid also finds application as an additive for cold rubber and ain intermediate in the manufacturing of lubricants and plasticizers. These emerging applications are likely to help players in the sorbic acid business to increase their revenues.

Companies are actively focusing on enhancing various production methods to improve the efficiency of sorbic acid. They are also focusing on increasing their production capacities to meet rising end user demand.

Leading players prioritize product quality and compliance with regulatory guidelines. New entrants and smaller-scale players on the other hand actively seek partnerships and collaborations with food manufacturers to gain profits.

Attributes Key Insights
Estimated Global Sorbic Acid Market Size (2023E) USD 62.2 million
Projected Sorbic Acid Market Value (2033F) USD 121.9 million
Value-based CAGR (2023 to 2033) 7.0%
Top 3 Countries’ Value USD 30.1 million

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2018 to 2022 Global Sorbic Acid Sales Outlook Compared to Demand Forecast from 2023 to 2033

According to the Future Market Insights (FMI) analysis, global sorbic acid sales grew at a CAGR of 5.5% from 2018 to 2022. Over the forecast period, the worldwide market for sorbic acid is forecast to progress at 7.0% CAGR.

In the mid-20th century, sorbic acid was introduced to the market as a food preservative. Its journey through the market has been exciting since its introduction, with its usage and application expanding to encompass items of all varieties in the food and beverage sector.

Consumption of sorbic acid is rising due to strong demand for convenient processed foods with longer shelf life along with enhanced importance on ensuring proper preparedness regarding food safety.

The improvement and development of products have served both producers and consumers well, with consistency being rewarded by the market.

The sorbic acid industry is set to witness impressive growth and limitless potential during the projection period. This is due to rising demand for packaged food products with extended shelf life.

Similarly, due to intense requirements from persistent individuals who label their products as natural and clean, the need for such naturally preservative substances like sorbic acid is predicted to soar.

Thanks to its effectiveness in impeding microbial development and prolonging the lifespan of products, sorbic acid fits perfectly with the emphasis placed on food safety concerns and the reduction of waste regarding food vendors and products.

Ongoing research and development efforts are leading to improvements in methods of production as well as enhancements towards better efficacy with sorbic acid, technological progress, and formulation diversification.

The need for compliant preservatives such as sorbic acid is pushed by the regulatory landscape including stricter regulations on food additives.

The expanding food & beverage sector in emerging economies and the growing market for convenience foods contribute further to the future market potential of sorbic acid. Its versatility and effectiveness further add to a huge appetite for it due to its smooth consumption in various types of food items despite a refined flavor profile.

Sorbic acid is destined to play an important role when it comes to preserving food products and adapting as modern society reacts to increasing hunger and diet-related health issues. This is expected to provide impetus for the market expansion during the assessment period.

Country-wise Insights

Region North America
Country United States
CAGR 5.6%
BPS Analysis -172
Market Value (2033) USD 43.1 million
Region Europe
Country Germany
CAGR 3.6%
BPS Analysis -606
Market Value (2033) USD 5.8 million
Region Asia Pacific
Country China
CAGR 7.3%
BPS Analysis -387
Market Value (2033) USD 7.3 million
Region Asia Pacific
Country India
CAGR 8.2%
BPS Analysis -363
Market Value (2033) USD 4.9 million
Region Asia Pacific
Country Japan
CAGR 8.9%
BPS Analysis +277
Market Value (2033) USD 5.6 million

Will the United States Retain its Dominance in the Sorbic Acid Market?

Booming Food & Beverage Sector Making the United States a Dominant Sorbic Acid Market

As per Future Market Insights (FMI), the United States sorbic acid market is expected to reach a valuation of around USD 43.1 million by 2033. It is likely to hold a prominent value share of 91.3% in the North American market.

Rising usage of sorbic acid in the thriving food & beverage sector is a key factor driving the United States sorbic acid industry forward.

Sorbic acid is recognized as a safe food additive (GRAS) by regulatory organizations such as the United States Food and Drug Administration (FDA). This has resulted in widespread adoption in the food sector.

Sorbic acid is being increasingly used in a wide range of food products to protect them from spoilage as well as to extend their shelf life. This in turn is boosting sales in the market.

The United States is the primary producer and exporter of sorbic acid. The whole market is likely to increase and expand as more of this acid is exported to overseas markets.

What is Driving Sorbic Acid Sales in Germany?

Regulatory Compliances to Ensure Food Safety & Quality Driving Sorbic Acid Demand in Germany

According to Future Market Insights’ (FMI) analysis, Germany sorbic acid industry is poised to exhibit a CAGR of 3.6% during the assessment period. By 2033, Germany is expected to reach USD 5.8 million.

Germany has established rigorous food safety regulations and standards that necessitate the use of effective preservatives for ensuring product safety & preventing microbial growth. To meet these regulations, sorbic acid, renowned for its antimicrobial properties, is extensively utilized in the food sector.

Rising demand for sorbic acid from Germany’s robust and flourishing food & beverage sector is anticipated to play a key role in boosting the target market.

As food sector continues to expand and diversify, it becomes increasingly imperative to employ food preservatives such as sorbic acid to uphold product quality, prolong shelf life, and prevent spoilage.

Germany food sector places great importance on delivering high-quality products with an extended shelf life. As a result, natural & safe preservatives such as sorbic acid are gaining wider popularity as they prevent microbial growth and preserve the freshness of foods & beverages.

What is the Demand Outlook for Sorbic Acid in China?

Increasing Consumption of Processed Food to Boost Sorbic Acid Sales in China

Sorbic acid sales in China are anticipated to rise at a healthy CAGR of 7.3% during the forecast period from 2023 to 2033. By the end of 2033, China is likely to attain a valuation of USD 7.3 million.

The hectic lifestyle of consumers in China has led to a growth in demand for convenience and packaged food products. These products require preservation to maintain their quality and extend their shelf life. Sorbic acid serves as a reliable preservative in these applications, contributing to its market growth.

Food manufacturers in China are aiming to obtain food safety certifications and sorbic acid that is approved for the required safety and regulatory approvals makes it a more suitable option as a food preservative.

Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

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Category-wise Insights

Which is the Highly Sought-after Form of Sorbic Acid in the Market?

Demand in the Market to Remain High for Powdered Sorbic Acid

Based on form, demand is expected to remain high for sorbic acid powder during the assessment period. As per Future Market Insights (FMI), with a market share of around 81.2%, powder segment is projected to reach a valuation of USD 99.0 million by 2033.

Powder sorbic acid can be used in several industries, such as food & beverages, pharmaceuticals, cosmetics, and personal care products. Its broad application range is a key factor fueling demand globally.

Powdered sorbic acid is easy to store and has a longer shelf life. These benefits are making it ideal for usage across various sectors, thereby fueling the segment growth.

Sorbic acid powder is traded at a global level. Manufacturers are exporting sorbic acid powder to well-established markets. The increasing demand for processed foods, both domestically and internationally, creates export opportunities for powdered sorbic acid.

Which is the Prominent Application of Sorbic Acid?

Food & Beverage to Remain Key Application Segment of Sorbic Acid

The food and beverage application segment of sorbic acid is anticipated to thrive at 5.0% CAGR during the projection period. It is likely to reach a market valuation of USD 44.8 million by 2033.

Sorbic acid has become one of the most commonly used preservatives in the food & beverage sector. It is used in a wide range of food products. Increasing consumption of processed and packaged food items across the world is expected to elevate sorbic acid demand

Sorbic acid also finds application in bakery products such as bread, cakes, pastries, and muffins to maintain the freshness of these products. It helps prevent the spoilage of baked goods due to its antimicrobial properties.

Sorbic acid is used to limit the growth of spoiling organisms in dairy products. It is also utilized in sauces, dressings, and condiments including mayonnaise, mustard, ketchup, and salad dressings to avert degradation by bacteria and preserve them for a long time.

Competitive Landscape

Presence of numerous competitors has made the global sorbic acid industry highly competitive. To uphold superior product characteristics and meet regulatory factors, sorbic acid manufacturers concentrate on quality assurance.

Leading players implement rigorous quality control methods, undertake periodic audits, and make certain that food safety rules and industry regulations are complied with. They are also employing strategies such as facility expansions, mergers, acquisitions, and partnerships to gain profits.

Recent developments:

  • In January 2023, WEGO CHEMICAL GROUP expanded its footprint in Brazil by opening a new office. Through this office, the company will provide sorbic acid in Northeastern Brazil to end users.
  • In June 2021, a new website was launched by Prinova to create an innovative e-commerce experience. The new website will enhance the way ingredients are purchased in the United States.
  • In September 2022, acquisition of Avtar Corporation was announced by Caldic. With this acquisition, the company will expand its footprint in the food sector.

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Scope of the Report

Attribute Details
Estimated Market Value in 2023 USD 62.2 million
Projected Market Value in 2033 USD 121.9 million
Anticipated Growth Rate (2023 to 2033) 7.0% CAGR
Forecast Period 2023 to 2033
Historical Data Available for 2018 to 2022
Market Analysis Volume (MT) and Value (USD Million)
Key Regions Covered Latin America; North America; Europe; South Asia; East Asia; Oceania; and Middle East & Africa
Key Countries Covered Canada, United States, Mexico, Brazil, Chile, Peru, Argentina, Germany, France, Italy, Spain, United Kingdom, Netherlands, Belgium, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Malaysia, Indonesia, Singapore, Australia, New Zealand, GCC Countries, South Africa, Central Africa, and others
Key Market Segments Covered Form, Application, and Region
Key Companies Profiled Eastman Chemical Company; Solvay; Celanese Corporation; PT Halim Sakti Pratama; QINGDAO KAISON CHEMICALS CO. Ltd; Suzhou-Chem Inc.; AVATAR CORPORATION; KIC Chemicals Inc.; Prinova Group LLC; Continental Chemical USA; ROSE FOODSTUFF CHEMISTRY COMPANY LIMITED; Seidler Chemical Co. Inc.; Wego Chemical & Mineral Corporation

Sorbic Acid Market by Category

By Form:

  • Powder
  • Liquid

By Application:

  • Food and Beverage
  • Pharmaceuticals
  • Nutraceuticals
  • Cosmetics & Personal Care
  • Pet Food
  • Animal Feed

By Region:

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East & Africa

Frequently Asked Questions

How big is the global sorbic acid industry?

The sorbic acid industry is estimated to reach about USD 62.2 million in 2023.

What is the growth projection for the worldwide sorbic acid industry by 2033?

The global sorbic acid industry is projected to reach USD 121.9 million by 2033.

At what rate is global demand for sorbic acid expected to increase from 2023 to 2033?

Global sorbic acid demand is expected to increase at a CAGR of around 7.0% through 2033.

Which region is expected to hold a prominent market share by 2033?

North America is expected to have a market share of 43.3% by the end of 2033.

What was the historical CAGR for the global sorbic acid market?

The global market for sorbic acid registered a CAGR of 5.5% historically, from 2018 to 2022.

What is the Market Size in 2023?

The market is valued at USD 62.2 million in 2023. 

What is the CAGR from 2023 to 2033?

The market is expected to progress at a CAGR of 7%

Which Region Holds a Prominent share in the market?

North America will expand to hold 43.3% CAGR until 2033.

Which segment Dominates by Form type?

The sorbic acid powder will hold an 81.2% share throughout 2033.

What will be the market value in 2033?

The market shall reach USD 121.9 million in 2033. 

Table of Content
	1. Executive Summary
	2. Market Overview
	3. Global Market - Pricing Analysis
	4. Value Chain Analysis
	5. Market Dynamics
	6. Regulations
	7. Global Market Size (in Value (USD Million) and Volume (MT) Analysis 2018 to 2022 and Forecast, 2023 to 2033)
	8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Form
		8.1. Powder
		8.2. Liquid
	9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Application
		9.1. Food and Beverage
		9.2. Pharmaceuticals
		9.3. Nutraceuticals
		9.4. Cosmetics & Personal Care
		9.5. Pet Food
		9.6. Animal Feed
	10. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Region
		10.1. North America
		10.2. Latin America
		10.3. East Asia
		10.4. South Asia
		10.5. Oceania
		10.6. Middle East & Africa
	11. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033
	12. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033
	13. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033
	14. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033
	15. South Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033
	16. Oceania Market Analysis 2018 to 2022 and Forecast 2023 to 2033
	17. Middle East & Africa Market Analysis 2018 to 2022 and Forecast 2023 to 2033
	18. Country-level Market Analysis
	19. Market Structure Analysis
	20. Competition Analysis
		20.1. Eastman Chemical Company
		20.2. Solvay
		20.3. Celanese Corporation
		20.4. PT Halim Sakti Pratama
		20.5. QINGDAO KAISON CHEMICALS CO. Ltd
		20.6. Suzhou-Chem Inc.
		20.7. AVATAR CORPORATION
		20.8. KIC Chemicals Inc.
		20.9. Prinova Group LLC
		20.10. Continental Chemical USA
		20.11. ROSE FOODSTUFF CHEMISTRY COMPANY LIMITED
		20.12. Seidler Chemical Co. Inc.
		20.13. Wego Chemical & Mineral Corporation
		20.14. Other Players (On Additional Requests)
	21. Assumptions and Acronyms Used
	22. Research Methodology
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