The global Scrambled Egg Mix market is expected to reach a market valuation of US$ 832 million by 2033, recording a CAGR of 3.5% from 2023 to 2033.
The recipe for scrambled eggs is easy to follow and the mix is ready to cook. It is mostly offered in two forms: dry and liquid. These are emergency preparedness packets that can also be used on outings, picnics, and other special events. Because it is simple to prepare and store, scrambled eggs are a good emergency and survival food. Both liquid and dry scrambled egg mixes are sold in the market and can be used to make omelets, French toast, basic scrambled eggs, and other breakfast meals.
| Attribute | Details |
|---|---|
| Scrambled Egg Mix Market Size (2023E) | US$ 589 million |
| Scrambled Egg Mix Market Projected Size (2033F) | US$ 832 million |
| Value CAGR (2023 to 2033) | 3.5% |
| Top 3 Countries Marketing Share | 69.3% |
In our new study, ESOMAR-certified market research and consulting firm Future Market Insights (FMI) offers insights into key factors driving demand for Scrambled Egg Mix.
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| Market Statistics | Details |
|---|---|
| Jan–Jun (H1), 2021 (A) | 3.2% |
| Jul–Dec (H2), 2021 (A) | 3.4% |
| Jan–Jun (H1),2022 Projected (P) | 3.5% |
| Jan–Jun (H1),2022 Outlook (O) | 3.1% |
| Jul–Dec (H2), 2022 Projected (P) | 3.5% |
| Jul–Dec (H2), 2022 Outlook (O) | 3.2% |
| Jan–Jun (H1), 2023 Projected (P) | 3.5% |
The forecast for scrambled egg mixtures appears positive. The need for convenience foods like scrambled egg mixes is set to rise as people continue to lead busy lifestyles and seek out quick and simple meal options. But there is also a growing demand for healthier products as people become more health conscious. In response, a lot of producers are now providing low-fat and organic choices, as well as mixes free of synthetic coloring, flavoring, and preservatives.
Additionally, there is a rising demand for vegan and vegetarian options due to the popularity of plant-based diets. As a result, the future of scrambled egg mixtures is probably going to continue to emphasize convenience, flavor, and quality while also giving consumers healthier and more varied options.
Principal Consultant
Egg demand is rising as the number of health-conscious people and fitness enthusiasts rises. Egg consumption is advised by gym-going fitness enthusiasts. The demand for eggs and egg products has increased overall as a result of growing knowledge about the nutrition and health benefits that eggs provide, as well as the introduction of the eggetarian diet philosophy.
In both western and eastern nations, there has been a dramatic increase in the ready-to-cook notion. The ready-to-cook aspect of the scrambled egg mix and the nutrients it provides are driving up sales of the product.
Over time, there has been a steady rise in demand for scrambled egg mixes in the United States. This industry is expanding largely due to convenience, as more and more consumers seek out quick and simple breakfast options that require little preparation time. The market for scrambled egg mixes is expanding due to convenience as well as the rising acceptance of high-protein diets. Because they are a fantastic source of protein, scrambled egg mixes are a favorite among consumers who are concerned about their health.
The increased acceptance of Western-style breakfasts by Chinese consumers may be one factor contributing to the country's expanding demand for scrambled egg mixture. Savoury foods like congee, steamed buns, or dumplings are traditionally served for breakfast in China. However, more and more Chinese consumers are embracing a fondness for breakfast foods like eggs and toast, which are typical in Western nations, as a result of the expanding impact of Western culture. Consumers may find it easier to make this switch if they choose for the convenient and simple-to-prepare scrambled egg mix.
In the United Kingdom, scrambled egg mix is a widely consumed convenience food, and demand for it has been rising over time. Convenience food demand has been rising in the United Kingdom, according to market research reports, as a result of changing lifestyles and busier schedules. With no preparation time needed, scrambled egg mix is a practical breakfast option that appeals to customers searching for quick and easy meal options.
Other factors affecting the scrambled egg mix market in the United Kingdom include shifting dietary patterns and growing health awareness. Similar to the United States, manufacturers are responding to the rising demand for healthy options by providing low-fat, organic, and free-from products.
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The powder mix is the most popular kind of scrambled egg mixture. Because they are simple to use, have a longer shelf life, and are simple to store and transport, powder mixes are widely used. In addition, when compared to liquid or frozen mixes, powdered mixtures are typically the least expensive choice. Customers can quickly prepare scrambled eggs by just adding water to the powder mixture, cooking it, and serving it. Powder mixes can be obtained in supermarkets, hypermarkets, and online merchants in a variety of flavors, including plain, cheese, vegetable, and meat flavors.
To meet the different tastes of its customers, supermarkets often provide a range of scrambled egg mix product varieties, flavors, and packaging options. Furthermore, stores might stock various brands of scrambled egg mix goods, offering customers more options. The convenience factor is one benefit of buying scrambled egg mix items from supermarkets. Products for scrambled egg mixes are simply added by consumers to their regular shopping list and bought along with other necessities. Additionally, scrambled egg mix products are frequently subject to a variety of promotions and discounts in supermarkets, making them more affordable.
The scrambled Egg Mix market is only slightly fragmented. The major market players are concentrating on expansion tactics like mergers and acquisitions and extending their distribution networks to increase their market position. The manufacturers in the market used a variety of competitive methods, including product releases, free-from claims, and organic and natural origin claims.
| Attribute | Details |
|---|---|
| Forecast Period | 2023 to 2033 |
| Historical Data Available for | 2018 to 2022 |
| Market Analysis | US$ million for Value and Metric Ton for Volume |
| Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia; Oceania; and the Middle East and Africa |
| Key Countries Covered | United States of America, Canada, Brazil, Mexico, Germany, United Kingdom, France, Italy, Spain, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Indonesia, Malaysia, Singapore, Australia, New Zealand, GCC countries, North Africa, South Africa, others. |
| Key Segments Covered | Form, Sales Channel, and Region |
| Key Companies Profiled |
Augason Farms; Sonstegard Foods Company; National Food Group; GCF Corporation; Nutriom OvaEasy; Thrive Life, LLC.; Saratoga farms; Zeagold Quality Eggs; Backpacker’s pantry; Lodewijckx NV/SA |
| Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
| Customization & Pricing | Available upon Request |
The Scrambled Egg Mix Market is valued at US$ 589 million for 2023.
The Scrambled Egg Mix Market valuation is expected to be US$ 832 million in the year 2023.
The value of CAGR for the Scrambled Egg Mix Market is estimated to be 3.5%.
The powder scrambled eggs mix segment would garner significant market value share by 2023.
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Scrambled Egg Mix Market
