Produce Bag Market

Produce Bag Market Outlook for 2024 to 2034

The produce bag market holds a value of USD 656.6 million in 2024. Despite the world-wide promotion of environmental awareness and a movement towards reducing plastic usage, the market is predicted to have a value of USD 1,054 million by 2034, which means the market is likely to have a CAGR of 4.90% which is a steady rate. While this growth pattern is quite the opposite of the earlier CAGR of 3.80% between 2019 and 2023, the analysis still shows a positive trend.

• The health and wellness trend has a global outlook, which has in turn translated to the growing preference for fresh fruits and vegetables. Via this means, consumer preference for easy-to-use and safe packaging options further stimulates the growth of the produce bag industry.
• The unquestionable advantage of produce bags is convenience. They enable the quick selection, transport, and storage of fresh produce thus satisfying the wants of hectic consumers who appreciate convenience.
• The investors take into account environmental aspects among other factors when making investment decisions. The creation of biodegradable and compostable produce bags solves environmental problems and, on the other hand, could bring another group of customers with environmental priorities.

Attributes	Details
Produce Bag Market Value for 2024	USD 656.6 million
Produce Bag Market Value for 2034	USD 1,054.4 million
Produce Bag Market Historical CAGR between 2019 to 2023	3.80%
Produce Bag Market Forecast CAGR for 2024 to 2034	4.90%

Trend Analysis of the Sector

Compartmentalized Convenience

Consumers desire different products that suit their distinct wants for produce selection. Multi-chamber produce bags are very useful to people in this regard. The fact that companies like Sonoco Products Corporation and Sealed Air Corporation have been in place before can be a great advantage for them in adapting their products. Aside from that, the growth of narrowly focused companies such as EverSac could increase by virtue of introducing multi-chamber innovative designs.

Inclusivity in the Produce Aisle

The issue of food waste is increasingly important, and this is the reason designers of produce bags are constantly improving their products. The creation of such bags for 'imperfect' foodstuffs is an indication of the transformation of the supply chain into a more inclusive one. Supermarkets like Walmart and Kroger collaborates with bag manufacturers to design these options and may even sell them at a discounted rate as a means of motivating people to buy irregular produce.

Hyper-Local Partnerships

Local produce is becoming a trend thanks to which there are more and more innovative partnerships. The sector could perhaps see the cooperation between farmers and the manufacturers of bags that use recycled materials, which are from the same place where the produce is grown.

The already existing companies like Winpak Ltd. which have a global presence are using their expertise to develop local production alliances. Also, there is a possibility that small, local bag manufacturers may have a chance to seize new opportunities with the advent of the hyper-local movement.

Extended Shelf Life Solutions

Wastage of fruit and vegetables remains a major problem. Research continues to resolve this problem, and one proposed solution is to put ethylene gas in the bags with controlled release capabilities. Companies like Amcor Ltd. and Dow Chemical Company which have been actively researching materials science could be the first to have the technology for this.

Antimicrobial Protection

Food safety is the priority at all times. Biodegradable produce bags with inbuilt antimicrobial properties could be another developmental aspect in the near future. For example, there is a company called Trevira with long-time expertise in antimicrobial fabric technology that could investigate the use of their technologies for produce bag designs.

Segmentation in the Produce Bag Industry

Segment	Estimated Market Share in 2024
Organic Cotton	25%
Retail	22%

Organic Cotton Picked Up as the Mainstream Choice in 2024

Organic cotton is in the process of taking on a bigger role in the industry of produce bags. The percentage of organic cotton in the market is estimated to be 25% in 2024. The spread of such a craze is not on a single factor but on many. Consumers tend to give this nature more and more preference to sustainability and organic cotton feels like they belong to this trend.

It is a renewable source, comprising of the production process that usually has a low footprint on the environment as compared to conventional cotton. Besides that, organic cotton bags are reusable and natural and this makes them a green option to conventional plastic produce bags which is a big plus to environment-concerned customers.

Retail Segment Leads Among End Use Segments in 2024

Retail remains the most prominent segment of the produce bag market, estimated to possess a 22% share in 2024. Naturally, this is not a surprise as most fresh produce is purchased via supermarkets and grocery stores which are the major points of purchase.

In the retail segment, we have experienced an increase in demand for both one-time-use and reusable produce bags as consumers have various requirements. The habit of single-use bags is still widely spread and, at the same time, there are people who prefer to pay more for reusable bags.

Country-wise Insights

Produce Bag Trend Analysis in United States

Country	United States
CAGR till 2034	4.8%

The established United States produce bag market is predicted to increase by 4.8% CAGR until 2034. It is more probable that the expansion will come from the development of the convenience and hygiene aspects in produce packaging. Nevertheless, the shifting emphasis on sustainability and recycling plastic waste could have a great impact on future movements.

Therefore, the introduction of recyclable and reusable vegetable bags that may be combined with applications for tracking and managing usage is likely to become a practice increasingly adopted by consumers. As well, the improvements in compostable and degradable produce bag technologies should probably become more popular among consumers who would like to have a green solution.

While the United States market may lag behind markets in rapidly developing economies, like China and India, in showing a quick shift to entirely new produce bag solutions, due to the established infrastructure and consumer habits, it is however still catching up with the global trend.

Produce Bag Trend Analysis in United Kingdom

Country	United Kingdom
CAGR till 2034	4.5%

The United Kingdom has a more advanced produce bag market with a CAGR of 4.5% until 2034. This average speed implies a compromise between sustainability and convenience. United Kingdom consumers may become more frequent buyers of produce bags made of natural fabrics such as cotton and jute as the reusable produce bags become more popular in the market.

Moreover, an increasing demand for useful single-use bags with the necessary characteristics such as multiple compartments for better management or antibacterial properties for increased food safety could potentially take place. In contrast to Japan, where the main focus is on novelty single-use bags, the United Kingdom market is likely to see an increase in reusable options because of the rising awareness of the plight of the environment.

Produce Bag Trend Analysis in Japan

Country	Japan
CAGR till 2034	4.9%

The produce bag industry in Japan is likely to create the most interesting situation for players with a solid CAGR of 4.9% through 2034. This growth is due to the innovation, which allows the industry to be more productive by saving the cost. It is very likely that Japanese manufacturers start to design premium, one-time-use produce bags featuring an extended shelf life.

These innovations could range from technologies that monitor ethylene gas levels, hence reducing the rate of ripening and cutting food waste. Furthermore, Japan's concern about space-saving solutions may result in the fabrication of bags that can be folded or collapsed so that you can save on storage space.

Unlike countries such as the United States, the demand for produce bags in Japan may experience a quicker implementation of single-use innovation with advanced functionalities as the industry here places a big priority on technological development.

Produce Bag Trend Analysis in China

Country	China
CAGR till 2034	5.0%

China's demand for produce bags is poised to have a 5.0% CAGR until 2034, which is quite a healthy rate of growth. This growth is also spurred by an increasing middle class with the increasing income and more demand for packaged produce. The Chinese market is a big market for innovation, and affordable produce bags would fit the bill.

We may witness higher demands for single-use, convenient options that could have more advanced features like resealable closures or easy open perforations. Furthermore, with the increase in environmental awareness in China, there might be more people who are interested in using compostable or the biodegradable bags that can be used as alternatives to produce bags.

A possible consequence would be that the affordability trend in China could cause a delayed shift to premium reusable produce bag choices compared to the United States and UK which focus their efforts on premium, reusable produce bag options.

Produce Bag Trend Analysis in India

Country	India
CAGR till 2034	5.1%

The produce bag sales in India are projected to witness expansion at a CAGR of 5.1% till 2034. This incredible growth is because of a prompt increasing population, an emerging middle class with rising disposable incomes, and an increasing demand for packaged food. Indian market being one of a kind presents a chance for a wide array of produce bag options.

The industry may experience a surge in the popularity of both reusable and single-use ones with the options being available at different price levels and categories. Furthermore, when the reduction of plastic pollution has indeed developed as one of the core focuses within a given environment, then large-scale adoption of innovative, eco-friendly produce bags made from plant-based material or plant fiber certainly remains a possibility.

In comparison with developed economies, the fast-developing market in India has very fertile ground for new, holistic, eco-friendly single-use plastic bag solutions development and implementation, as it has regulations not so stringent and systems that work with much less oil on the wheels.

Startup Ecosystem in the Produce Bag Industry

The produce bag industry is now starting to see this new rush of inventive pushes from a league of startups. Sustainability is a major battleground for produce bag startups. These include going ahead with bags made out of plant-based materials such as cassava starch, or from bioplastics derived from corn.

Such an alternative provides for a biodegradable and compostable solution as compared to conventional plastic bags which are perfectly in line with growing consumer and regulatory concerns. In addition, some startups are going to greater lengths with imaginative reuse models, such as the returnable and refillable produce bag systems, aimed at eliminating waste even before the product is used.

Startups are not copying the produce bags as they exist; they rather focus on some specialized features of the bag that will meet some of the consumer requirements. This could be anything from a new compartmentalized multi-compartment bag for better and finer freedom of their groceries' organization to making something breathable with maybe a temperature control feature for longer life.

That is, while such technologies can provide startups with novel functionalities, they can only do so by being placed in a niche inside the general market and serving a more exacting customer base.

Competitive Outlook for the Produce Bag Industry

The produce bag market is a very interesting battleground between the well-entrenched giants, of course with their huge resources and brand recognition on the one hand, and on the other, the agile startups full of fresh ideas. Market leaders such as Reynolds, with Ziploc bags, and Glad, use their enormous manufacturing infrastructure, built-out distribution networks, and their name to serve as many customers as possible, reaching the scale economics.

This is manifested in the competitive price with such an array of produce bag assortment from classic single-use polyethylene to more sustainable, like the ones of reusable woven mesh bags, pioneered by ChicoBag.

On top of that, such established players are not complacent at all. They are actively involved in investing in research and development, focusing on areas of bioplastics and compostable materials to grow environmental concerns and maintain market share. The growing eco-ethical market now has an energetic startup, injecting new life into the produce bag market.

Unburdened by legacy infrastructure, they are free to try new types of materials or functionalities. It is the vision of eco-friendliness coming to life: from bio-plastics of a plant-based nature made from cassava starch, championed by companies, to mushroom-based biodegradable materials under research. Some start-ups are re-imagining a suitcase with a tare tare scale in the suitcase and a to-go weighing app, or a smartphone app to trace re-usable bag usage.

Recent Developments in the Produce Bag Industry

• Amcor, based in Australia, bolsters its film portfolio with the acquisition of Moda Systems, a manufacturer of automated protein packaging machines.
• Harpak-Ulma, headquartered in the United States, introduces the Tight-Bag machine, revolutionizing poultry packaging with vertical bagging and air extraction technology.
• WeighPack, based in Canada, launches the VF 1200 vertical form, fill, and seal machine, offering high-speed packaging solutions for various industries.
• SIG Combibloc, headquartered in Switzerland, enters into an agreement to purchase Scholle IPN, expanding its liquid packaging offerings globally.
• Private equity firm GTCR acquires PPC Flexible Packaging, a leader in flexographic printing and flexible packaging solutions.

Key Companies in the Market

• Mondi Group
• DS Smith Plc
• Amcor PLC
• Sealed Air Corporation
• WestRock Company
• International Paper Company
• Smurfit Kappa Group PLC
• Berry Global Group, Inc.
• Pactiv Evergreen Inc.
• Georgia Pacific LLC.

Key Coverage in the Produce Bag Industry Report

• Grocery Bag Market Size
• Demand Analysis of Reusable Produce Bags
• Sales Analysis of Custom Produce Bag
• Polypropylene Reusable Grocery Bag Industry Outlook
• Adoption of Reusable Produce Bags

Key Segments

By Material:

• Organic Cotton
• Hemp
• Mesh
• Plastic
• Compostable Material

By End Use:

• Retail
• Household
• Food Service
• Agriculture & Farming

By Type:

• Reusable
• Disposable

By Region:

• North America
• Latin America
• Europe
• East Asia
• South Asia
• Oceania
• Middle East and Africa

Frequently Asked Questions

What is the Market Potential for Produce Bag?

The produce bag market is likely to expand at a CAGR of 4.90% between 2024 and 2034.

Which Material Segment Dominates the Produce Bag Market?

The organic cotton produce bag dominates the industry.

Who are the Leading Produce Bag Manufacturers?

Some companies are WestRock Company, Smurfit Kappa Group PLC, and Berry Global Group, Inc.

What is the Produce Bag Market Growth Outlook for 2034?

The produce bag market is forecast to surpass USD 1,054.4 million by 2034.

What is Driving the Demand for Produce Bag in the United States?

Consumer preference for eco-friendly packaging and efforts to reduce food waste are driving the demand for produce bags in the United States.