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Proanthocyanidins Witnesses High Demand in Health Care
Proanthocyanidins are reduced tannins with several pharmacological functions. They are considered as phytochemicals that have defence and offense molecules that offer several health benefits. The proanthocyanidins have several health beneficial properties that are antioxidant, antidiabetic, anticancer, antimicrobial, and neuroprotective.
Due to this they have a multitude of uses in pharmaceuticals and nutraceutical industries. The food processing waste and agricultural wastes contain huge proanthocyanidins amount that can be a viable source for functional ingredients and dietary supplements.
Proanthocyanidins market is be greatly impacted by the outbreak of COVID-19. Because of the spread of the virus, various regulations have been imposed by governments which are intruding the global trade flow. This outbreak has altered consumer preferences. Additionally, this outbreak has affected the demand and supply of proanthocyanidin market.
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Proanthocyanidin is a class of flavonoids found plans, and is the most potent source of antioxidants. Flavonoids are responsible for colour, taste, fragrance, to the flowers, seeds, and fruits. The flavonoids content varies in different food that is due to the source of extraction as well as processing technique of food products.
The dietary flavonoids occur naturally in vegetables, chocolate, fruit, and beverages such as tea and wine. The increasing awareness regarding food and health has shifting consumers to look for healthy products which are the key factor that is boosting the demand for flavonoids in the global food industry.
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The pine bark segment is expected to account for the biggest share on the proanthocyanidin market based on source. Pine bark extract helps in reducing muscle discomfort as well as helps cure illnesses related to poor circulation, blood pressure, arthritis, and high blood glucose. Pine bark is filled with compounds of oligomeric proanthocyanidins, and has strong antioxidants. The antioxidant contents of pine bark extracts help in reducing the visible signs of aging in the skin, due to which it is used in anti-aging skin cream formulations. Pine bark as an additive in food applications are gaining acceptance among health conscious customers. In the proanthocyanidin market, demand for pine bark sources remains strong due to nutritional benefits and increased customer awareness.
In terms of application, the market is expected to witness increasing demand from pharmaceuticals, dietary supplements, personal care and cosmetics, and functional food and beverages segments.
North America is the fastest-growing market for proanthocyanidins, it is projected to record the highest CAGR during the forecast period. North America is a significant consumer of proanthocyanidins. The rise in the aging population, increased the consumption of healthy food, and growing demand for pharmaceuticals are the major factors driving the market in North America.
In North America, the U.S. is the most dominant segment and is projected to contribute highest income in the next four to five years due to relatively high consumption due to the high daily intake of proanthocyanidins in the U.S. population. Asia Pacific, however, is expected to see rapid growth over the forecast period due to increased market awareness of proanthocyanidin rich products and increased consumer preferences for nutritionally rich food products in countries such as China and India.
The global marketplace has undergone a paradigm change from curative to preventive healthcare management practices, making it a prime growth driver for the studied market. Moreover, consumers are looking for a variety of dietary supplements for maintaining and enhancing the overall health and well-being. The healthcare cost is substantially high in emerging economies due to higher per-capita out-of-pocket spending on healthcare, amid the burden of communicable and non-communicable diseases.
Such factors prompted customers to opt for dietary supplements. In addition, increasing awareness about the health and therapeutic benefits among consumers has enticed many companies to develop supplements derived from natural extracts such as proanthocyanidins driving the growth of the market.
Rapid advances made in the dietary supplement industry, especially in developing countries, are driving the proanthocyanidin market to rise. Over the past few years there has been widespread knowledge of dietary strategies to monitor related diseases in the lifestyle. The rising incidence and prevalence of lifestyle related diseases such as diabetes and cardiovascular conditions has been bolstering the demand for supplements containing proanthocyanidins.
The rising demand for food products with anti-cancer properties in populations across the world is also fuelling the demand for proanthocyanidin-rich food products. The growing use of proanthocyanidins in the food and beverage industry also helps in market expansion.
The rising disposable incomes of people in developing countries, coupled with rising level of awareness about the vast therapeutic benefits of dietary supplements, underpins latent opportunities for market players to capitalize on prevailing trends during the assessment period.
The global Proanthocyanidins Market is segmented in detail to cover every aspect of the market and present complete market intelligence to readers.
Application
Source
Distribution Channel
Region
The proanthocyanidins market is likely to record a CAGR of 6.4% through 2032.
The proanthocyanidins market size is expected to be US$ 421.05 Mn by 2032.
The proanthocyanidins market share is likely to grow over US$ 226.42 Mn in 2022.
North America region is dominating the proanthocyanidins market.
1. Executive Summary
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Macro-Economic Factors
3.2. Forecast Factors - Relevance & Impact
3.3. Value Chain Analysis
3.3.1. Raw Material Suppliers
3.3.2. Product Manufacturers
3.3.3. Distributors/Suppliers/Wholesalers
3.4. Market Dynamics
3.4.1. Drivers
3.4.2. Restraints
3.4.3. Opportunity
3.5. Key Regulations
4. Global Proanthocyanidins Market Demand Analysis 2015-2019 and Forecast, 2020-2030
4.1. Historical Market Volume (Metric Tons) Analysis, 2015-2019
4.2. Current and Future Market Volume (Metric Tons) Projections, 2020-2030
4.3. Y-o-Y Growth Trend Analysis
5. Global Proanthocyanidins Market - Pricing Analysis
5.1. Regional Pricing Analysis (US$/Metric Tons) By Source
5.2. Global Average Pricing Analysis Benchmark
5.3. Pricing Influencing Factors
6. Global Proanthocyanidins Market Demand (Size in US$ Mn) Analysis 2015-2019 and Forecast, 2020-2030
6.1. Historical Market Value (US$ Mn) Analysis, 2015-2019
6.2. Current and Future Market Value (US$ Mn) Projections, 2020-2030
6.2.1. Y-o-Y Growth Trend Analysis
6.2.2. Absolute $ Opportunity Analysis
7. Global Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030, By Application
7.1. Introduction / Key Findings
7.2. Historical Market Size (US$ Mn) and Volume Analysis By Application, 2015 - 2019
7.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Application, 2020-2030
7.3.1. Food and beverage
7.3.2. Dietary supplement
7.3.3. Personal care & cosmetics
7.4. Market Attractiveness Analysis By Application
8. Global Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030, By Source
8.1. Introduction / Key Findings
8.2. Historical Market Size (US$ Mn) and Volume Analysis By Source, 2015-2019
8.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Source, 2020-2030
8.3.1. Pine bark
8.3.2. Grape seed
8.3.3. Berries
8.4. Market Attractiveness Analysis By Source
9. Global Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030, By Distribution Channel
9.1. Introduction / Key Findings
9.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution channel, 2015-2019
9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution channel, 2020-2030
9.3.1. Drug and pharmacy store
9.3.2. Convenience Store
9.3.3. Modern Trade
9.3.4. Online Retail
9.4. Market Attractiveness Analysis By Distribution Channel
10. Global Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030, By Region
10.1. Introduction
10.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2015-2019
10.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2020-2030
10.3.1. North America
10.3.2. Latin America
10.3.3. Europe
10.3.4. Asia
10.3.5. Oceania
10.3.6. Middle East and Africa (MEA)
10.4. Market Attractiveness Analysis By Region
11. North America Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030
11.1. Introduction
11.2. Pricing Analysis
11.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
11.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
11.4.1. By Country
11.4.1.1. U.S.
11.4.1.2. Canada
11.4.2. By Source
11.4.3. By Application
11.4.4. By Source
11.4.5. By Distribution channel
11.5. Market Attractiveness Analysis
11.5.1. By Country
11.5.2. By Source
11.5.3. By Application
11.5.4. By Source
11.5.5. By Distribution channel
11.6. Market Trends
11.7. Key Market Participants - Intensity Mapping
11.8. Drivers and Restraints - Impact Analysis
12. Latin America Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030
12.1. Introduction
12.2. Pricing Analysis
12.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
12.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
12.4.1. By Country
12.4.1.1. Brazil
12.4.1.2. Mexico
12.4.1.3. Rest of Latin America
12.4.2. By Application
12.4.3. By From
12.4.4. By Source
12.5. Market Attractiveness Analysis
12.5.1. By Country
12.5.2. By Application
12.5.3. By Source
12.5.4. By Distribution channel
12.6. Market Trends
12.7. Key Market Participants - Intensity Mapping
12.8. Drivers and Restraints - Impact Analysis
13. Europe Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030
13.1. Introduction
13.2. Pricing Analysis
13.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
13.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
13.4.1. By Country
13.4.1.1. Germany
13.4.1.2. Italy
13.4.1.3. France
13.4.1.4. U.K.
13.4.1.5. Spain
13.4.1.6. BENELUX
13.4.1.7. Nordic
13.4.1.8. Russia
13.4.1.9. Poland
13.4.1.10. Rest of Europe
13.4.2. By Application
13.4.3. By Source
13.4.4. By Distribution channel
13.5. Market Attractiveness Analysis
13.5.1. By Country
13.5.2. By Application
13.5.3. By Source
13.5.4. By Distribution channel
13.6. Market Trends
13.7. Key Market Participants - Intensity Mapping
13.8. Drivers and Restraints - Impact Analysis
14. East Asia Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030
14.1. Introduction
14.2. Pricing Analysis
14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
14.4.1. By Country
14.4.1.1. China
14.4.1.2. Japan
14.4.1.3. South Korea
14.4.2. By Application
14.4.3. By Source
14.4.4. By Distribution channel
14.5. Market Attractiveness Analysis
14.5.1. By Country
14.5.2. By Application
14.5.3. By Source
14.5.4. By Distribution channel
14.6. Market Trends
14.7. Key Market Participants - Intensity Mapping
14.8. Drivers and Restraints - Impact Analysis
15. South Asia Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030
15.1. Introduction
15.2. Pricing Analysis
15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
15.4.1. By Country
15.4.1.1. India
15.4.1.2. Thailand
15.4.1.3. Indonesia
15.4.1.4. Malaysia
15.4.1.5. Singapore
15.4.1.6. Rest of South Asia
15.4.2. By Application
15.4.3. By Source
15.4.4. By Distribution channel
15.5. Market Attractiveness Analysis
15.5.1. By Country
15.5.2. By Application
15.5.3. By Source
15.5.4. By Distribution Channel
15.6. Market Trends
15.7. Key Market Participants - Intensity Mapping
15.8. Drivers and Restraints - Impact Analysis
16. Oceania Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030
16.1. Introduction
16.2. Pricing Analysis
16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
16.4.1. By Country
16.4.1.1. Australia
16.4.1.2. New Zealand
16.4.2. By Application
16.4.3. By Source
16.4.4. By Distribution channel
16.5. Market Attractiveness Analysis
16.5.1. By Country
16.5.2. By Application
16.5.3. By Source
16.5.4. By Distribution channel
16.6. Market Trends
16.7. Key Market Participants - Intensity Mapping
16.8. Drivers and Restraints - Impact Analysis
17. Middle East and Africa Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030
17.1. Introduction
17.2. Pricing Analysis
17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2015-2019
17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2020-2030
17.4.1. By Country
17.4.1.1. GCC Countries
17.4.1.2. South Africa
17.4.1.3. Rest of Middle East and Africa
17.4.2. By Application
17.4.3. By Source
17.4.4. By Distribution channel
17.5. Market Attractiveness Analysis
17.5.1. By Country
17.5.2. By Application
17.5.3. By Source
17.5.4. By Distribution channel
17.6. Market Trends
17.7. Key Market Participants - Intensity Mapping
17.8. Drivers and Restraints - Impact Analysis
18. Emerging Countries Proanthocyanidins Market Analysis 2015-2019 and Forecast 2020-2030
18.1. Introduction
18.1.1. Market Value Proportion Analysis, By Key Countries
18.1.2. Growth Comparison of Global Market v/s Emerging Countries
18.2. Turkey Proanthocyanidins Market Analysis
18.2.1. Introduction
18.2.2. Pricing Analysis
18.2.3. PEST Analysis
18.2.4. Market Value Proportion Analysis by Market Taxonomy
18.2.5. Market Volume (Metric Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy
18.2.5.1. By Application
18.2.5.2. By Source
18.2.5.3. By Distribution channel
18.2.6. Turkey Proanthocyanidins Market - Competition Landscape
18.2.7. Turkey - Trade Analysis
18.3. India Proanthocyanidins Market Analysis
18.3.1. Introduction
18.3.2. Pricing Analysis
18.3.3. PEST Analysis
18.3.4. Market Value Proportion Analysis by Market Taxonomy
18.3.5. Market Volume (Metric Tons) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy
18.3.5.1. By Application
18.3.5.2. By Source
18.3.5.3. By Distribution channel
18.3.6. India Proanthocyanidins Market - Competition Landscape
18.4. ASEAN Proanthocyanidins Market Analysis
18.4.1. Introduction
18.4.2. Pricing Analysis
18.4.3. PEST Analysis
18.4.4. Market Value Proportion Analysis by Market Taxonomy
18.4.5. Market Volume (Mn Units) and Value (US$ Mn) Analysis and Forecast by Market Taxonomy
18.4.5.1. By Application
18.4.5.2. By Source
18.4.5.3. By Distribution channel
18.4.6. ASEAN Proanthocyanidins Market - Competition Landscape
19. Market Structure Analysis
19.1. Market Analysis by Tier of Companies
19.2. Market Concentration
19.3. Market Share Analysis of Top Players
19.4. Market Presence Analysis
19.4.1. By Regional Footprint of Players
19.4.2. Product Footprint by Players
19.4.3. Channel Footprint by Players
20. Competition Analysis
20.1. Competition Dashboard
20.2. Pricing Analysis by Competition
20.3. Competition Benchmarking
20.4. Competition Deep Dive (Tentative List)
Proanthocyanidins Manufacturers
20.4.1. Ocean Spray Cranberries
20.4.1.1. Overview
20.4.1.2. Product Portfolio
20.4.1.3. Profitability by Market Segments (Product/Channel/Region)
20.4.1.4. Sales Footprint
20.4.1.5. Strategy Overview
20.4.1.5.1. Marketing Strategy
20.4.1.5.2. Product Strategy
20.4.2. IL Health & Beauty Natural Oils Co.
20.4.2.1. Overview
20.4.2.2. Product Portfolio
20.4.2.3. Profitability by Market Segments (Product/Channel/Region)
20.4.2.4. Sales Footprint
20.4.2.5. Strategy Overview
20.4.2.5.1. Marketing Strategy
20.4.2.5.2. Product Strategy
20.4.3. NOW Health Group Inc.
20.4.3.1. Overview
20.4.3.2. Product Portfolio
20.4.3.3. Profitability by Market Segments (Product/Channel/Region)
20.4.3.4. Sales Footprint
20.4.3.5. Strategy Overview
20.4.3.5.1. Marketing Strategy
20.4.3.5.2. Product Strategy
20.4.4. Bio Botanica
20.4.4.1. Overview
20.4.4.2. Product Portfolio
20.4.4.3. Profitability by Market Segments (Product/Channel/Region)
20.4.4.4. Sales Footprint
20.4.4.5. Strategy Overview
20.4.4.5.1. Marketing Strategy
20.4.4.5.2. Product Strategy
20.4.5. Swanson Health Products.Inc.
20.4.5.1. Overview
20.4.5.2. Product Portfolio
20.4.5.3. Profitability by Market Segments (Product/Channel/Region)
20.4.5.4. Sales Footprint
20.4.5.5. Strategy Overview
20.4.5.5.1. Marketing Strategy
20.4.5.5.2. Product Strategy
20.4.6. Atrium Innovations Inc.
20.4.6.1. Overview
20.4.6.2. Product Portfolio
20.4.6.3. Profitability by Market Segments (Product/Channel/Region)
20.4.6.4. Sales Footprint
20.4.6.5. Strategy Overview
20.4.6.5.1. Marketing Strategy
20.4.6.5.2. Product Strategy
20.4.7. Skin Actives Scientific
20.4.7.1. Overview
20.4.7.2. Product Portfolio
20.4.7.3. Profitability by Market Segments (Product/Channel/Region)
20.4.7.4. Sales Footprint
20.4.7.5. Strategy Overview
20.4.7.5.1. Marketing Strategy
20.4.7.5.2. Product Strategy
20.4.8. Distribution channelx
20.4.8.1. Overview
20.4.8.2. Product Portfolio
20.4.8.3. Profitability by Market Segments (Product/Channel/Region)
20.4.8.4. Sales Footprint
20.4.8.5. Strategy Overview
20.4.8.5.1. Marketing Strategy
20.4.8.5.2. Product Strategy
20.4.9. Indensa SPA
20.4.9.1. Overview
20.4.9.2. Product Portfolio
20.4.9.3. Profitability by Market Segments (Product/Channel/Region)
20.4.9.4. Sales Footprint
20.4.9.5. Strategy Overview
20.4.9.5.1. Marketing Strategy
20.4.9.5.2. Product Strategy
20.4.10. Nexira Inc.
20.4.10.1. Overview
20.4.10.2. Product Portfolio
20.4.10.3. Profitability by Market Segments (Product/Channel/Region)
20.4.10.4. Sales Footprint
20.4.10.5. Strategy Overview
20.4.10.5.1. Marketing Strategy
20.4.10.5.2. Product Strategy
20.4.11. Polyphenolics
20.4.11.1. Overview
20.4.11.2. Product Portfolio
20.4.11.3. Profitability by Market Segments (Product/Channel/Region)
20.4.11.4. Sales Footprint
20.4.11.5. Strategy Overview
20.4.11.5.1. Marketing Strategy
20.4.11.5.2. Product Strategy
20.4.12. Xian Yuensun Biological Technology
20.4.12.1. Overview
20.4.12.2. Product Portfolio
20.4.12.3. Profitability by Market Segments (Product/Channel/Region)
20.4.12.4. Sales Footprint
20.4.12.5. Strategy Overview
20.4.12.5.1. Marketing Strategy
20.4.12.5.2. Product Strategy
21. Assumptions and Acronyms Used
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Proanthocyanidins Market
