The global prebiotic ingredient market size is estimated to expand from USD 7,215 million in 2024 to USD 13,763 million by 2034. Global prebiotic ingredient sales are projected to soar at 6.7% CAGR over the next ten years.
Inulin remains the highly sought-after prebiotic ingredient, and the trend will likely continue through 2034. This can be attributed to inulin’s multifunctional benefits and expanding application in the food & beverage sector.
| Attributes | Key Insights |
|---|---|
| Estimated Prebiotic Ingredient Market Value (2024E) | USD 7,215 million |
| Projected Prebiotic Ingredient Market Revenue (2034F) | USD 13,763 million |
| Value-based CAGR (2024 to 2034) | 6.7% |
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| Market Statistics | Details |
|---|---|
| Jan to Jun (H1), 2022 (A) | 6.2% |
| Jul to Dec (H2), 2022 (A) | 6.8% |
| Jan to Jun (H1), 2023 Projected (P) | 7.2% |
| Jan to Jun (H1), 2023 Outlook (O) | 6.9% |
| Jul to Dec (H2), 2023 Outlook (O) | 11.2% |
| Jul to Dec (H2), 2023 Projected (P) | 10.9% |
| Jan to Jun (H1), 2024 Projected (P) | 11.7% |
Global sales of prebiotic ingredients increased at a 6.1% CAGR from 2019 to 2023. The reason behind this steady growth was the community's narrow awareness of the benefits of these products. However, as awareness rose, so did the market for prebiotic ingredients.
In the assessment period, the global market for prebiotic ingredients is projected to expand at 6.7% CAGR. Total market valuation at the end of 2034 will likely reach USD 13,763 million, driven by increasing health problems and growing demand for functional foods.
Innovations in prebiotic ingredients are extending their applications within the personal care industry. They are used in products like face creams, lotions, and sunscreens to promote the growth of the essential microbiome of our skin. Amplification of the personal care industry in Europe and other regions will likely foster market growth.
The table below shows the expected CAGR of the leading nations. The United States, India, and the United Kingdom are set to remain leading consumers of prebiotic ingredients, with expected CAGR of 10.5%, 10.5%, and 10%, respectively, through 2034.
Increasing health consciousness among consumers is a key factor driving demand for prebiotic ingredients in nations like India and China. Similarly, growing interest in gut health support supplements will likely foster sales growth in these nations.
| Countries | Expected Prebiotic Ingredient Market CAGR (2024 to 2034) |
|---|---|
| United States | 10.5% |
| United Kingdom | 10% |
| Germany | 9.5% |
| India | 10.5% |
| China | 9.2% |
When it comes to functional food ingredient consumption, including prebiotics and probiotics, the United States leads from the forefront. As per the latest analysis, prebiotic ingredient demand in the United States is projected to rise at 10.5% CAGR during the forecast period, driven by factors like:
People in the United States are becoming more proactive about maintaining their health and preventing diseases. This is acting as a catalyst propelling demand for prebiotic ingredients, and the trend is expected to continue over the next ten years.
In the United States, due to the established food and processing industry, manufacturers invest heavily in the research and development of the products. They readily engage with the users of their products to understand the demands and modify the newly innovated products. This will likely uplift the demand for prebiotic ingredients.
The rapidly heightening concerns among customers and enhancements in innovations are leading to the expansion of prebiotic components. Multi-functionality across numerous segments and their extensive usage in the functional food and beverage industry are some of the key contributors to market growth.
India is emerging as a highly lucrative market for prebiotic ingredients, and the trend is expected to continue through 2034. As per the latest report, India's prebiotic ingredient market is poised to register strong growth, with overall sales rising at 10.5% CAGR. This is attributable to factors like:
People across India are becoming increasingly aware of the importance of gut health and the role of functional ingredients like prebiotics in improving it. This is expected to drive demand for prebiotic-fortified foods and beverages, thereby enhancing India’s prebiotic ingredient market share.
Rising urbanization in India is leading to a busy lifestyle. This, in turn, is expected to cause a spike in cases of lifestyle disorders and diseases such as irregular bowel movements, constipation, IBS, etc. Therefore, Indian consumers are more attracted to nutrition-dense foods and supplements, including prebiotics.
Top food manufacturers in the nations are focusing on developing health-beneficial products such as prebiotics and probiotics to boost their sales. This will likely fuel sales of prebiotic ingredients.
The section offers deeper insights into leading segments in the prebiotic ingredient market. This information will likely help companies maximize profits by investing in ingredients. Based on ingredients, the inulin segment is expected to account for a prominent revenue share by 2034.
As per the latest prebiotic ingredient industry analysis, sales of inulin are anticipated to outpace those of other prebiotic ingredients. This can be attributed to the rising usage of inulin in several applications, including dairy products, dietary supplements, bakery goods, and savory snacks. The target segment is set to
The prebiotic ingredient market possesses a diverse and dynamic competition scenario. Key manufacturers of prebiotic ingredients are strategically focussing on innovation and development, optimized sourcing, and newer formulations. Brands are trying to merge prebiotic fibers into beverages to enter into the functional foods market.
Several players focus on sustainable practices, quality accreditations, and meeting the rising demand for organic and sustainable ingredients. The target market is also witnessing strategies like mergers, partnerships, acquisitions, and collaborations as key players look to expand their presence and expertise.
Recent Developments in the Prebiotic Ingredient Market
The global market is estimated to be valued at USD 7,215 million in 2024.
Demand for prebiotic ingredients is expected to grow at a CAGR of 6.7% through 2034.
The global market is projected to total USD 13,763 million in 2034.
Currently, the United States dominates the global prebiotic ingredient industry.
The global market registered a CAGR of 6.1% from 2019 to 2023.
Cargill, Tereos Group, Koninklijke FrieslandCampina N.V., and Cosucra Groupe Warcoing SA.
Ingredients, particularly non-digestive fibers, that nourish beneficial gut bacteria.
Garlic, onions, dandelion greens, leeks, and Jerusalem artichokes.
1. Executive Summary
1.1. Global Market Outlook
1.2. Segmental Share Analysis
1.3. Dynamics Snapshot
1.4. Wheel of Fortune
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition
3. Market Dynamics
3.1. Drivers
3.1.1. Supply Side Drivers
3.1.2. Demand Side drivers
3.1.3. Economic Side Drivers
3.2. Restraints
3.3. Opportunity
3.4. Market trends By Region
3.5. Forecast Factors - Relevance & Impact
3.6. Regulations and Policies
4. Global Market - Pricing Analysis
4.1. Price Point Assessment by Region
4.1.1. Manufacturer Level Pricing
4.1.2. Distributor Level Pricing
4.2. Price Point Assessment By Ingredient
4.3. Price Forecast till 2034
5. Value Chain Analysis
5.1. Operating margins at each node of supply chain
5.2. List of Active Market Participants
6. Global Market Size in Value (US$ million) and Volume (MT) Analysis 2019 to 2023 and Forecast, 2024 to 2034
6.1. Historical Market Size in Value (US$ million) and Volume (MT) Analysis, 2019 to 2023
6.2. Current and Future Market Size in Value (US$ million) and Volume (MT) Analysis, 2024 to 2034
6.2.1. Y-o-Y Growth Trend Analysis
6.2.2. Absolute $ Opportunity Analysis
7. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Ingredient
7.1. Introduction / Key Findings
7.2. Historical Market Size in Value (US$ million) and Volume (MT) Analysis By Ingredient, 2019 to 2023
7.3. Current and Future Market Size in Value (US$ million) and Volume (MT) Analysis and Forecast By Ingredient, 2024 to 2034
7.3.1. Fructo-oligosaccharide
7.3.2. Mannan- oligosaccharide
7.3.3. Galacto- oligosaccharide
7.3.4. Inulin
7.3.5. Other Ingredients
7.4. Market Attractiveness Analysis By Ingredient
8. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Application
8.1. Introduction / Key Findings
8.2. Historical Market Size in Value (US$ million) and Volume (MT) Analysis By Applications, 2019 to 2023
8.3. Current and Future Market Size in Value (US$ million) and Volume (MT) Analysis and Forecast By Applications, 2024 to 2034
8.3.1. Clinical Nutrition
8.3.2. Dietary Ingredient
8.3.3. Functional Food & Beverages
8.3.4. Dairy Products
8.3.5. Infant Formula
8.3.6. Breakfast Cereal
8.3.7. Meat Products
8.3.8. Animal Nutrition
8.3.9. Pet Food
8.4. Market Attractiveness Analysis By Applications
9. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Source
9.1. Introduction / Key Findings
9.2. Historical Market Size in Value (US$ million) and Volume (MT) Analysis By Source, 2019 to 2023
9.3. Current and Future Market Size in Value (US$ million) and Volume (MT) Analysis and Forecast By Source, 2024 to 2034
9.3.1. Vegetables
9.3.2. Cereals
9.3.3. Roots
9.3.4. Other Sources
9.4. Market Attractiveness Analysis By Source
10. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, by Region
10.1. Introduction
10.2. Historical Market Size in Value (US$ million) and Volume (MT) Analysis By Region, 2019 to 2023
10.3. Current Market Size in Value (US$ million) and Volume (MT) Analysis and Forecast By Region, 2024 to 2034
10.3.1. North America
10.3.2. Latin America
10.3.3. Europe
10.3.4. East Asia
10.3.5. South Asia
10.3.6. Oceania
10.3.7. Middle East & Africa
10.4. Market Attractiveness Analysis By Region
11. North America Market Analysis 2019 to 2023 and Forecast 2024 to 2034
11.1. Introduction
11.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023
11.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034
11.3.1. By Country
11.3.1.1. United States
11.3.1.2. Canada
11.3.2. By Ingredient
11.3.3. By Applications
11.3.4. By Source
11.4. Market Attractiveness Analysis
11.4.1. By Country
11.4.2. By Ingredient
11.4.3. By Applications
11.4.4. By Source
11.5. Key takeaways
12. Latin America Market Analysis 2019 to 2023 and Forecast 2024 to 2034
12.1. Introduction
12.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023
12.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034
12.3.1. By Country
12.3.1.1. Brazil
12.3.1.2. Mexico
12.3.1.3. Argentina
12.3.1.4. Rest of Latin America
12.3.2. By Ingredient
12.3.3. By Applications
12.3.4. By Source
12.4. Market Attractiveness Analysis
12.4.1. By Country
12.4.2. By Ingredient
12.4.3. By Applications
12.4.4. By Source
12.5. Key takeaways
13. Europe Market Analysis 2019 to 2023 and Forecast 2024 to 2034
13.1. Introduction
13.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023
13.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034
13.3.1. By Country
13.3.1.1. Germany
13.3.1.2. United Kingdom
13.3.1.3. France
13.3.1.4. Italy
13.3.1.5. Spain
13.3.1.6. BENELUX
13.3.1.7. Nordic
13.3.1.8. Russia
13.3.1.9. Poland
13.3.1.10. Rest of Europe
13.3.2. By Ingredient
13.3.3. By Applications
13.3.4. By Source
13.4. Market Attractiveness Analysis
13.4.1. By Country
13.4.2. By Ingredient
13.4.3. By Applications
13.4.4. By Source
13.5. Key takeaways
14. East Asia Market Analysis 2019 to 2023 and Forecast 2024 to 2034
14.1. Introduction
14.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023
14.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034
14.3.1. By Country
14.3.1.1. China
14.3.1.2. Japan
14.3.1.3. South Korea
14.3.2. By Ingredient
14.3.3. By Applications
14.3.4. By Source
14.4. Market Attractiveness Analysis
14.4.1. By Country
14.4.2. By Ingredient
14.4.3. By Applications
14.4.4. By Source
14.5. Key takeaways
15. South Asia Market Analysis 2019 to 2023 and Forecast 2024 to 2034
15.1. Introduction
15.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023
15.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034
15.3.1. By Country
15.3.1.1. India
15.3.1.2. Thailand
15.3.1.3. Malaysia
15.3.1.4. Indonesia
15.3.1.5. Vietnam
15.3.1.6. Philippines
15.3.1.7. Singapore
15.3.1.8. Rest of South Asia
15.3.2. By Ingredient
15.3.3. By Applications
15.3.4. By Source
15.4. Market Attractiveness Analysis
15.4.1. By Country
15.4.2. By Ingredient
15.4.3. By Applications
15.4.4. By Source
15.5. Key takeaways
16. Oceania Market Analysis 2019 to 2023 and Forecast 2024 to 2034
16.1. Introduction
16.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023
16.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034
16.3.1. By Country
16.3.1.1. Australia
16.3.1.2. New Zealand
16.3.2. By Ingredient
16.3.3. By Applications
16.3.4. By Source
16.4. Market Attractiveness Analysis
16.4.1. By Country
16.4.2. By Ingredient
16.4.3. By Applications
16.4.4. By Source
16.5. Key takeaways
17. Middle East & Africa Market Analysis 2019 to 2023 and Forecast 2024 to 2034
17.1. Introduction
17.2. Historical Market Size (US$ million) and Volume(MT) Trend Analysis By Market Taxonomy, 2019 to 2023
17.3. Market Size (US$ million) and Volume(MT) Forecast By Market Taxonomy, 2024 to 2034
17.3.1. By Country
17.3.1.1. GCC Countries
17.3.1.2. Turkiye
17.3.1.3. Egypt
17.3.1.4. South Africa
17.3.1.5. Rest of Middle East & Africa
17.3.2. By Ingredient
17.3.3. By Applications
17.3.4. By Source
17.4. Market Attractiveness Analysis
17.4.1. By Country
17.4.2. By Ingredient
17.4.3. By Applications
17.4.4. By Source
17.5. Key takeaways
18. Country-level Market Analysis, 2024
18.1. United States Market Analysis
18.1.1. By Ingredient
18.1.2. By Applications
18.1.3. By Source
18.2. Canada Market Analysis
18.2.1. By Ingredient
18.2.2. By Applications
18.2.3. By Source
18.3. Brazil Market Analysis
18.3.1. By Ingredient
18.3.2. By Applications
18.3.3. By Source
18.4. Mexico Market Analysis
18.4.1. By Ingredient
18.4.2. By Applications
18.4.3. By Source
18.5. Argentina Market Analysis
18.5.1. By Ingredient
18.5.2. By Applications
18.5.3. By Source
18.6. Germany Market Analysis
18.6.1. By Ingredient
18.6.2. By Applications
18.6.3. By Source
18.7. United Kingdom Market Analysis
18.7.1. By Ingredient
18.7.2. By Applications
18.7.3. By Source
18.8. France Market Analysis
18.8.1. By Ingredient
18.8.2. By Applications
18.8.3. By Source
18.9. Italy Market Analysis
18.9.1. By Ingredient
18.9.2. By Applications
18.9.3. By Source
18.10. Spain Market Analysis
18.10.1. By Ingredient
18.10.2. By Applications
18.10.3. By Source
18.11. BENELUX Market Analysis
18.11.1. By Ingredient
18.11.2. By Applications
18.11.3. By Source
18.12. Nordic Market Analysis
18.12.1. By Ingredient
18.12.2. By Applications
18.12.3. By Source
18.13. Russia Region Market Analysis
18.13.1. By Ingredient
18.13.2. By Applications
18.13.3. By Source
18.14. Poland Market Analysis
18.14.1. By Ingredient
18.14.2. By Applications
18.14.3. By Source
18.15. China Market Analysis
18.15.1. By Ingredient
18.15.2. By Applications
18.15.3. By Source
18.16. Japan Market Analysis
18.16.1. By Ingredient
18.16.2. By Applications
18.16.3. By Source
18.17. South Korea Market Analysis
18.17.1. By Ingredient
18.17.2. By Applications
18.17.3. By Source
18.18. India Market Analysis
18.18.1. By Ingredient
18.18.2. By Applications
18.18.3. By Source
18.19. Thailand Market Analysis
18.19.1. By Ingredient
18.19.2. By Applications
18.19.3. By Source
18.20. Malaysia Market Analysis
18.20.1. By Ingredient
18.20.2. By Applications
18.20.3. By Source
18.21. Indonesia Market Analysis
18.21.1. By Ingredient
18.21.2. By Applications
18.21.3. By Source
18.22. Vietnam Market Analysis
18.22.1. By Ingredient
18.22.2. By Applications
18.22.3. By Source
18.23. Philippines Market Analysis
18.23.1. By Ingredient
18.23.2. By Applications
18.23.3. By Source
18.24. Singapore Market Analysis
18.24.1. By Ingredient
18.24.2. By Applications
18.24.3. By Source
18.25. Australia Market Analysis
18.25.1. By Ingredient
18.25.2. By Applications
18.25.3. By Source
18.26. New Zealand Market Analysis
18.26.1. By Ingredient
18.26.2. By Applications
18.26.3. By Source
18.27. GCC Countries Market Analysis
18.27.1. By Ingredient
18.27.2. By Applications
18.27.3. By Source
18.28. Turkiye Market Analysis
18.28.1. By Ingredient
18.28.2. By Applications
18.28.3. By Source
18.29. Egypt Market Analysis
18.29.1. By Ingredient
18.29.2. By Applications
18.29.3. By Source
18.30. South Africa Market Analysis
18.30.1. By Ingredient
18.30.2. By Applications
18.30.3. By Source
19. Market Structure Analysis
19.1. Global Market Competition - a Dashboard View
19.2. Industry Structure Analysis
19.2.1. % tier 1 market players
19.2.2. % tier 2 market players
19.2.3. % tier 3 market players
19.3. Global Market Company Share Analysis
19.3.1. For Tier 1 Market Players, 2023
19.3.2. Company Market Share Analysis of Top 5 Players, By Region
19.4. Key Participants Market Presence (Intensity Mapping) by Region
20. Competition Analysis
20.1. Competition Dashboard
20.2. Competition Benchmarking
20.3. Competition Deep Dive
20.3.1. Cargill, Inc.
20.3.1.1. Product Portfolio
20.3.1.2. Product Claim
20.3.1.3. Revenue by Market Segments (Ingredient/Source/Application/Region)
20.3.1.4. Sales Footprint
20.3.1.5. Strategy Overview
20.3.1.5.1. Marketing Strategy
20.3.1.5.2. Product Strategy
20.3.1.5.3. Channel Strategy
20.3.1.6. SWOT Analysis
20.3.2. Koninklijke FrieslandCampina N.V.
20.3.3. Tereos Group
20.3.4. Cosucra Groupe Warcoing SA
20.3.5. Jarrow Formulas, Inc.
20.3.6. Roquette Frères S.A.
20.3.7. Kerry Group plc
20.3.8. Ingredion Incorporated
20.3.9. Fonterra Co-operative Group Limited
20.3.10. Sensus America, Inc.
20.3.11. BENEO GmbH
20.3.12. Prenexus Health
20.3.13. Quadra Chemicals
20.3.14. Others (On Additional Request)
21. Assumptions and Acronyms
22. Research Methodology
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Prebiotic Ingredient Market
