Potato Protein Market Outlook

The global demand for potato protein market value is expected to reach US$ 300 million by 2033. The market is likely to register a CAGR of 7.6% over the forecast period, supported by:

  • Rising awareness among consumers regarding the benefits of potato protein
  • The increasing use of potato protein in food and drinks
  • Surging use of potato protein in infant formula, dairy products, nutritional supplements, and other items
  • The rapidly growing demand for nutritious foods, functional foods, and plant-based food products
  • The growing popularity of plant-based proteins in developing countries
  • Transition in consumer preferences towards clean-label ingredients
Data Points Key Statistics
Documented Value of Global potato protein Market in 2023 US$ 144 million
Estimated Market Value of Potato Protein Market in 2033 US$ 300 million
Value CAGR from 2023 to 2033 7.6%

The rising demand for vegan food in developed, as well as developing nations, has led to increased adoption of plant-based proteins as an alternative to animal protein. This is set to propel the demand for potato protein in the future years.

As per the Vegan Society, the vegan population in the United Kingdom has quadrupled in the last five years, and the amount of vegans in the United States rose by 600% from 2014 to 2018.

The exponential growth pattern of vegan food in developed, as well as developing nations, has led to increased adoption of plant-based proteins.

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Potato Protein Market (2017 to 2022) Historical Sales Compared to (2023 to 2033) Future Outlook

Future Market Insights anticipates the global potato protein market to expand at a healthy 7.6% CAGR during the forecast period. Historically, the market registered a CAGR of 10.2% between 2017 and 2022.

The demand for potato protein in the preceding years have been backed by its use as an allergy free protein source. Additionally, the nutraceuticals industry has been capturing more consumers, utilizing the potato proteins for their selective activity to hamper the growth of cancerous cells. As consumers are gaining heightened awareness regarding the health-benefits of potato protein, the market is set to observe heightened growth in the coming years.

Attribute Valuation
2025 US$ 166.72 million
2028 US$ 207.69 million
2032 US$ 278.40 million
  • Short Term (2023 to 2026): Growing evidence underscoring the use of potato protein in several upcoming nutraceuticals and allergy-free food items, is projected to enhance market growth over the forecast period.
  • Medium Term (2026 to 2029): The rising demand for potato proteins in food and beverages to cater to the ever-widening sector is projected to propel market expansion.
  • Long Term (2029 to 2033): The adoption of novel technologies to manufacture food-grade potato protein is projected to stimulate market expansion over the upcoming years.

The market is estimated to reach US$ 300 million by 2033. In the historical period, the market stood at a valuation of US$ 130.67 million in 2022.

Historical CAGR (2017 to 2022) 10.2%
Forecast CAGR (2023 to 2033) 7.6%

Increasing Application of Potato Protein in Sports Nutrition

Potato protein is a nutrient-rich food. The growing demand for nutritious foods is projected to assist the potato protein market. Potato protein offers excellent gelling, foaming, and emulsifying properties, and can be extensively used as a substitute for various high-value animal proteins in many food products.

The demand for food is constantly increasing due to the soaring world population. The world's population is predicted to exceed nine billion people by 2050. The exponential rise in the human population is predicted to put a strain on animal protein supplies. This can be changed, however, by modifying the food composition and allowing a higher portion of the diet to be plant-based. As a result, plant-based protein sources like potato protein are projected to gain momentum over the forecast period.

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Nandini Roy Choudhury

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Some new developments that have taken place in the market include

  • On the Zernike Campus in Groningen, AVEBE established a new innovation center in 2021. This brand-new innovation hub was created with the intention of assisting its staff in developing new ideas related to potato starch and protein. The innovation hub had a lab, a testing area, offices, and a customer innovation hub.
  • A new R&D facility was established by Roquette Frères in Lithuania in 2021 to support its long-term innovation strategy. It boosted the company's position in the Northern European market and allowed it to offer high-quality goods and services locally to its clients in the area.
  • In order to industrialize its purification unit and create high-quality potato protein for the food sector, AVEBE and Novasep united in 2021. Additionally, the business unveiled Perfectasol D520, a potato starch and protein blend that creates 100% plant-based pizza cheese.
  • Australian business ATP Science is expected to boost regional industry demand. The company announced in February 2021 that it will raise its capacity for Potato Protein Extraction with the help of government funding.

Factors Driving the Potato Protein Market Growth

Potato protein is a nutrient-dense food. It aids in the improvement of digestive health and the regulation of blood sugar levels. The demand for potato protein is projected to rise as more customers become aware of the benefits it provides.

Moreover, the growing use of potato protein in food and drinks is expected to propel the market during the forecast period. Potato protein is being used significantly in infant formula, dairy products, nutritional supplements, and other items. This aspect, together with expanding food demand in China, India, and Brazil, is predicted to boost the market's growth prospects.

In addition, the growing demand for nutritious foods will assist the potato protein market. Concentrates, for example, are in high demand due to their low fat, lactose, cholesterol as well as high protein content, which makes them an excellent ingredient in functional food and plant-based food products.

In 2023, North America is projected to hold a significant share of the boiled potato protein market. Furthermore, Europe and Latin America are likely to provide significant development prospects during the forecast period. According to the survey, Europe is predicted to experience healthy growth. The presence of numerous prominent competitors in the region is assisting the growth of the potato protein market in Europe.

In the forecast period, the Asia Pacific potato protein market is expected to grow. The Asia Pacific market is expected to expand as people are becoming more aware of protein supplements, which is projected to lead to increased demand.

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Growing Demand for Plant Protein Opens up New Business Opportunities

The potato protein industry is projected to surge in response to the growing demand for plant protein. Consumers are constantly looking out for better alternatives to their existing diet. They are drawn to products that have both health benefits and good taste.

Additionally, plant-based proteins are becoming increasingly popular in developing countries such as Mexico, Indonesia and, Peru, etc. One of the main drivers of this trend is increased awareness of animal rights and cruelty. The growing demand for functional food excluding animal protein is projected to further propel the potato protein market forward.

Sweet Potato and Its Health Benefits to Boost the Market Growth

Sweet Potato comes in various types including the orange and purple varieties. These are rich in a variety of antioxidants that shield our body from disease. Currently, there are three processes that extract protein from potato pulp and potato fruit juice. Sweet potato protein is the purest form of concentrate protein, it has a wide variety of balanced amino acids and maintains nutritional value.

It contains a lot of sticky body protein that prevents people from cardiovascular problems. Sweet potato enzymes prevent the hardening of arteries, prevent liver, kidney, and other connective tissues.

It promotes muscle growth as it provides essential amino acids that are required for boosting muscle synthesis and muscle recovery. Apart from this, it also boosts metabolism by increasing the digestion and calorie burning rate. Phyto nutrients that are present in plant-based food support humans in lean muscle building.

It also increases the digestibility of the food as it is light on our stomach and digests easily in our body. It also cures various digestion related issues in the body by improving the enzymes present in our digestive system.

Country-wise Insights

Country The United States
CAGR (2023 to 2033) 7.4%
Market Size (2033) US$ 106.3 million
Country The United Kingdom
CAGR (2023 to 2033) 6.7%
Market Size (2033) US$ 12.6 million
Country China
CAGR (2023 to 2033) 7%
Market Size (2033) US$ 21.5 million
Country Japan
CAGR (2023 to 2033) 6.1%
Market Size (2033) US$ 17.6 million
Country South Korea
CAGR (2023 to 2033) 5.4%
Market Size (2033) US$ 10.4 million

The United States Observing Growing Popularity of Plant-based Food

Attributes (The United States) Details
Market Size (2033) US$ 106.3 million
Market Absolute Dollar Growth (US$ million/billion) US$ 54.3 million

North America is one of the leading markets for potato protein products, driven largely by the United States. Increased demand for processed food products with natural ingredients and surging inclination for plant-based food products are few of the factors responsible for regional growth.

The increased application of potato protein in sports drinks and weight management supplements is also driving the potato protein market. The rising inclination towards vegetarian products as a protein source boosts the demand for the potato protein market. The increasing incidence of various diseases due to unhealthy diets and busy schedules has led consumers to be more attentive towards healthy food products. As a result, many customers are gravitating towards products made of potato protein. Potato protein helps in the improvement of digestive health and the regulation of blood sugar levels. Thus, rising health awareness boosts the demand for potato protein.

Historical CAGR (2017 to 2022) 9.8%
Forecast CAGR (2023 to 2033) 7.4%

The United Kingdom Contributing Towards the Regional Growth

Attributes Details
Market Size (2033) US$ 12.6 million
Market Absolute Dollar Growth (US$ million/billion) US$ 6 million

The United Kingdom is projected to be a significant market for potato protein in European region. The country is expected to attain US$ 12.6 million by 2033, registering a CAGR of 6.7% over the forecast period. Wide application of potato protein in nutritional supplements, food and beverage, and animal feed, among others, is predicted to generate huge demand for the ingredient. Concentration of many potato protein manufacturers in the country signifies healthy production and consumption of potato protein.

Potato proteins are being utilised in the plant-based proteins specific to the region, such as schnitzels and sausages. Additionally, due to the reducing Common Agriculture Policy (CAP) budget, the production of potato protein products provides EU farmers exciting opportunities to gain profit margins. As a result, leading regional cooperatives in the market are entering the market by introducing product iterations as the demand for potato protein upsurges.

Historical CAGR (2017 to 2022) 8.8%
Forecast CAGR (2023 to 2033) 6.7%

Expanding Food Sector in China to Catapult the Market Growth

Attributes Details
Market Size (2033) US$ 21.5 million
Market Absolute Dollar Growth (US$ million/billion) US$ 10.6 million

China potato protein market is projected to reach market valuation of US$ 21.5 million by 2033. The market is expected to assume a CAGR of 7% over the forecast period. The mounting alertness to protein supplements available in the market is propelling the demand for potato proteins. In addition to this, the mushrooming food sector, particularly in advancing countries, is projected to catapult the demand for potato protein in the country. Further, the surging inclination towards gluten-free snacks by the rising health-conscious population is invigorating the demand for potato protein.

The market is also witnessing high consumption of sports nutrition made of potato protein by sportspersons and increasing body-conscious population alike. Furthermore, the surging consumer awareness and increasing preference for organic products are catalyzing the demand for potato protein sourced from non-GMO potatoes.

Historical CAGR (2017 to 2022) 9.4%
Forecast CAGR (2023 to 2033) 7%

Surging Demand for Convenience Food to Boost Potato Protein Consumption in South Korea

Attributes Details
Market Size (2033) US$ 10.4 million
Market Absolute Dollar Growth (US$ million/billion) US$ 4.2 million

The South Korea potato protein market is expected to reach US$ 10.4 million by 2033. The market is projected to witness a CAGR of 5.4% over the predicted period. The market growth can be credited to the surging demand for convenience and processed food. Additionally, the increasing occurrence of celiac disease and other food allergies in the region is also boosting the demand for functional food products.

The use of potato protein as a thickener in food and beverage, pharmaceuticals, and other industries owing to its enriched functional properties is also expanding the market growth. Since potato protein is a cheaper source of protein, when compared to pigs and young calves, they are observing heightened demand. Further, the functional and nutritional values found in potato protein is higher than any cereal proteins and other vegetables, thereby leading to its overwhelming demand.

Historical CAGR (2017 to 2022) 7%
Forecast CAGR (2023 to 2033) 5.4%

Category-wise Insights

Taxonomy Form
Top Segment Isolates
Forecast CAGR 7.4%
Taxonomy End-use Application
Top Segment Bakery & Confectionary
Forecast CAGR 7.4%

Isolates are Preferred Category in the Form Segment

Based on form, the isolates category dominates the global market by securing a CAGR of 7.4% during the forecast period. The rising demand for isolated potato protein in the protein and nutritional bars, dietary supplements, and many other end use applications is generating product demand. The surging incorporation of nutrition supplements in bakery items, energy drinks, and meat products is stimulating the demand for isolates.

Historical CAGR (2017 to 2022) 10%
Forecast CAGR (2023 to 2033) 7.4%

Bakery and Confectionary Sector Witnessing Substitution of Eggs with Potato Protein

As per FMI’s analysis, the bakery and confectionary segment is anticipated to exhibit a CAGR of 7.4% over the forecast period. Previously, in the historical period, the market had witnessed 9.8% CAGR. The future growth of potato protein in the bakery and confectionary is being fueled by the emerging trend of potato protein being used as an egg substitute in vegan baking. Although this is still in its nascent stage, the use of potato protein is projected to rise in order to realize its full potential. More people are transitioning to reduce their intake of animal products and adopt a plant-based diet. As a result, consumption of food products made of potato protein is also increasing.

Historical CAGR (2017 to 2022) 9.8%
Forecast CAGR (2023 to 2033) 7.4%

A look At the Competitive Market

Potato protein powder producers are working on expanding their product portfolios and refining their sourcing processes as a result of increased competition. Agreements between them and local players in emerging markets boost their expansion ambitions even more. These businesses are concentrating their efforts on adapting to shifting consumer preferences across a variety of applications.

Furthermore, mergers and acquisitions continue to be a favored strategy among market participants. Strategic collaborations are being used by companies to expand their regional impact. Market developments by key players include:

  • Roquette Frères - In the year 2019, the company opened a new research and development unit in Lithuania for better support in innovation and technological development. This helped the company to provide the clients with services and high-quality products, which will enable its market positioning in the European market.
  • KMC - In the year 2019, the company launched a new product named Protafy 130, this expanded the product portfolio and it is a potato protein. The expansion was done to meet the increasing demand for natural plant-based protein.
  • AVEBE - In the year 2018, the company set up a campus in Groningen which is an innovation Center with the aim to support the employees towards innovation in the field of potato protein.

List encompassing key players operating in Potato Protein Market

  • Avebe
  • Omega Protein
  • Pepees Group
  • Tereos
  • Agrana
  • Roquette
  • Emsland Group
  • Südstärke
  • AKV Langholt
  • Meelunie
  • KMC Ingredients
  • PPZ Niechlow

Scope Of Report

Attribute Details
Market Size Value in 2023 US$ 144 million
Market Forecast Value in 2033 US$ 300 million
Global Growth Rate 7.6%
Forecast Period 2023 to 2033
Historical Data Available for 2017 to 2022
Market Analysis US$ million for Value
Key Regions Covered North America, Latin America, Europe, Japan, Asia Pacific, and the Middle East & Africa
Key Countries Covered United States, Brazil, Mexico, Canada, EU5, Russia, Argentina, ASEAN, Australia, The United Kingdom, Poland, China, New Zealand, Japan, North Africa, GCC Countries, Ethiopia, South Africa, and others
Key Market Segments Covered Product Type, Nature, Form, End-use Application, Region
Key Companies Profiled
  • Avebe
  • Omega Protein
  • Pepees Group
  • Tereos
  • Agrana
  • Roquette
  • Emsland Group
  • Südstärke
  • AKV Langholt
  • Meelunie
  • KMC Ingredients
  • PPZ Niechlow
Pricing Available upon Request

Market Segments Covered in Potato Protein Market Analysis

By Product Type:

  • 10-40% Protein
  • 40-50% Protein
  • 60-65% Protein
  • 70-80% Protein

By Nature:

  • Organic
  • Conventional

By Form:

  • Isolates
  • Concentrate
  • Textured Protein
  • Hydrolyzed Protein

By End-use Application:

  • Bakery & Confectionery
    • Breads
    • Cookies & Crackers
    • Pastries
    • Other Bakery & Confectionery
  • Protein and Nutritional Bars
  • Breakfast Cereals
  • Functional Beverages
  • Dairy Alternatives
  • Dietary Supplements
  • Sports Nutrition
  • Infant Nutrition
  • Meat Additives

By Region:

  • North America
  • Latin America
  • Europe
  • Asia Pacific excluding Japan
  • Japan
  • Oceania
  • The Middle East & Africa

Frequently Asked Questions

How big is the Potato Protein market?

The potato protein market is valued at US$ 76.8 million in 2023.

Who are the key Potato Protein market players?

The key players in the potato protein market are Avebe, Tereos, and Royal Ingredients Group.

Which is the key segment by product type in the Potato Protein market?

The isolates segment is likely to remain preferred through 2033.

Which is the go-to-market strategy in the Potato Protein market?

Players opt for product innovation and strategic partnerships.

Which are the key Asian countries in the Potato Protein market?

China, India, and Japan dominate the Asian market.

Table of Content

1. Executive Summary | Potato Protein Market

    1.1. Global Market Outlook

    1.2. Demand-side Trends

    1.3. Supply-side Trends

    1.4. Technology Roadmap Analysis

    1.5. Analysis and Recommendations

2. Market Overview

    2.1. Market Coverage / Taxonomy

    2.2. Market Definition / Scope / Limitations

3. Market Background

    3.1. Market Dynamics

        3.1.1. Drivers

        3.1.2. Restraints

        3.1.3. Opportunity

        3.1.4. Trends

    3.2. Scenario Forecast

        3.2.1. Demand in Optimistic Scenario

        3.2.2. Demand in Likely Scenario

        3.2.3. Demand in Conservative Scenario

    3.3. Opportunity Map Analysis

    3.4. Product Life Cycle Analysis

    3.5. Supply Chain Analysis

        3.5.1. Supply Side Participants and their Roles

            3.5.1.1. Producers

            3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers)

            3.5.1.3. Wholesalers and Distributors

        3.5.2. Value Added and Value Created at Node in the Supply Chain

        3.5.3. List of Raw Material Suppliers

        3.5.4. List of Existing and Potential Buyer’s

    3.6. Investment Feasibility Matrix

    3.7. Value Chain Analysis

        3.7.1. Profit Margin Analysis

        3.7.2. Wholesalers and Distributors

        3.7.3. Retailers

    3.8. PESTLE and Porter’s Analysis

    3.9. Regulatory Landscape

        3.9.1. By Key Regions

        3.9.2. By Key Countries

    3.10. Regional Parent Market Outlook

    3.11. Production and Consumption Statistics

    3.12. Import and Export Statistics

4. Global Market Analysis 2017 to 2022 and Forecast, 2023 to 2033

    4.1. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Analysis, 2017 to 2022

    4.2. Current and Future Market Size Value (US$ Million) & Volume (Metric Tons) Projections, 2023 to 2033

        4.2.1. Y-o-Y Growth Trend Analysis

        4.2.2. Absolute $ Opportunity Analysis

5. Global Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Product Type

    5.1. Introduction / Key Findings

    5.2. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Analysis By Product Type, 2017 to 2022

    5.3. Current and Future Market Size Value (US$ Million) & Volume (Metric Tons) Analysis and Forecast By Product Type, 2023 to 2033

        5.3.1. 10-40% Protein

        5.3.2. 40-50% Protein

        5.3.3. 60-65% Protein

        5.3.4. 70-80% Protein

    5.4. Y-o-Y Growth Trend Analysis By Product Type, 2017 to 2022

    5.5. Absolute $ Opportunity Analysis By Product Type, 2023 to 2033

6. Global Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Nature

    6.1. Introduction / Key Findings

    6.2. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Analysis By Nature, 2017 to 2022

    6.3. Current and Future Market Size Value (US$ Million) & Volume (Metric Tons) Analysis and Forecast By Nature, 2023 to 2033

        6.3.1. Organic

        6.3.2. Conventional

    6.4. Y-o-Y Growth Trend Analysis By Nature, 2017 to 2022

    6.5. Absolute $ Opportunity Analysis By Nature, 2023 to 2033

7. Global Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Form

    7.1. Introduction / Key Findings

    7.2. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Analysis By Form, 2017 to 2022

    7.3. Current and Future Market Size Value (US$ Million) & Volume (Metric Tons) Analysis and Forecast By Form, 2023 to 2033

        7.3.1. Isolate

        7.3.2. Concentrate

        7.3.3. Textured Protein

        7.3.4. Hydrolysed Protein

    7.4. Y-o-Y Growth Trend Analysis By Form, 2017 to 2022

    7.5. Absolute $ Opportunity Analysis By Form, 2023 to 2033

8. Global Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By End Use Application

    8.1. Introduction / Key Findings

    8.2. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Analysis By End Use Application, 2017 to 2022

    8.3. Current and Future Market Size Value (US$ Million) & Volume (Metric Tons) Analysis and Forecast By End Use Application, 2023 to 2033

        8.3.1. Bakery & Confectionery

            8.3.1.1. Breads

            8.3.1.2. Cookies & Crackers

            8.3.1.3. Pastries

            8.3.1.4. Other Bakery & Confectionery

        8.3.2. Protein and Nutritional Bars

        8.3.3. Breakfast Cereals

        8.3.4. Functional Beverages

        8.3.5. Dairy Alternatives

        8.3.6. Dietary Supplements

        8.3.7. Sports Nutrition

        8.3.8. Infant Nutrition

        8.3.9. Meat Additives

    8.4. Y-o-Y Growth Trend Analysis By End Use Application, 2017 to 2022

    8.5. Absolute $ Opportunity Analysis By End Use Application, 2023 to 2033

9. Global Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Region

    9.1. Introduction

    9.2. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Analysis By Region, 2017 to 2022

    9.3. Current Market Size Value (US$ Million) & Volume (Metric Tons) Analysis and Forecast By Region, 2023 to 2033

        9.3.1. North America

        9.3.2. Latin America

        9.3.3. Europe

        9.3.4. APEJ

        9.3.5. Japan

        9.3.6. Middle East & Africa (MEA)

    9.4. Market Attractiveness Analysis By Region

10. North America Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Country

    10.1. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2017 to 2022

    10.2. Market Size Value (US$ Million) & Volume (Metric Tons) Forecast By Market Taxonomy, 2023 to 2033

        10.2.1. By Country

            10.2.1.1. The USA

            10.2.1.2. Canada

        10.2.2. By Product Type

        10.2.3. By Nature

        10.2.4. By Form

        10.2.5. By End Use Application

    10.3. Market Attractiveness Analysis

        10.3.1. By Country

        10.3.2. By Product Type

        10.3.3. By Nature

        10.3.4. By Form

        10.3.5. By End Use Application

    10.4. Key Takeaways

11. Latin America Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Country

    11.1. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2017 to 2022

    11.2. Market Size Value (US$ Million) & Volume (Metric Tons) Forecast By Market Taxonomy, 2023 to 2033

        11.2.1. By Country

            11.2.1.1. Brazil

            11.2.1.2. Mexico

            11.2.1.3. Argentina

            11.2.1.4. Rest of Latin America

        11.2.2. By Product Type

        11.2.3. By Nature

        11.2.4. By Form

        11.2.5. By End Use Application

    11.3. Market Attractiveness Analysis

        11.3.1. By Country

        11.3.2. By Product Type

        11.3.3. By Nature

        11.3.4. By Form

        11.3.5. By End Use Application

    11.4. Key Takeaways

12. Europe Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Country

    12.1. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2017 to 2022

    12.2. Market Size Value (US$ Million) & Volume (Metric Tons) Forecast By Market Taxonomy, 2023 to 2033

        12.2.1. By Country

            12.2.1.1. Germany

            12.2.1.2. France

            12.2.1.3. Spain

            12.2.1.4. United Kingdom (UK)

            12.2.1.5. Benelux

            12.2.1.6. Nordic

            12.2.1.7. Russia

            12.2.1.8. Poland

            12.2.1.9. Rest of Europe

        12.2.2. By Product Type

        12.2.3. By Nature

        12.2.4. By Form

        12.2.5. By End Use Application

    12.3. Market Attractiveness Analysis

        12.3.1. By Country

        12.3.2. By Product Type

        12.3.3. By Nature

        12.3.4. By Form

        12.3.5. By End Use Application

    12.4. Key Takeaways

13. APEJ Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Country

    13.1. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2017 to 2022

    13.2. Market Size Value (US$ Million) & Volume (Metric Tons) Forecast By Market Taxonomy, 2023 to 2033

        13.2.1. By Country

            13.2.1.1. China

            13.2.1.2. India

            13.2.1.3. Thailand

            13.2.1.4. Indonesia

            13.2.1.5. Malaysia

            13.2.1.6. Rest of APEJ

        13.2.2. By Product Type

        13.2.3. By Nature

        13.2.4. By Form

        13.2.5. By End Use Application

    13.3. Market Attractiveness Analysis

        13.3.1. By Country

        13.3.2. By Product Type

        13.3.3. By Nature

        13.3.4. By Form

        13.3.5. By End Use Application

    13.4. Key Takeaways

14. Japan Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Country

    14.1. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2017 to 2022

    14.2. Market Size Value (US$ Million) & Volume (Metric Tons) Forecast By Market Taxonomy, 2023 to 2033

        14.2.1. By Country

        14.2.2. By Product Type

        14.2.3. By Nature

        14.2.4. By Form

        14.2.5. By End Use Application

    14.3. Market Attractiveness Analysis

        14.3.1. By Country

        14.3.2. By Product Type

        14.3.3. By Nature

        14.3.4. By Form

        14.3.5. By End Use Application

    14.4. Key Takeaways

15. MEA Market Analysis 2017 to 2022 and Forecast 2023 to 2033, By Country

    15.1. Historical Market Size Value (US$ Million) & Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2017 to 2022

    15.2. Market Size Value (US$ Million) & Volume (Metric Tons) Forecast By Market Taxonomy, 2023 to 2033

        15.2.1. By Country

            15.2.1.1. GCC Countries

            15.2.1.2. South Africa

            15.2.1.3. Rest of MEA

        15.2.2. By Product Type

        15.2.3. By Nature

        15.2.4. By Form

        15.2.5. By End Use Application

    15.3. Market Attractiveness Analysis

        15.3.1. By Country

        15.3.2. By Product Type

        15.3.3. By Nature

        15.3.4. By Form

        15.3.5. By End Use Application

    15.4. Key Takeaways

16. Key Countries Market Analysis

    16.1. USA

        16.1.1. Pricing Analysis

        16.1.2. Market Share Analysis, 2022

            16.1.2.1. By Product Type

            16.1.2.2. By Nature

            16.1.2.3. By Form

            16.1.2.4. By End Use Application

    16.2. Canada

        16.2.1. Pricing Analysis

        16.2.2. Market Share Analysis, 2022

            16.2.2.1. By Product Type

            16.2.2.2. By Nature

            16.2.2.3. By Form

            16.2.2.4. By End Use Application

    16.3. Brazil

        16.3.1. Pricing Analysis

        16.3.2. Market Share Analysis, 2022

            16.3.2.1. By Product Type

            16.3.2.2. By Nature

            16.3.2.3. By Form

            16.3.2.4. By End Use Application

    16.4. Mexico

        16.4.1. Pricing Analysis

        16.4.2. Market Share Analysis, 2022

            16.4.2.1. By Product Type

            16.4.2.2. By Nature

            16.4.2.3. By Form

            16.4.2.4. By End Use Application

    16.5. Argentina

        16.5.1. Pricing Analysis

        16.5.2. Market Share Analysis, 2022

            16.5.2.1. By Product Type

            16.5.2.2. By Nature

            16.5.2.3. By Form

            16.5.2.4. By End Use Application

    16.6. Germany

        16.6.1. Pricing Analysis

        16.6.2. Market Share Analysis, 2022

            16.6.2.1. By Product Type

            16.6.2.2. By Nature

            16.6.2.3. By Form

            16.6.2.4. By End Use Application

    16.7. France

        16.7.1. Pricing Analysis

        16.7.2. Market Share Analysis, 2022

            16.7.2.1. By Product Type

            16.7.2.2. By Nature

            16.7.2.3. By Form

            16.7.2.4. By End Use Application

    16.8. Spain

        16.8.1. Pricing Analysis

        16.8.2. Market Share Analysis, 2022

            16.8.2.1. By Product Type

            16.8.2.2. By Nature

            16.8.2.3. By Form

            16.8.2.4. By End Use Application

    16.9. UK

        16.9.1. Pricing Analysis

        16.9.2. Market Share Analysis, 2022

            16.9.2.1. By Product Type

            16.9.2.2. By Nature

            16.9.2.3. By Form

            16.9.2.4. By End Use Application

    16.10. Benelux

        16.10.1. Pricing Analysis

        16.10.2. Market Share Analysis, 2022

            16.10.2.1. By Product Type

            16.10.2.2. By Nature

            16.10.2.3. By Form

            16.10.2.4. By End Use Application

    16.11. Nordic

        16.11.1. Pricing Analysis

        16.11.2. Market Share Analysis, 2022

            16.11.2.1. By Product Type

            16.11.2.2. By Nature

            16.11.2.3. By Form

            16.11.2.4. By End Use Application

    16.12. Russia

        16.12.1. Pricing Analysis

        16.12.2. Market Share Analysis, 2022

            16.12.2.1. By Product Type

            16.12.2.2. By Nature

            16.12.2.3. By Form

            16.12.2.4. By End Use Application

    16.13. Poland

        16.13.1. Pricing Analysis

        16.13.2. Market Share Analysis, 2022

            16.13.2.1. By Product Type

            16.13.2.2. By Nature

            16.13.2.3. By Form

            16.13.2.4. By End Use Application

    16.14. China

        16.14.1. Pricing Analysis

        16.14.2. Market Share Analysis, 2022

            16.14.2.1. By Product Type

            16.14.2.2. By Nature

            16.14.2.3. By Form

            16.14.2.4. By End Use Application

    16.15. India

        16.15.1. Pricing Analysis

        16.15.2. Market Share Analysis, 2022

            16.15.2.1. By Product Type

            16.15.2.2. By Nature

            16.15.2.3. By Form

            16.15.2.4. By End Use Application

    16.16. Thailand

        16.16.1. Pricing Analysis

        16.16.2. Market Share Analysis, 2022

            16.16.2.1. By Product Type

            16.16.2.2. By Nature

            16.16.2.3. By Form

            16.16.2.4. By End Use Application

    16.17. Indonesia

        16.17.1. Pricing Analysis

        16.17.2. Market Share Analysis, 2022

            16.17.2.1. By Product Type

            16.17.2.2. By Nature

            16.17.2.3. By Form

            16.17.2.4. By End Use Application

    16.18. Malaysia

        16.18.1. Pricing Analysis

        16.18.2. Market Share Analysis, 2022

            16.18.2.1. By Product Type

            16.18.2.2. By Nature

            16.18.2.3. By Form

            16.18.2.4. By End Use Application

    16.19. Japan

        16.19.1. Pricing Analysis

        16.19.2. Market Share Analysis, 2022

            16.19.2.1. By Product Type

            16.19.2.2. By Nature

            16.19.2.3. By Form

            16.19.2.4. By End Use Application

    16.20. GCC Countries

        16.20.1. Pricing Analysis

        16.20.2. Market Share Analysis, 2022

            16.20.2.1. By Product Type

            16.20.2.2. By Nature

            16.20.2.3. By Form

            16.20.2.4. By End Use Application

    16.21. South Africa

        16.21.1. Pricing Analysis

        16.21.2. Market Share Analysis, 2022

            16.21.2.1. By Product Type

            16.21.2.2. By Nature

            16.21.2.3. By Form

            16.21.2.4. By End Use Application

17. Market Structure Analysis

    17.1. Competition Dashboard

    17.2. Competition Benchmarking

    17.3. Market Share Analysis of Top Players

        17.3.1. By Regional

        17.3.2. By Product Type

        17.3.3. By Nature

        17.3.4. By Form

        17.3.5. By End Use Application

18. Competition Analysis

    18.1. Competition Deep Dive

        18.1.1. Avebe

            18.1.1.1. Overview

            18.1.1.2. Product Portfolio

            18.1.1.3. Profitability by Market Segments

            18.1.1.4. Sales Footprint

            18.1.1.5. Strategy Overview

                18.1.1.5.1. Marketing Strategy

                18.1.1.5.2. Product Strategy

                18.1.1.5.3. Channel Strategy

        18.1.2. Tereos

            18.1.2.1. Overview

            18.1.2.2. Product Portfolio

            18.1.2.3. Profitability by Market Segments

            18.1.2.4. Sales Footprint

            18.1.2.5. Strategy Overview

                18.1.2.5.1. Marketing Strategy

                18.1.2.5.2. Product Strategy

                18.1.2.5.3. Channel Strategy

        18.1.3. Agrana

            18.1.3.1. Overview

            18.1.3.2. Product Portfolio

            18.1.3.3. Profitability by Market Segments

            18.1.3.4. Sales Footprint

            18.1.3.5. Strategy Overview

                18.1.3.5.1. Marketing Strategy

                18.1.3.5.2. Product Strategy

                18.1.3.5.3. Channel Strategy

        18.1.4. Roquette

            18.1.4.1. Overview

            18.1.4.2. Product Portfolio

            18.1.4.3. Profitability by Market Segments

            18.1.4.4. Sales Footprint

            18.1.4.5. Strategy Overview

                18.1.4.5.1. Marketing Strategy

                18.1.4.5.2. Product Strategy

                18.1.4.5.3. Channel Strategy

        18.1.5. Omega Protein

            18.1.5.1. Overview

            18.1.5.2. Product Portfolio

            18.1.5.3. Profitability by Market Segments

            18.1.5.4. Sales Footprint

            18.1.5.5. Strategy Overview

                18.1.5.5.1. Marketing Strategy

                18.1.5.5.2. Product Strategy

                18.1.5.5.3. Channel Strategy

        18.1.6. Pepees Group

            18.1.6.1. Overview

            18.1.6.2. Product Portfolio

            18.1.6.3. Profitability by Market Segments

            18.1.6.4. Sales Footprint

            18.1.6.5. Strategy Overview

                18.1.6.5.1. Marketing Strategy

                18.1.6.5.2. Product Strategy

                18.1.6.5.3. Channel Strategy

        18.1.7. Emsland Group

            18.1.7.1. Overview

            18.1.7.2. Product Portfolio

            18.1.7.3. Profitability by Market Segments

            18.1.7.4. Sales Footprint

            18.1.7.5. Strategy Overview

                18.1.7.5.1. Marketing Strategy

                18.1.7.5.2. Product Strategy

                18.1.7.5.3. Channel Strategy

        18.1.8. Meelunie

            18.1.8.1. Overview

            18.1.8.2. Product Portfolio

            18.1.8.3. Profitability by Market Segments

            18.1.8.4. Sales Footprint

            18.1.8.5. Strategy Overview

                18.1.8.5.1. Marketing Strategy

                18.1.8.5.2. Product Strategy

                18.1.8.5.3. Channel Strategy

        18.1.9. KMC Ingredients

            18.1.9.1. Overview

            18.1.9.2. Product Portfolio

            18.1.9.3. Profitability by Market Segments

            18.1.9.4. Sales Footprint

            18.1.9.5. Strategy Overview

                18.1.9.5.1. Marketing Strategy

                18.1.9.5.2. Product Strategy

                18.1.9.5.3. Channel Strategy

        18.1.10. Südstärke

            18.1.10.1. Overview

            18.1.10.2. Product Portfolio

            18.1.10.3. Profitability by Market Segments

            18.1.10.4. Sales Footprint

            18.1.10.5. Strategy Overview

                18.1.10.5.1. Marketing Strategy

                18.1.10.5.2. Product Strategy

                18.1.10.5.3. Channel Strategy

        18.1.11. AKV Langholt

            18.1.11.1. Overview

            18.1.11.2. Product Portfolio

            18.1.11.3. Profitability by Market Segments

            18.1.11.4. Sales Footprint

            18.1.11.5. Strategy Overview

                18.1.11.5.1. Marketing Strategy

                18.1.11.5.2. Product Strategy

                18.1.11.5.3. Channel Strategy

        18.1.12. PPZ Niechlow

            18.1.12.1. Overview

            18.1.12.2. Product Portfolio

            18.1.12.3. Profitability by Market Segments

            18.1.12.4. Sales Footprint

            18.1.12.5. Strategy Overview

                18.1.12.5.1. Marketing Strategy

                18.1.12.5.2. Product Strategy

                18.1.12.5.3. Channel Strategy

19. Assumptions & Acronyms Used

20. Research Methodology

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