The global Plant based collagen sector is estimated to be worth USD 6.6 billion in 2024 and is projected to reach a value of USD 11.9 billion by 2034, expanding at a CAGR of 8% over the assessment period of 2024 to 2034
Plant based total collagen is determined from natural sources which include soy, Kidney Beans, Pumpkin Seeds, Squash Seeds, Sunflower Seeds, and other resources that provide structural help and energy to the frame.
Consumers are more and more looking for plant-based options, pushed by using ethical considerations and a preference for greater natural, natural merchandise. The growing geriatric populace, especially within the United States, is also fueling the call for plant-based collagen supplements to assist preserve joint fitness, pores, skin elasticity, and standard well-being as collagen ranges naturally decline with age.
Consumers are attracted to the health advantages associated with plant-primarily based collagen, inclusive of progressed skin moisture and decreased wrinkles, without the capacity risks of animal-derived sources.
Plant-based collagen is greater powerful and scalable to produce in a managed laboratory setting, as compared to extracting collagen from animal sources. Plant-primarily based collagen has a lower risk of hypersensitive reactions, as it's far produced with non-animal-derived components.
Manufacturers carefully decide on botanical extracts that can be rich in minerals, nutrients, and amino acids to aid collagen formation and improve skin fitness. This allows them to create revolutionary, sustainable, and environmentally friendly collagen dietary supplements.
Attributes | Description |
---|---|
Estimated Global Plant Based Collagen Size (2024E) | USD 6.6 billion |
Projected Global Plant Based Collagen Value (2034F) | USD 11.9 billion |
Value-based CAGR (2024 to 2034) | 8% |
Don't pay for what you don't need
Customize your report by selecting specific countries or regions and save 30%!
The table below shows a comparison of the changing CAGR between the base year, 2023, and the current year, 2024 for the global Plant Based Collagen market.
This examination discloses the main changes in how a market is working and shows revenue realization patterns which gives stakeholders a better understanding of what this growth trajectory will be like for one year. The first half (H1) is from January through June while the second half (H2) comprises July through December.
Particular | Value CAGR |
---|---|
H1 2023 | 7.2% (2023 to 2033) |
H2 2023 | 7.4% (2023 to 2033) |
H1 2024 | 7.6% (2024 to 2034) |
H2 2024 | 7.8% (2024 to 2034) |
The above table shows the anticipated CAGR in the global Plant Based Collagen market for a semi-annual interval between 2024 and 2034. The business is likely to grow at a CAGR of 7.2% in H1 2023, then the growth rate may be a little bit faster at 7.4% in H2 of the same year.
Moving into the year 2024, CAGR is expected to slightly increase to 7.6% in H1 and remain somewhat steady at 7.8% in H2.In the first half (H1 2024) there was a slight increase in BPS while during the second half (H2 2024), there was a rise in BPS.
Increasing consumer preference for vegan and vegetarian products
Consumers undertake plant-primarily based diets for fitness, ethical, and environmental motives, there is a corresponding demand for collagen alternatives that align with those nutritional alternatives. Plant-based total collagen gives a cruelty-unfastened and sustainable option compared to conventional animal-derived collagen, attractive to vegans, vegetarians, and those searching for plant-based answers.
Prompting organizations to innovate and increase plant-primarily based collagen from numerous assets such as soy, algae, and result. Manufacturers are specializing in developing products that not handiest mimic the useful blessings of animal collagen but additionally meet the expectancies of vegan and vegetarian customers in phrases of aspect transparency and sustainability.
As the plant-based total power maintains benefit momentum globally, the plant-based collagen market is poised for enlargement, supported through purchaser training, product diversification, and strategic partnerships between the meals, beauty, and well-being sectors.
Expansion of plant-based collagen into skin care products for anti-aging and skin elasticity benefits
Plant-based total collagen, derived from assets like soy, pea, and algae, is valued for its capability to decorate pores and skin elasticity and provide anti-growing old blessings without the use of animal-derived components. This trend aligns with growing purchaser attention to the environmental effects and moral concerns associated with conventional collagen sources.
Skincare manufacturers are leveraging plant-primarily based collagen homes to formulate serums, creams, and masks that sell collagen manufacturing, reduce first-class lines, and improve ordinary skin texture.
These merchandises cater to a numerous patron base searching for powerful skincare answers that might be free from animal checking out and harmful chemical compounds. The incorporation of plant-primarily based collagen into skincare underscores a broader shift toward smooth splendor, wherein efficacy, sustainability, and ethical sourcing are prioritized.
Increasing use of plant-based collagen in nutricosmetics and functional food applications.
The increasing use of plant-primarily based collagen in nutricosmetics and purposeful meal applications represents a growing trend wherein nutritional dietary supplements and practical meals are blended with beauty advantages.
Plant-based collagen, sourced from plants like soy, pea, and algae, is being incorporated into products consisting of splendor drinks, protein bars, and nutritional dietary supplements aimed toward enhancing pores and skin elasticity, hair fitness, and a universal look. This fashion responds to purchaser possibilities for holistic methods to splendor and well-being, wherein internal nourishment enhances external skincare exercises.
Plant-primarily based collagen is poised to play a great function in bridging the space between beauty and nutrients. This fashion now not only most effectively displays evolving client life but also encourages innovation amongst meals and beverage manufacturers seeking to capitalize at the intersection of beauty and fitness trends.
Global plant based collagen sales increased at a CAGR of 7.2% from 2019 to 2023. For the next ten years (2024 to 2034), projections are that expenditure on Plant-Based Collagen will rise at 8% CAGR
From 2019 to 2023, the worldwide plant-primarily based collagen marketplace skilled robust boom pushed through increasing customer cognizance of health and sustainability troubles. During this period, income from plant-based total collagen products accelerated drastically as clients shifted towards vegan and vegetarian lifestyles, seeking alternatives to traditional animal-derived collagen.
Innovative formulations and advancements in ingredient sourcing similarly bolstered the marketplace boom, catering to a diverse range of applications within the meals and beverage, skincare, and nutricosmetics industries. Demand surged mainly in North America and Europe, where fitness-conscious tendencies and stringent policies on animal welfare and sustainability inspired patron choices.
From 2024 to 2034, the call for plant-primarily based collagen is predicted to hold its upward trajectory. Projections suggest a sustained boom driven using increasing patron markets in Asia-Pacific and Latin America, along with ongoing traits favoring plant-based diets globally.
Government bodies are also expected to play a pivotal role in shaping marketplace dynamics through regulatory frameworks that guide sustainable practices and sell transparency in labeling and sourcing.
For instance, regulatory projects promoting green certifications for plant-based totally collagen merchandise could impact patron agreements and pressure market growth.
The plant-based collagen industry exhibits a tiered structure, featuring organized and unorganized players, fostering a diverse range of products and strategies tailored to different consumer demands and geographic regions.
At the top of this structure, Tier 1 comprises large multinational corporations like Unived, SMPNutra, Olena Health, OZiva, and SENIORITY.IN each holding between (5 to 15%) of the market share.
These organizations take control of the sector because of their wide-range production capacities, cutting-edge technology base, and all-inclusive product portfolios. These firms conform to strict regulatory measures and have strong distribution channels which helps them capture large sections of the global market share as well.
The presence of big, medium-sized, and small businesses in the plant based collagen substitute industry fosters a vibrant atmosphere for trade where companies thrive competitively against each other. This variety encourages progressiveness as well as creates a wide range of products that meet various requirements globally.
Get the data you need at a Fraction of the cost
Personalize your report by choosing insights you need
and save 40%!
The following table shows the estimated growth rates of the top three markets. The United States and Germany are set to exhibit high Plant Based Collagen consumption, recording CAGRs of 5.7% and 7.2%, respectively, through 2034.
Countries | CAGR 2024 to 2034 |
---|---|
United States | 5.7% |
Germany | 7.2% |
Japan | 8.4% |
China | 9.4% |
India | 13.7% |
The market for Plant Based Collagen in the United States is projected to exhibit a CAGR of 5.7% during the assessment period. By 2034, revenue from the sales of Plant Based Collagen in the country is expected to reach USD 2.8 billion.
Older adults prioritize retaining active lifestyles and addressing age-related health concerns, and the marketplace for plant-based total collagen is poised for a boom. Manufacturers and brands are responding by growing plant-derived collagen dietary supplements and skincare formulations tailored to fulfill the particular wishes of growing older populations.
These merchandise frequently feature substances like soy, pea, and algae, which can be diagnosed for their collagen-boosting houses and enchantment to clients searching out herbal, sustainable alternatives.
In the USA, the increasing geriatric population is anticipated to drive good-sized demand for plant-primarily based collagen merchandise in the coming years. According to data from the USA Census Bureau, the number of Americans elderly 65 and older is projected to nearly double from 52 million in 2018 to 95 million by 2060.
This demographic shift underscores a growing purchaser base looking for solutions to support healthy growing old, inclusive of products that decorate pores and skin elasticity, joint characteristics, and ordinary wellness.
Plant based collagen demand in Germany is calculated to rise at a value CAGR of 6.9% during the forecast period 2024 to 2034. By 2034, Germany is expected to account for 22% of plant based collagen sales in Europe.
Flexitarians are people who generally observe a vegetarian diet but sometimes consume meat or animal products. This demographic is increasingly incorporating plant-based totally options into their diets as a part of a broader attempt to lessen meat intake for health and environmental reasons.
Vegan collagen supplements, derived from plant assets like soy, pea, and algae, attraction to flexitarians looking for cruelty-loose and sustainable options that still offer critical vitamins for skin fitness and basic properly-being.
Germany, with its sturdy cultural emphasis on environmental sustainability and health attention, is in particular receptive to plant-primarily based collagen products. The market benefits from a properly established infrastructure for fitness and health merchandise, supported by stringent regulatory standards that ensure product safety and efficacy.
As flexitarians and different health-aware consumers in Germany continue to prioritize moral and sustainable selections, the call for vegan collagen dietary supplements is expected to develop. Manufacturers and retailers are responding using increasing their product services and advertising and marketing strategies to cater to this evolving consumer preference, thereby riding the expansion of the plant-primarily based collagen marketplace inside the area.
Consumption of Plant Based Collagen in India is projected to increase at a value CAGR of 13.7% over the next ten years. By 2034, the business size is forecasted to reach USD 27.1 billion, with India expected to account for a value share of 23.5% in South Asia.
It is developing a focus and preference for herbal and sustainable products amongst Indian consumers. Plant-primarily based collagen aligns well with those preferences as it offers a cruelty-free alternative to traditional animal-derived collagen, attractive to environmentally conscious clients.
Moreover, as extra Indians emerge as fitness-conscious, there's a growing demand for products that sell typical properly-being, which include skincare and dietary supplements enriched with plant-based total collagen.
The accessibility of these merchandise via e-trade platforms and fitness stores similarly enables their adoption among urban customers seeking out powerful and moral skin care solutions. As the fashion closer to plant-based totally lifestyles continues to develop globally, India's market for plant-based totally collagen is predicted to increase further, driven by way of patron demand for herbal, sustainable, and powerful beauty and well-being answers.
Segment | Soy (Source) |
---|---|
Value Share (2024) | 64.7% |
Sales of the soy source of fortified are projected to register a CAGR of 5.7% from 2024 to 2034.
The popularity of soy as a source of plant-based collagen is rooted in its versatility, nutritional profile, and broad consumer acceptance. Soy contains high levels of amino acids such as proline, glycine, and hydroxyproline, which are crucial for collagen synthesis in the body. This makes soy a natural choice for formulating plant-based collagen products that cater to consumers looking for alternatives to animal-derived collagen.
Soy is widely recognized for its health benefits, including its ability to support skin elasticity and joint health, which are key selling points in the collagen supplement market. The growing demand for plant-based options, driven by factors such as ethical considerations, environmental sustainability, and health-conscious lifestyles, further propels the sales of soy-based collagen alternatives.
Segment | Powder (Form) |
---|---|
Value Share (2024) | 35.5% |
The rapidly growing popularity of powder form is anticipated to advance at 6.6% CAGR during the projection period.
The powder form of plant-based collagen has garnered widespread demand due to its convenience, versatility, and efficacy in meeting consumer preferences for dietary supplements and functional foods.
Powdered collagen supplements are easy to incorporate into daily routines, as they can be mixed into beverages like smoothies, coffee, and water, and added to recipes such as soups, sauces, and baked goods without altering taste significantly. This ease of use appeals to consumers seeking to support their skin, joints, and overall health through collagen supplementation.
The powder form offers flexibility in dosing, allowing consumers to adjust their intake based on personal needs and preferences. This customization is particularly appealing in the wellness market, where individuals may have specific health goals related to aging, athletic performance, or beauty enhancement.
Segment | Food and Beverage (End-use Industry) |
---|---|
Value Share (2024) | 28.6% |
Widely adopted Product types in Plant Based Collagen are projected to register a CAGR of 7.2% from 2024 to 2034.
In the food sector, plant-based collagen is incorporated into a variety of products such as snacks, cereals, bars, and bakery items. These products are marketed as offering collagen-boosting benefits without the use of animal-derived ingredients, appealing to both vegan and health-conscious consumers.
Plant-based collagen enhances the nutritional profile of these foods by providing amino acids like glycine, proline, and hydroxyproline, which are essential for collagen synthesis and supporting skin elasticity and joint health.
In the beverage industry, plant-based collagen is increasingly used in functional beverages such as smoothies, juices, and protein shakes. These beverages are marketed for their ability to promote skin hydration, joint support, and overall vitality, addressing consumer concerns related to aging and maintaining an active lifestyle.
Leading companies such as Unived, SMPNutra, Olena Health, OZiva, and SENIORITY.IN, Rejuvenated collagen products tailored for diverse applications in food and beverages, pharmaceuticals, personal healthcare, and others.
Manufacturers are mainly focused on certification and claims and launching new products.
For Instance
As per Sources, the segment has been categorized into Black Beans, Soy, Kidney Beans, Pumpkin Seeds, Squash Seeds, Sunflower Seeds, Chia Seeds, Pistachio, Peanut, Cashew and Others
This segment is further categorized into Drink, Powder, Gummies and Others
Different end-use Food and Beverage, Pharmaceutical, Healthcare, and Others
Industry analysis has been carried out in key countries of North America, Latin America, Europe, East Asia, South Asia, Oceania, and the Middle East & Africa.
The global Plant Based Collagen sphere is estimated at a value of USD 6.6 billion in 2024.
Sales of Plant Based Collagen increased at 7.2% CAGR between 2019 and 2023.
Unived, SMPNutra, Olena Health, OZiva, SENIORITY.IN and other leading manufacturers of plant based collagen
The North American market is projected to hold a revenue share of 28.5% over the forecast period.
Europe holds an 18.5% share of the global field of Plant Based Collagen.
1. Executive Summary 2. Industry Introduction, Including Taxonomy and Market Definition 3. Market Trends and Success Factors, Including Macro-economic Factors, Market Dynamics, and Recent Industry Developments 4. Global Market Demand Analysis 2019 to 2023 and Forecast 2024 to 2034, including Historical Analysis and Future Projections 5. Pricing Analysis 6. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034 6.1. Source 6.2. Form 6.3. End-use Industry 6.4. Region 7. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, by Source 7.1. Black Beans 7.2. Soy 7.3. Kidney Beans 7.4. Pumpkin Seeds 7.5. Squash Seeds 7.6. Sunflower Seeds 7.7. Chia Seeds 7.8. Pistachio 7.9. Peanut 7.10. Cashew 7.11. Others 8. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, by Form 8.1. Drink 8.2. Powder 8.3. Gummies 8.4. Others 9. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, by End-use Industry 9.1. Food and Beverage 9.2. Pharmaceutical 9.3. Healthcare 9.4. Others 10. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, by Region 10.1. North America 10.2. Latin America 10.3. Western Europe 10.4. Eastern Europe 10.5. East Asia 10.6. South Asia and Pacific 10.7. Middle East and Africa 11. North America Sales Analysis 2019 to 2023 and Forecast 2024 to 2034, by Key Segments and Countries 12. Latin America Sales Analysis 2019 to 2023 and Forecast 2024 to 2034, by Key Segments and Countries 13. Western Europe Sales Analysis 2019 to 2023 and Forecast 2024 to 2034, by Key Segments and Countries 14. Eastern Europe Sales Analysis 2019 to 2023 and Forecast 2024 to 2034, by Key Segments and Countries 15. East Asia Sales Analysis 2019 to 2023 and Forecast 2024 to 2034, by Key Segments and Countries 16. South Asia & Pacific Sales Analysis 2019 to 2023 and Forecast 2024 to 2034, by Key Segments and Countries 17. Middle East and Africa Sales Analysis 2019 to 2023 and Forecast 2024 to 2034, by Key Segments and Countries 18. Sales Forecast 2024 to 2034 by Source, Form, and End-use Industry for 30 Countries 19. Competition Outlook, including Market Structure Analysis, Company Share Analysis by Key Players, and Competition Dashboard 20. Company Profile 20.1. Unived 20.2. SMPNutra 20.3. Olena Health 20.4. OZiva 20.5. SENIORITY.IN 20.6. Rejuvenated 20.7. Raw Beauty Lab 20.8. NUTRICORE BIOSCIENCES PVT. LTD 20.9. HealthKart 20.10. Your Super 20.11. PlantFusion 20.12. Nutricore Biosciences Private Limited
Explore Food and Beverage Insights
View Reports