The plant-based chicken market is expected to record a CAGR of 18.4% from 2023 to 2033, from US$ 2,325.4 million by 2023 to US$ 12,601.0 million by 2033.
Plant-based Meat is Becoming an Essential Component of the Vegan Diet
Plant-based chicken products are manufactured from soy, protein, lentils, wheat, peas, and other ingredients. Each protein has a unique protein composition that benefits the human body. Organic food products are high in nutrients and a healthy alternative to animal products. Compared to animal-based chicken feed, plant-based chicken is cleaner and reduces greenhouse gas emissions.
Consumer eating habits are changing due to growing awareness about animal welfare. The launch of mass-awareness campaigns, combined with harsh legislation forbidding or limiting animal slaughter in several nations, primarily drives market expansion.
Customers willingly substitute meat products for meat mimics as they become more aware of the detrimental impacts of excessive meat consumption on human health.
The market is likely driven by rising consumer interest in plant-based diets and increased awareness of animal rights through various welfare organizations. Veganism is becoming more popular for health and ethical reasons, while vegetarian ingredients are becoming more popular to avoid animal cruelty and to consume sustainable food and beverage goods.
Report Attribute | Details |
---|---|
Plant-based chicken market value (2023) | US$ 2,325.4 million |
Plant-based chicken market anticipated value (2033) | US$ 12,601.0 million |
Plant-based chicken market growth rate (2023 to 2033) | 18.4% CAGR |
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The plant-based chicken market reached a valuation of US$ 1,941.9 million by 2022 and recorded a CAGR of 12.9% from 2018 to 2022. The global market’s absolute dollar growth is US$ 10,275.60 million.
Demand for plant-based food products is rising. Rising health and animal welfare concerns are prompting consumers to choose vegetarian alternatives. At the same time, they also demand the same taste and tenderness associated with animal-derived meat and meat products.
Historical CAGR (2018 to 2022) | 12.9% |
---|---|
Forecast CAGR (2023 to 2033) | 18.4% |
Year | Market Valuation |
---|---|
2016 | US$ 712.91 million |
2021 | US$ 1658.80 million |
2022 | US$ 1,941.9 million |
2023 | US$ 2,325.4 million |
2033 | US$ 12,601.0 million |
Recently, animal welfare has become the cornerstone of global food consumption trends. Societies such as People for the Ethical Treatment of Animals (PETA) and World Animal Protection (WAP) have advocated animal humanization on an enhanced scale.
Many cultural views have been dominated by animal welfare. Animals have the same levels of consciousness, sensibility, and feeling as people, according to theological traditions. As a result, eating meat has been strongly discouraged, and numerous jurisdictions have passed harsh laws outlawing the killing of animals. Gradually, this trend is penetrating the global market, with several developed countries across North America, Europe, and East Asia opting for vegetarian and vegan diets, thus fueling the growth of the market.
Healthy eating has prompted many food players to invest in novel technologies to reduce the adverse environmental impacts of food production. With respect to plant-based meat, food companies are scrambling to expand revenue shares by launching advanced end products.
Key players are innovating product lines by increasing nutrient content and reducing fat. Technologies such as new plant breeding techniques (NPBT) are expected to contribute immensely to this meat 2.0 revolution, expanding the plant-based chicken market.
Consumers expect sustainable packaging solutions to support the growing veganism trend as it spreads worldwide. Plant-based chicken products must be packaged carefully to ensure their delivery safely and securely, just like all other foods. Food manufacturers are investing in robust packaging solutions to prevent spoilage during transit. Packaging agencies such as CanO Water and Tetra Pack offer eco-friendly packaging solutions to plant-based chicken manufacturers to increase the shelf lives of the final product.
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Platforms such as Facebook, Twitter, Instagram, Reddit, etc., have provided a platform for animal rights activists and NGOs to spread awareness about animal cruelty and the adverse effects of meat consumption on the environment.
Since most of the world's population has access to these platforms, awareness is spreading exponentially, causing significant shifts in food consumption habits. The leading manufacturers are exploring these platforms to market their products extensively. This creates a favorable environment for the growth of the plant-based meat business.
Products made from plants that mimic meat have drawn harsh criticism from commentators and analysts all around the world. Market expansion is being overshadowed by reports concerning over-processing and the use of genetically modified organisms to speed up production.
While foods such as Impossible Burger and Beyond Meat may prove to be a boon for the environment, their preparation process is not as healthy as portrayed. Due to over-processing, a significant proportion of nutrients is lost. The accumulation of high saturated fats may induce chronic ailments.
Country | United States |
---|---|
CAGR (2018 to 2022) | 13.3% |
Valuation (2023 to 2033) | US$ 774.3 million |
Country | Japan |
---|---|
CAGR (2018 to 2022) | 14.2% |
Valuation (2023 to 2033) | US$ 38.10 million |
Country | China |
---|---|
CAGR (2018 to 2022) | 14.2% |
Valuation (2023 to 2033) | US$ 193.3 million |
Country | India |
---|---|
CAGR (2018 to 2022) | 17.7% |
Valuation (2023 to 2033) | US$ 19.60 million |
Country | Oceania |
---|---|
CAGR (2018 to 2022) | 13.5% |
Valuation (2023 to 2033) | US$ 35.90 million |
Europe & MEA collectively are expected to be the significant market. Germany, the United Kingdom, and Italy are experiencing particularly high demand. A greater understanding of the advantages of vegan eating fuels growth. For two years, plant-based meat alternatives have made inroads in the Middle East, especially the United Arab Emirates. Meat substitutes from soy-based proteins are garnering immense popularity. As per FMI's projections, the market is poised to capture nearly half the global revenue by 2030.
North America is expected to capture over a third of the global market share, reaching nearly US$ 3 billion by 2030. The market is expanding due to the prevalence of numerous ailments caused by a sedentary lifestyle. Due to a high meat consumption rate, the United States has the most incidence of heart disease, diabetes, malignancies, and heart strokes. Food industry leaders like Burger King and KFC have worked to develop plant-based alternatives that replicate the flavor and texture of traditional meat dishes. Various startups such as Impossible Burgers and Beyond Meat are rapidly flooding the market with their plant-based offerings.
A flexitarian population attracts numerous plant-based meat manufacturers to Latin America, generating a favorable business environment in the forthcoming years. The region is expected to record a CAGR of 24.2%.
Colombia, Brazil, and Argentina are likely to be forerunners of the Latin American market. Governments in the countries have amended business policies to accommodate prominent vendors.
The burger patties segment is expected to be the most lucrative by product type. More than two out of five sales are in the form of burger patties, specifically across fast food joints. A valuation exceeding US$ 3 billion is projected by 2030.
Trailing behind is the cutlets segment, scheduled to generate over 12% of the global plant-based chicken revenue. Cutlets are widely used across restaurants and homes to prepare alternative chicken dishes.
By source, soy-based proteins are expected to be the most widely consumed. Multiple health benefits such as enhanced cardiovascular health, cancer prevention, and improved post-menopausal health among women are some factors fueling its growth.
Wheat-based proteins are acquiring significant ground, expected to record a CAGR of 22.5%. Wheat-derived proteins are helpful in providing enhanced muscle maintenance, especially among geriatrics, leading to its heightening consumption.
Given the high internet penetration rate and growing access to smart devices, online plant-based chicken markets are acquiring massive traction. The pandemic crisis has led to the enforcement of social distancing measures, increasing online business activities.
A CAGR of 21% is expected in the online sales segment. Both conventional platforms, such as Amazon, and specialized online food channels, such as Big Basket and Grofers, are becoming highly popular for selling plant-based chicken products.
To diversify their product offerings and cater to a wide range of plant-based chicken, major firms active in the global plant-based chicken market are investing in research and development. In particular, companies are forming strategic alliances, partnerships, mergers, and acquisitions to improve their distribution networks and increase their production capacity.
The market is highly completive, characterized by the presence of a multitude of regions and global-level manufacturers, amongst all the companies profiled, Impossible Foods Inc. and Gardein by Conagra Brands are the dominant payers, capturing a significant chunk of the revenue share.
Companies within this landscape are concentrating on technological innovations with respect to product design. Special emphasis is being laid on incorporating non-GMO and organic ingredients. Besides, partnerships, collaborations, and acquisitions are also considered.
Developments in the Market
In July 2016, Impossible Foods made its debut by introducing the world's first meat analog product titled the Impossible Burger, which is derived primarily from plant-based products. The production process involves 95% less land and 74% less water usage.
Gardein by Conagra Brands markets products such as Chick'n and Turk, Beefless and Porkless, Fishless, and Plant-Based Jerky. Such a wide product offering has enabled the company to capture a significant amount of customer base. It also runs the ‘Meatless Monday program.
In December 2019, Atlantic Natural Foods announced the launch of its award-winning plant-based chipotle bowl meal solution in over 500 Costco stores throughout North America, this introduction helped the company achieve 100% growth for the FY 2019 to 2020.
In July 2019, Dunkin Donuts announced it is been selling breakfast sandwiches using Beyond Meat's Meatless Sausage line of products throughout Manhattan, New York City. The company also launched an e-commerce website in 2020 to increase its virtual presence.
In 2019, Puris Proteins collaborated with Cargill Foods invested an additional US$ 75 million with the objective of doubling pea protein production while inaugurating its 200,000 square foot manufacturing plant in Dawson, Minnesota.
Attribute | Details |
---|---|
Market Size Value In 2023 | US$ 2,325.4 million |
Market Size Value at End of Forecast (2033) | US$ 12,601.0 million |
Market Analysis | US$ million for Value |
Key Region Covered | North America; Latin America; Europe; East Asia; South Asia; Oceania; Middle East & Africa |
Key Segments | By Product Type, By Source, By Distribution Channel, By Region |
Key Companies Profiled | Ingredion Inc.; Atlantic Natural Foods LLC; Beyond Meat Inc.; Impossible Foods, Inc.; CHS INC; Puris Proteins, LLC; Tyson Foods, Inc; Gardein (Conagra Brands) |
Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
Customization & Pricing | Available upon Request |
The market is valued at US$ 2,325.4 million in 2023.
The growth potential of the plant-based chicken market is 18.4% CAGR through 2033.
The market accounted for 12.9% CAGR from 2018 to 2022.
Key players are diversifying their product range to attract more customers.
Growing demand for vegetarian meals that have low processed saturated fats.
1. Executive Summary | Plant-based Chicken Market
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
3.2. Scenario Forecast
3.2.1. Demand in Optimistic Scenario
3.2.2. Demand in Likely Scenario
3.2.3. Demand in Conservative Scenario
3.3. Opportunity Map Analysis
3.4. Product Life Cycle Analysis
3.5. Supply Chain Analysis
3.5.1. Supply Side Participants and their Roles
3.5.1.1. Producers
3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers)
3.5.1.3. Wholesalers and Distributors
3.5.2. Value Added and Value Created at Node in the Supply Chain
3.5.3. List of Raw Material Suppliers
3.5.4. List of Existing and Potential Buyer’s
3.6. Investment Feasibility Matrix
3.7. Value Chain Analysis
3.7.1. Profit Margin Analysis
3.7.2. Wholesalers and Distributors
3.7.3. Retailers
3.8. PESTLE and Porter’s Analysis
3.9. Regulatory Landscape
3.9.1. By Key Regions
3.9.2. By Key Countries
3.10. Regional Parent Market Outlook
3.11. Production and Consumption Statistics
3.12. Import and Export Statistics
4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
4.1. Historical Market Size Value (US$ Million) & Volume (Tons) Analysis, 2018 to 2022
4.2. Current and Future Market Size Value (US$ Million) & Volume (Tons) Projections, 2023 to 2033
4.2.1. Y-o-Y Growth Trend Analysis
4.2.2. Absolute $ Opportunity Analysis
5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product Type
5.1. Introduction / Key Findings
5.2. Historical Market Size Value (US$ Million) & Volume (Tons) Analysis By Product Type, 2018 to 2022
5.3. Current and Future Market Size Value (US$ Million) & Volume (Tons) Analysis and Forecast By Product Type, 2023 to 2033
5.3.1. Bacon Chips
5.3.2. Burger Patty
5.3.3. Chunks & Tips
5.3.4. Crumbles & Grounds
5.3.5. Cutlet
5.3.6. Deli Slices
5.3.7. Hot Dogs
5.3.8. Meatballs Meatless
5.3.9. Nuggets
5.3.10. Sausages
5.3.11. Shreds
5.3.12. Strips, Tenders, & Fingers
5.4. Y-o-Y Growth Trend Analysis By Product Type, 2018 to 2022
5.5. Absolute $ Opportunity Analysis By Product Type, 2023 to 2033
6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Source
6.1. Introduction / Key Findings
6.2. Historical Market Size Value (US$ Million) & Volume (Tons) Analysis By Source, 2018 to 2022
6.3. Current and Future Market Size Value (US$ Million) & Volume (Tons) Analysis and Forecast By Source, 2023 to 2033
6.3.1. Canola-based Protein
6.3.2. Chia-based Protein
6.3.3. Corn-based Protein
6.3.4. Fava Bean-based Protein
6.3.5. Flax-based Protein
6.3.6. Lentil-based Protein
6.3.7. Pea-based Protein
6.3.8. Potato-based Protein
6.3.9. Rice-based Protein
6.3.10. Soy-based Protein
6.3.11. Wheat-based Protein
6.4. Y-o-Y Growth Trend Analysis By Source, 2018 to 2022
6.5. Absolute $ Opportunity Analysis By Source, 2023 to 2033
7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Distribution Channel
7.1. Introduction / Key Findings
7.2. Historical Market Size Value (US$ Million) & Volume (Tons) Analysis By Distribution Channel, 2018 to 2022
7.3. Current and Future Market Size Value (US$ Million) & Volume (Tons) Analysis and Forecast By Distribution Channel, 2023 to 2033
7.3.1. HoReCa
7.3.2. Online Retail
7.3.3. Retail
7.3.3.1. Convenience Stores
7.3.3.2. Hypermarkets/Supermarkets
7.3.3.3. Specialty Food Stores
7.4. Y-o-Y Growth Trend Analysis By Distribution Channel, 2018 to 2022
7.5. Absolute $ Opportunity Analysis By Distribution Channel, 2023 to 2033
8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
8.1. Introduction
8.2. Historical Market Size Value (US$ Million) & Volume (Tons) Analysis By Region, 2018 to 2022
8.3. Current Market Size Value (US$ Million) & Volume (Tons) Analysis and Forecast By Region, 2023 to 2033
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa
8.4. Market Attractiveness Analysis By Region
9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
9.1. Historical Market Size Value (US$ Million) & Volume (Tons) Trend Analysis By Market Taxonomy, 2018 to 2022
9.2. Market Size Value (US$ Million) & Volume (Tons) Forecast By Market Taxonomy, 2023 to 2033
9.2.1. By Country
9.2.1.1. USA
9.2.1.2. Canada
9.2.2. By Product Type
9.2.3. By Source
9.2.4. By Distribution Channel
9.3. Market Attractiveness Analysis
9.3.1. By Country
9.3.2. By Product Type
9.3.3. By Source
9.3.4. By Distribution Channel
9.4. Key Takeaways
10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
10.1. Historical Market Size Value (US$ Million) & Volume (Tons) Trend Analysis By Market Taxonomy, 2018 to 2022
10.2. Market Size Value (US$ Million) & Volume (Tons) Forecast By Market Taxonomy, 2023 to 2033
10.2.1. By Country
10.2.1.1. Brazil
10.2.1.2. Mexico
10.2.1.3. Rest of Latin America
10.2.2. By Product Type
10.2.3. By Source
10.2.4. By Distribution Channel
10.3. Market Attractiveness Analysis
10.3.1. By Country
10.3.2. By Product Type
10.3.3. By Source
10.3.4. By Distribution Channel
10.4. Key Takeaways
11. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
11.1. Historical Market Size Value (US$ Million) & Volume (Tons) Trend Analysis By Market Taxonomy, 2018 to 2022
11.2. Market Size Value (US$ Million) & Volume (Tons) Forecast By Market Taxonomy, 2023 to 2033
11.2.1. By Country
11.2.1.1. Germany
11.2.1.2. Italy
11.2.1.3. France
11.2.1.4. United kingdom
11.2.1.5. Spain
11.2.1.6. BENELUX
11.2.1.7. Russia
11.2.1.8. Rest of Europe
11.2.2. By Product Type
11.2.3. By Source
11.2.4. By Distribution Channel
11.3. Market Attractiveness Analysis
11.3.1. By Country
11.3.2. By Product Type
11.3.3. By Source
11.3.4. By Distribution Channel
11.4. Key Takeaways
12. Asia Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
12.1. Historical Market Size Value (US$ Million) & Volume (Tons) Trend Analysis By Market Taxonomy, 2018 to 2022
12.2. Market Size Value (US$ Million) & Volume (Tons) Forecast By Market Taxonomy, 2023 to 2033
12.2.1. By Country
12.2.1.1. China
12.2.1.2. Japan
12.2.1.3. South Korea
12.2.2. By Product Type
12.2.3. By Source
12.2.4. By Distribution Channel
12.3. Market Attractiveness Analysis
12.3.1. By Country
12.3.2. By Product Type
12.3.3. By Source
12.3.4. By Distribution Channel
12.4. Key Takeaways
13. Middle East and Africa Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
13.1. Historical Market Size Value (US$ Million) & Volume (Tons) Trend Analysis By Market Taxonomy, 2018 to 2022
13.2. Market Size Value (US$ Million) & Volume (Tons) Forecast By Market Taxonomy, 2023 to 2033
13.2.1. By Country
13.2.1.1. GCC Countries
13.2.1.2. South Africa
13.2.1.3. Türkiye
13.2.1.4. Rest of Middle East and Africa
13.2.2. By Product Type
13.2.3. By Source
13.2.4. By Distribution Channel
13.3. Market Attractiveness Analysis
13.3.1. By Country
13.3.2. By Product Type
13.3.3. By Source
13.3.4. By Distribution Channel
13.4. Key Takeaways
14. Key Countries Market Analysis
14.1. USA
14.1.1. Pricing Analysis
14.1.2. Market Share Analysis, 2022
14.1.2.1. By Product Type
14.1.2.2. By Source
14.1.2.3. By Distribution Channel
14.2. Canada
14.2.1. Pricing Analysis
14.2.2. Market Share Analysis, 2022
14.2.2.1. By Product Type
14.2.2.2. By Source
14.2.2.3. By Distribution Channel
14.3. Brazil
14.3.1. Pricing Analysis
14.3.2. Market Share Analysis, 2022
14.3.2.1. By Product Type
14.3.2.2. By Source
14.3.2.3. By Distribution Channel
14.4. Mexico
14.4.1. Pricing Analysis
14.4.2. Market Share Analysis, 2022
14.4.2.1. By Product Type
14.4.2.2. By Source
14.4.2.3. By Distribution Channel
14.5. Germany
14.5.1. Pricing Analysis
14.5.2. Market Share Analysis, 2022
14.5.2.1. By Product Type
14.5.2.2. By Source
14.5.2.3. By Distribution Channel
14.6. Italy
14.6.1. Pricing Analysis
14.6.2. Market Share Analysis, 2022
14.6.2.1. By Product Type
14.6.2.2. By Source
14.6.2.3. By Distribution Channel
14.7. France
14.7.1. Pricing Analysis
14.7.2. Market Share Analysis, 2022
14.7.2.1. By Product Type
14.7.2.2. By Source
14.7.2.3. By Distribution Channel
14.8. United kingdom
14.8.1. Pricing Analysis
14.8.2. Market Share Analysis, 2022
14.8.2.1. By Product Type
14.8.2.2. By Source
14.8.2.3. By Distribution Channel
14.9. Spain
14.9.1. Pricing Analysis
14.9.2. Market Share Analysis, 2022
14.9.2.1. By Product Type
14.9.2.2. By Source
14.9.2.3. By Distribution Channel
14.10. BENELUX
14.10.1. Pricing Analysis
14.10.2. Market Share Analysis, 2022
14.10.2.1. By Product Type
14.10.2.2. By Source
14.10.2.3. By Distribution Channel
14.11. Russia
14.11.1. Pricing Analysis
14.11.2. Market Share Analysis, 2022
14.11.2.1. By Product Type
14.11.2.2. By Source
14.11.2.3. By Distribution Channel
14.12. China
14.12.1. Pricing Analysis
14.12.2. Market Share Analysis, 2022
14.12.2.1. By Product Type
14.12.2.2. By Source
14.12.2.3. By Distribution Channel
14.13. Japan
14.13.1. Pricing Analysis
14.13.2. Market Share Analysis, 2022
14.13.2.1. By Product Type
14.13.2.2. By Source
14.13.2.3. By Distribution Channel
14.14. South Korea
14.14.1. Pricing Analysis
14.14.2. Market Share Analysis, 2022
14.14.2.1. By Product Type
14.14.2.2. By Source
14.14.2.3. By Distribution Channel
14.15. GCC Countries
14.15.1. Pricing Analysis
14.15.2. Market Share Analysis, 2022
14.15.2.1. By Product Type
14.15.2.2. By Source
14.15.2.3. By Distribution Channel
14.16. South Africa
14.16.1. Pricing Analysis
14.16.2. Market Share Analysis, 2022
14.16.2.1. By Product Type
14.16.2.2. By Source
14.16.2.3. By Distribution Channel
14.17. Türkiye
14.17.1. Pricing Analysis
14.17.2. Market Share Analysis, 2022
14.17.2.1. By Product Type
14.17.2.2. By Source
14.17.2.3. By Distribution Channel
15. Market Structure Analysis
15.1. Competition Dashboard
15.2. Competition Benchmarking
15.3. Market Share Analysis of Top Players
15.3.1. By Regional
15.3.2. By Product Type
15.3.3. By Source
15.3.4. By Distribution Channel
16. Competition Analysis
16.1. Competition Deep Dive
16.1.1. Quorn Foods
16.1.1.1. Overview
16.1.1.2. Product Portfolio
16.1.1.3. Profitability by Market Segments
16.1.1.4. Sales Footprint
16.1.1.5. Strategy Overview
16.1.1.5.1. Marketing Strategy
16.1.1.5.2. Product Strategy
16.1.1.5.3. Channel Strategy
16.1.2. Morningstar Farms
16.1.2.1. Overview
16.1.2.2. Product Portfolio
16.1.2.3. Profitability by Market Segments
16.1.2.4. Sales Footprint
16.1.2.5. Strategy Overview
16.1.2.5.1. Marketing Strategy
16.1.2.5.2. Product Strategy
16.1.2.5.3. Channel Strategy
16.1.3. Daring Foods
16.1.3.1. Overview
16.1.3.2. Product Portfolio
16.1.3.3. Profitability by Market Segments
16.1.3.4. Sales Footprint
16.1.3.5. Strategy Overview
16.1.3.5.1. Marketing Strategy
16.1.3.5.2. Product Strategy
16.1.3.5.3. Channel Strategy
16.1.4. Yves Veggie Cuisine
16.1.4.1. Overview
16.1.4.2. Product Portfolio
16.1.4.3. Profitability by Market Segments
16.1.4.4. Sales Footprint
16.1.4.5. Strategy Overview
16.1.4.5.1. Marketing Strategy
16.1.4.5.2. Product Strategy
16.1.4.5.3. Channel Strategy
16.1.5. Gardein
16.1.5.1. Overview
16.1.5.2. Product Portfolio
16.1.5.3. Profitability by Market Segments
16.1.5.4. Sales Footprint
16.1.5.5. Strategy Overview
16.1.5.5.1. Marketing Strategy
16.1.5.5.2. Product Strategy
16.1.5.5.3. Channel Strategy
16.1.6. Ingredion Inc
16.1.6.1. Overview
16.1.6.2. Product Portfolio
16.1.6.3. Profitability by Market Segments
16.1.6.4. Sales Footprint
16.1.6.5. Strategy Overview
16.1.6.5.1. Marketing Strategy
16.1.6.5.2. Product Strategy
16.1.6.5.3. Channel Strategy
16.1.7. Glanbia Plc
16.1.7.1. Overview
16.1.7.2. Product Portfolio
16.1.7.3. Profitability by Market Segments
16.1.7.4. Sales Footprint
16.1.7.5. Strategy Overview
16.1.7.5.1. Marketing Strategy
16.1.7.5.2. Product Strategy
16.1.7.5.3. Channel Strategy
16.1.8. Beyond Meat Inc.
16.1.8.1. Overview
16.1.8.2. Product Portfolio
16.1.8.3. Profitability by Market Segments
16.1.8.4. Sales Footprint
16.1.8.5. Strategy Overview
16.1.8.5.1. Marketing Strategy
16.1.8.5.2. Product Strategy
16.1.8.5.3. Channel Strategy
16.1.9. Nestlé S.A.
16.1.9.1. Overview
16.1.9.2. Product Portfolio
16.1.9.3. Profitability by Market Segments
16.1.9.4. Sales Footprint
16.1.9.5. Strategy Overview
16.1.9.5.1. Marketing Strategy
16.1.9.5.2. Product Strategy
16.1.9.5.3. Channel Strategy
16.1.10. Archer Daniel Midland Company
16.1.10.1. Overview
16.1.10.2. Product Portfolio
16.1.10.3. Profitability by Market Segments
16.1.10.4. Sales Footprint
16.1.10.5. Strategy Overview
16.1.10.5.1. Marketing Strategy
16.1.10.5.2. Product Strategy
16.1.10.5.3. Channel Strategy
16.1.11. Cargill Incorporated
16.1.11.1. Overview
16.1.11.2. Product Portfolio
16.1.11.3. Profitability by Market Segments
16.1.11.4. Sales Footprint
16.1.11.5. Strategy Overview
16.1.11.5.1. Marketing Strategy
16.1.11.5.2. Product Strategy
16.1.11.5.3. Channel Strategy
16.1.12. Symrise
16.1.12.1. Overview
16.1.12.2. Product Portfolio
16.1.12.3. Profitability by Market Segments
16.1.12.4. Sales Footprint
16.1.12.5. Strategy Overview
16.1.12.5.1. Marketing Strategy
16.1.12.5.2. Product Strategy
16.1.12.5.3. Channel Strategy
16.1.13. Kemin Industries, Inc.
16.1.13.1. Overview
16.1.13.2. Product Portfolio
16.1.13.3. Profitability by Market Segments
16.1.13.4. Sales Footprint
16.1.13.5. Strategy Overview
16.1.13.5.1. Marketing Strategy
16.1.13.5.2. Product Strategy
16.1.13.5.3. Channel Strategy
16.1.14. MGP Ingredients, Inc.
16.1.14.1. Overview
16.1.14.2. Product Portfolio
16.1.14.3. Profitability by Market Segments
16.1.14.4. Sales Footprint
16.1.14.5. Strategy Overview
16.1.14.5.1. Marketing Strategy
16.1.14.5.2. Product Strategy
16.1.14.5.3. Channel Strategy
17. Assumptions & Acronyms Used
18. Research Methodology
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