During the estimated period between 2023 and 2033, the global pasta machine market is expected to grow at a CAGR of 5.6%. The market is projected to surge from USD 2,100 million in 2023 to USD 3621.2 million by 2033.
As pasta is related to numerous health benefits backed by the inclusion of a high concentration of minerals and vitamins, its demand is projected to escalate quickly in the forecast period. Pasta is likely to gain immense popularity in developing nations such as China and India owing to the presence of a high millennial population, as well as the expansion of food service restaurants.
High demand for ready-to-eat products owing to busy schedules is anticipated to bode well for the global market. Companies are set to produce pasta made with quinoa and whole wheat to cater to the surging demand from health-conscious consumers.
In June 2022, for instance, ZENB, which is a renowned plant-based food provider headquartered in the United Kingdom, introduced spaghetti noodles to its existing range of grain-free pasta. The single-ingredient spaghetti is certified gluten-free, non-GMO, and vegan, as well as made of 100% yellow peas.
Flour + Water, a San Francisco-based restaurant providing handmade pasta dishes, on the other hand, introduced a novel range of packaged dry-pasta products, especially for retail. Its pasta is made from North American durum semolina and includes campanelle, penne, elbow macaroni, and spaghetti. All the varieties are made of certified organic grains.
Increasing demand for organic food items across both developed and developing countries is likely to compel key food manufacturers to launch unique products. It is expected to further push the demand for pasta machines as they are capable of extending the final product’s shelf life and lowering preparation time.
Future Market Insights, in its report, mentions that transformation in the food service industry, surging demand for healthy food, and immense popularity of convenient food items are estimated to boost sales of pasta machines across the globe. The easy availability of advanced machines that can help prepare pasta in a very short period of time is another significant factor driving the global market.
Attributes | Key Insights |
---|---|
Pasta Machine Market Estimated Size (2023E) | USD 2,100.0 million |
Projected Market Valuation (2033F) | USD 3,621.2 million |
Value-based CAGR (2023 to 2033) | 5.6% |
Market Share of Top 3 Countries | 35.6% |
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As per Future Market Insights, over the past five years, the global market for pasta machines grew at a considerable pace owing to significant changes in consumption patterns. Increasing concerns about the environment are projected to decline the need for meat-based food products, which is likely to drive pasta machine sales.
Consumers are nowadays shifting towards plant-based food products and are also following a vegetarian or vegan diet. Pasta is considered to be an integral part of the vegetarian or vegan diet as it is a rich source of carbohydrates.
The rising trend for pairing pasta with other food items such as garlic bread, salads, and soups is another vital factor that is projected to drive the demand for pasta machines in the next ten years. Manufacturers are expected to focus on expanding their product portfolios by launching new product varieties infused with organic ingredients such as organic wheat to cater to market requirements.
Various factors have been evaluated to stir things up in the market for pasta machines. Lead analysts at Future Market Insights have evaluated the driving factors, growth opportunities, hindrances, and future challenges that can affect the global market.
The drivers, restraints, opportunities, and threats identified in the report are as follows:
DRIVERS
RESTRAINTS
OPPORTUNITIES
THREATS
High Demand for Pasta Salads across the USA to Push Sales of Electric Pasta Machines
According to Future Market Insights, the pasta machine market in the USA is projected to grow at a CAGR of 68% in the next ten years and reach USD 542.6 million by 2033. Rising consciousness about the effect of regular consumption of pasta made with new varieties of whole grains is likely to drive sales. Increasing demand for pasta salads and other new recipes is another vital factor that would propel the USA market.
Pasta Roller Machines to Witness Exponential Demand in India as Consumers Adopt Busy Lifestyles
Due to the rapidly rising population and people’s busy schedules, the demand for pasta has been increasing at regular intervals across India. It is further manipulating medium- and small-sized companies to partake in the country’s pasta machine industry. International players are looking to establish their presence in the Indian market by expanding their robust distribution channels to improve access to the local industry.
Surging Demand for Dried Pasta due to its High Freshness across Germany Would Propel Sales of Pasta Making Machines
According to Future Market Insights, the pasta machine market is expected to grow at a CAGR of 5.6% across Germany. The country is projected to grow positively throughout the estimated time frame amid increasing demand for dried pasta. Dried pasta is considered to be a healthier choice, as compared to their fresh counterparts in Germany as they often undergo minimal processing. Owing to the aforementioned factors, the county is estimated to grow at a rapid pace in the forecast period.
High Demand for Dried Pasta in China to Propel Need for Italian Pasta Machines
According to Future Market Insights, the pasta machine market in China is expected to grow at a steady pace during the assessment period. This growth is attributed to the increasing adoption of western culture by people across China. High demand for dried pasta for home usage is anticipated to propel the need for pasta machines in the country. The availability of dried noodles for making several dishes such as spaghetti meals with meatballs, soups, and casseroles is another factor that would aid sales.
Sales of Pasta Makers to Rise as Celebrity Chefs across the United Kingdom Collaborate with Food Delivery Platforms
During the projected period, the United Kingdom is expected to be one of the fastest-developing markets. As per Future Market Insights, the United Kingdom pasta machine market is set to surge at a valuation of around USD 184.8 million by 2033.
The country’s pasta machine industry is set to be pushed by increasing demand for pasta in full-service restaurants, cafeterias, quick-service restaurants, and hotels. Numerous social media influencers and celebrities are expected to tie up with leading pasta brands to launch new products.
In October 2022, for instance, Jamie Oliver, a restaurateur, and chef teamed up with Taster, a renowned United Kingdom-based delivery-first kitchen group, to introduce a novel pasta concept. Pasta Dreams is set to be open for consumers to order from leading delivery platforms such as Uber Eats.
Commercial Kitchens to Witness Skyrocketing Demand for Italian Pasta Makers as Cheese-infused Recipes Gain Impetus
In terms of application, the commercial kitchen category is estimated to dominate the global market for pasta machines in the next ten years. Increasing demand for new recipes comprising cheese among millennials and gen z is likely to compel restaurants and cafes to expand their capacities of pasta making, which would drive sales among commercial kitchens.
In July 2022, for instance, Mumbai opened doors to the city’s latest Italian restaurant named Toast Pasta Bar. It provides negronis reminiscent of sunsets, lashings of yellow olive oil, crunchy pastry piled with parma ham, and sunny lemon meringue tarts. The launch of such unique Italian restaurants across the globe is projected to push the segment.
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Key players in the global pasta machine market are CucinaPro Inc., Eurodib Inc., Koninklijke Philips N.V., Lakeland, Kenwood Corporation, Atlas, Imperia, Williams-Sonoma, Inc., Foodax Engineering Works, S.K. Food Equipment, and Weston Brands LLC among others.
They are constantly focusing on providing customized solutions to their clients by investing in research and development activities. They are also engaging in mergers & acquisitions, collaborations, and joint ventures to expand their product ranges and compete in the global market.
For instance,
Attribute | Details |
---|---|
Estimated Market Size (2023) | USD 2,100.0 million |
Projected Market Valuation (2033) | USD 3,621.2 million |
Value-based CAGR (2023 to 2033) | 5.6% |
Forecast Period | 2023 to 2033 |
Historical Data Available for | 2018 to 2022 |
Market Analysis | Value (USD million) |
Key Regions Covered |
North America; Latin America; Europe; Asia Pacific; Oceania; Middle East and Africa (MEA) |
Key Countries Covered |
United States of America, Canada, Mexico, Germany, United Kingdom, France, Italy, Spain, China, Japan, India, South Korea, Australia, Brazil, Argentina, South Africa, UAE |
Key Segments Covered |
Product Type, Model, Application, Region |
Key Companies Profiled | CucinaPro, Inc.; Eurodib Inc.; Koninklijke Philips N.V.; Lakeland; Kenwood Corporation; Atlas; ImperiaWilliams-Sonoma, Inc.; Foodax Engineering Works; S.K. Food Equipment; Weston Brands LLC. |
Report Coverage | Market Forecast, Company Share Analysis, Competitive Landscape, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
The market is valued at USD 2,100 million in 2023.
The growth potential of the market is 5.6% through 2033.
Great demand for chilled pasta are likely to provide growth prospects for the market players.
Association of pasta with high blood pressure is likely to limit adoption of pasta and pasta machine.
Growing demand for RTE food products may drive market growth over the coming years.
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