The organic gummy worms market is estimated to reach a value of US$ 390.3 million in 2023, having grown at a CAGR of 4.6% from 2018 to 2022. By 2033, sales of organic gummy worms are projected to reach a value of US$ 705.6 million and growing at a CAGR of 6.1% during 2023 to 2033.
Organic gummy worms are chewy and flavorful candies that are shaped like worms and made from ingredients that are free from the inclusion of synthetic chemicals like pesticides or fertilizers.
Organic gummy worms are typically free from artificial flavors, colors, and preservatives. Instead contains natural flavors and colors derived from sources like fruits, vegetables, and plant extracts, they usually contain natural and environmentally-friendly ingredients.
In the past few years, there has been a growing demand for organic products, including organic gummy worms. This is because consumers are becoming more conscious about their health and the environment.
Consumers prefer organic options because they believe they are better for their health and the planet. There has been an increasing shift towards vegetarianism and organic products globally.
Ethical and religious reasons have supported the class of vegans. This, in turn, has encouraged the adoption of organic and veganism habits, as a result, manufacturers are now shifting towards plant-based organic gummy products.
The market for organic gummy worms and similar organic confectionery products sales is steadily growing, driven by consumers' desire for organic options and cleaner ingredient lists.
Organic gummy worms are commonly found in health food stores, specialty organic markets, and online retailers that focus on organic and natural products.
In the organic gummy worm market, there are several brands and manufacturers competing to offer appealing flavors, transparent sourcing, and attractive packaging to stand out in the market.
As consumers become more aware of the potential health and environmental benefits of consuming organic products, the demand for organic worms is likely to increase.
Key Trends Listed by Future Market Insights (FMI):
Attributes | Key Insights |
---|---|
Estimated Global Organic Gummy Worms Estimated Market Size (2023E) | US$ 390.3 million |
Projected Market Value (2033F) | US$ 705.6 million |
Value-based CAGR (2023 to 2033) | 6.1% |
Top 3 Countries’ Value | US$ 385.3 million |
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As per Future Market Insights (FMI) analysis, sales of organic gummy worms rose globally between 2018 and 2022 at a CAGR of 4.6%. The global organic gummy worms market Size are anticipated to grow at a moderate CAGR of 6.1% over the next ten years.
Increasing awareness and preference for organic and natural food products, including gummy candies, is significantly impacting the demand for organic gummy worms. Consumer perception of organic products as healthier and more environmentally friendly will likely drive the global demand for organic gummy worms.
The growing interest of consumers in healthier snack options and dietary preferences, such as vegan, gluten-free, or allergen-free diets, is expected to influence the demand for organic gummy worms that cater to these specific consumer needs.
The organic gummy worms market remains fragmented across regions. However, to gain a competitive advantage in the organic gummy worm market, the manufacturers are expanding gummy worm end-use industry verticals
The growth of online shopping platforms has allowed smaller organic candy brands to reach a wider audience, contributing to organic gummy's reach and visibility.
The organic food industry is governed by certification standards to ensure products meet specific organic criteria. Brands looking to market organic gummy worms often adhere to these standards to build consumer confidence.
Companies have used a variety of marketing strategies to differentiate their organic gummy worm products, including emphasizing organic ingredients, natural flavors, and health benefits.
Citrus Gummies Market:
Attributes | Citrus Gummies Market |
---|---|
CAGR (2023 to 2033) | 5.0% |
Market Value (2033) | US$ 304.1 million |
Growth Factor | The demand for citrus gummies which is a plant-based product is rising as a result of consumers adopting vegan and plant-based diets. |
Opportunity | Citrus gummies can emerge as a popular choice since their perceived health benefits as an increasing number of consumers looking for healthy snack options. |
Key Trends | Increasing the use of citrus gummies as these gummies help in maintaining the proper functioning of the nervous and immune systems. |
Vitamin Gummies Market:
Attributes | Vitamin Gummies Market |
---|---|
CAGR (2023 to 2033) | 6.2% |
Market Value (2033) | US$ 6.8 billion |
Growth Factor | Several manufacturers have introduced products enriched by vitamins in the nutraceutical supplements industry. As a result of this, the demand for such products is increasing. |
Opportunity | Gummy vitamins have a diversified product that caters to a variety of human body needs. The several health benefits of gummy vitamins will aid the vitamin gummies businesses to grow soon. |
Key Trends | Gummy supplements are now more personalized to fit unique consumer needs because of developments in ingredients, technologies, and products including multivitamin gummies. |
Sugar-Free Gummy Market:
Attributes | Sugar-Free Gummy Market |
---|---|
CAGR (2023 to 2033) | 5.2% |
Market Value (2033) | US$ 1,040.0 million |
Growth Factor | The factors responsible for the growth of the sugar-free gummy market are increasing demand for healthy nutritional products, rising adoption and consumption of sugar-free gummies, and growing consumer preference for flavored gummies. |
Opportunity | Rising concerns regarding deficiency of vitamins and minerals among consumers and a growing health-conscious population creating an opportunity for the sugar-free gummy market. |
Key Trends | Rising demand for soft chew supplements that are good in taste and also high in nutritional components. |
Region | North America |
---|---|
Country | United States |
CAGR | 4.3% |
BPS Analysis | -260 |
Market Value (2033) | US$ 121.2 million |
Region | Europe |
---|---|
Country | Germany |
CAGR | 5.8% |
BPS Analysis | 220 |
Market Value (2033) | US$ 31.9 million |
Region | Asia Pacific |
---|---|
Country | India |
CAGR | 6.2% |
BPS Analysis | 180 |
Market Value (2033) | US$ 9.0 million |
Region | Asia Pacific |
---|---|
Country | China |
CAGR | 5.1% |
BPS Analysis | 230 |
Market Value (2033) | US$ 48.8 million |
Region | Asia Pacific |
---|---|
Country | Australia |
CAGR | 4.9% |
BPS Analysis | -140 |
Market Value (2033) | US$ 33.8 million |
As per Future Market Insights (FMI), it is projected that the United States would be valued at US$ 121.2 million by 2033, capturing a market share of 69.8% in North America region over the forecast period.
Consumers are becoming mindful of their food choices and are willing to pay a premium price for organic products, perceiving them to be better for their health and the environment. The organic label also assured consumers that the gummy worms were produced using sustainable agricultural practices. It also provided confidence that they are manufacture without the use of synthetic pesticides or Genetically Modified Organisms (GMOs).
Likewise, the expanding availability of organic gummy worms has played a crucial role in the market's growth. These products are becoming more accessible, being stocked in mainstream supermarkets, specialty health food stores, and online platforms. The increased retail presence has made it easier for consumers to find and purchase organic gummy worms, contributing to the product’s wide proliferation.
Manufacturers in the organic gummy worm market are also capitalizing on this trend by offering diverse product offerings. They are introducing several flavors, including fruity and tropical options, to cater to different taste preferences.
Several manufacturers are developing gummy worms that meet specific dietary needs, such as vegan, gluten-free, and allergen-free options, appealing to a broader consumer base. Owing to these reasons, the market for organic gummy worms is expected to remain lucrative over the forecast period.
Expanding at a CAGR of 5.8%, the organic gummy worms industry in Germany is estimated to reach US$ 31.9 million by 2033.
The rising demand for organic, and non-GMO gummy worms in Germany, is attributed to key factors like evolving consumer preferences, and increased awareness of health concerns. Environmental consciousness and changing regulations within the food sector have also contributed to shaping the market
This trend reflects a broader shift towards healthier and more sustainable food choices. This is happening as consumers are becoming increasingly conscious of the impact of their dietary decisions on their well-being and the environments.
Information about the potential health risks associated with consuming artificial ingredients and GMOs (Genetically Modified Organisms) has now become more accessible. This has naturally led to consumers making more informed choices. Organic gummy worms, certified by reputable agencies, are perceived as safer options, free from potentially harmful substances.
The food sector in Germany has witnessed a shift towards sustainability and ethical practices, with more manufacturers and retailers embracing organic and non-GMO standards.
Companies are responding to consumer demand and making efforts to source ingredients responsibly. This includes reducing their environmental footprint and adopting sustainable production methods.
Organic gummy worms are available in different flavors including mango, cherry, grapefruit, watermelon, strawberry among others. However, consumers are more inclined towards citrus flavors like orange owing to its pleasant taste and refreshing properties.
As a result, the orange flavor is expected to dominate the flavor segment with a market share of 19.8% in 2023, and grow at a significant CAGR of 5.2% over the forecast period.
Orange flavor has become a ubiquitous and sought-after taste in a wide range of products, from juices and sodas to candies, desserts, and even savory dishes. The enduring popularity of orange flavor can be understood through several psychological, physiological, and sociocultural factors. The natural sweetness and tanginess of oranges appeal to the taste buds, leading to a positive sensory experience.
Furthermore, orange is a widely available fruit, and its flavor is familiar to consumers across different cultures and regions. This familiarity contributes to customers' comfort in choosing orange-flavored products, as they associate it with a known and enjoyable taste. organic gummy worms market demand and consumer trends significantly impact the dominance of certain flavors in the food and beverage industry.
The preference for natural and fruit-based flavors aligns with the current consumer focus on healthier and more natural ingredients. As a result, orange flavor, derived from real oranges or natural extracts, can fulfil this demand. This makes it a popular choice among health-conscious consumers.
Oranges are also known for their nutritional value, particularly their high vitamin C content, which is associated with immune system support and overall health benefits. As a result, the perception of the orange flavor as a healthy option has positively influenced customer choices.
In the distribution channel segment, the store-based retailing segment is expected to dominate the organic gummy worms market growth. It is expected to command around 59.8% of shares and reach a market valuation of US$ 421.9 million over the projection period.
The primary reason for the surge in organic gummy worm sales at local stores is the immediate availability of the product. Modern consumers prefer the convenience of obtaining the products they require instantly rather than waiting for delivery, which can take a few days with online orders.
Local stores cater to this instant gratification by stocking organic gummy worms on their shelves, making them easily accessible for impulse purchases or to satisfy a sudden craving.
Local stores often offer sampling opportunities for customers to taste products like organic gummy worms before purchasing. This tasting experience allows customers to assess the flavor and texture of the gummy worms, which can influence their decision to buy.
In contrast, online stores do not provide this sensory experience, making it challenging for customers to gauge the quality of the product without actually trying it.
Sampling at local stores can significantly impact sales by creating a positive impression of the product. Online purchases typically come with shipping costs, especially for smaller orders or when faster delivery options are preferred.
By buying organic gummy worms from local stores, customers can avoid these additional costs, making the in-store purchase more financially appealing. This cost-saving benefit encourages customers to opt for the local store, especially for small, spontaneous purchases.
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As consumer demand for healthier and natural food options continues to rise, organic gummy worms have gained significant traction among health-conscious consumers seeking indulgence without compromising on quality.
Established confectionery giants such as Black Forest Organic and YumEarth have expanded their product lines to include organic options and hold a significant presence in the competitive landscape.
These well-known brands leverage their strong distribution networks, brand recognition, and economies of scale to reach a wide customer base. They often offer a variety of flavors and packaging sizes to cater to diverse preferences, making them formidable competitors in the organic gummy worm market.
For instance,
Attribute | Details |
---|---|
Market Size Value in 2023 | US$ 390.3 million |
Market Forecast Value in 2033 | US$ 705.6 million |
Anticipated Growth Rate (2023 to 2033) | 6.1% CAGR |
Forecast Period | 2023 to 2033 |
Historical Data Available for | 2018 to 2022 |
Market Analysis | Volume (MT) and Value (US$ million) |
Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia; Oceania; and Middle East & Africa |
Key Countries Covered | Canada, United States, Mexico, Brazil, Chile, Peru, Argentina, Germany, France, Italy, Spain, United Kingdom, Netherlands, Belgium, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Malaysia, Indonesia, Singapore, Australia, New Zealand, GCC Countries, South Africa, Central Africa, and others |
Key Market Segments Covered | Flavors, Distribution Channels, and Regions |
Key Companies Profiled | Black Forest Organic; Surf Sweets; YumEarth; Annie's Homegrown; Wholesome; SmartSweets; Torie & Howard; The Organic Candy Factory; Project 7; Squish Candies (they offer organic gummy bears); Candy Consumers; NutraMarks, Inc. (NutraMarks Gummy Bears); GoOrganic Candy; TruJoy Sweets; The Gummy Bear Guy |
The projected organic gummy worms market size is expected to reach US$ 390.3 million in 2023, with a forecasted surge to surpass US$ 705.6 million by 2033.
The organic gummy worms market is likely to record a 6.1% CAGR from 2023 to 2033.
A surge in demand for wholesome snack options and the overarching influence of wellness trends propel the organic gummy worms market forward.
The United States, Germany, Australia, and China are prominent adopters of organic gummy worms, driven by health-conscious snack trends.
Organic gummy worms market players grapple with complex ingredient sourcing, maintaining consistent textures, and meeting stringent quality standards.
1. Executive Summary 1.1. Global Market Outlook 1.2. Segmental Share Analysis 1.3. DROTs Snapshot 1.4. Wheel of Fortune 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Dynamics 3.1. Drivers 3.1.1. Supply Side Drivers 3.1.2. Demand Side drivers 3.1.3. Economic Side Drivers 3.2. Restraints 3.3. Opportunity 3.4. Market Trends by Region 3.5. Product Launches 3.6. Product Claims 3.7. Macro-Economic Factors 3.8. Forecast Factors - Relevance & Impact 4. Global Market - Pricing Analysis 4.1. Price Point Assessment by Region 4.1.1. Manufacturer Level Pricing 4.1.2. Distributor Level Pricing 4.1.3. Retailer Level Pricing 4.2. Price Point Assessment by Form 4.3. Price Forecast till 2032 5. Value Chain Analysis 5.1. Operating margins at each node of the supply chain 5.2. List of Active Market Participants 5.2.1. Raw Material Suppliers 5.2.2. Product Manufacturers 6. Global Market Demand (in Value (US$ million) and Volume (MT) Analysis 2018 to 2022 and Forecast, 2023 to 2033 6.1. Historical Market Value (US$ million) and Volume (MT) Analysis, 2018 to 2022 6.2. Current and Future Market Value (US$ million) and Volume (MT) Projections, 2023 to 2033 6.2.1. Y-o-Y Growth Trend Analysis 6.2.2. Absolute $ Opportunity Analysis 7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Flavor 7.1. Introduction / Key Findings 7.2. Historical Market Size (US$ million) and Volume (MT) Analysis by Flavor, 2018 to 2022 7.3. Current and Future Market Size (US$ million) and Volume (MT) Analysis and Forecast by Flavor, 2023 to 2033 7.3.1. Cherry 7.3.2. Grapefruit 7.3.3. Watermelon 7.3.4. Strawberry 7.3.5. Orange 7.3.6. Raspberry 7.3.7. Lemon 7.3.8. Green Apple 7.3.9. Mango 7.3.10. Others (Pineapple, Grape, etc.) 7.4. Market Attractiveness Analysis by Flavor 8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Distribution Channel 8.1. Introduction / Key Findings 8.2. Historical Market Size (US$ million) and Volume (MT) Analysis by Distribution Channel, 2018 to 2022 8.3. Current and Future Market Size (US$ million) and Volume (MT) Analysis and Forecast by Distribution Channel, 2023 to 2033 8.3.1. Online Retailing 8.3.2. Store-based Retailing 8.3.2.1. Hypermarkets/ Supermarkets 8.3.2.2. Convenience Stores 8.3.2.3. Specialty Retail Stores 8.3.2.4. Wholesale Stores 8.3.2.5. Mass Grocery Retailers 8.4. Market Attractiveness Analysis by Distribution Channel 9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Region 9.1. Introduction 9.2. Historical Market Size (US$ million) and Volume (MT) Analysis by Region, 2018 to 2022 9.3. Current Market Size (US$ million) and Volume (MT) Analysis and Forecast by Region, 2023 to 2033 9.3.1. North America 9.3.2. Latin America 9.3.3. Europe 9.3.4. East Asia 9.3.5. South Asia 9.3.6. Oceania 9.3.7. Middle East & Africa 9.4. Market Attractiveness Analysis by Region 10. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033 10.1. Introduction 10.2. Pricing Analysis 10.3. Historical Market Size (US$ million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 10.4. Market Size (US$ million) and Volume Forecast by Market Taxonomy, 2023 to 2033 10.4.1. by Country 10.4.1.1. United States 10.4.1.2. Canada 10.4.2. by Flavor 10.4.3. by Distribution Channel 10.5. Market Attractiveness Analysis 10.5.1. by Country 10.5.2. by Flavor 10.5.3. by Distribution Channel 10.6. Key Takeaways 11. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033 11.1. Introduction 11.2. Pricing Analysis 11.3. Historical Market Size (US$ million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 11.4. Market Size (US$ million) and Volume Forecast by Market Taxonomy, 2023 to 2033 11.4.1. by Country 11.4.1.1. Brazil 11.4.1.2. Mexico 11.4.1.3. Argentina 11.4.1.4. Rest of Latin America 11.4.2. by Flavor 11.4.3. by Distribution Channel 11.5. Market Attractiveness Analysis 11.5.1. by Country 11.5.2. by Flavor 11.5.3. by Distribution Channel 11.6. Key Takeaways 12. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033 12.1. Introduction 12.2. Pricing Analysis 12.3. Historical Market Size (US$ million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 12.4. Market Size (US$ million) and Volume Forecast by Market Taxonomy, 2023 to 2033 12.4.1. by Country 12.4.1.1. Germany 12.4.1.2. United Kingdom 12.4.1.3. France 12.4.1.4. Italy 12.4.1.5. Spain 12.4.1.6. BENELUX 12.4.1.7. Nordic 12.4.1.8. Russia 12.4.1.9. Poland 12.4.1.10. Rest of Europe 12.4.2. by Flavor 12.4.3. by Distribution Channel 12.5. Market Attractiveness Analysis 12.5.1. by Country 12.5.2. by Flavor 12.5.3. by Distribution Channel 12.6. Key Takeaways 13. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033 13.1. Introduction 13.2. Pricing Analysis 13.3. Historical Market Size (US$ million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 13.4. Market Size (US$ million) and Volume Forecast by Market Taxonomy, 2023 to 2033 13.4.1. by Country 13.4.1.1. China 13.4.1.2. Japan 13.4.1.3. South Korea 13.4.2. by Flavor 13.4.3. by Distribution Channel 13.5. Market Attractiveness Analysis 13.5.1. by Country 13.5.2. by Flavor 13.5.3. by Distribution Channel 13.6. Key Takeaways 14. South Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033 14.1. Introduction 14.2. Pricing Analysis 14.3. Historical Market Size (US$ million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 14.4. Market Size (US$ million) and Volume Forecast by Market Taxonomy, 2023 to 2033 14.4.1. by Country 14.4.1.1. India 14.4.1.2. Thailand 14.4.1.3. Malaysia 14.4.1.4. Indonesia 14.4.1.5. Vietnam 14.4.1.6. Philippines 14.4.1.7. Singapore 14.4.1.8. Rest of South Asia 14.4.2. by Flavor 14.4.3. by Distribution Channel 14.5. Market Attractiveness Analysis 14.5.1. by Country 14.5.2. by Flavor 14.5.3. by Distribution Channel 14.6. Key Takeaways 15. Oceania Market Analysis 2018 to 2022 and Forecast 2023 to 2033 15.1. Introduction 15.2. Pricing Analysis 15.3. Historical Market Size (US$ million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 15.4. Market Size (US$ million) and Volume Forecast by Market Taxonomy, 2023 to 2033 15.4.1. by Country 15.4.1.1. Australia 15.4.1.2. New Zealand 15.4.2. by Flavor 15.4.3. by Distribution Channel 15.5. Market Attractiveness Analysis 15.5.1. by Country 15.5.2. by Flavor 15.5.3. by Distribution Channel 15.6. Key Takeaways 16. Middle East and Africa Market Analysis 2018 to 2022 and Forecast 2023 to 2033 16.1. Introduction 16.2. Pricing Analysis 16.3. Historical Market Size (US$ million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 16.4. Market Size (US$ million) and Volume Forecast by Market Taxonomy, 2023 to 2033 16.4.1. by Country 16.4.1.1. GCC Countries 16.4.1.2. Turkey 16.4.1.3. Egypt 16.4.1.4. South Africa 16.4.1.5. Rest of Middle East and Africa 16.4.2. by Flavor 16.4.3. by Distribution Channel 16.5. Market Attractiveness Analysis 16.5.1. by Country 16.5.2. by Flavor 16.5.3. by Distribution Channel 16.6. Key Takeaways 17. Country-level Market Analysis 17.1. Introduction 17.1.1. Market Value Proportion Analysis, by Key Countries 17.1.2. Global Vs. Country Growth Comparison 17.2. United States Market Analysis 17.2.1. by Flavor 17.2.2. by Distribution Channel 17.3. Canada Market Analysis 17.3.1. by Flavor 17.3.2. by Distribution Channel 17.4. Brazil Market Analysis 17.4.1. by Flavor 17.4.2. by Distribution Channel 17.5. Mexico Market Analysis 17.5.1. by Flavor 17.5.2. by Distribution Channel 17.6. Argentina Market Analysis 17.6.1. by Flavor 17.6.2. by Distribution Channel 17.7. Germany Market Analysis 17.7.1. by Flavor 17.7.2. by Distribution Channel 17.8. United Kingdom Market Analysis 17.8.1. by Flavor 17.8.2. by Distribution Channel 17.9. France Market Analysis 17.9.1. by Flavor 17.9.2. by Distribution Channel 17.10. Italy Market Analysis 17.10.1. by Flavor 17.10.2. by Distribution Channel 17.11. Spain Market Analysis 17.11.1. by Flavor 17.11.2. by Distribution Channel 17.11.3. by Application 17.11.4. by Distribution Channel 17.12. BENELUX Market Analysis 17.12.1. by Flavor 17.12.2. by Distribution Channel 17.13. Nordic Market Analysis 17.13.1. by Flavor 17.13.2. by Distribution Channel 17.14. Russia Market Analysis 17.14.1. by Flavor 17.14.2. by Distribution Channel 17.15. Poland Market Analysis 17.15.1. by Flavor 17.15.2. by Distribution Channel 17.16. China Market Analysis 17.16.1. by Flavor 17.16.2. by Distribution Channel 17.17. Japan Market Analysis 17.17.1. by Flavor 17.17.2. by Distribution Channel 17.18. South Korea Market Analysis 17.18.1. by Flavor 17.18.2. by Distribution Channel 17.19. India Market Analysis 17.19.1. by Flavor 17.19.2. by Distribution Channel 17.20. Thailand Market Analysis 17.20.1. by Flavor 17.20.2. by Distribution Channel 17.21. Malaysia Market Analysis 17.21.1. by Flavor 17.21.2. by Distribution Channel 17.22. Indonesia Market Analysis 17.22.1. by Flavor 17.22.2. by Distribution Channel 17.23. Vietnam Market Analysis 17.23.1. by Flavor 17.23.2. by Distribution Channel 17.24. Philippines Market Analysis 17.24.1. by Flavor 17.24.2. by Distribution Channel 17.25. Singapore Market Analysis 17.25.1. by Flavor 17.25.2. by Distribution Channel 17.26. Australia Market Analysis 17.26.1. by Flavor 17.26.2. by Distribution Channel 17.27. New Zealand Market Analysis 17.27.1. by Flavor 17.27.2. by Distribution Channel 17.28. GCC Countries Market Analysis 17.28.1. by Flavor 17.28.2. by Distribution Channel 17.29. South Africa Market Analysis 17.29.1. by Flavor 17.29.2. by Distribution Channel 17.30. North Africa Market Analysis 17.30.1. by Flavor 17.30.2. by Distribution Channel 17.31. Central Africa Market Analysis 17.31.1. by Flavor 17.31.2. by Distribution Channel 18. Market Structure Analysis 18.1. Global Market Competition - a Dashboard View 18.2. Global Market Structure Analysis 18.3. Global Market Company Share Analysis 18.3.1. For Tier 1 Market Players, 2021 18.3.2. Company Market Share Analysis of Top 5 Players, by Region 18.4. Key Participants Market Presence (Intensity Mapping) by Region 19. Competition Analysis 19.1. Competition Dashboard 19.2. Competition Benchmarking 19.3. Competition Deep Dive 19.3.1. Black Forest Organic 19.3.1.1. Product Portfolio 19.3.1.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.1.3. Sales Footprint 19.3.1.4. Strategy Overview 19.3.1.4.1. Marketing Strategy 19.3.1.4.2. Product Strategy 19.3.1.4.3. Channel Strategy 19.3.2. Surf Sweets 19.3.2.1. Product Portfolio 19.3.2.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.2.3. Sales Footprint 19.3.2.4. Strategy Overview 19.3.2.4.1. Marketing Strategy 19.3.2.4.2. Product Strategy 19.3.2.4.3. Channel Strategy 19.3.3. YumEarth 19.3.3.1. Product Portfolio 19.3.3.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.3.3. Sales Footprint 19.3.3.4. Strategy Overview 19.3.3.4.1. Marketing Strategy 19.3.3.4.2. Product Strategy 19.3.3.4.3. Channel Strategy 19.3.4. Annie's Homegrown 19.3.4.1. Product Portfolio 19.3.4.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.4.3. Sales Footprint 19.3.4.4. Strategy Overview 19.3.4.4.1. Marketing Strategy 19.3.4.4.2. Product Strategy 19.3.4.4.3. Channel Strategy 19.3.5. Wholesome 19.3.5.1. Product Portfolio 19.3.5.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.5.3. Sales Footprint 19.3.5.4. Strategy Overview 19.3.5.4.1. Marketing Strategy 19.3.5.4.2. Product Strategy 19.3.5.4.3. Channel Strategy 19.3.6. SmartSweets 19.3.6.1. Product Portfolio 19.3.6.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.6.3. Sales Footprint 19.3.6.4. Strategy Overview 19.3.6.4.1. Marketing Strategy 19.3.6.4.2. Product Strategy 19.3.6.4.3. Channel Strategy 19.3.7. Torie & Howard 19.3.7.1. Product Portfolio 19.3.7.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.7.3. Sales Footprint 19.3.7.4. Strategy Overview 19.3.7.4.1. Marketing Strategy 19.3.7.4.2. Product Strategy 19.3.7.4.3. Channel Strategy 19.3.8. The Organic Candy Factory 19.3.8.1. Product Portfolio 19.3.8.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.8.3. Sales Footprint 19.3.8.4. Strategy Overview 19.3.8.4.1. Marketing Strategy 19.3.8.4.2. Product Strategy 19.3.8.4.3. Channel Strategy 19.3.9. Project 7 19.3.9.1. Product Portfolio 19.3.9.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.9.3. Sales Footprint 19.3.9.4. Strategy Overview 19.3.9.4.1. Marketing Strategy 19.3.9.4.2. Product Strategy 19.3.9.4.3. Channel Strategy 19.3.10. Squish Candies (they offer organic gummy bears) 19.3.10.1. Product Portfolio 19.3.10.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.10.3. Sales Footprint 19.3.10.4. Strategy Overview 19.3.10.4.1. Marketing Strategy 19.3.10.4.2. Product Strategy 19.3.10.4.3. Channel Strategy 19.3.11. Candy People 19.3.11.1. Product Portfolio 19.3.11.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.11.3. Sales Footprint 19.3.11.4. Strategy Overview 19.3.11.4.1. Marketing Strategy 19.3.11.4.2. Product Strategy 19.3.11.4.3. Channel Strategy 19.3.12. NutraMarks, Inc. (NutraMarks Gummy Bears) 19.3.12.1. Product Portfolio 19.3.12.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.12.3. Sales Footprint 19.3.12.4. Strategy Overview 19.3.12.4.1. Marketing Strategy 19.3.12.4.2. Product Strategy 19.3.12.4.3. Channel Strategy 19.3.13. GoOrganic Candy 19.3.13.1. Product Portfolio 19.3.13.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.13.3. Sales Footprint 19.3.13.4. Strategy Overview 19.3.13.4.1. Marketing Strategy 19.3.13.4.2. Product Strategy 19.3.13.4.3. Channel Strategy 19.3.14. TruJoy Sweets 19.3.14.1. Product Portfolio 19.3.14.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.14.3. Sales Footprint 19.3.14.4. Strategy Overview 19.3.14.4.1. Marketing Strategy 19.3.14.4.2. Product Strategy 19.3.14.4.3. Channel Strategy 19.3.15. The Gummy Bear Guy 19.3.15.1. Product Portfolio 19.3.15.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.15.3. Sales Footprint 19.3.15.4. Strategy Overview 19.3.15.4.1. Marketing Strategy 19.3.15.4.2. Product Strategy 19.3.15.4.3. Channel Strategy 19.3.16. Other Players (On Additional Requests) 19.3.16.1. Product Portfolio 19.3.16.2. Revenue by Market Segments (Flavor/Distribution Channel/Region) 19.3.16.3. Sales Footprint 19.3.16.4. Strategy Overview 19.3.16.4.1. Marketing Strategy 19.3.16.4.2. Product Strategy 19.3.16.4.3. Channel Strategy 20. Assumptions and Acronyms Used 21. Research Methodology
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