Oceania Commercial Ice Machine Market Outlook (2023 to 2033)

Oceania commercial ice machine market size would be worth US$ 80.9 million in 2023. It would exceed US$ 133.9 million by 2033. Commercial ice machine demand would surge at a steady 5.1% CAGR from 2023 to 2033.

The market registered a CAGR of 3.5% between 2018 and 2022. The market currently holds around 60% to 65% of ice machine market share.

Hectic lifestyle and increased disposable income have resulted in the development of fast food chains. It has increased the need to store perishable items, mainly food ingredients and seafood.

Rising demand for chilled beverages would also propel the ice machine market in Oceania. The target market is driven by growing popularity of leading fast food restaurants. These include such as McDonald's, Subway, Starbucks, Burger King, KFC, and Pizza Hut.

Restaurants are equipped with ice machines to efficiently serve customers during peak hours. These dine-in restaurants follow self-service protocols.

They have pre-installed ice machines where customers can easily grab ice. Hence, all these factors are expected to drive the market in Australia and New Zealand.

Cold compression therapy also requires lots of ice. Increasing requirement of ice for organ and tissue implantation is responsible for growth in the Oceania ice machine industry.

Ice is extensively used in various applications in the healthcare sector. It is used in swelling treatment, physical therapy, hydration, and others.

Ice machines are also used to produce hazard-free and fresh ice for long-term organ storage. Increasing use of ice in cold compression therapy and tissue & organ transplantation would also push commercial ice machine demand in Australia & New Zealand.

Ice machines play an important role in biochemistry, biotechnology, and other medical research laboratories. These are used for storing biological samples. These also assist in the transport of these samples to other facilities.

Rising demand for energy-efficient ice machines in the healthcare industry would drive sales. Sustainable and energy-efficient commercial ice maker machines are used to reduce water and electricity consumption.

Attributes Key Insights
Oceania Commercial Ice Machine Market Estimated Size (2023E) US$ 80.9 million
Projected Market Valuation (2033F) US$ 133.9 million
Value-based CAGR (2023 to 2033) 5.1%
Collective Value Share: Top Players (2022A) 50% to 60%

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How will Sales of Commercial Ice Machines between 2018 and 2022 Outpace Demand from 2023 to 2033 in Oceania?

Commercial ice machine manufacturers in Oceania are focused on supplying high-quality goods. They are striving to offer cost-effective service and maintenance warranties. It is supporting growth in the Oceania commercial ice machine market.

Manufacturers are concentrating on producing commercial ice makers with low power use. It might save modern consumers money on additional electricity costs. Commercial ice machines are being upgraded to fulfill demand for automated goods as science and technology advances.

Few manufacturers are concentrating on producing energy-efficient systems that would reduce total power and water use. Oceania commercial ice machine market would expand at a CAGR of 5.1% from 2023 to 2033, says Future Market Insights (FMI).

Key Oceania Commercial Ice Machine Market Trends

Leading Commercial Ice Crusher Companies to Focus on Sustainable Equipment Launches

  • Commercial ice machine manufacturers would focus on supplying high-quality goods with service and maintenance warranties. It is supporting growth in the market.
  • Product manufacturers are also concentrating their efforts on producing energy-efficient systems. These would lower total power and water use. It would further help to promote growth.
  • For instance, Scotsman Ice Machines' Scotsman Nugget Ice is certified by the ENERGY STAR.
  • The company claims that PRODIGY Plus nugget ice machines save up to 15% energy. As compared to cube ice machines, these use up to 50% less water.
  • The new technology introduces a safe and effective way to automate ice machines and ice bin sanitation.
  • It can relieve operators of the burden and cost of keeping ice machines clean.
  • It also helps in preventing contamination from harmful bacteria and other micro-pollutants.
  • For instance, BioZone Scientific is engaged in offering its compact unit IceZone.
  • It is a chemical-free clean-in-place system that provides an excellent solution against mold, slime, and bacteria inside ice machines.
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Which Factors Might Restrain Ice Maker Market Size in Oceania?

High Possibility of Water Leakage Might Hamper Demand for Commercial Ice Makers

  • High initial investment is a key challenge facing the Oceania ice machine market.
  • Setting up an appropriate ice machine for a particular business requires expertise and substantial investments.
  • These machines also require more space than most other appliances. These further need constant cleaning.
  • High noise level of these machines and the possibility of water leakage might hamper growth.
  • But, increasing usage of ice in food service or hotel facilities is fueling commercial ice machine sales.

Country-wise Insights

Country Australia
Market Share (2023) 65.9%
Market Share (2033) 63.3%
BPS Analysis (-) 260

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Category-wise Insights

Which is the Most Popular Type of Commercial Ice Machine in Oceania?

Ice Manufacturing Industry in Oceania to Opt for Under Counter Machines

Based on machine type, the under counter ice maker sub-segment would hold a significant share of more than 35% during the forecast period. It falls under the free-standing category.

Countertop ice makers are designed to fit under the counter. These are considered to be the best choice for most bars, coffee shops, and small restaurants based on their compatibility.

Commercial under the counter ice machine manufacturers are introducing new products. They are equipping their products with improved durability, water efficiency, and ice productivity.

  • For instance, Scotsman Ice Systems offers CU50 64 stainless steel under-counter commercial cube ice maker machines. It offers a sensor for detecting the quality of water.

Which is the Leading Segment by Ice Type in Oceania?

Ice Cube Dealers to Exhibit High Demand in Oceania amid Surging Usage in Healthcare Facilities

Based on ice type, cube ice category would dominate the target market. Cube ice is used in any kind of food preparation. These are available in small and medium sizes as per requirements.

Rising usage of ice cubes in hotels and restaurants for non-alcoholic and alcoholic beverages is paving a new way for growth. Such factors are appealing to customers, which alternatively help in market expansion.

Ice cubes have been useful in the healthcare sector. These are used to accelerate healing and prevent acne. These are also used as a remedy to relieve swelling by reducing blood flow to the injured area.

Who is the Dominant End User of Commercial Ice Machines in Oceania?

Need for Large Commercial Ice Machines to Soar among Beverage Manufacturers

Demand for beverages is rising across Australia & New Zealand. Summers are getting hotter & longer in these countries as a result of global warming.

People are increasingly inclined toward cold drinks rather than hot beverages. It has further increased the demand for ice in these countries.

Consumers prefer ice in almost every type of drink. These include alcoholic beverages, juices & juice concentrates, and functional drinks. It would propel growth in the Oceania ice maker market.

For instance, from 2019 to 2020, non-alcoholic beverage consumption accounted for around 22.6% of per capita daily consumption. The Australian Bureau of Statistics indicated a push toward specialty beverages prior to the pandemic.

Competitive Landscape

Market participants are constantly looking for innovative methods to enhance their reach in the industry. They are building new strategic relationships with local players or suppliers.

They are also engaging in product innovations to attain new levels of efficiency. It would help leading players to reduce operational expenses.

For instance

  • In 2022, Scots Ice Australia Foodservice Equipment partnered with Ali Group. The latter is a global leader in the food service equipment industry. The partnership would help Scots Ice to expand its presence in Australia.
  • In 2022, Brema Group started to work with Hoshizaki Corporation for expansion of the business.

Scope of the Report

Attribute Details
Estimated Market Size (2023) US$ 80.9 million
Projected Market Valuation (2033) US$ 133.9 million
Value-based CAGR (2023 to 2033) 5.1%
Forecast Period 2023 to 2033
Historical Data Available for 2018 to 2022
Market Analysis Value (US$ million)
Countries Covered Australia, New Zealand
Key Segments Covered Machine Type, End Use, Ice Capacity, Condensing Unit, Ice Type, Country
Key Companies Profiled Hoshizaki; Ali Group S.r.l.; Brema Ice Makers; Berkshire Hathaway, Inc.; Electrolux Professional; Vogt Ice; Stuart Ice Makers; Manitowoc; Follett Products, LLC; Bromic Group Pty Ltd (Bromic Refrigeration); Polar Refrigeration; Icetro Co. Ltd.; New Aim Pty Ltd.; Other Players (As per request)
Report Coverage Market Forecast, Company Share Analysis, Competition Intelligence, Market Dynamics and Challenges, and Strategic Growth Initiatives

Oceania Commercial Ice Machine Market Outlook by Category

By Machine Type:

  • Modular/Built-in
  • Free-standing
    • Under Counter
    • Countertop
    • Combination (Ice/Water)

By End Use:

  • Hotels & Restaurant
  • Beverage Service
    • Juice Bars
    • Cocktail Bars
    • Dairy
  • Cafeteria
  • Commercial Canteens & Catering
    • Government and Private Offices
    • Educational Institutions
    • Railway/Ship Canteen
    • Hospital Canteens
  • Healthcare Facilities
  • Food Carts/Food Trucks
  • Ice Cream Outlets
  • Convenience Stores & On-the-Go Restaurants
  • Fast Food Restaurants

By Condensing Unit:

  • Water Cooled
  • Air Cooled
  • Remote Air Cooled

By Ice Capacity:

  • Above 1500 lbs
  • 500 to 1500 lbs
  • 50 to 500 lbs
  • 0 to 50 lbs

By Ice Type:

  • Cube
  • Flakes
  • Cubelet

By Country:

  • Australia
  • New Zealand

Frequently Asked Questions

What is the Present Market Value in 2023?

The market is valued at US$ 80.9 million in 2023.

What is the Market CAGR from 2023 to 2033?

The market is anticipated to expand at a 5.1% CAGR through 2033.

What Drives the Oceania Commercial Ice Machine Market Growth?

Rising demand for chilled beverages is driving market growth.

What was the CAGR from 2018 to 2022?

From 2018 to 2022, the market expanded at a 3.5% CAGR.

Who is the Key End-user in the Market?

Beverage services are the key end-user in the market.

Table of Content

1. Executive Summary | Oceania Commercial Ice Machine Market

    1.1. Market Overview

    1.2. Summary of Key Statistics

    1.3. Summary of Key Findings

    1.4. Product Evolution Analysis

    1.5. PMR Analysis and Recommendations

2. Market Overview

    2.1. Market Coverage/Taxonomy

    2.2. Market Definition/Scope/Limitations

3. Key Market Trends

    3.1. Key Trends Impacting the Market

        3.1.1. Rise in Energy Efficient Ice Machines

        3.1.2. Technological Advancement Drives the Growth

        3.1.3. Players in the Market are Focusing on Mergers, Acquisitions & Partnerships

        3.1.4. Increase in Consumer Preference Towards Cold Drinks

    3.2. Product Innovation Trends

4. Market Demand Analysis 2018 to 2022 and Forecast, 2023 to 2033

    4.1. Historical Market Volume (Units) Analysis, 2018 to 2022

    4.2. Current and Future Market Volume (Units) Projections, 2023 to 2033

    4.3. Y-o-Y Growth Trend Analysis

5. Market - Pricing Analysis

    5.1. Pricing Analysis By Capacity

    5.2. Average Pricing Analysis Benchmark

6. Market Demand (in Value or Size in US$ Million) Analysis 2018 to 2022 and Forecast, 2023 to 2033

    6.1. Historical Market Value (US$ Million) Analysis, 2018 to 2022

    6.2. Current and Future Market Value (US$ Million) Projections, 2023 to 2033

        6.2.1. Y-o-Y Growth Trend Analysis

        6.2.2. Absolute $ Opportunity Analysis

7. Market Background

    7.1. Macro-Economic Factors

        7.1.1. GDP Growth Outlook

        7.1.2. Industry Value Added

        7.1.3. Refrigerator Market Outlook

        7.1.4. Consumer Spending Outlook

        7.1.5. Per Capital Spending Outlook

        7.1.6. E-Commerce Industry Outlook

        7.1.7. Urbanization Growth Outlook

        7.1.8. Other Key Macro-Economic Factors

    7.2. Forecast Factors - Relevance & Impact

        7.2.1. Top Companies Historical Growth

        7.2.2. Population Growth Outlook

        7.2.3. GDP Growth Rate Analysis

        7.2.4. Contribution to GDP & Employment

        7.2.5. Urbanization Growth Outlook

        7.2.6. Manufacturing Sector GVA

        7.2.7. Per Capita Disposable Income

        7.2.8. Other Key Forecast Factors

    7.3. Industry Value and Supply Chain Analysis

    7.4. PESTLE Analysis of Market

    7.5. Porter’s Five Forces Analysis of Market

    7.6. Market Dynamics

        7.6.1. Drivers

        7.6.2. Restraints

        7.6.3. Opportunity Analysis

8. Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Machine Type

    8.1. Introduction / Key Findings

    8.2. Historical Market Size (US$ Million) Analysis By Machine Type, 2018 to 2022

    8.3. Current and Future Market Size (US$ Million) Analysis and Forecast By Machine Type, 2023 to 2033

        8.3.1. Modular/ Built-in

        8.3.2. Free-standing

            8.3.2.1. Under Counter

            8.3.2.2. Countertop

            8.3.2.3. Combination (Ice / Water)

    8.4. Market Attractiveness Analysis By Machine Type

9. Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Ice Capacity

    9.1. Introduction / Key Findings

    9.2. Historical Market Size (US$ Million) and Volume Analysis By Ice Capacity, 2018 to 2022

    9.3. Current and Future Market Size (US$ Million) and Volume Analysis and Forecast By Ice Capacity, 2023 to 2033

        9.3.1. 1500 lbs Above

        9.3.2. 500 to 1500 lbs

        9.3.3. 50 to 500 lbs

        9.3.4. 0 to 50 lbs

    9.4. Market Attractiveness Analysis By Ice Capacity

10. Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Condensing Unit

    10.1. Introduction / Key Findings

    10.2. Historical Market Size (US$ Million) and Volume Analysis By Condensing Unit, 2018 to 2022

    10.3. Current and Future Market Size (US$ Million) and Volume Analysis and Forecast By Condensing Unit, 2023 to 2033

        10.3.1. Water Cooled

        10.3.2. Air Cooled

        10.3.3. Remote Air Cooled

    10.4. Market Attractiveness Analysis By Condensing Unit

11. Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by End Use

    11.1. Introduction / Key Findings

    11.2. Historical Market Size (US$ Million) and Volume Analysis By End Use, 2018 to 2022

    11.3. Current and Future Market Size (US$ Million) and Volume Analysis and Forecast By End Use, 2023 to 2033

        11.3.1. Hotels and Restaurant

        11.3.2. Beverage Service

            11.3.2.1. Juice Bars

            11.3.2.2. Cocktail Bars

            11.3.2.3. Dairy

        11.3.3. Cafeteria

        11.3.4. Commercial Canteens and Catering

            11.3.4.1. Government and Private Offices

            11.3.4.2. Educational Institutions

            11.3.4.3. Railway / Ship Canteen

            11.3.4.4. Hospital Canteens

        11.3.5. Healthcare Facilities

        11.3.6. Food Carts / Food Trucks

        11.3.7. Ice Cream Outlets

        11.3.8. Convenience Stores and On-the-Go Restaurants

        11.3.9. Fast Food Restaurants

    11.4. Market Attractiveness Analysis By End Use

12. Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Ice Type (% of Demand)

    12.1. Introduction / Key Findings

    12.2. Historical Market Size (US$ Million) and Volume Analysis By Ice Type, 2018 to 2022

    12.3. Current and Future Market Size (US$ Million) and Volume Analysis and Forecast By Ice Type, 2023 to 2033

        12.3.1. Cube Ice

        12.3.2. Flake Ice

        12.3.3. Cublet Ice

    12.4. Market Attractiveness Analysis By Ice Type

13. Market Analysis 2018 to 2022 and Forecast 2023 to 2033, by Country

    13.1. Introduction

    13.2. Historical Market Size (US$ Million) and Volume (Units) Analysis by Country, 2018 to 2022

    13.3. Current Market Size (US$ Million) and Volume (Units) Analysis and Forecast by Country, 2023 to 2033

        13.3.1. Australia

        13.3.2. New Zealand

    13.4. Market Attractiveness Analysis by Country

14. Market Analysis 2018 to 2022 and Forecast 2023 to 2033

    14.1. Introduction

    14.2. Pricing Analysis

    14.3. Historical Market Size (US$ Million) and Volume Trend Analysis By Market Taxonomy, 2018 to 2022

    14.4. Market Size (US$ Million) and Volume Forecast By Market Taxonomy, 2023 to 2033

        14.4.1. By Country

            14.4.1.1. Australia

            14.4.1.2. New Zealand

        14.4.2. By Machine Type

        14.4.3. By Ice Capacity

        14.4.4. By Condensing Unit

        14.4.5. By End Use

        14.4.6. By Ice Type

    14.5. Market Attractiveness Analysis

        14.5.1. By Country

        14.5.2. By Machine Type

        14.5.3. By Ice Capacity

        14.5.4. By Condensing Unit

        14.5.5. By End Use

        14.5.6. By Ice Type

15. Market Structure Analysis

    15.1. Market Analysis by Tier of Companies (Commercial Ice Machine)

    15.2. Market Concentration

    15.3. Market Share Analysis of Top Players

    15.4. Market Presence Analysis

        15.4.1. By Country Footprint of Players

        15.4.2. Product Footprint by Players

        15.4.3. Channel Footprint by Players

16. Competition Analysis

    16.1. Competition Dashboard

    16.2. Pricing Analysis by Competition

    16.3. Competition Benchmarking

    16.4. Competition Deep Dive

        16.4.1. Hoshizaki

            16.4.1.1. Overview

            16.4.1.2. Product Portfolio

                16.4.1.2.1. Cube Ice

                16.4.1.2.2. Flake Ice

                16.4.1.2.3. Cublet Ice

            16.4.1.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.1.4. Sales Footprint

            16.4.1.5. Strategy Overview

                16.4.1.5.1. Marketing Strategy

                16.4.1.5.2. Product Strategy

                16.4.1.5.3. Channel Strategy

        16.4.2. Ali Group S.r.l

            16.4.2.1. Overview

            16.4.2.2. Product Portfolio

                16.4.2.2.1. Cube Ice

                16.4.2.2.2. Flake Ice

                16.4.2.2.3. Cublet Ice

            16.4.2.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.2.4. Sales Footprint

            16.4.2.5. Strategy Overview

                16.4.2.5.1. Marketing Strategy

                16.4.2.5.2. Product Strategy

                16.4.2.5.3. Channel Strategy

        16.4.3. Brema Group S.p.A

            16.4.3.1. Overview

            16.4.3.2. Product Portfolio

                16.4.3.2.1. Cube Ice

                16.4.3.2.2. Flake Ice

                16.4.3.2.3. Cublet Ice

            16.4.3.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.3.4. Sales Footprint

            16.4.3.5. Strategy Overview

                16.4.3.5.1. Marketing Strategy

                16.4.3.5.2. Product Strategy

                16.4.3.5.3. Channel Strategy

        16.4.4. Berkshire Hathaway, Inc.

            16.4.4.1. Overview

            16.4.4.2. Product Portfolio

                16.4.4.2.1. Cube Ice

                16.4.4.2.2. Flake Ice

                16.4.4.2.3. Cublet Ice

            16.4.4.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.4.4. Sales Footprint

            16.4.4.5. Strategy Overview

                16.4.4.5.1. Marketing Strategy

                16.4.4.5.2. Product Strategy

                16.4.4.5.3. Channel Strategy

        16.4.5. Electrolux Professional

            16.4.5.1. Overview

            16.4.5.2. Product Portfolio

                16.4.5.2.1. Cube Ice

                16.4.5.2.2. Flake Ice

                16.4.5.2.3. Cublet Ice

            16.4.5.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.5.4. Sales Footprint

            16.4.5.5. Strategy Overview

                16.4.5.5.1. Marketing Strategy

                16.4.5.5.2. Product Strategy

                16.4.5.5.3. Channel Strategy

        16.4.6. Vogt Ice

            16.4.6.1. Overview

            16.4.6.2. Product Portfolio

                16.4.6.2.1. Cube Ice

                16.4.6.2.2. Flake Ice

                16.4.6.2.3. Cublet Ice

            16.4.6.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.6.4. Sales Footprint

            16.4.6.5. Strategy Overview

                16.4.6.5.1. Marketing Strategy

                16.4.6.5.2. Product Strategy

                16.4.6.5.3. Channel Strategy

        16.4.7. Stuart Ice Makers

            16.4.7.1. Overview

            16.4.7.2. Product Portfolio

                16.4.7.2.1. Cube Ice

                16.4.7.2.2. Flake Ice

                16.4.7.2.3. Cublet Ice

            16.4.7.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.7.4. Sales Footprint

            16.4.7.5. Strategy Overview

                16.4.7.5.1. Marketing Strategy

                16.4.7.5.2. Product Strategy

                16.4.7.5.3. Channel Strategy

        16.4.8. Manitowoc (Pentair Group’s Company)

            16.4.8.1. Overview

            16.4.8.2. Product Portfolio

                16.4.8.2.1. Cube Ice

                16.4.8.2.2. Flake Ice

                16.4.8.2.3. Cublet Ice

            16.4.8.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.8.4. Sales Footprint

            16.4.8.5. Strategy Overview

                16.4.8.5.1. Marketing Strategy

                16.4.8.5.2. Product Strategy

                16.4.8.5.3. Channel Strategy

        16.4.9. FOLLETT PRODUCTS, LLC.

            16.4.9.1. Overview

            16.4.9.2. Product Portfolio

                16.4.9.2.1. Cube Ice

                16.4.9.2.2. Flake Ice

                16.4.9.2.3. Cublet Ice

            16.4.9.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.9.4. Sales Footprint

            16.4.9.5. Strategy Overview

                16.4.9.5.1. Marketing Strategy

                16.4.9.5.2. Product Strategy

                16.4.9.5.3. Channel Strategy

        16.4.10. Grant Ice Systems

            16.4.10.1. Overview

            16.4.10.2. Product Portfolio

                16.4.10.2.1. Cube Ice

                16.4.10.2.2. Flake Ice

                16.4.10.2.3. Cublet Ice

            16.4.10.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.10.4. Sales Footprint

            16.4.10.5. Strategy Overview

                16.4.10.5.1. Marketing Strategy

                16.4.10.5.2. Product Strategy

                16.4.10.5.3. Channel Strategy

        16.4.11. Bromic Group Pty Ltd (Bromic Refrigeration)

            16.4.11.1. Overview

            16.4.11.2. Product Portfolio

                16.4.11.2.1. Cube Ice

                16.4.11.2.2. Flake Ice

                16.4.11.2.3. Cublet Ice

            16.4.11.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.11.4. Sales Footprint

            16.4.11.5. Strategy Overview

                16.4.11.5.1. Marketing Strategy

                16.4.11.5.2. Product Strategy

                16.4.11.5.3. Channel Strategy

        16.4.12. Polar Refrigeration

            16.4.12.1. Overview

            16.4.12.2. Product Portfolio

                16.4.12.2.1. Cube Ice

                16.4.12.2.2. Flake Ice

                16.4.12.2.3. Cublet Ice

            16.4.12.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.12.4. Sales Footprint

            16.4.12.5. Strategy Overview

                16.4.12.5.1. Marketing Strategy

                16.4.12.5.2. Product Strategy

                16.4.12.5.3. Channel Strategy

        16.4.13. Icetro Co. Ltd.

            16.4.13.1. Overview

            16.4.13.2. Product Portfolio

                16.4.13.2.1. Cube Ice

                16.4.13.2.2. Flake Ice

                16.4.13.2.3. Cublet Ice

            16.4.13.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.13.4. Sales Footprint

            16.4.13.5. Strategy Overview

                16.4.13.5.1. Marketing Strategy

                16.4.13.5.2. Product Strategy

                16.4.13.5.3. Channel Strategy

        16.4.14. Itv Ice Makers Inc.

            16.4.14.1. Overview

            16.4.14.2. Product Portfolio

                16.4.14.2.1. Cube Ice

                16.4.14.2.2. Flake Ice

                16.4.14.2.3. Cublet Ice

            16.4.14.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.14.4. Sales Footprint

            16.4.14.5. Strategy Overview

                16.4.14.5.1. Marketing Strategy

                16.4.14.5.2. Product Strategy

                16.4.14.5.3. Channel Strategy

        16.4.15. Others (As Per Request)

            16.4.15.1. Overview

            16.4.15.2. Product Portfolio

                16.4.15.2.1. Cube Ice

                16.4.15.2.2. Flake Ice

                16.4.15.2.3. Cublet Ice

            16.4.15.3. Profitability by Market Segments (Product/Channel/Region)

            16.4.15.4. Sales Footprint

            16.4.15.5. Strategy Overview

                16.4.15.5.1. Marketing Strategy

                16.4.15.5.2. Product Strategy

                16.4.15.5.3. Channel Strategy

17. Assumptions and Acronyms Used

18. Research Methodology

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