[350 Pages Report] Newly released data from the non-GMO food products market analyzed by FMI estimates that the non-GMO food products market enjoys a growth rate of 10.4% at present. The market is expected to witness a prominent growth rate of a CAGR of 13.2% to reach the value of US$ 144,322 Mn in 2031.
| Attribute | Details |
|---|---|
| Market Size Value in 2020 | US$ 37,053 Million |
| Market Forecast Value in 2031 | US$ 144,322 Million |
| Global Growth Rate | ~13.2% |
| Forecast Period | 2021 to 2031 |
The worldwide non-GMO food products market will gain traction as consumer demand grows due to changes in dietary trends like healthy eating, opting for natural food products, etc. This change is driven by an increase in the number of health-related issues and raising awareness of the harmful consequences of eating genetically modified foods.
Apart from health consciousness, advances in non-GMO farming technology (machine learning, AI, and automation) are also propelling the global non-GMO food market forward.
To tap into the expanding demand for the non-GMO food label, manufacturers of non-GMO foods are using innovative marketing tactics to pique consumer interest for the product by enticing, engaging, and delighting them with product information by using custom packaging and smart labeling to make non-GMO product details more accessible.
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| Market Statistics | Details |
|---|---|
| H1,2021 (A) | 13.1% |
| H1,2022 Projected (P) | 13.2% |
| H1,2022 Outlook (O) | 14.5% |
| BPS Change : H1,2022 (O) - H1,2022 (P) | (+) 132 ↑ |
| BPS Change : H1,2022 (O) - H1,2021 (A) | (+) 145.2 ↑ |
FMI provides an evaluation and comparison of the market growth rates and future development possibilities on a half-yearly basis for the global market. Under the subjective influence of macro and industry factors, some demographic and innovation factors have a significant influence on the market.
There have been a number of recent changes in this market, including:
The non-GMO food products market has grown by 13.1% globally in the first half of 2021. However, this growth is not uniformly distributed across all geographical areas, with the developing markets registering greater growth rates of 14.5 percent. Thus, there will be a 145.2 BPS point difference between the predicted and projected growth in H1 2022.
The primary causes of this variation in growth rate are ascribed to the market's slow or rapid uptake during the first half of the projected period as a result of improving end user demand in important economies and their expanding populations.
China and India in particular are both experiencing a growth in their consumption patterns, which is driving up demand for non-GMO food products. Numerous other market segments should also perform well and have bright development potential in the second half of the projected period.
Despite these promising developments, the business is still expected to face significant obstacles, such as shifting customer preferences, strict trade restrictions, and a lack of security in the supply of raw materials and other manufacturing inputs.
As per FMI – market study and competitive intellect provider, in past few years, the inclusive market value for non-GMO food products grew at a compound annual growth rate of around 10.4%.
Market participants are striving to strategically develop distribution warehouses for non-GMO food products in order to support time- and cost-effective logistic operations. In developing countries, rising population levels are giving birth to information-savvy millennial consumers who want to consume organic and non-GMO foods, therefore, leading to the growth of the market.
The US is expected to witness a valuable growth rate of 12.6% over the forecast period. The US non-GMO food products market is driven by plant-based and vegan diet trends that lay emphasis on integrating non-GMO food products into daily dietary plans. Growing consumer awareness about the benefits of non-GMO food products plays a supporting role in the development of the market in the country.
The market size of non-GMO food products in China is valued to account for a value of US$ 3,259 Mn in 2021 because of the negative consequences of genetically modified crops on human health and the environment. China is developing laws and restrictions on its usage, therefore, boosting the non-GMO food product market of China.
Demand for Plant-based Non-GMO to Boost the Market in Germany
Germany has a market share of 21.9% in Europe, in 2021 (According to FMI) with a growth rate of 13.2% over the assessment period.
Non-GMO items especially dairy products have risen in popularity on German supermarket shelves and in shopping baskets in recent years. The market is experiencing a rise in the number of new players in the market along with expanding initiatives by the current players. According to German Association for Food without Genetic Engineering (VLOG), which issues licenses for seals for food produced without genetic engineering, records increased entries in the database to over 15,500 entries in 2021.
According to the most recent assessment by FMI, India’s non-GMO food products market size in 2021 is US$ 3,027 Mn.
The rise in health consciousness in the country is pulling people towards picking upon preventative health care. This shift in the country is boosting the Indian non-GMO food products market.
According to FMI, the sales of Non-GMO food products in Brazil is assessed around 34.8% of the overall Latin American market in 2021, with a growth rate of 14.1%.
Initiatives being adopted by various groups is leading to a rise in awareness, understanding along with the adoption of GM-free food products because of the rising health risks. For example, the Brazilian Association of Non-Genetically Modified Grain (ABRANGE) Producers is leading the charge in promoting non-GMO food production in Brazil, therefore, promoting market growth.
According to FMI, product type cereals & grains are anticipated to witness a lucrative growth rate of 12.3% over the forecast period.
Significantly popular non-GMO food products on the market are non-GMO grains and cereals. This is due to the widespread use of grains and cereals as a major source of fibre and carbs. It includes wheat, corn, and soybean which are consumed by millennials, baby boomers, and the elderly for their nutritious content in various parts of the world.
Supermarkets/hypermarkets hold a significant percentage of the non-GMO market food industry, which is expected to rise at a CAGR of 14.8% by 2031. Supermarkets/Hypermarkets provide improved brand visibility, a convenient shopping experience, and a diverse selection of items and brands.
Furthermore, Supermarkets/Hypermarkets are focusing on providing high-quality Non-GMO food products to their customers, resulting in Non-GMO food market growth.
Principal Consultant
Leading non-GMO food products suppliers are working on expanding the reach of the product to different parts of the world by expanding the product portfolio of non-GMO food products.
For example, Cargill Corporation, an American privately held corporation, has introduced a wide variety of ingredients ranging from sweeteners, starches, and texturizers to oils, cocoa, and chocolate to meet the growing consumer demand for non-GMO products.
| Attribute | Details |
|---|---|
| Market Size Value in 2020 | US$ 37,053 Million |
| Market Forecast Value in 2031 | US$ 144,322 Million |
| Global Growth Rate | ~13.2% |
| Forecast Period | 2021 to 2031 |
| Historical Data Available for | 2016 to 2020 |
| Market Analysis | MT for Volume and US$ Million for Value |
| Key Regions Covered | North America, Latin America, Europe East Asia, South Asia, Oceania, and Middle East & Africa |
| Key Countries Covered | USA, Canada, Brazil, Mexico, Rest of LATAM, Germany, UK, France, Spain, Italy, BENELUX, Russia, Rest of Europe, China, Japan, South Korea, India, Indonesia, Malaysia, Singapore, Rest of South Asia, Australia, New Zealand, South Africa, GCC Countries and Rest of South Africa |
| Key Market Segments Covered | Nature, Product Type, Distribution Channel, and Region |
| Key Companies Profiled |
|
| Pricing | Available upon Request |
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By Nature :
By Product :
By Distribution Channel :
Region :
Non-GMO food products market size is worth more than US$ 41,510 Mn.
Non-GMO food products consumption is expected to grow at a CAGR of around 13.2% during the period 2021-2031.
In terms of revenue non-GMO food products grew at a CAGR of around 10.4% during 2016-2020
Non-GMO food products are gaining traction due to concerns over the effect of genetically modified foods on health, advanced technologies, shifting consumers’ preference towards healthy food products are the latest trends of non-GMO food products being observed in the market.
Market companies are choosing to aim at research and development, consolidation of distribution channel in emerging countries, new product introductions to stay a noticeable player in the global market.
The top 20 producers of Non-GMO food products hold around 45-50% of the market share.
The US, Russia, UK, China, Brazil, Germany, India are the major countries driving demand for non-GMO food products.
Europe holds around 27.8% of the total non-GMO food products revenue share
US non-GMO food products market is projected to grow at a CAGR of around 12.6% over the next ten years.
The report presents a detailed cost analysis of non-GMO food products based on products i.e. grain and cereals, bakery & confectionery, beverages, dairy products, infant food, condiment, dressing, & oil, and others.
1. Market Overview
1.1. Market Coverage / Taxonomy
1.2. Market Definition / Scope / Limitations
2. The Massive Impact of the Crisis
2.1. Global Non-GMO Food Products Market Forecast Scenario Comparison of Annual Growth Rates for short Term (2021-2025) and Long Term (2026-2031)
2.1.1. Optimistic Scenario
2.1.1.1. China
2.1.1.2. US
2.1.1.3. India
2.1.1.4. Euro Zone
2.1.1.5. Asia Pacific
2.1.1.6. Rest of the World
2.1.2. Likely Scenario
2.1.2.1. China
2.1.2.2. US
2.1.2.3. India
2.1.2.4. Euro Zone
2.1.2.5. Asia Pacific
2.1.2.6. Rest of the World
2.1.3. Pessimistic Scenario
2.1.3.1. China
2.1.3.2. US
2.1.3.3. India
2.1.3.4. Euro Zone
2.1.3.5. Asia Pacific
2.1.3.6. Rest of the World
2.2. Key Factors Impacting the Market
Note: Market Assessment shall be Provided for Likely Scenario
3. Market Background
3.1. Drivers
3.1.1. Supply Side Drivers
3.1.2. Demand Side drivers
3.1.3. Economic Side Drivers
3.2. Restraints
3.3. Opportunity
3.4. Market trends By Region
3.5. Product Launches
3.6. Product Claims & Nutritional Information Scan by Buyers
3.7. Scan by Buyers
3.8. Macro-Economic Factors
3.9. Forecast Factors - Relevance & Impact
3.10. Consumers Survey Analysis
4. Key Regulations
4.1. Packaging & Labelling Regulations
4.2. Certifications and Certifying Agency Overview
4.3. Import/Export Policies
5. Value Chain Analysis
5.1. Operating margins at each node of supply chain
5.2. List of Active Market Participants
5.2.1. Raw Material Suppliers
5.2.2. Product Manufacturers
5.2.3. Key Brands
6. Global Non-GMO Food Products Market Demand Analysis 2016-2020 and Forecast, 2021-2031
6.1. Historical Market Volume (Metric Tons) Analysis, 2016-2020
6.2. Current and Future Market Volume (Metric Tons) Projections, 2021-2031
6.3. Y-o-Y Growth Trend Analysis
7. Global Non-GMO Food Products Market - Pricing Analysis
7.1. Regional Pricing Analysis (US$/Metric Tons) By Product
7.2. Pricing Break-up By category
7.3. Global Average Pricing Analysis Benchmark
8. Global Non-GMO Food Products Market Demand (Size in US$ Mn) Analysis 2016-2020 and Forecast, 2021-2031
8.1. Historical Market Value (US$ Mn) Analysis, 2016-2020
8.2. Current and Future Market Value (US$ Mn) Projections, 2021-2031
8.2.1. Y-o-Y Growth Trend Analysis
8.2.2. Absolute $ Opportunity Analysis
9. Global Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031, By Nature
9.1. Introduction / Key Findings
9.2. Historical Market Size (US$ Mn) and Volume Analysis By Nature, 2016 - 2020
9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Nature, 2021-2031
9.3.1. Organic
9.3.2. Conventional
10. Global Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031, By Product
10.1. Introduction / Key Findings
10.2. Historical Market Size (US$ Mn) and Volume Analysis By Product, 2016 - 2020
10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Product, 2021-2031
10.3.1. Grain and Cereals
10.3.1.1. Wheat
10.3.1.2. Soya
10.3.1.3. Corn
10.3.1.4. Others
10.3.2. Bakery and Confectionery
10.3.2.1. Bread
10.3.2.2. Pastry
10.3.2.3. Candy
10.3.2.4. Others
10.3.3. Beverages
10.3.3.1. Alcoholic Beverages
10.3.3.2. Non-Alcoholic Beverages
10.3.4. Dairy Products
10.3.4.1. Yogurt
10.3.4.2. Cheese
10.3.4.3. Ice cream
10.3.4.4. Others
10.3.5. Infant Food
10.3.6. Condiment, Dressing, & Oil
10.3.6.1. Vegetable Oils
10.3.6.2. Jams, Jellies
10.3.6.3. Syrups
10.3.7. Others (Spices, soups, etc.)
10.4. Market Attractiveness Analysis By Product
11. Global Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031, By Distribution Channel
11.1. Introduction / Key Findings
11.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2016 - 2020
11.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2021-2031
11.3.1. Direct Sales/B2B
11.3.2. Indirect Sales/B2C
11.3.1.1. Supermarkets/Hypermarkets
11.3.1.2. Wholesalers
11.3.1.3. Online Retail
11.3.1.4. Specialty Stores
11.3.1.5. Other Retail Format
11.4. Market Attractiveness Analysis By Distribution Channel
12. Global Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031, By Region
12.1. Introduction
12.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2016 - 2020
12.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2021-2031
12.3.1. North America
12.3.2. Latin America
12.3.3. Europe
12.3.4. East Asia
12.3.5. South Asia
12.3.6. Oceania
12.3.7. Middle East and Africa (MEA)
12.4. Market Attractiveness Analysis By Region
13. North America Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031
13.1. Introduction
13.2. Pricing Analysis
13.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020
13.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031
13.4.1. By Country
13.4.1.1. U.S.
13.4.1.2. Canada
13.4.2. By Nature
13.4.3. By Product
13.4.4. By Distribution Channel
13.5. Market Attractiveness Analysis
13.5.1. By Country
13.5.2. By Nature
13.5.3. By Product
13.5.4. By Distribution Channel
13.6. Market Trends
13.7. Key Market Participants - Intensity Mapping
13.8. Drivers and Restraints - Impact Analysis
14. Latin America Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031
14.1. Introduction
14.2. Pricing Analysis
14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020
14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031
14.4.1. By Country
14.4.1.1. Chile
14.4.1.2. Peru
14.4.1.3. Argentina
14.4.1.4. Brazil
14.4.1.5. Mexico
14.4.1.6. Rest of Latin America
14.4.2. By Nature
14.4.3. By Product
14.4.4. By Distribution Channel
14.5. Market Attractiveness Analysis
14.5.1. By Country
14.5.2. By Nature
14.5.3. By Product
14.5.4. By Distribution Channel
14.6. Market Trends
14.7. Key Market Participants - Intensity Mapping
14.8. Drivers and Restraints - Impact Analysis
15. Europe Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031
15.1. Introduction
15.2. Pricing Analysis
15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020
15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031
15.4.1. By Country
15.4.1.1. EU-4
15.4.1.2. U.K.
15.4.1.3. Italy
15.4.1.4. BENELUX
15.4.1.5. Nordic
15.4.1.6. Russia
15.4.1.7. Poland
15.4.1.8. Rest of Europe
15.4.2. By Nature
15.4.3. By Product
15.4.4. By Distribution Channel
15.5. Market Attractiveness Analysis
15.5.1. By Country
15.5.2. By Nature
15.5.3. By Product
15.5.4. By Distribution Channel
15.6. Market Trends
15.7. Key Market Participants - Intensity Mapping
15.8. Drivers and Restraints - Impact Analysis
16. East Asia Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031
16.1. Introduction
16.2. Pricing Analysis
16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020
16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031
16.4.1. By Country
16.4.1.1. China
16.4.1.2. Japan
16.4.1.3. South Korea
16.4.2. By Nature
16.4.3. By Product
16.4.4. By Distribution Channel
16.5. Market Attractiveness Analysis
16.5.1. By Country
16.5.2. By Nature
16.5.3. By Product
16.5.4. By Distribution Channel
16.6. Market Trends
16.7. Key Market Participants - Intensity Mapping
16.8. Drivers and Restraints - Impact Analysis
17. South Asia Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031
17.1. Introduction
17.2. Pricing Analysis
17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020
17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031
17.4.1. By Country
17.4.1.1. India
17.4.1.2. Thailand
17.4.1.3. Singapore
17.4.1.4. Malaysia
17.4.1.5. Rest of South Asia
17.4.2. By Nature
17.4.3. By Product
17.4.4. By Distribution Channel
17.5. Market Attractiveness Analysis
17.5.1. By Country
17.5.2. By Nature
17.5.3. By Product
17.5.4. By Distribution Channel
17.6. Market Trends
17.7. Key Market Participants - Intensity Mapping
17.8. Drivers and Restraints - Impact Analysis
18. Oceania Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031
18.1. Introduction
18.2. Pricing Analysis
18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020
18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031
18.4.1. By Country
18.4.1.1. Australia
18.4.1.2. New Zealand
18.4.2. By Nature
18.4.3. By Product
18.4.4. By Distribution Channel
18.5. Market Attractiveness Analysis
18.5.1. By Country
18.5.2. By Nature
18.5.3. By Product
18.5.4. By Distribution Channel
18.6. Market Trends
18.7. Key Market Participants - Intensity Mapping
18.8. Drivers and Restraints - Impact Analysis
19. Middle East and Africa Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031
19.1. Introduction
19.2. Pricing Analysis
19.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020
19.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031
19.4.1. By Country
19.4.1.1. GCC Countries
19.4.1.2. Turkey
19.4.1.3. Northern Africa
19.4.1.4. South Africa
19.4.1.5. Rest of Middle East and Africa
19.4.2. By Nature
19.4.3. By Product
19.4.4. By Distribution Channel
19.5. Market Attractiveness Analysis
19.5.1. By Country
19.5.2. By Nature
19.5.3. By Product
19.5.4. By Distribution Channel
19.6. Market Trends
19.7. Key Market Participants - Intensity Mapping
19.8. Drivers and Restraints - Impact Analysis
20. Key Countries Non-GMO Food Products Market Analysis 2016–2020 and Forecast 2021–2031
20.1. U.S.
20.1.1. Introduction
20.1.2. Pricing Analysis (2016, 2021, 2031)
20.1.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.1.3.1. By Nature
20.1.3.2. By Product
20.1.3.3. By Distribution Channel
20.2. Canada
20.2.1. Introduction
20.2.2. Pricing Analysis (2016, 2021, 2031)
20.2.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.2.3.1. By Nature
20.2.3.2. By Product
20.2.3.3. By Distribution Channel
20.3. Brazil
20.3.1. Introduction
20.3.2. Pricing Analysis (2016, 2021, 2031)
20.3.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.3.3.1. By Nature
20.3.3.2. By Product
20.3.3.3. By Distribution Channel
20.4. Mexico
20.4.1. Introduction
20.4.2. Pricing Analysis (2016, 2021, 2031)
20.4.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.4.3.1. By Nature
20.4.3.2. By Product
20.4.3.3. By Distribution Channel
20.5. Argentina
20.5.1. Introduction
20.5.2. Pricing Analysis (2016, 2021, 2031)
20.5.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.5.3.1. By Nature
20.5.3.2. By Product
20.5.3.3. By Distribution Channel
20.6. Peru
20.6.1. Introduction
20.6.2. Pricing Analysis (2016, 2021, 2031)
20.6.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.6.3.1. By Nature
20.6.3.2. By Product
20.6.3.3. By Distribution Channel
20.7. Chile
20.7.1. Introduction
20.7.2. Pricing Analysis (2016, 2021, 2031)
20.7.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.7.3.1. By Nature
20.7.3.2. By Product
20.7.3.3. By Distribution Channel
20.8. Germany
20.8.1. Introduction
20.8.2. Pricing Analysis (2016, 2021, 2031)
20.8.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.8.3.1. By Nature
20.8.3.2. By Product
20.8.3.3. By Distribution Channel
20.9. Italy
20.9.1. Introduction
20.9.2. Pricing Analysis (2016, 2021, 2031)
20.9.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.9.3.1. By Nature
20.9.3.2. By Product
20.9.3.3. By Distribution Channel
20.10. France
20.10.1. Introduction
20.10.2. Pricing Analysis (2016, 2021, 2031)
20.10.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.10.3.1. By Nature
20.10.3.2. By Product
20.10.3.3. By Distribution Channel
20.11. U.K.
20.11.1. Introduction
20.11.2. Pricing Analysis (2016, 2021, 2031)
20.11.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.11.3.1. By Nature
20.11.3.2. By Product
20.11.3.3. By Distribution Channel
20.12. Spain
20.12.1. Introduction
20.12.2. Pricing Analysis (2016, 2021, 2031)
20.12.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.12.3.1. By Nature
20.12.3.2. By Product
20.12.3.3. By Distribution Channel
20.13. BENELUX
20.13.1. Introduction
20.13.2. Pricing Analysis (2016, 2021, 2031)
20.13.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.13.3.1. By Nature
20.13.3.2. By Product
20.13.3.3. By Distribution Channel
20.14. Russia
20.14.1. Introduction
20.14.2. Pricing Analysis (2016, 2021, 2031)
20.14.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.14.3.1. By Nature
20.14.3.2. By Product
20.14.3.3. By Distribution Channel
20.15. India
20.15.1. Introduction
20.15.2. Pricing Analysis (2016, 2021, 2031)
20.15.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.15.3.1. By Nature
20.15.3.2. By Product
20.15.3.3. By Distribution Channel
20.16. Thailand
20.16.1. Introduction
20.16.2. Pricing Analysis (2016, 2021, 2031)
20.16.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.16.3.1. By Nature
20.16.3.2. By Product
20.16.3.3. By Distribution Channel
20.17. Indonesia
20.17.1. Introduction
20.17.2. Pricing Analysis (2016, 2021, 2031)
20.17.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.17.3.1. By Nature
20.17.3.2. By Product
20.17.3.3. By Distribution Channel
20.18. Malaysia
20.18.1. Introduction
20.18.2. Pricing Analysis (2016, 2021, 2031)
20.18.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.18.3.1. By Nature
20.18.3.2. By Product
20.18.3.3. By Distribution Channel
20.19. China
20.19.1. Introduction
20.19.2. Pricing Analysis (2016, 2021, 2031)
20.19.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.19.3.1. By Nature
20.19.3.2. By Product
20.19.3.3. By Distribution Channel
20.20. Japan
20.20.1. Introduction
20.20.2. Pricing Analysis (2016, 2021, 2031)
20.20.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.20.3.1. By Nature
20.20.3.2. By Product
20.20.3.3. By Distribution Channel
20.21. South Korea
20.21.1. Introduction
20.21.2. Pricing Analysis (2016, 2021, 2031)
20.21.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.21.3.1. By Nature
20.21.3.2. By Product
20.21.3.3. By Distribution Channel
20.22. Australia
20.22.1. Introduction
20.22.2. Pricing Analysis (2016, 2021, 2031)
20.22.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.22.3.1. By Nature
20.22.3.2. By Product
20.22.3.3. By Distribution Channel
20.23. New Zealand
20.23.1. Introduction
20.23.2. Pricing Analysis (2016, 2021, 2031)
20.23.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.23.3.1. By Nature
20.23.3.2. By Product
20.23.3.3. By Distribution Channel
20.24. GCC Countries
20.24.1. Introduction
20.24.2. Pricing Analysis (2016, 2021, 2031)
20.24.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.24.3.1. By Nature
20.24.3.2. By Product
20.24.3.3. By Distribution Channel
20.25. Central Africa
20.25.1. Introduction
20.25.2. Pricing Analysis (2016, 2021, 2031)
20.25.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.25.3.1. By Nature
20.25.3.2. By Product
20.25.3.3. By Distribution Channel
20.26. Northern Africa
20.26.1. Introduction
20.26.2. Pricing Analysis (2016, 2021, 2031)
20.26.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.26.3.1. By Nature
20.26.3.2. By Product
20.26.3.3. By Distribution Channel
20.27. Southern Africa
20.27.1. Introduction
20.27.2. Pricing Analysis (2016, 2021, 2031)
20.27.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031
20.27.3.1. By Nature
20.27.3.2. By Product
20.27.3.3. By Distribution Channel
21. Market Structure Analysis
21.1. Market Analysis by Tier of Companies
21.2. Company Share Analysis of Top Players
21.2.1. Company share by Region
21.2.2. Company Share By Product Type & Meat Type
21.3. Market Presence Analysis
21.3.1. By Regional footprint of Players
21.3.2. Product foot print by Players
21.3.3. Channel Foot Print by Players
22. Competition Analysis
22.1. Competition Dashboard
22.2. Competition Deep Dive (Tentative List)
22.2.1. Amy’s Kitchen
22.2.1.1. Overview
22.2.1.2. Product Portfolio
22.2.1.3. Profitability by Market Segments (Product/Channel/Region)
22.2.1.4. Sales Footprint
22.2.1.5. Strategy Overview
22.2.1.5.1. Marketing Strategy
22.2.1.5.2. Product Strategy
22.2.2. Blue Diamond Growers
22.2.2.1. Overview
22.2.2.2. Product Portfolio
22.2.2.3. Profitability by Market Segments (Product/Channel/Region)
22.2.2.4. Sales Footprint
22.2.2.5. Strategy Overview
22.2.2.5.1. Marketing Strategy
22.2.2.5.2. Product Strategy
22.2.3. Chiquita Brands International Sarl
22.2.3.1. Overview
22.2.3.2. Product Portfolio
22.2.3.3. Profitability by Market Segments (Product/Channel/Region)
22.2.3.4. Sales Footprint
22.2.3.5. Strategy Overview
22.2.3.5.1. Marketing Strategy
22.2.3.5.2. Product Strategy
22.2.4. Clif Bar & Company
22.2.4.1. Overview
22.2.4.2. Product Portfolio
22.2.4.3. Profitability by Market Segments (Product/Channel/Region)
22.2.4.4. Sales Footprint
22.2.4.5. Strategy Overview
22.2.4.5.1. Marketing Strategy
22.2.4.5.2. Product Strategy
22.2.5. The Hain Celestial Group Inc.
22.2.5.1. Overview
22.2.5.2. Product Portfolio
22.2.5.3. Profitability by Market Segments (Product/Channel/Region)
22.2.5.4. Sales Footprint
22.2.5.5. Strategy Overview
22.2.5.5.1. Marketing Strategy
22.2.5.5.2. Product Strategy
22.2.6. Nature's Path Foods Inc.
22.2.6.1. Overview
22.2.6.2. Product Portfolio
22.2.6.3. Profitability by Market Segments (Product/Channel/Region)
22.2.6.4. Sales Footprint
22.2.6.5. Strategy Overview
22.2.6.5.1. Marketing Strategy
22.2.6.5.2. Product Strategy
22.2.7. NOW Health Group Inc.
22.2.7.1. Overview
22.2.7.2. Product Portfolio
22.2.7.3. Profitability by Market Segments (Product/Channel/Region)
22.2.7.4. Sales Footprint
22.2.7.5. Strategy Overview
22.2.7.5.1. Marketing Strategy
22.2.7.5.2. Product Strategy
22.2.8. Organic Valley
22.2.8.1. Overview
22.2.8.2. Product Portfolio
22.2.8.3. Profitability by Market Segments (Product/Channel/Region)
22.2.8.4. Sales Footprint
22.2.8.5. Strategy Overview
22.2.8.5.1. Marketing Strategy
22.2.8.5.2. Product Strategy
22.2.9. Pernod Ricard SA
22.2.9.1. Overview
22.2.9.2. Product Portfolio
22.2.9.3. Profitability by Market Segments (Product/Channel/Region)
22.2.9.4. Sales Footprint
22.2.9.5. Strategy Overview
22.2.9.5.1. Marketing Strategy
22.2.9.5.2. Product Strategy
22.2.10. United Natural Foods Inc. Other Players (On Additional Requests)
22.2.10.1. Overview
22.2.10.2. Product Portfolio
22.2.10.3. Profitability by Market Segments (Product/Channel/Region)
22.2.10.4. Sales Footprint
22.2.10.5. Strategy Overview
22.2.10.5.1. Marketing Strategy
22.2.10.5.2. Product Strategy
23. Assumptions and Acronyms Used
24. Research Methodology
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