Non-GMO Food Products Market Snapshot

[350 Pages Report] Newly released data from the non-GMO food products market analyzed by FMI estimates that the non-GMO food products market enjoys a growth rate of 10.4% at present. The market is expected to witness a prominent growth rate of a CAGR of 13.2% to reach the value of US$ 144,322 Mn in 2031.

Attribute Details
Market Size Value in 2020 US$ 37,053 Million
Market Forecast Value in 2031 US$ 144,322 Million
Global Growth Rate ~13.2%
Forecast Period 2021 to 2031

The worldwide non-GMO food products market will gain traction as consumer demand grows due to changes in dietary trends like healthy eating, opting for natural food products, etc. This change is driven by an increase in the number of health-related issues and raising awareness of the harmful consequences of eating genetically modified foods.

Apart from health consciousness, advances in non-GMO farming technology (machine learning, AI, and automation) are also propelling the global non-GMO food market forward.

To tap into the expanding demand for the non-GMO food label, manufacturers of non-GMO foods are using innovative marketing tactics to pique consumer interest for the product by enticing, engaging, and delighting them with product information by using custom packaging and smart labeling to make non-GMO product details more accessible.

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How The Market Progressed Till June 2022?

Market Statistics Details
H1,2021 (A) 13.1%
H1,2022 Projected (P) 13.2%
H1,2022 Outlook (O) 14.5%
BPS Change : H1,2022 (O) - H1,2022 (P) (+) 132 ↑
BPS Change : H1,2022 (O) - H1,2021 (A) (+) 145.2 ↑

FMI provides an evaluation and comparison of the market growth rates and future development possibilities on a half-yearly basis for the global market. Under the subjective influence of macro and industry factors, some demographic and innovation factors have a significant influence on the market.

There have been a number of recent changes in this market, including:

  • The Bell's Reines whole line of miniature soft cookies now holds the Non-GMO Project Verified accreditation, which is a ground-breaking achievement for Dulcet Scintilla, a pioneer of clean, high-quality ingredients.
  • LOOP Mission, one of the world's top new entrepreneurs and a recognised leader in the fight against food waste, announced that all of its cold-pressed juices and smoothies are now Non-GMO Project Verified.

The non-GMO food products market has grown by 13.1% globally in the first half of 2021. However, this growth is not uniformly distributed across all geographical areas, with the developing markets registering greater growth rates of 14.5 percent. Thus, there will be a 145.2 BPS point difference between the predicted and projected growth in H1 2022.

The primary causes of this variation in growth rate are ascribed to the market's slow or rapid uptake during the first half of the projected period as a result of improving end user demand in important economies and their expanding populations.

China and India in particular are both experiencing a growth in their consumption patterns, which is driving up demand for non-GMO food products. Numerous other market segments should also perform well and have bright development potential in the second half of the projected period.

Despite these promising developments, the business is still expected to face significant obstacles, such as shifting customer preferences, strict trade restrictions, and a lack of security in the supply of raw materials and other manufacturing inputs.

Historical Outlook vs Future Projections

As per FMI – market study and competitive intellect provider, in past few years, the inclusive market value for non-GMO food products grew at a compound annual growth rate of around 10.4%.

Market participants are striving to strategically develop distribution warehouses for non-GMO food products in order to support time- and cost-effective logistic operations. In developing countries, rising population levels are giving birth to information-savvy millennial consumers who want to consume organic and non-GMO foods, therefore, leading to the growth of the market.

Non-GMO Food Products Market

Country-wise Analysis

Vegan Diet Trends to Boost the US Non-GMO Food Products Market

The US is expected to witness a valuable growth rate of 12.6% over the forecast period. The US non-GMO food products market is driven by plant-based and vegan diet trends that lay emphasis on integrating non-GMO food products into daily dietary plans. Growing consumer awareness about the benefits of non-GMO food products plays a supporting role in the development of the market in the country.

Government Restrictions on GMO Products to Boost the Market in China 

The market size of non-GMO food products in China is valued to account for a value of US$ 3,259 Mn in 2021 because of the negative consequences of genetically modified crops on human health and the environment. China is developing laws and restrictions on its usage, therefore, boosting the non-GMO food product market of China.

Demand for Plant-based Non-GMO to Boost the Market in Germany

Germany has a market share of 21.9% in Europe, in 2021 (According to FMI) with a growth rate of 13.2% over the assessment period.

Non-GMO items especially dairy products have risen in popularity on German supermarket shelves and in shopping baskets in recent years. The market is experiencing a rise in the number of new players in the market along with expanding initiatives by the current players. According to German Association for Food without Genetic Engineering (VLOG), which issues licenses for seals for food produced without genetic engineering, records increased entries in the database to over 15,500 entries in 2021.

Rising Health Consciousness to Boost the Market in India.

According to the most recent assessment by FMI, India’s non-GMO food products market size in 2021 is US$ 3,027 Mn.

The rise in health consciousness in the country is pulling people towards picking upon preventative health care. This shift in the country is boosting the Indian non-GMO food products market.

Product Promotion to Propel the Brazil Non-GMO Food Products Market

According to FMI, the sales of Non-GMO food products in Brazil is assessed around 34.8% of the overall Latin American market in 2021, with a growth rate of 14.1%.

Initiatives being adopted by various groups is leading to a rise in awareness, understanding along with the adoption of GM-free food products because of the rising health risks. For example, the Brazilian Association of Non-Genetically Modified Grain (ABRANGE) Producers is leading the charge in promoting non-GMO food production in Brazil, therefore, promoting market growth.

Category-wise Insights

Demand for Fibre to Propel the Non-GMO Grains and Cereals

According to FMI, product type cereals & grains are anticipated to witness a lucrative growth rate of 12.3% over the forecast period.

Significantly popular non-GMO food products on the market are non-GMO grains and cereals. This is due to the widespread use of grains and cereals as a major source of fibre and carbs. It includes wheat, corn, and soybean which are consumed by millennials, baby boomers, and the elderly for their nutritious content in various parts of the world.

Supermarkets/hypermarkets are Leading to High Sales of the Product

Supermarkets/hypermarkets hold a significant percentage of the non-GMO market food industry, which is expected to rise at a CAGR of 14.8% by 2031. Supermarkets/Hypermarkets provide improved brand visibility, a convenient shopping experience, and a diverse selection of items and brands.

Furthermore, Supermarkets/Hypermarkets are focusing on providing high-quality Non-GMO food products to their customers, resulting in Non-GMO food market growth.

Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

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Competition Landscape: Top Non-GMO food products Companies

Leading non-GMO food products suppliers are working on expanding the reach of the product to different parts of the world by expanding the product portfolio of non-GMO food products.

For example, Cargill Corporation, an American privately held corporation, has introduced a wide variety of ingredients ranging from sweeteners, starches, and texturizers to oils, cocoa, and chocolate to meet the growing consumer demand for non-GMO products.

Non-GMO food products Industry Report Scope

Attribute Details
Market Size Value in 2020 US$  37,053 Million
Market Forecast Value in 2031 US$ 144,322 Million
Global Growth Rate ~13.2%
Forecast Period 2021 to 2031
Historical Data Available for 2016 to 2020
Market Analysis MT for Volume and US$ Million for Value
Key Regions Covered North America, Latin America, Europe East Asia, South Asia, Oceania, and Middle East & Africa
Key Countries Covered USA, Canada, Brazil, Mexico, Rest of LATAM, Germany, UK, France, Spain, Italy, BENELUX, Russia, Rest of Europe, China, Japan, South Korea, India, Indonesia, Malaysia, Singapore, Rest of South Asia, Australia, New Zealand, South Africa, GCC Countries and Rest of South Africa
Key Market Segments Covered Nature, Product Type, Distribution Channel, and Region
Key Companies Profiled
  • Amy’s Kitchen
  • Blue Diamond Growers
  • Chiquita Brands International Sarl
  • Clif Bar & Company
  • The Hain Celestial Group Inc.
  • Nature's Path Foods Inc.
  • NOW Health Group Inc.
  • Organic Valley
  • Pernod Ricard SA
  • United Natural Foods Inc. and others
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Market Segments Covered in Non-GMO food products Industry Analysis

By Nature :

  • Organic
  • Conventional

By Product :

  • Grain and Cereals
    • Wheat
    • Soya
    • Corn
    • Others
  • Bakery and Confectionery
    • Bread
    • Pastry
    • Candy
    • Others
  • Beverages
    • Alcoholic Beverages
    • Non-Alcoholic Beverages
  • Dairy Products
    • Yogurt
    • Cheese
    • Ice cream
    • Others
  • Infant Food
  • Condiment, Dressing, & Oil
    • Vegetable Oils
    • Jam, Jellies
    • Syrups
  • Others (Spices, soups, etc.)

By Distribution Channel :

  • Direct Sales/B2B
  • Indirect Sales/B2C
    • Supermarket/Hypermarket
    • Wholesaler
    • Online Retail
    • Specialty Stores
    • Other Retail Format

Region :

  • North America
  • Latin America
  • Europe
  • East Asia
  • South Asia
  • Oceania
  • Middle East & Africa

Frequently Asked Questions

How much is the Non-GMO food products market current worth?

Non-GMO food products market size is worth more than US$ 41,510 Mn.

At what CAGR is the market expected to grow?

Non-GMO food products consumption is expected to grow at a CAGR of around 13.2% during the period 2021-2031.

How was the performance in the last five years?

In terms of revenue non-GMO food products grew at a CAGR of around 10.4% during 2016-2020

What are the key trends boosting Non-GMO food products sales?

Non-GMO food products are gaining traction due to concerns over the effect of genetically modified foods on health, advanced technologies, shifting consumers’ preference towards healthy food products are the latest trends of non-GMO food products being observed in the market.

How are market players reacting to the new developments in the market?

Market companies are choosing to aim at research and development, consolidation of distribution channel in emerging countries, new product introductions to stay a noticeable player in the global market.

How much share do the top 20 companies hold?

The top 20 producers of Non-GMO food products hold around 45-50% of the market share.

Which are the major countries driving demand for the Non-GMO food products Market?

The US, Russia, UK, China, Brazil, Germany, India are the major countries driving demand for non-GMO food products.

What outlook does Europe provide?

Europe holds around 27.8% of the total non-GMO food products revenue share

At what rate will the US non-GMO food products market grow?

US non-GMO food products market is projected to grow at a CAGR of around 12.6% over the next ten years.

At what level does the report reflect pricing analysis?

The report presents a detailed cost analysis of non-GMO food products based on products i.e. grain and cereals, bakery & confectionery, beverages, dairy products, infant food, condiment, dressing, & oil, and others.

Table of Content

1. Market Overview

    1.1. Market Coverage / Taxonomy

    1.2. Market Definition / Scope / Limitations

2. The Massive Impact of the Crisis

    2.1. Global Non-GMO Food Products Market Forecast Scenario Comparison of Annual Growth Rates for short Term (2021-2025) and Long Term (2026-2031)

        2.1.1. Optimistic Scenario

            2.1.1.1. China

            2.1.1.2. US

            2.1.1.3. India

            2.1.1.4. Euro Zone

            2.1.1.5. Asia Pacific 

            2.1.1.6. Rest of the World

        2.1.2. Likely Scenario

            2.1.2.1. China

            2.1.2.2. US

            2.1.2.3. India

            2.1.2.4. Euro Zone

            2.1.2.5. Asia Pacific 

            2.1.2.6. Rest of the World

        2.1.3. Pessimistic Scenario

            2.1.3.1. China

            2.1.3.2. US

            2.1.3.3. India

            2.1.3.4. Euro Zone

            2.1.3.5. Asia Pacific 

            2.1.3.6. Rest of the World

    2.2. Key Factors Impacting the Market

    Note: Market Assessment shall be Provided for Likely Scenario

3. Market Background

    3.1. Drivers

        3.1.1. Supply Side Drivers

        3.1.2. Demand Side drivers

        3.1.3. Economic Side Drivers

    3.2. Restraints

    3.3. Opportunity

    3.4. Market trends By Region

    3.5. Product Launches

    3.6. Product Claims & Nutritional Information Scan by Buyers

    3.7. Scan by Buyers

    3.8. Macro-Economic Factors

    3.9. Forecast Factors - Relevance & Impact

    3.10. Consumers Survey Analysis

4. Key Regulations

    4.1. Packaging & Labelling Regulations

    4.2. Certifications and Certifying Agency Overview

    4.3. Import/Export Policies

5. Value Chain Analysis

    5.1. Operating margins at each node of supply chain

    5.2. List of Active Market Participants

        5.2.1. Raw Material Suppliers

        5.2.2. Product Manufacturers

        5.2.3. Key Brands

6. Global Non-GMO Food Products Market Demand Analysis 2016-2020 and Forecast, 2021-2031

    6.1. Historical Market Volume (Metric Tons) Analysis, 2016-2020

    6.2. Current and Future Market Volume (Metric Tons) Projections, 2021-2031

    6.3. Y-o-Y Growth Trend Analysis

7. Global Non-GMO Food Products Market - Pricing Analysis

    7.1. Regional Pricing Analysis (US$/Metric Tons) By Product

    7.2. Pricing Break-up By category

    7.3. Global Average Pricing Analysis Benchmark

8. Global Non-GMO Food Products Market Demand (Size in US$ Mn) Analysis 2016-2020 and Forecast, 2021-2031

    8.1. Historical Market Value (US$ Mn) Analysis, 2016-2020

    8.2. Current and Future Market Value (US$ Mn) Projections, 2021-2031

        8.2.1. Y-o-Y Growth Trend Analysis

        8.2.2. Absolute $ Opportunity Analysis

9. Global Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031, By Nature 

    9.1. Introduction / Key Findings

    9.2. Historical Market Size (US$ Mn) and Volume Analysis By Nature, 2016 - 2020

    9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Nature, 2021-2031

        9.3.1. Organic

        9.3.2. Conventional

10. Global Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031, By Product 

    10.1. Introduction / Key Findings

    10.2. Historical Market Size (US$ Mn) and Volume Analysis By Product, 2016 - 2020

    10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Product, 2021-2031

        10.3.1. Grain and Cereals 

            10.3.1.1. Wheat

            10.3.1.2. Soya

            10.3.1.3. Corn

            10.3.1.4. Others

        10.3.2. Bakery and Confectionery 

            10.3.2.1. Bread

            10.3.2.2. Pastry 

            10.3.2.3. Candy

            10.3.2.4. Others

        10.3.3. Beverages

            10.3.3.1. Alcoholic Beverages 

            10.3.3.2. Non-Alcoholic Beverages 

        10.3.4. Dairy Products

            10.3.4.1. Yogurt 

            10.3.4.2. Cheese 

            10.3.4.3. Ice cream 

            10.3.4.4. Others

        10.3.5. Infant Food

        10.3.6. Condiment, Dressing, & Oil

            10.3.6.1. Vegetable Oils

            10.3.6.2. Jams, Jellies 

            10.3.6.3. Syrups 

        10.3.7. Others (Spices, soups, etc.)

    10.4. Market Attractiveness Analysis By Product

11. Global Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031, By Distribution Channel

    11.1. Introduction / Key Findings

    11.2. Historical Market Size (US$ Mn) and Volume Analysis By Distribution Channel, 2016 - 2020

    11.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Distribution Channel, 2021-2031

        11.3.1. Direct Sales/B2B 

        11.3.2. Indirect Sales/B2C 

             11.3.1.1.     Supermarkets/Hypermarkets

             11.3.1.2.    Wholesalers

             11.3.1.3.    Online Retail

             11.3.1.4.   Specialty Stores

             11.3.1.5.   Other Retail Format

    11.4. Market Attractiveness Analysis By Distribution Channel

12. Global Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031, By Region

    12.1. Introduction

    12.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2016 - 2020

    12.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2021-2031

        12.3.1. North America

        12.3.2. Latin America

        12.3.3. Europe

        12.3.4. East Asia

        12.3.5. South Asia

        12.3.6. Oceania

        12.3.7. Middle East and Africa (MEA)

    12.4. Market Attractiveness Analysis By Region

13. North America Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031

    13.1. Introduction

    13.2. Pricing Analysis

    13.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020

    13.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031

        13.4.1.  By Country

            13.4.1.1. U.S.

            13.4.1.2. Canada

        13.4.2. By Nature

        13.4.3. By Product

        13.4.4. By Distribution Channel

    13.5. Market Attractiveness Analysis

        13.5.1. By Country

        13.5.2. By Nature

        13.5.3. By Product

        13.5.4. By Distribution Channel

    13.6. Market Trends

    13.7. Key Market Participants - Intensity Mapping

    13.8. Drivers and Restraints - Impact Analysis

14. Latin America Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031

    14.1. Introduction

    14.2. Pricing Analysis

    14.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020

    14.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031

        14.4.1.  By Country

            14.4.1.1. Chile

            14.4.1.2. Peru

            14.4.1.3. Argentina

            14.4.1.4. Brazil

            14.4.1.5. Mexico

            14.4.1.6. Rest of Latin America

        14.4.2. By Nature

        14.4.3. By Product

        14.4.4. By Distribution Channel

    14.5. Market Attractiveness Analysis

        14.5.1. By Country

        14.5.2. By Nature

        14.5.3. By Product

        14.5.4. By Distribution Channel

    14.6. Market Trends

    14.7. Key Market Participants - Intensity Mapping

    14.8. Drivers and Restraints - Impact Analysis

15. Europe Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031

    15.1. Introduction

    15.2. Pricing Analysis

    15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020

    15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031

        15.4.1.  By Country

            15.4.1.1. EU-4

            15.4.1.2. U.K.

            15.4.1.3. Italy

            15.4.1.4. BENELUX

            15.4.1.5. Nordic

            15.4.1.6. Russia

            15.4.1.7. Poland

            15.4.1.8. Rest of Europe

        15.4.2. By Nature

        15.4.3. By Product

        15.4.4. By Distribution Channel

    15.5. Market Attractiveness Analysis

        15.5.1. By Country

        15.5.2. By Nature

        15.5.3. By Product

        15.5.4. By Distribution Channel

    15.6. Market Trends

    15.7. Key Market Participants - Intensity Mapping

    15.8. Drivers and Restraints - Impact Analysis

16. East Asia Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031

    16.1. Introduction

    16.2. Pricing Analysis

    16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020

    16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031

        16.4.1.  By Country

            16.4.1.1. China

            16.4.1.2. Japan

            16.4.1.3. South Korea

        16.4.2. By Nature

        16.4.3. By Product

        16.4.4. By Distribution Channel

    16.5. Market Attractiveness Analysis

        16.5.1. By Country

        16.5.2. By Nature

        16.5.3. By Product

        16.5.4. By Distribution Channel

    16.6. Market Trends

    16.7. Key Market Participants - Intensity Mapping

    16.8. Drivers and Restraints - Impact Analysis

17. South Asia Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031

    17.1. Introduction

    17.2. Pricing Analysis

    17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020

    17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031

        17.4.1.  By Country

            17.4.1.1. India

            17.4.1.2. Thailand

            17.4.1.3. Singapore 

            17.4.1.4. Malaysia

            17.4.1.5. Rest of South Asia

        17.4.2. By Nature

        17.4.3. By Product

        17.4.4. By Distribution Channel

    17.5. Market Attractiveness Analysis

        17.5.1. By Country

        17.5.2. By Nature

        17.5.3. By Product

        17.5.4. By Distribution Channel

    17.6. Market Trends

    17.7. Key Market Participants - Intensity Mapping

    17.8. Drivers and Restraints - Impact Analysis

18. Oceania Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031

    18.1. Introduction

    18.2. Pricing Analysis

    18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020

    18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031

        18.4.1.  By Country

            18.4.1.1. Australia

            18.4.1.2. New Zealand

        18.4.2. By Nature

        18.4.3. By Product

        18.4.4. By Distribution Channel

    18.5. Market Attractiveness Analysis

        18.5.1. By Country

        18.5.2. By Nature

        18.5.3. By Product

        18.5.4. By Distribution Channel

    18.6. Market Trends

    18.7. Key Market Participants - Intensity Mapping

    18.8. Drivers and Restraints - Impact Analysis

19. Middle East and Africa Non-GMO Food Products Market Analysis 2016-2020 and Forecast 2021-2031

    19.1. Introduction

    19.2. Pricing Analysis

    19.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2016 - 2020

    19.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2021 - 2031

        19.4.1.  By Country

            19.4.1.1. GCC Countries

            19.4.1.2. Turkey

            19.4.1.3. Northern Africa

            19.4.1.4. South Africa

            19.4.1.5. Rest of Middle East and Africa

        19.4.2. By Nature

        19.4.3. By Product

        19.4.4. By Distribution Channel

    19.5. Market Attractiveness Analysis

        19.5.1. By Country

        19.5.2. By Nature

        19.5.3. By Product

        19.5.4. By Distribution Channel

    19.6. Market Trends

    19.7. Key Market Participants - Intensity Mapping

    19.8. Drivers and Restraints - Impact Analysis

20.  Key Countries Non-GMO Food Products Market Analysis 2016–2020 and Forecast 2021–2031

    20.1. U.S.

        20.1.1. Introduction

        20.1.2. Pricing Analysis (2016, 2021, 2031)

        20.1.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.1.3.1. By Nature

            20.1.3.2. By Product

            20.1.3.3. By Distribution Channel

    20.2. Canada

        20.2.1. Introduction

        20.2.2. Pricing Analysis (2016, 2021, 2031)

        20.2.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.2.3.1. By Nature

            20.2.3.2. By Product

            20.2.3.3. By Distribution Channel

    20.3. Brazil

        20.3.1. Introduction

        20.3.2. Pricing Analysis (2016, 2021, 2031)

        20.3.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.3.3.1. By Nature

            20.3.3.2. By Product

            20.3.3.3. By Distribution Channel

    20.4. Mexico

        20.4.1. Introduction

        20.4.2. Pricing Analysis (2016, 2021, 2031)

        20.4.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.4.3.1. By Nature

            20.4.3.2. By Product

            20.4.3.3. By Distribution Channel

    20.5. Argentina

        20.5.1. Introduction

        20.5.2. Pricing Analysis (2016, 2021, 2031)

        20.5.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.5.3.1. By Nature

            20.5.3.2. By Product

            20.5.3.3. By Distribution Channel

    20.6. Peru

        20.6.1. Introduction

        20.6.2. Pricing Analysis (2016, 2021, 2031)

        20.6.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.6.3.1. By Nature

            20.6.3.2. By Product

            20.6.3.3. By Distribution Channel

    20.7. Chile

        20.7.1. Introduction

        20.7.2. Pricing Analysis (2016, 2021, 2031)

        20.7.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.7.3.1. By Nature

            20.7.3.2. By Product

            20.7.3.3. By Distribution Channel

    20.8. Germany

        20.8.1. Introduction

        20.8.2. Pricing Analysis (2016, 2021, 2031)

        20.8.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.8.3.1. By Nature

            20.8.3.2. By Product

            20.8.3.3. By Distribution Channel

    20.9. Italy

        20.9.1. Introduction

        20.9.2. Pricing Analysis (2016, 2021, 2031)

        20.9.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.9.3.1. By Nature

            20.9.3.2. By Product

            20.9.3.3. By Distribution Channel

    20.10. France 

        20.10.1. Introduction

        20.10.2. Pricing Analysis (2016, 2021, 2031)

        20.10.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.10.3.1. By Nature

            20.10.3.2. By Product

            20.10.3.3. By Distribution Channel

    20.11. U.K. 

        20.11.1. Introduction

        20.11.2. Pricing Analysis (2016, 2021, 2031)

        20.11.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.11.3.1. By Nature

            20.11.3.2. By Product

            20.11.3.3. By Distribution Channel

    20.12. Spain

        20.12.1. Introduction

        20.12.2. Pricing Analysis (2016, 2021, 2031)

        20.12.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.12.3.1. By Nature

            20.12.3.2. By Product

            20.12.3.3. By Distribution Channel

    20.13. BENELUX

        20.13.1. Introduction

        20.13.2. Pricing Analysis (2016, 2021, 2031)

        20.13.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.13.3.1. By Nature

            20.13.3.2. By Product

            20.13.3.3. By Distribution Channel

    20.14. Russia

        20.14.1. Introduction

        20.14.2. Pricing Analysis (2016, 2021, 2031)

        20.14.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.14.3.1. By Nature

            20.14.3.2. By Product

            20.14.3.3. By Distribution Channel

    20.15. India

        20.15.1. Introduction

        20.15.2. Pricing Analysis (2016, 2021, 2031)

        20.15.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.15.3.1. By Nature

            20.15.3.2. By Product

            20.15.3.3. By Distribution Channel

    20.16. Thailand 

        20.16.1. Introduction

        20.16.2. Pricing Analysis (2016, 2021, 2031)

        20.16.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.16.3.1. By Nature

            20.16.3.2. By Product

            20.16.3.3. By Distribution Channel

    20.17. Indonesia 

        20.17.1. Introduction

        20.17.2. Pricing Analysis (2016, 2021, 2031)

        20.17.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.17.3.1. By Nature

            20.17.3.2. By Product

            20.17.3.3. By Distribution Channel

    20.18. Malaysia

        20.18.1. Introduction

        20.18.2. Pricing Analysis (2016, 2021, 2031)

        20.18.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.18.3.1. By Nature

            20.18.3.2. By Product

            20.18.3.3. By Distribution Channel

    20.19. China

        20.19.1. Introduction

        20.19.2. Pricing Analysis (2016, 2021, 2031)

        20.19.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.19.3.1. By Nature

            20.19.3.2. By Product

            20.19.3.3. By Distribution Channel

    20.20. Japan

        20.20.1. Introduction

        20.20.2. Pricing Analysis (2016, 2021, 2031)

        20.20.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.20.3.1. By Nature

            20.20.3.2. By Product

            20.20.3.3. By Distribution Channel

    20.21. South Korea

        20.21.1. Introduction

        20.21.2. Pricing Analysis (2016, 2021, 2031)

        20.21.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.21.3.1. By Nature

            20.21.3.2. By Product

            20.21.3.3. By Distribution Channel

    20.22. Australia

        20.22.1. Introduction

        20.22.2. Pricing Analysis (2016, 2021, 2031)

        20.22.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.22.3.1. By Nature

            20.22.3.2. By Product

            20.22.3.3. By Distribution Channel

    20.23. New Zealand 

        20.23.1. Introduction

        20.23.2. Pricing Analysis (2016, 2021, 2031)

        20.23.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.23.3.1. By Nature

            20.23.3.2. By Product

            20.23.3.3. By Distribution Channel

    20.24. GCC Countries 

        20.24.1. Introduction

        20.24.2. Pricing Analysis (2016, 2021, 2031)

        20.24.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.24.3.1. By Nature

            20.24.3.2. By Product

            20.24.3.3. By Distribution Channel

    20.25. Central Africa

        20.25.1. Introduction

        20.25.2. Pricing Analysis (2016, 2021, 2031)

        20.25.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.25.3.1. By Nature

            20.25.3.2. By Product

            20.25.3.3. By Distribution Channel

    20.26. Northern Africa

        20.26.1. Introduction

        20.26.2. Pricing Analysis (2016, 2021, 2031)

        20.26.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.26.3.1. By Nature

            20.26.3.2. By Product

            20.26.3.3. By Distribution Channel

    20.27. Southern Africa 

        20.27.1. Introduction

        20.27.2. Pricing Analysis (2016, 2021, 2031)

        20.27.3. Market Value and Volume Analysis 2016–2020 and Forecast 2021–2031

            20.27.3.1. By Nature

            20.27.3.2. By Product

            20.27.3.3. By Distribution Channel

21. Market Structure Analysis

    21.1. Market Analysis by Tier of Companies 

    21.2. Company Share Analysis of Top Players

        21.2.1. Company share by Region

        21.2.2. Company Share By Product Type & Meat Type 

    21.3. Market Presence Analysis

        21.3.1. By Regional footprint of Players

        21.3.2. Product foot print by Players

        21.3.3. Channel Foot Print by Players

22. Competition Analysis

    22.1. Competition Dashboard

    22.2. Competition Deep Dive (Tentative List)

        22.2.1.     Amy’s Kitchen

            22.2.1.1. Overview

            22.2.1.2. Product Portfolio

            22.2.1.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.1.4. Sales Footprint

            22.2.1.5. Strategy Overview

                22.2.1.5.1. Marketing Strategy

                22.2.1.5.2. Product Strategy

        22.2.2. Blue Diamond Growers

            22.2.2.1. Overview

            22.2.2.2. Product Portfolio

            22.2.2.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.2.4. Sales Footprint

            22.2.2.5. Strategy Overview

                22.2.2.5.1. Marketing Strategy

                22.2.2.5.2. Product Strategy

        22.2.3. Chiquita Brands International Sarl

            22.2.3.1. Overview

            22.2.3.2. Product Portfolio

            22.2.3.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.3.4. Sales Footprint

            22.2.3.5. Strategy Overview

                22.2.3.5.1. Marketing Strategy

                22.2.3.5.2. Product Strategy

        22.2.4. Clif Bar & Company

            22.2.4.1. Overview

            22.2.4.2. Product Portfolio

            22.2.4.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.4.4. Sales Footprint

            22.2.4.5. Strategy Overview

                22.2.4.5.1. Marketing Strategy

                22.2.4.5.2. Product Strategy

        22.2.5. The Hain Celestial Group Inc.

            22.2.5.1. Overview

            22.2.5.2. Product Portfolio

            22.2.5.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.5.4. Sales Footprint

            22.2.5.5. Strategy Overview

                22.2.5.5.1. Marketing Strategy

                22.2.5.5.2. Product Strategy

        22.2.6. Nature's Path Foods Inc.

            22.2.6.1. Overview

            22.2.6.2. Product Portfolio

            22.2.6.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.6.4. Sales Footprint

            22.2.6.5. Strategy Overview

                22.2.6.5.1. Marketing Strategy

                22.2.6.5.2. Product Strategy

        22.2.7. NOW Health Group Inc.

            22.2.7.1. Overview

            22.2.7.2. Product Portfolio

            22.2.7.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.7.4. Sales Footprint

            22.2.7.5. Strategy Overview

                22.2.7.5.1. Marketing Strategy

                22.2.7.5.2. Product Strategy

        22.2.8. Organic Valley

            22.2.8.1. Overview

            22.2.8.2. Product Portfolio

            22.2.8.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.8.4. Sales Footprint

            22.2.8.5. Strategy Overview

                22.2.8.5.1. Marketing Strategy

                22.2.8.5.2. Product Strategy

        22.2.9. Pernod Ricard SA

            22.2.9.1. Overview

            22.2.9.2. Product Portfolio

            22.2.9.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.9.4. Sales Footprint

            22.2.9.5. Strategy Overview

                22.2.9.5.1. Marketing Strategy

                22.2.9.5.2. Product Strategy

        22.2.10. United Natural Foods Inc. Other Players (On Additional Requests) 

            22.2.10.1. Overview

            22.2.10.2. Product Portfolio

            22.2.10.3. Profitability by Market Segments (Product/Channel/Region)

            22.2.10.4. Sales Footprint

            22.2.10.5. Strategy Overview

                22.2.10.5.1. Marketing Strategy

                22.2.10.5.2. Product Strategy

23. Assumptions and Acronyms Used

24. Research Methodology

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