During the projected period (2023 to 2033), the global milk homogenizer machine market is expected to grow at a CAGR of 8.4%. The milk homogenizer machine market is projected to reach a valuation of USD 4,178.0 Million by 2033 from USD 1865 Million in 2023.
In the dairy industry, homogenization was introduced as a manufacturing procedure to reduce the size of fat globules. Thus, it enhanced the emulsion's stability, as well as the physical and chemical stability of milk.
Food homogenization has evolved from a routine manufacturing step to a well-established and critical operation with applications in a wide range of industries such as the bakery & pastry, beverage, cheese, sports nutrition, coffee products, yogurt, ice cream, and skincare industries. Particle size reduction, dissolving, mixing, dispersion, encapsulation, emulsification, and structuring are just a few of the functions that can be achieved with homogenization.
In the early days, homogenization was brought into the dairy sector as a production step to lower the size of fat globules. Over the years, milk homogenization has grown from a normal manufacturing step to an essential and well-established operation, with a role in a wide array of fields.
Milk being a very complex food containing salts, lactose, fats, proteins, and water, needs to be homogenized. Fats and proteins are considered to be the major components of milk with industrial significance. Fat globules are dispersed in a continuous phase of skim milk as milk is an oil-in-water emulsion.
Fat globules in milk rise to the surface and form a layer of cream if left undisturbed. In the dairy industry, homogenization is mainly utilized to delay or prevent the formation of a cream layer in milk by lowering the diameter of the fat globules. In non-homogenized raw milk, the major percentage of the fat globules is between 2 -12 µm. However, in homogenized milk, the size ranges between 0.2 to 2 µm. Therefore, the homogenization process has a significant impact on the quality of dairy products such as ice creams, curd, and condensed milk.
Various dairy product manufacturers are nowadays coming up with unique and innovative products to attract a large client base. In June 2022, for instance, Keventers, India’s iconic dairy brand, expanded its footprint in the country with the launch of its latest Ice Creamery brand.
It contains six new flavors, namely, Blueberry Cheesecake, Belgian Chocolate, Exotic Strawberry, Mocha Almond Fudge Brownie, Triple Chocolate, and Alphonso Mango. Such novel product launches in both developed and developing nations are anticipated to push the global milk homogenizer machine market in the next ten years.
Attributes | Key Insights |
---|---|
Global Milk Homogenizer Machine Market Estimated Size (2023E) | USD 1865 Million |
Projected Market Valuation (2033F) | USD 4178 Million |
Value-based CAGR (2023 to 2033) | 8.4% |
Share of North America | 38% |
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As per FMI, the global milk homogenizer machine market exhibited lucrative growth at a CAGR of 6.3% during the historical period from 2018 to 2022. The market is anticipated to exhibit growth at an astonishing CAGR of 8.4% in the forecast period with rising awareness of health and wellness among consumers worldwide.
Besides, increasing demand for specific cheese varieties, recombined milk products, liquid milk, infant formula, ice creams, and yogurts in emerging economies is projected to drive the global milk homogenizer machine market in the evaluation period. In January 2022, for instance, Organic Garage Ltd., a Canada-based independent organic grocer, declared that Future of Cheese Inc., its plant-based food company, is set to introduce its own e-commerce store.
The store is projected to offer a new range of dairy alternative products across Canada. These new product launches are expected to aid growth in the global milk homogenizer machine market.
A large number of factors are responsible for pushing the milk homogenizer machine market. Apart from providing insights into countries and segments dominating the global market, FMI has also evaluated the lucrative opportunities, growth drivers, and threats that can influence the progression of the milk homogenizer machine market during the forecast period.
The drivers, restraints, opportunities, and threats (DROTs) identified are as follows:
DRIVERS
RESTRAINTS
OPPORTUNITIES
THREATS
Rising Participation in Sports to Fuel Sales of Diary Homogenizers in the USA
The USA milk homogenizer machine market is expected to remain at the forefront in North America during the forecast period. Expansion of the food and beverage and dairy industries across the USA owing to changing lifestyles of consumers is projected to boost the country’s market. The rising inclination of millennials towards sports nutrition products containing organic ingredients is another crucial factor that would propel the USA milk homogenizer machine market.
Initiatives by the Indian Government to Encourage the Production of Milk Homogenizers
Over the forecast period, the Indian milk homogenizer machine market is expected to grow at a rapid pace. Growth can be attributed to rising disposable income and the spending power of consumers. India is expected to account for a sizable revenue share in the Asia Pacific market over the projected period. The government is also taking various initiatives to encourage the production of milk and milk products in the country.
In July 2022, for instance, Indian Prime Minister Narendra Modi inaugurated a milk powder plant and interacted with women cattle-rearers in Sabarkantha district, Gujarat. The Rs 305 crore milk powder plant is developed by the Sabarkantha District Co-operative Milk Producers' Union Ltd. The plant is capable of producing nearly 120 metric tons of milk powder every day.
Rising Consumption of Parmesan Cheese in Italy to Foster Sales of Homogenized Whole Milk
In Italy, homogenization of milk is set to gain immense popularity in the parmesan cheese industry to increase yield (via lower fat losses in the whey), reduce fat leakage during melting, increase the rate of lipid hydrolysis for certain types of cheese (like blue cheese), and permit the use of recombined milk for cheese making.
Since Italy exports large amounts of Parmigiano Reggiano cheese, the use of milk homogenizer machines in industries such as the bakery, confectionery, beverage, coffee products, yogurt, sports nutrition, and ice Cream has increased over the last decade.
Rising Milk Export in Germany to Bolster the Demand for Small-Scale Milk Homogenizers
Germany ranked number one in terms of countries that export milk with exports worth USD 1.37 Billion in the year 2020. The Netherlands (USD 340 Million), China (USD 282 Million), Italy (USD 190 Million), Denmark (USD 110 Million), and Belgium (USD 96.3 Million) are the top destinations for German milk exports.
With a large number of milk exports and domestic consumption, the demand for milk homogenizer machines has increased at a rapid pace. While Germany’s one of the most trusted homogenizer manufacturers named HST Maschinenbau GmbH caters to domestic demand, it also exports the machines globally.
Homogenizer Machines are to Be Extensively Used by Processed Milk Producing Firms
By application, the processed milk segment is expected to dominate the global milk homogenizer machine market in the next ten years, finds FMI. The launch of innovative and fresh milk by key dairy product manufacturing companies is anticipated to drive the segment in the evaluation period. In March 2022, for instance, Amul launched its new fresh milk and curd products in Vijayawada, India. Farmers can get up to Rs. 75 per liter in the future and it is considered to be the highest ever paid in the procurement industry. Such new initiatives by key companies across the globe are set to propel the processed milk segment.
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From 2018 to 2022, the majority of the key players operating in the global milk homogenizer machine market adopted mergers and acquisitions. The strategy accounted for nearly 44% of the share out of all the other strategic growth initiatives.
These strategies were primarily implemented by leading milk homogenizer machine manufacturing companies in order to expand their global reach and strengthen their product portfolios. Some of the prominent milk homogenizer machine manufacturers such as NETZSCH GmbH & Co. Holding KG] (Germany)Krones AG (Germany), and Netzsch Group [Erich, GEA Group (Germany) have embraced these tactics.
To keep up with changing consumer demands and needs, businesses are nowadays spending on research & development to introduce new products. They are striving to compete with their rivals in the highly fragmented market.
For instance:
Get The Perfect Milk Consistency with Milk Homogenizer Machine by GEA Group, Krones AG, and Ekato Holding GmbH
Companies are using milk homogenizer machines for various purposes, such as to create fat-free and lactose-free milk alternatives for those with dairy allergies and sensitivities. Additionally, numerous companies use milk homogenizer machines to make high-quality milk like organic, skimmed, and soy milk. GEA Group, Krones AG, and Ekato Holding GmbH are innovating and developing new products.
GEA Group AG is a German firm located in Düsseldorf, Germany, that primarily operates in the food and beverage sectors. GEA is a global systems provider for the food, beverage, and pharmaceutical industries. Machinery and plants are part of the company's portfolio, as are modern process technologies, components, and complete services. GEA strives to serve its clients with long-term value creation and ideas for future success.
GEA Group offers its customers a modular product family for filling machines with different levels of automation. They also offer an ultra-high speed filling machine, which can fill up to 200 liters per minute. Another recent development is that they are introducing their latest generation of manual filling equipment.
In August 2021, GEA recently expanded its line of homogenizers for the dairy, beverage, food, pharmaceutical, chemical, and cosmetics sectors with the GEA Ariete Homogenizer 3160 and the GEA TriplexPanda Lab Homogenizer.
Another prominent player is Krones Group, located in Neutraubling, Germany, which designs, develops, and produces machines and complete lines for process, filling, and packaging technologies. Its product line is complemented by information technology, plant planning, and goods from Krones' businesses, such as intralogistics, valve manufacture, etc.
HST Maschinenbau GmbH, a Krones Group company since 2014, has decades of expertise in developing and producing high-pressure homogenizers and piston pumps. These products provide a critical process step to Krones' process technology portfolio, allowing it to produce milk, milk-based beverages, dairy products, juices, and other foods at all required throughput ranges.
In 2019, the 355-kW HL8, which can handle 55,000 liters per hour at a homogenizing pressure of 200 bar, was successfully introduced by HST as their most powerful high-pressure homogenizer.
Additionally, EKATO Group is the industry leader in stirring and mixing technology, providing mixers and agitators for complex mixing processes.
Ekato Holding GmbH, the German-based milk homogenizer machine manufacturer, announced it would focus on its product offerings and innovation efforts. The company is actively developing new technology for quality control measures for manufacturing milk products. The company also works to implement innovative engineering solutions for its customers to help them grow their businesses through productivity, cost savings, and sustainability improvements.
Attribute | Details |
---|---|
Estimated Market Size (2023) | USD 1865 Million |
Projected Market Valuation (2033) | USD 4178 Million |
Value-based CAGR (2023 to 2033) | 8.4% |
Forecast Period | 2023 to 2033 |
Historical Data Available for | 2017 to 2022 |
Market Analysis | Value (USD Million) |
Key Regions Covered | North America; Latin America; Europe; South Asia; East Asia; Oceania; Middle East and Africa (MEA) |
Key Countries Covered | USA, Canada, Mexico, Germany, UK, France, Italy, Spain, China, Japan, India, South Korea, Australia, Brazil, Argentina, South Africa, UAE |
Key Segments Covered | Product, Valve Technology, Application, Automation Grade, Region |
Key Companies Profiled | ROSS Mixers; IKA; PerMix North America; STK MAKINA; Bertolli; Avestin Inc.; Ekato Holding GmbH; GEA Group; Simes SA; SPX Flow; HST Maschinenbau GmbH; KADY International; Frain Industries, Inc.; JBT Corporation; Admix, Inc. |
Report Coverage | Market Forecast, Company Share Analysis, Competitive Landscape, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
The milk homogenizer machine market size is expected to reach USD 1865 Million by 2023.
The milk homogenizer machine market is expected to rise at a CAGR of 8.4% during the forecast period.
The North America milk homogenizer machine market is expected to register a 6.8% CAGR between 2023 and 2033.
The USA, India, China, Canada, Germany, and Mexico are the major countries driving demand in the milk homogenizer machine market.
The China milk homogenizer machine market is projected to grow at a CAGR of around 8.7% over the next ten years.
The milk homogenizer machine market in Europe is expected to grow at a 6.4% CAGR between 2023 and 2033.
Bertolli s. r. I, Avestin Inc., Ekato Holding GmbH, GEA Group, Krones AG, and Simes SA are expected to be the top players driving the milk homogenizer machine market.
The global milk homogenizer machine market is expected to surpass USD 4178 Million by the end of 2033.
1. Executive Summary | Milk Homogenizer Machine Market 2. Market Overview 3. Market Background 4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033 5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Valve Technology 5.1. Single-valve 5.2. Two-valve 6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Capacity 6.1. 0-100 litres/hour 6.2. 100-1000 litres/hour 6.3. 1000-5000 litres/hour 6.4. 1000-10000 litres/hour 7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product 7.1. Rotary Homogenizers 7.2. High-pressure Homogenizers 7.3. Sonic Disruptors 8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Automation Grade 8.1. Semi-Automatic 8.2. Fully Automatic 9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Application 9.1. Processed Milk 9.2. Milk Powder 9.3. Cream 9.4. Cheese 9.5. Protein Concentrates 9.6. Yogurt 10. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region 10.1. North America 10.2. Latin America 10.3. Europe 10.4. East Asia 10.5. South Asia 10.6. Oceania 10.7. Middle East and Africa (MEA) 11. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 12. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 13. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 14. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 15. South Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 16. Oceania Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 17. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 18. Key Countries Market Analysis 19. Market Structure Analysis 20. Competition Analysis 20.1. ROSS Mixers 20.2. IKA 20.3. PerMix North America 20.4. STK MAKİNA 20.5. Bertolli 20.6. Avestin Inc. 20.7. Ekato Holding GmbH 20.8. GEA Group 20.9. Simes SA 20.10. SPX Flow 20.11. HST Maschinenbau GmbH 20.12. KADY International 20.13. Frain Industries, Inc. 20.14. JBT Corporation 20.15. Others (On Additional Request) 21. Assumptions & Acronyms Used 22. Research Methodology
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