According to Future Market Insights research, during the projected forecast period, the IMO Fiber market is expected to grow at a CAGR of 5.7%. The market value projected to increase is from USD 712.1 Million in 2022 to USD 1,239.6 Million by 2032. The IMO Fiber market was valued at USD 678.2 Million at the end of 2021 and is anticipated to demonstrate Y-o-Y growth of 5% in 2022.
Attributes | Details |
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Market Size Value in 2022 | USD 712.1 Million |
Market Forecast Value in 2032 | USD 1,239.6 Million |
Global Growth Rate (2022 to 2032) | 5.7% CAGR |
Forecast Period | 2022 to 2032 |
USA market share of IMO Fiber | 34.2% |
Prebiotic oligosaccharides play a significant role in the food and beverage sector. Prebiotics are widely acknowledged as being a crucial component of the human diet, with various and significant effects that go beyond the well-being of the intestines. Prebiotics come in a variety of forms, some of which are currently in commercial production.
According to IMO, fibers are prebiotics, which are food components that specifically stimulate the growth and/or metabolism of bacteria that are good for your health in your intestines. This enhances the body's intestinal equilibrium. According to IMO, fiber prebiotics plays a crucial role in the human diet and have numerous, important effects that go beyond gut health. In my opinion, fiber can be employed in the food and beverage sector as a low-carb sweetener.
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In the Historical outlook of the IMO Fiber market, the value increased from USD 558.0 Million in 2017 to USD 678.2 Million in 2021. The CAGR (2017 to 2021) is observed to be 5%.
Currently, consumers are paying more attention to their nutrition by putting an emphasis on a broad view of health and wellness that encompasses practically every element of life. Additionally, customers are becoming more and more active in healthy behaviors, consuming wholesome organic food and beverages, and adhering to balanced diets.
Global demand for IMO fiber components is increasing as a result, which raises public awareness of health and well-being and the number of customers who are interested in consuming nutritious cuisine.
For the Future projection of the IMO Fiber market, the value increased from USD 712.1 Million in 2022 to USD 1,239.6 Million in 2032. The CAGR (2022 to 2032) is estimated to be 5.7%.
The IMO fiber market in North America is growing at a rapid pace due to the increased demand from the food and beverage industry. The main drivers of this growth are the rising health consciousness of consumers and the need for healthier alternatives to traditional ingredients.
With the rising popularity of plant-based diets, IMO fibers are expected to continue gaining market share in North America. Food and beverage manufacturers are already beginning to experiment with these ingredients in order to create healthier products that meet the needs of their consumers.
The USA contributes 34.2% of the total revenue for the IMO Fiber Market.
The food and beverage industry is increasingly using fibers to improve the nutritional profile of its products. For example, many companies are adding soluble fiber to their products to reduce cholesterol levels and improve digestive health. In addition, insoluble fiber is being used to add texture and bulk to foods.
The market for IMO fiber is expected to continue to grow in Europe as consumers become more health conscious and demand more nutritious foods.
Germany contributes 24.4% to the IMO Fiber market and United Kingdom CAGR for the forecast period is 5.3%.
The Asia Pacific region is expected to witness significant growth in the coming years, owing to the growing population and changing lifestyle trends. Additionally, the increasing disposable incomes are further projected to boost the demand for fiber-rich products in the region.
Japan's contribution to the IMO Fiber market is 10.9% of the total market share, India and China are market drivers in the Asia Pacific and their latest CAGR in the IMO Fiber market are 6.0% and 3.6% respectively.
Latin America is one of the key regions for the growth of the IMO fiber market. The region has a large population and a growing economy, which is driving the demand for food and beverage products. In addition, the region has a large livestock population, which is fueling the demand for animal feed.
IMO Fiber is a leading provider of dietary fiber and other healthy ingredients to the pharmaceutical industry in Latin America. IMO Fiber's products are backed by science and have been shown to be effective in promoting gastrointestinal health. IMO Fiber's products are available in a variety of formulations to meet the needs of different customers.
From the Oceania region, Australia is contributing 2.3% of the total revenue of the IMO Fiber market.
The food and beverage industry is the major contributor to the growth of the IMO fiber market in Australia. The rising demand for healthy and functional foods, along with the growing awareness about the benefits of dietary fiber, are some of the key factors driving the growth of this market. Moreover, the increasing demand for plant-based meat products and dairy alternatives is also propelling the growth of this market.
Isomaltooligosaccharide is referred to as IMO. IMO Short-chain carbs make up fiber, which has the ability to resist digestion. Isomalto-oligosaccharides are naturally present in fermented foods including rice miso, soy sauce, and sake, and are a regular component of the human diet. IMO can either take the shape of spray-dried, sweet-tasting syrup or a powder.
Both soluble and insoluble fibers fall under the category of IMO Fiber. While insoluble fiber does not dissolve in water, soluble fiber does. Both kinds of fiber are necessary to keep the digestive tract in good shape.
Foods including oats, beans, and fruits contain soluble fiber. Foods including wheat bran, veggies, and whole grains include insoluble fiber. Both kinds of fiber are necessary to keep the digestive tract in good shape.
Fiber is important for several reasons. First, it helps to keep the digestive system working properly by adding bulk to the stool and helping to move food through the intestines. Second, fiber has been shown to reduce the risk of certain diseases, including heart disease and type-II diabetes. Finally, fiber can help to regulate blood sugar levels and promote feelings of fullness after eating.
There are many benefits to IMO fiber, a type of dietary fiber. For one, it is very soluble, meaning that it dissolves easily in water and other liquids. This makes it ideal for people who have trouble digesting other types of fiber. Additionally, IMO fiber is prebiotic, meaning that it helps promote the growth of healthy bacteria in the gut.
This is important for overall gut health and digestion. Finally, IMO fiber is low in calories and has no sugar, making it a great option for those watching their weight or blood sugar levels.
The demand for functional additives, such as IMO fibers, which provide health advantages without sacrificing the flavor or sensory quality of food items, has increased as a result of the growing consumer demand for functional foods. I believe that fiber serves a purpose in food products that are resistant to digestion.
Over the past few years, there has been an increase in demand for clean-label food all over the world. Customers are becoming more aware of the advantages that products with natural components have for their health.
The market for clean-label products is primarily driven by strong support from international ingredient producers for the creation of such products, as these are extracted without the use of any additions, chemicals, or artificial components and are also very minimally processed.
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In order to take advantage of the enormous potential opportunities offered by emerging countries like South Asia and the Middle East and Africa, the IMO fiber market is steadily expanding in regions of Europe and North America. The pharmaceutical business can increase demand for IMO fiber because it has applications in the industry.
Prebiotics are being developed by a number of research organizations in an effort to spur the market for IMO fiber. These reasons have led to an increase in the manufacture of prebiotics made from IMO fiber, which has increased the demand for IMO fibers. As IMO fiber prebiotics can be employed as substitutes and can also have favorable benefits on consumers' health, customers are adopting reduced intake of sugar.
Attribute | Details |
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Forecast Period | 2022 to 2032 |
Historical Data Available for | 2017 to 2022 |
Market Analysis | USD Million for Value and Units for Volume |
Key Regions Covered |
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Key Countries Covered |
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Key Segments Covered |
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Key Companies Profiled |
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Report Coverage | Drivers, Restraints, Opportunities, and Threats Analysis, Market Forecast, Company Share Analysis, Market Dynamics and Challenges, Competitive Landscape, and Strategic Growth Initiatives |
Customization & Pricing | Available upon Request |
The global IMO Fiber market will reach a valuation of USD 712.1 Million by the end of 2022.
The USA IMO Fiber Market is contributing 34.2% of the total market share which is valued at around USD 243.5 Million.
USA, Canada, Germany, United Kingdom, France, Italy, Brazil, Argentina, China, Japan, India, South Korea, and Australia are the major countries driving demand for IMO Fiber Market.
The Germany IMO Fiber Market is contributing 24.4% of the total market share which values at USD 173.7 Million.
• Shandong Bailong Group Co., Ltd. • BioNeutra Global Corporation • Baolingbao Biology, Co. Ltd • Fonterra Co-operative Group Limited • Shandong Tianjiao Biotech Co., Ltd. Above are the top 5 market players in the IMO Fiber industry.
The Japan IMO Fiber market contribution is 10.9% of the total market share.
The India IMO Fiber market will grow at 6.0% CAGR between 2022 and 2032.
The global IMO Fiber market is forecasted to surpass USD 1,239.6 Million by the end of 2032.
1. Executive Summary 2. Industry Introduction, including Taxonomy and Market Definition 3. Trends and Success Factors, including Macro-economic Factors, Market Dynamics, and Recent Industry Developments 4. Global Demand Analysis and Forecast, including Historical Analysis and Future Projections 5. Pricing Analysis 6. Global Analysis and Forecast 6.1. Function 6.2. Nature 6.3. Form 6.4. Application 6.5. Sales Channel 7. Global Analysis and Forecast, By Function 7.1. Sugar Substitute 7.2. Prebiotic Agent 7.3. Bulking Agent 8. Global Analysis and Forecast, By Nature 8.1. Insoluble 8.2. Soluble 9. Global Analysis and Forecast, By Form 9.1. Liquid 9.2. Dry 10. Global Analysis and Forecast, By Application 10.1. Animal Food 10.2. Food 10.3. Pharmaceutical 10.4. Others 11. Global Analysis and Forecast, By Sales Channel 11.1. Online 11.2. Offline 12. Global Analysis and Forecast, By Region 12.1. North America 12.2. Latin America 12.3. Europe 12.4. Asia Pacific 12.5. Middle East and Africa 12.6. RoW 13. North America Sales Analysis and Forecast, by Key Segments and Countries 14. Latin America Sales Analysis and Forecast, by Key Segments and Countries 15. Europe Sales Analysis and Forecast, by Key Segments and Countries 16. Asia Pacific Sales Analysis and Forecast, by Key Segments and Countries 17. Middle East and Africa Sales Analysis and Forecast, by Key Segments and Countries 18. RoW Sales Analysis and Forecast, by Key Segments and Countries 19. Sales Forecast by Function, Nature, Form, Application, and Sales Channel for 30 Countries 20. Competition Outlook, including Market Structure Analysis, Company Share Analysis by Key Players, and Competition Dashboard 21. Company Profile 21.1. Shandong Bailong Group Co., Ltd. 21.2. BioNeutra Global Corporation 21.3. Fonterra Co-operative Group Limited 21.4. Shandong Tianjiao Biotech Co., Ltd. 21.5. Nestle S.A. 21.6. Associated British Foods plc 21.7. Kellogg Company 21.8. PepsiCo Inc. 21.9. Unilever plc 21.10. Anhui Elite Industrial Co., Ltd. 21.11. Danone S.A. 21.12. General Mills Inc. 21.13. Baolingbao Biology, Co. Ltd
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