The global high protein yogurt market is expected to reach a market valuation of US$ 36.6 billion in the year 2023. Based on the survey reports, the global market value progressed at a CAGR of roughly 2.6% over the last half-decade from 2018 to 2022. According to a new analysis report by FMI, the overall market is projected to accelerate with a CAGR of 7% between 2023 and 2033. By following this impressive growth rate, the overall market valuation is forecasted to reach US$ 70.1 billion by end of this projected period.
A major trend driving the market growth is the expanding popularity of flavored yogurt. The dairy aisle now has more options due to the addition of a variety of goods.
Moreover, numerous yogurt cultures have emerged to provide the necessary creaminess, tartness, and texture. Fresh fruit and other wholesome ingredients, like almonds, have been added to a variety of high protein yogurt products over the years.
Demand for high protein yogurt is growing due to the rise in consumer desire for more protein and convenience. The market for high protein yogurt is nevertheless constrained by severe governmental rules, such as the FDA's prohibition on the use of food items generated from microbes.
The sales of high protein yogurt are anticipated to benefit from an increase in spending on research and development, as well as new and creative sources of high protein yogurt in the near future.
| Report Attributes | Details |
|---|---|
| Global High Protein Yogurt Market Valuation in 2022 | US$ 35.19 billion |
| Estimated Global Market Share in 2023 | US$ 36.6 billion |
| Forecasted Global Market Size by 2033 | US$ 70.1 billion |
| Projected Global Market Growth Rate from 2023 to 2033 | 7% CAGR |
| Historical Market Growth Rate from 2018 to 2022 | 2.6% CAGR |
| Global Market Share of Top 3 Performing Countries | 33.2% |
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Consumer demand is driving the global need for fresh, authentic, and natural flavor experiences. Consumers seek authentic and natural-tasting food even in varied regions like China, Brazil, Poland, and India.
According to a recent survey conducted by Koninklijke DSM N.V., a science-based firm active in health, nutrition, and sustainable living, more than half of urban consumers (55 percent) say that food tastes better when it has a "natural or fresh" flavor.
This customer demand for fresh, natural flavors is a problem for food producers, since they must meet these preferences without sacrificing convenience or clear labeling. Food and beverage makers can take advantage of the fact that customers perceive yogurt flavors to be natural and fresh. As a result, yogurt producers are restocking their shelves.
A prominent trend in the market is the expanding importance of yogurt consumption as a dietary intervention in the management of protein deficit. The increased popularity of live probiotic cultures has broadened the high-protein yogurt market share.
The business is booming owing to the yogurt's ability to improve intestinal health. The increased popularity of plant-based protein has boosted the high-protein yogurt market's possibilities.
Additionally, the growing number of lactose-intolerant persons looking for new options fuels the demand for high protein yogurt. The decrease in demand for flavored milk is a sign that people are becoming more interested in value-added dairy products and are looking for healthier alternatives. The growing number of vegans who are transitioning to high-protein diets is driving the high-protein yogurt market growth.
Principal Consultant
The value of the market in the North American region is US$ 12.2 billion, accounting for 38% of the global market share, with the United States holding a market share of 65% in the region.
The dairy market in North America can assist formulators in meeting customer demand for clear labeling and day-to-day convenience on a large scale. Consumers can simply include protein into their meals by mixing it straight with yogurt and other foods.
This helps them consume more protein throughout the day. Proteins provide bodybuilders with natural alternatives to anabolic-androgenic drugs. High-protein yogurt manufacturers in the United States are looking for new methods to provide consumers more choices, and are producing creative products that combine proteins into yogurt.
| Regional Market Comparison | Global Market Share in Percentage |
|---|---|
| United States | 23% |
| Germany | 19% |
| Japan | 4% |
| Australia | 2.4% |
The value of the market in the Asia-Pacific region is US$ 6.4 billion, accounting for 20% of the global market value.
The strong consumer market in China, as well as the ever-increasing demand for dairy products like yogurt, is the key drivers of the country's high-protein yogurt industry. Statistics show that 84% of Chinese adults and 92% of Chinese youngsters consume yogurt on a weekly basis, according to Arla, the leading food manufacturer in the nation.
Furthermore, increased interest in high-protein diets in China is another reason driving revenue records in the high-protein yogurt market, resulting in the application becoming one of the industry's most revenue-generating segments.
| Regional Markets | CAGR (2023 to 2033) |
|---|---|
| United Kingdom | 7.1% |
| China | 4.5% |
| India | 6% |
As the number of health-conscious people in the world grows, numerous high protein yogurt manufacturers in the market are responding by developing healthier alternatives to dairy-based products. To preserve a healthy lifestyle, many consumers are going vegetarian or vegan.
Customers are becoming increasingly careful of their food consumption habits, prompting manufacturers in the worldwide high protein yogurt market to develop a variety of products with natural ingredients in order to appeal to the health-conscious public.
| Category | By Product Type |
|---|---|
| Top Segment | Spoonful |
| Market Share in Percentage | 89% |
| Category | By Source Type |
|---|---|
| Top Segment | Dairy Based |
| Market Share in Percentage | 78% |
| Category | By Storage Type |
|---|---|
| Top Segment | Chilled or Frozen |
| Market Share in Percentage | 78% |
Drinkable yogurt is growing in popularity as a way to energize the body at the start of each day, due to increased demand for more protein, enhanced nutrition, and convenience. Yogurt and fruit smoothies with nonfat yogurt are becoming more popular as morning options, and they have more nutritional value than most other meal options.
A paradigm shift in high-protein yogurt sources is projected, since many consumers migrate to plant-based sources instead of dairy-based ones. Between 2022 and 2032, the worldwide market is anticipated to increase its market share by at least 200 basis points.
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Product releases, product approvals, and other caffeinated growth initiatives, such as patents and events, are all being focused on by various companies. Acquisitions, partnerships, and collaborations were among the incaffeinated growth tactics seen in the high protein yogurt market.
These efforts have paved the road for market players to expand their business and client base. With the increased demand for high protein yogurt in the global market, market players from this sector are expected to benefit from attractive growth prospects in the future.
Short films, social media, and leaflet distribution are just a few of the audio-visual mediums that can be used for promotion or advertising. One of the best channels for product promotion is social media, and manufacturers may leverage the vast audience of popular influencers to promote their whole product line.
Recent Development
Manufacturers strive to develop products with better options in order to appeal to health conscious customers
To draw customers, businesses provide novel flavors, sometimes ones that are exotic and differ in their nutritious profiles. They are also eager to include non-dairy milks like rice milk, coconut milk, almond milk, and soy milk. Yogurt with a high protein content that has received organic certification is seeing an increase in players.
Furthermore, kosher-certified products are growing in popularity. The sales of high protein yogurt have seen new revenue streams open up due to the increase in demand for low-fat and low-sugar snacks. Top competitors are vying to release such possibilities, especially by providing unsweetened options.
Numerous prospects are likely to arise for the producers of high protein yogurt as a result of recent advances in the market. Manufacturers may anticipate big things from this intersectional healthy food, as high protein yogurt appeals to both dairy fans and sports nutrition enthusiasts, and both industries have significant growth potential.
Moreover, the world's growing population of athletes and health-conscious consumers eventually led to a significant increase in demand for high protein yogurt. Manufacturers are consequently keeping an eye on the wider picture, while concentrating on creating a business that is sufficiently adaptable to thrive in the current environment.
In order to increase earnings in a very competitive market, those working in the food and beverage industry are increasing supply chain efficiency. The companies are also concentrated on business growth and the introduction of new products.
2018 saw the release of General Mills, Inc.'s newest yogurt, YQ by Yoplait, which is prepared with ultra-filtered milk and has higher protein content and less sweetness. There are flavors and plain yogurt options available. Lime, mango, strawberry, peach, blueberry, coconut, and vanilla are among the flavor options, which have 9 grams of sugar and 15 grams of protein.
Its distinctive flavor, which is particularly thick due to whey straining, draws in a lot of young people. Another important aspect of its success is advertising. Yogurt is typically consumed after meals to help with digestion.
However, Greek yogurt has evolved from being a post-meal product to a post-sport or healthy snack due to its strong associations with other market sectors. Only a few brands, like LePur and yoGreek made by Bright Dairy, are now available in China's underdeveloped Greek yogurt market.
| Attribute | Details |
|---|---|
| Forecast Period | 2023 to 2033 |
| Historical Data Available for | 2018 to 2022 |
| Market Analysis | US$ million or US$ billion for Value and billion liters for Volume |
| Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia; and the Middle East & Africa |
| Key Countries Covered | United States, Brazil, Mexico, Germany, United Kingdom, China, India, Japan, Australia, and GCC Countries |
| Key Segments Covered | By Nature, By Product Type, By Source, By Flavor, By Sales Channel, By Region |
| Key Companies Profiled | Danone S.A.; Epi Ingredients; Epigamia; General Mills, Inc; Koninklijke DSM N.V.; Oikos; Pow-Cow; Yeo Valley; Yoplait light |
| Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
| Customization & Pricing | Available upon Request |
The market is valued at US$ 36.6 billion in 2023.
Danone S.A., Epi Ingredients, and Epigamia are key market players.
North America dominates the growth of high protein yogurt market.
Increase in consumer desire for more protein as well as convenience, to fuel the market.
The market will reach US$ 70.1 billion by 2033.
1. Executive Summary
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
3.2. Scenario Forecast
3.2.1. Demand in Optimistic Scenario
3.2.2. Demand in Likely Scenario
3.2.3. Demand in Conservative Scenario
3.3. Opportunity Map Analysis
3.4. Product Life Cycle Analysis
3.5. Supply Chain Analysis
3.5.1. Supply Side Participants and their Roles
3.5.1.1. Producers
3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers)
3.5.1.3. Wholesalers and Distributors
3.5.2. Value Added and Value Created at Node in the Supply Chain
3.5.3. List of Raw Material Suppliers
3.5.4. List of Existing and Potential Buyer’s
3.6. Investment Feasibility Matrix
3.7. Value Chain Analysis
3.7.1. Profit Margin Analysis
3.7.2. Wholesalers and Distributors
3.7.3. Retailers
3.8. PESTLE and Porter’s Analysis
3.9. Regulatory Landscape
3.9.1. By Key Regions
3.9.2. By Key Countries
3.10. Regional Parent Market Outlook
3.11. Production and Consumption Statistics
3.12. Import and Export Statistics
4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
4.1. Historical Market Size Value (US$ Million) & Volume (MT) Analysis, 2018 to 2022
4.2. Current and Future Market Size Value (US$ Million) & Volume (MT) Projections, 2023 to 2033
4.2.1. Y-o-Y Growth Trend Analysis
4.2.2. Absolute $ Opportunity Analysis
5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Nature
5.1. Introduction / Key Findings
5.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Nature, 2018 to 2022
5.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Nature, 2023 to 2033
5.3.1. Organic
5.3.2. Conventional
5.4. Y-o-Y Growth Trend Analysis By Nature, 2018 to 2022
5.5. Absolute $ Opportunity Analysis By Nature, 2023 to 2033
6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product Type
6.1. Introduction / Key Findings
6.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Product Type, 2018 to 2022
6.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Product Type, 2023 to 2033
6.3.1. Spoonful
6.3.2. Drinkable
6.4. Y-o-Y Growth Trend Analysis By Product Type, 2018 to 2022
6.5. Absolute $ Opportunity Analysis By Product Type, 2023 to 2033
7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Source
7.1. Introduction / Key Findings
7.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Source, 2018 to 2022
7.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Source, 2023 to 2033
7.3.1. Dairy-Based
7.3.2. Plant-Based
7.4. Y-o-Y Growth Trend Analysis By Source, 2018 to 2022
7.5. Absolute $ Opportunity Analysis By Source, 2023 to 2033
8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Flavor
8.1. Introduction / Key Findings
8.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Flavor, 2018 to 2022
8.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Flavor, 2023 to 2033
8.3.1. Regular
8.3.2. Flavored
8.3.3. Berries
8.3.4. Vanilla
8.3.5. Chocolate
8.3.6. Peach
8.3.7. Mango
8.4. Y-o-Y Growth Trend Analysis By Flavor, 2018 to 2022
8.5. Absolute $ Opportunity Analysis By Flavor, 2023 to 2033
9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Sales Channel
9.1. Introduction / Key Findings
9.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Sales Channel, 2018 to 2022
9.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Sales Channel, 2023 to 2033
9.3.1. Food Service
9.3.2. Store-Based Retailing
9.3.3. Hypermarkets/Supermarkets
9.4. Y-o-Y Growth Trend Analysis By Sales Channel, 2018 to 2022
9.5. Absolute $ Opportunity Analysis By Sales Channel, 2023 to 2033
10. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
10.1. Introduction
10.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Region, 2018 to 2022
10.3. Current Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Region, 2023 to 2033
10.3.1. North America
10.3.2. Latin America
10.3.3. Western Europe
10.3.4. Eastern Europe
10.3.5. South Asia and Pacific
10.3.6. East Asia
10.3.7. Middle East and Africa
10.4. Market Attractiveness Analysis By Region
11. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
11.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
11.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
11.2.1. By Country
11.2.1.1. The USA
11.2.1.2. Canada
11.2.2. By Nature
11.2.3. By Product Type
11.2.4. By Source
11.2.5. By Flavor
11.2.6. By Sales Channel
11.3. Market Attractiveness Analysis
11.3.1. By Country
11.3.2. By Nature
11.3.3. By Product Type
11.3.4. By Source
11.3.5. By Flavor
11.3.6. By Sales Channel
11.4. Key Takeaways
12. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
12.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
12.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
12.2.1. By Country
12.2.1.1. Brazil
12.2.1.2. Mexico
12.2.1.3. Rest of Latin America
12.2.2. By Nature
12.2.3. By Product Type
12.2.4. By Source
12.2.5. By Flavor
12.2.6. By Sales Channel
12.3. Market Attractiveness Analysis
12.3.1. By Country
12.3.2. By Nature
12.3.3. By Product Type
12.3.4. By Source
12.3.5. By Flavor
12.3.6. By Sales Channel
12.4. Key Takeaways
13. Western Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
13.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
13.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
13.2.1. By Country
13.2.1.1. Germany
13.2.1.2. United Kingdom
13.2.1.3. France
13.2.1.4. Spain
13.2.1.5. Italy
13.2.1.6. Rest of Western Europe
13.2.2. By Nature
13.2.3. By Product Type
13.2.4. By Source
13.2.5. By Flavor
13.2.6. By Sales Channel
13.3. Market Attractiveness Analysis
13.3.1. By Country
13.3.2. By Nature
13.3.3. By Product Type
13.3.4. By Source
13.3.5. By Flavor
13.3.6. By Sales Channel
13.4. Key Takeaways
14. Eastern Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
14.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
14.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
14.2.1. By Country
14.2.1.1. Poland
14.2.1.2. Russia
14.2.1.3. Czech Republic
14.2.1.4. Romania
14.2.1.5. Rest of Eastern Europe
14.2.2. By Nature
14.2.3. By Product Type
14.2.4. By Source
14.2.5. By Flavor
14.2.6. By Sales Channel
14.3. Market Attractiveness Analysis
14.3.1. By Country
14.3.2. By Nature
14.3.3. By Product Type
14.3.4. By Source
14.3.5. By Flavor
14.3.6. By Sales Channel
14.4. Key Takeaways
15. South Asia and Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
15.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
15.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
15.2.1. By Country
15.2.1.1. India
15.2.1.2. Bangladesh
15.2.1.3. Australia
15.2.1.4. New Zealand
15.2.1.5. Rest of South Asia and Pacific
15.2.2. By Nature
15.2.3. By Product Type
15.2.4. By Source
15.2.5. By Flavor
15.2.6. By Sales Channel
15.3. Market Attractiveness Analysis
15.3.1. By Country
15.3.2. By Nature
15.3.3. By Product Type
15.3.4. By Source
15.3.5. By Flavor
15.3.6. By Sales Channel
15.4. Key Takeaways
16. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
16.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
16.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
16.2.1. By Country
16.2.1.1. China
16.2.1.2. Japan
16.2.1.3. South Korea
16.2.2. By Nature
16.2.3. By Product Type
16.2.4. By Source
16.2.5. By Flavor
16.2.6. By Sales Channel
16.3. Market Attractiveness Analysis
16.3.1. By Country
16.3.2. By Nature
16.3.3. By Product Type
16.3.4. By Source
16.3.5. By Flavor
16.3.6. By Sales Channel
16.4. Key Takeaways
17. Middle East and Africa Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
17.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
17.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
17.2.1. By Country
17.2.1.1. GCC Countries
17.2.1.2. South Africa
17.2.1.3. Israel
17.2.1.4. Rest of MEA
17.2.2. By Nature
17.2.3. By Product Type
17.2.4. By Source
17.2.5. By Flavor
17.2.6. By Sales Channel
17.3. Market Attractiveness Analysis
17.3.1. By Country
17.3.2. By Nature
17.3.3. By Product Type
17.3.4. By Source
17.3.5. By Flavor
17.3.6. By Sales Channel
17.4. Key Takeaways
18. Key Countries Market Analysis
18.1. USA
18.1.1. Pricing Analysis
18.1.2. Market Share Analysis, 2022
18.1.2.1. By Nature
18.1.2.2. By Product Type
18.1.2.3. By Source
18.1.2.4. By Flavor
18.1.2.5. By Sales Channel
18.2. Canada
18.2.1. Pricing Analysis
18.2.2. Market Share Analysis, 2022
18.2.2.1. By Nature
18.2.2.2. By Product Type
18.2.2.3. By Source
18.2.2.4. By Flavor
18.2.2.5. By Sales Channel
18.3. Brazil
18.3.1. Pricing Analysis
18.3.2. Market Share Analysis, 2022
18.3.2.1. By Nature
18.3.2.2. By Product Type
18.3.2.3. By Source
18.3.2.4. By Flavor
18.3.2.5. By Sales Channel
18.4. Mexico
18.4.1. Pricing Analysis
18.4.2. Market Share Analysis, 2022
18.4.2.1. By Nature
18.4.2.2. By Product Type
18.4.2.3. By Source
18.4.2.4. By Flavor
18.4.2.5. By Sales Channel
18.5. Germany
18.5.1. Pricing Analysis
18.5.2. Market Share Analysis, 2022
18.5.2.1. By Nature
18.5.2.2. By Product Type
18.5.2.3. By Source
18.5.2.4. By Flavor
18.5.2.5. By Sales Channel
18.6. United Kingdom
18.6.1. Pricing Analysis
18.6.2. Market Share Analysis, 2022
18.6.2.1. By Nature
18.6.2.2. By Product Type
18.6.2.3. By Source
18.6.2.4. By Flavor
18.6.2.5. By Sales Channel
18.7. France
18.7.1. Pricing Analysis
18.7.2. Market Share Analysis, 2022
18.7.2.1. By Nature
18.7.2.2. By Product Type
18.7.2.3. By Source
18.7.2.4. By Flavor
18.7.2.5. By Sales Channel
18.8. Spain
18.8.1. Pricing Analysis
18.8.2. Market Share Analysis, 2022
18.8.2.1. By Nature
18.8.2.2. By Product Type
18.8.2.3. By Source
18.8.2.4. By Flavor
18.8.2.5. By Sales Channel
18.9. Italy
18.9.1. Pricing Analysis
18.9.2. Market Share Analysis, 2022
18.9.2.1. By Nature
18.9.2.2. By Product Type
18.9.2.3. By Source
18.9.2.4. By Flavor
18.9.2.5. By Sales Channel
18.10. Poland
18.10.1. Pricing Analysis
18.10.2. Market Share Analysis, 2022
18.10.2.1. By Nature
18.10.2.2. By Product Type
18.10.2.3. By Source
18.10.2.4. By Flavor
18.10.2.5. By Sales Channel
18.11. Russia
18.11.1. Pricing Analysis
18.11.2. Market Share Analysis, 2022
18.11.2.1. By Nature
18.11.2.2. By Product Type
18.11.2.3. By Source
18.11.2.4. By Flavor
18.11.2.5. By Sales Channel
18.12. Czech Republic
18.12.1. Pricing Analysis
18.12.2. Market Share Analysis, 2022
18.12.2.1. By Nature
18.12.2.2. By Product Type
18.12.2.3. By Source
18.12.2.4. By Flavor
18.12.2.5. By Sales Channel
18.13. Romania
18.13.1. Pricing Analysis
18.13.2. Market Share Analysis, 2022
18.13.2.1. By Nature
18.13.2.2. By Product Type
18.13.2.3. By Source
18.13.2.4. By Flavor
18.13.2.5. By Sales Channel
18.14. India
18.14.1. Pricing Analysis
18.14.2. Market Share Analysis, 2022
18.14.2.1. By Nature
18.14.2.2. By Product Type
18.14.2.3. By Source
18.14.2.4. By Flavor
18.14.2.5. By Sales Channel
18.15. Bangladesh
18.15.1. Pricing Analysis
18.15.2. Market Share Analysis, 2022
18.15.2.1. By Nature
18.15.2.2. By Product Type
18.15.2.3. By Source
18.15.2.4. By Flavor
18.15.2.5. By Sales Channel
18.16. Australia
18.16.1. Pricing Analysis
18.16.2. Market Share Analysis, 2022
18.16.2.1. By Nature
18.16.2.2. By Product Type
18.16.2.3. By Source
18.16.2.4. By Flavor
18.16.2.5. By Sales Channel
18.17. New Zealand
18.17.1. Pricing Analysis
18.17.2. Market Share Analysis, 2022
18.17.2.1. By Nature
18.17.2.2. By Product Type
18.17.2.3. By Source
18.17.2.4. By Flavor
18.17.2.5. By Sales Channel
18.18. China
18.18.1. Pricing Analysis
18.18.2. Market Share Analysis, 2022
18.18.2.1. By Nature
18.18.2.2. By Product Type
18.18.2.3. By Source
18.18.2.4. By Flavor
18.18.2.5. By Sales Channel
18.19. Japan
18.19.1. Pricing Analysis
18.19.2. Market Share Analysis, 2022
18.19.2.1. By Nature
18.19.2.2. By Product Type
18.19.2.3. By Source
18.19.2.4. By Flavor
18.19.2.5. By Sales Channel
18.20. South Korea
18.20.1. Pricing Analysis
18.20.2. Market Share Analysis, 2022
18.20.2.1. By Nature
18.20.2.2. By Product Type
18.20.2.3. By Source
18.20.2.4. By Flavor
18.20.2.5. By Sales Channel
18.21. GCC Countries
18.21.1. Pricing Analysis
18.21.2. Market Share Analysis, 2022
18.21.2.1. By Nature
18.21.2.2. By Product Type
18.21.2.3. By Source
18.21.2.4. By Flavor
18.21.2.5. By Sales Channel
18.22. South Africa
18.22.1. Pricing Analysis
18.22.2. Market Share Analysis, 2022
18.22.2.1. By Nature
18.22.2.2. By Product Type
18.22.2.3. By Source
18.22.2.4. By Flavor
18.22.2.5. By Sales Channel
18.23. Israel
18.23.1. Pricing Analysis
18.23.2. Market Share Analysis, 2022
18.23.2.1. By Nature
18.23.2.2. By Product Type
18.23.2.3. By Source
18.23.2.4. By Flavor
18.23.2.5. By Sales Channel
19. Market Structure Analysis
19.1. Competition Dashboard
19.2. Competition Benchmarking
19.3. Market Share Analysis of Top Players
19.3.1. By Regional
19.3.2. By Nature
19.3.3. By Product Type
19.3.4. By Source
19.3.5. By Flavor
19.3.6. By Sales Channel
20. Competition Analysis
20.1. Competition Deep Dive
20.1.1. Danone S.A.
20.1.1.1. Overview
20.1.1.2. Product Portfolio
20.1.1.3. Profitability by Market Segments
20.1.1.4. Sales Footprint
20.1.1.5. Strategy Overview
20.1.1.5.1. Marketing Strategy
20.1.1.5.2. Product Strategy
20.1.1.5.3. Channel Strategy
20.1.2. Epi Ingredients
20.1.2.1. Overview
20.1.2.2. Product Portfolio
20.1.2.3. Profitability by Market Segments
20.1.2.4. Sales Footprint
20.1.2.5. Strategy Overview
20.1.2.5.1. Marketing Strategy
20.1.2.5.2. Product Strategy
20.1.2.5.3. Channel Strategy
20.1.3. Epigamia
20.1.3.1. Overview
20.1.3.2. Product Portfolio
20.1.3.3. Profitability by Market Segments
20.1.3.4. Sales Footprint
20.1.3.5. Strategy Overview
20.1.3.5.1. Marketing Strategy
20.1.3.5.2. Product Strategy
20.1.3.5.3. Channel Strategy
20.1.4. General Mills, Inc
20.1.4.1. Overview
20.1.4.2. Product Portfolio
20.1.4.3. Profitability by Market Segments
20.1.4.4. Sales Footprint
20.1.4.5. Strategy Overview
20.1.4.5.1. Marketing Strategy
20.1.4.5.2. Product Strategy
20.1.4.5.3. Channel Strategy
20.1.5. Koninklijke DSM N.V.
20.1.5.1. Overview
20.1.5.2. Product Portfolio
20.1.5.3. Profitability by Market Segments
20.1.5.4. Sales Footprint
20.1.5.5. Strategy Overview
20.1.5.5.1. Marketing Strategy
20.1.5.5.2. Product Strategy
20.1.5.5.3. Channel Strategy
20.1.6. Oikos
20.1.6.1. Overview
20.1.6.2. Product Portfolio
20.1.6.3. Profitability by Market Segments
20.1.6.4. Sales Footprint
20.1.6.5. Strategy Overview
20.1.6.5.1. Marketing Strategy
20.1.6.5.2. Product Strategy
20.1.6.5.3. Channel Strategy
20.1.7. Pow-Cow
20.1.7.1. Overview
20.1.7.2. Product Portfolio
20.1.7.3. Profitability by Market Segments
20.1.7.4. Sales Footprint
20.1.7.5. Strategy Overview
20.1.7.5.1. Marketing Strategy
20.1.7.5.2. Product Strategy
20.1.7.5.3. Channel Strategy
20.1.8. Yeo Valley
20.1.8.1. Overview
20.1.8.2. Product Portfolio
20.1.8.3. Profitability by Market Segments
20.1.8.4. Sales Footprint
20.1.8.5. Strategy Overview
20.1.8.5.1. Marketing Strategy
20.1.8.5.2. Product Strategy
20.1.8.5.3. Channel Strategy
20.1.9. Yoplait light
20.1.9.1. Overview
20.1.9.2. Product Portfolio
20.1.9.3. Profitability by Market Segments
20.1.9.4. Sales Footprint
20.1.9.5. Strategy Overview
20.1.9.5.1. Marketing Strategy
20.1.9.5.2. Product Strategy
20.1.9.5.3. Channel Strategy
20.1.10. Chobani LLC
20.1.10.1. Overview
20.1.10.2. Product Portfolio
20.1.10.3. Profitability by Market Segments
20.1.10.4. Sales Footprint
20.1.10.5. Strategy Overview
20.1.10.5.1. Marketing Strategy
20.1.10.5.2. Product Strategy
20.1.10.5.3. Channel Strategy
20.1.11. La Yogurt
20.1.11.1. Overview
20.1.11.2. Product Portfolio
20.1.11.3. Profitability by Market Segments
20.1.11.4. Sales Footprint
20.1.11.5. Strategy Overview
20.1.11.5.1. Marketing Strategy
20.1.11.5.2. Product Strategy
20.1.11.5.3. Channel Strategy
20.1.12. Maple Hill Creamery
20.1.12.1. Overview
20.1.12.2. Product Portfolio
20.1.12.3. Profitability by Market Segments
20.1.12.4. Sales Footprint
20.1.12.5. Strategy Overview
20.1.12.5.1. Marketing Strategy
20.1.12.5.2. Product Strategy
20.1.12.5.3. Channel Strategy
21. Assumptions & Acronyms Used
22. Research Methodology
Explore Food and Beverage Insights
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High Protein Yogurt Market
