Herb and Spice Market Outlook for 2024 to 2034

The herbs and spices market size is forecast to grow at a CAGR of 3.6% between 2024 and 2034. The market is expected to incline from USD 171,563.1 million in 2024 to USD 244,124.7 million by 2034 end. The accelerating utilization of herbs and spices in food items is fueling market expansion.

Emerging Trends in Dried Herbs and Spices Application

  • Increasing demand for unique aromatic food experiences by today’s customers is boosting food experimentation by recipe developers.
  • Remarkable interest in global and ethnic food, which reinforces curiosity about flavor mixes and spices
  • Growing awareness regarding the medicinal and physiological benefits of herbs and spices, such as antiviral and antibacterial properties
  • Ant-aging trend proposes that food can be used as a medicine; for instance, by incorporating cholesterol-lowering herbs and spices in their diets.
Report Attribute Details
Herb and Spice Market Size (2024) USD 171,563.1 million
Market Anticipated Forecast Value (2034) USD 244,124.7 million
Market Projected Growth Rate (2024 to 2034) 3.6% CAGR

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Global Herb and Spice Market Historical Analysis (2019 to 2023) Vs Forecast Outlook (2024 to 2034)

The global herb and spice market was valued at USD 167,874.1 million in 2019. According to FMI’s analysis, herbs and spices sales have grown at 3.34% CAGR between 2019 and 2023.

The herbs and spices market remained fragmented during this period, exhibiting the presence of various small and mid-tier manufacturers.

However, due to increasing collaboration activities between small & mid-tier manufacturers and top-tier companies, the number of small and medium companies has decreased, resulting in a more uniform and less diverse landscape in recent years.

Attributes Details
Herb and Spice Market Value (2019) USD 167,874.1 million
Market Historical Growth Rate (CAGR 2019 to 2023) 3.34% CAGR

The popularity of Plant-based Food is propelling the Demand for Natural Seasonings and Spices

Due to the growing demand for natural food ingredients, the consumption of plant-based food ingredients is increasing as compared to microbial & fermented, and artificial food ingredients. The willingness of consumers to pay a premium price for a more natural product has changed the dynamics of the herbs and spices market.

For instance, in January 2017, Givaudan S.A. acquired Activ International to expand its product offerings for buyers. New inclusions include organic and natural flavors, seafood, marine extracts, and vegetable-based culinary solutions.

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Demand for Ready-to-eat and Ready-to-drink Foods and Beverages Fuelling Herbs and Spices Sales

Packaged food and beverage manufacturers are using herbs and spices to meet the rising demand among consumers. For example, cinnamon spice, cinnamon-spiced tea, and apple cinnamon spritzer are a few of the many cinnamon-flavored drinks that are gaining popularity among consumers.

The demand for flavored alcoholic drinks like spiced rum, fireball cinnamon whisky, and cannella spirits is also increasing. This is because spices add exotic flavor to alcohol. For instance, in August 2019, Coca-Cola introduced a cinnamon-flavored Coke as a version of Coke Zero in the United Kingdom.

Country-wise Insights

The table below represents the countries with a promising future for cooking spice and herb market players.

Regional Market Comparison CAGR (2024 to 2034)
United States 5.9%
Germany 4.2%
Japan 4%
India 4.3%
China 4%

Increasing Demand for Global Cuisines to Propel the United States Market

The United States remains one of the most lucrative markets throughout the forecast period with a CAGR of 5.9% through 2034.

The rising immigrant population from Asia and Mexico to North America and their influence on local food platters is expected to increase the demand for spices and herbs in this region.

An increasing number of Indian, Italian, Mexican, and Chinese restaurants in the USA offer authentic cuisines fortified with different ingredients. Ready-to-cook spice mixes are also gaining popularity in the United States which can be attributed to the busy lifestyle of consumers looking for convenient food.

Clean-Label Herbs and Spices Propelling Market in Germany

FMI has projected that Germany will remain as the most profitable market for herbs and spices throughout the forecasted period, having a significant share of the European market in 2024. The regional market is expected to have a CAGR of 4.2% through the projected years.

There has been a rise in the demand for clean-label herbs and spices among consumers in Germany. Manufacturers are emphasizing more on providing clean-label products to the consumers, as the consumers are becoming aware of the health benefits of consuming natural and organic herbs and spices.

Strong Inclination for Herbal Products in China to Boost Market Growth

FMI has projected China to follow a CAGR of 4% in consumption of herbs and spices during the forecast years. Owing to the health benefits of using herbs and spices in functional food, the demand for herbs and spices has increased in the country. Herbs and spices are used as functional ingredients in food products with digestion-resistant properties.

Herbs and spices often find places in various clinical treatments in the country. Chinese consumers in general display a strong inclination for herbal products. Coupled with this, the presence of some of the celebrated companies such as Infinitus (China) Co Ltd. has been aiding herbs and spices sales in the country.

Expansion Strategies by Key Players Boosting Traction for Herbs & Spices in Japan

A rise in the demand for herbs and spices in the Japanese market is expected at a CAGR of 4% between the years 2024 and 2034. Japan is heavily dependent on imports of herbs and spices from South and East Asian countries.

Cholesterol-lowering herbs and spices such as pepper, dried capsicum/pimento, ginger, Curcuma, cloves, and cinnamon are more in demand owing to their health benefits. Also, expansion strategies undertaken by some of the leading players are expected to bode well for the seasonings industry in the country.

India is Famous for its Herb and Spice Trade Globally

India is currently a prominent supplier of herbs and spices, including cumin, ginger, chili, and turmeric. Through the projected period, the sales of herbs and spices are likely to increase at a rate of 4.3% per year.

In India, herbs and spices are mostly used in food and beverages. Along with this, they are also used for the treatment of human ailments using aloe vera, clove, cinnamon, mint, and black pepper.

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Category-wise Insights

Medicinal Quality of Herbs Boosting its Position as a Top-selling Product Type

Based on product type, the spice market segment is likely to contribute 64.3% of the total revenue in 2024. On the other hand, herbs are projected to grow at a higher rate over the forecast period.

Attributes Details
Top Product Type or Segment Spices
Total Market Share in 2024 to 2034 64.3%

Seasoning spices are gaining traction as they help lower sugar levels and cure inflammation, besides offering other health benefits. Spices such as clove, cinnamon, and cumin are known for their antimicrobial properties due to their chemical compounds and metabolites.

The demand for herbs is growing rapidly to treat chronic diseases and their prevention. Herbs help in preventing and managing cancer, heart disease, and diabetes. They also help mitigate blood clots and offer anti-tumor and anti-inflammatory properties. Moreover, culinary herbs are utilized to add color and flavor to a variety of meals.

Health-Conscious Consumers Turning Towards Organic Herbs and Spices

The use of herbs and spices is mostly in the food industry accounting for almost 48.9% of the global market. This is because people prefer herbs and spices in their daily food and beverages.

Attributes Details
Top-End Use Segment Food
Total Market Share in 2024 48.9%

An increasing number of Indian, Italian, Mexican, and Chinese restaurants around the world, offering authentic regional cuisines has been resulting in high demand for spice ingredients. Cumin, cinnamon, paprika, cardamom, and pepper are some of the key native herbs and spices used in these cuisines.

The higher demand is attributable to the rising consumption of salads and dressings, resulting in the growing popularity of ethnic food. The easy availability of spices in supermarkets across the region is expected to fuel the growth of the herbs and spices market.

Competitive Landscape for Herb and Spice Market

Innovations in the food and beverage industry are being made to meet the demand for healthy food products for human consumption without negotiating on the flavor, taste, texture, and nutritional qualities of the product.

Companies are focusing on generating more sales by developing sustainable herbs and spices packaging to cater to the evolved demand of consumers. Multinational companies producing herbs and spices are focusing on the expansion of their manufacturing facilities and acquiring local players that would complement their product offerings.

Notable Developments in the Global Herb and Spice Market

  • In May 2022, Jhaveri Spices Private Limited, based in India, introduced several new herb and spice blends that included Rajashahi Garam Masala, Kitchen King Masala, and Pav Bhaji Masala. These blends are manufactured using premium ingredients and uniquely blended extracts.
  • In January 2017, Givaudan S.A, acquired Activ International to expand its product offerings by providing organic and natural flavors, seafood, and marine extracts.
  • In November 2022, LifeSpice India introduced the first Science-baked spice mix product. The firm offers these innovative spice ingredients in kits consisting of four jars.
  • Ajinomoto Co., Inc. In August 2016, Ajinomoto Co., Inc. invested USD 21.8 million to increase the production capacity of the company by approximately 40% for the flavor seasoning brand name Ros Dee® in Thailand.

Key Players Profiled in the Herb and Spice Market Report

  • Givaudan S.A
  • Kerry Group Plc.
  • Ajinomoto Co., Inc.
  • Firmenich SA
  • Takasago International Corporation
  • Olam International
  • Archer Daniels Midland Company
  • Robertet SA
  • Sensient Technologies Corporation
  • Kalsec Inc.
  • McCormick & Company, Inc.
  • Symrise AG
  • Frutarom Industries Ltd
  • Synthite Industries Ltd
  • International Taste Solutions Ltd.

Key Coverage in the Herb and Spice Market Report

  • Adjacent study on plant-based food ingredient market.
  • Seasoning and spices market size and growth opportunities.
  • Herb and spice blend market overview.
  • Market impact of herb and spice restaurants.

Herb and Spice Market Report Scope

Attribute Details
Estimated Market Size (2024) USD 171,563.1 million
Projected Market Size (2034) USD 244,124.7 million
Anticipated Growth Rate (2024 to 2034) 3.6%
Forecast Period 2024 to 2034
Historical Data Available for 2019 to 2023
Market Analysis USD million or billion for Value and Units for Volume
Key Regions Covered North America; Latin America; Europe; Middle East & Africa (MEA); East Asia; South Asia and Oceania
Key Countries Covered United States, Canada, Brazil, Mexico, Germany, Spain, Italy, France, United Kingdom, Russia, China, India, Australia & New Zealand, GCC Countries, and South Africa
Key Segments Covered By Product Type, By Sales Channel, By Form, By End Use Verticals, and By Region
Key Companies Profiled Givaudan S.A; Kerry Group Plc.; Ajinomoto Co., Inc.; Firmenich SA; Takasago International Corporation; Olam International; Archer Daniels Midland Company; Robertet SA; Sensient Technologies Corporation; Kalsec Inc.; McCormick & Company, Inc.; Symrise AG; Frutarom Industries Ltd; Synthite Industries Ltd; International Taste Solutions Ltd.
Report Coverage Market Forecast, Company Share Analysis, Competition Intelligence, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives
Customization & Pricing Available upon Request

Key Segments Covered by Herb and Spice Industry Survey Report

By Product Type:

  • Herbs
  • Spices
  • Paprika (Hot Pepper)
  • Cumin

By End Use:

  • Food
    • Sauces, Dressings, and Condiments
    • Bakery and Confectionery
      • Bread/Cakes
      • Biscuits
      • Snacks
      • Candies
      • Other Baked Goods
    • Dairy Products
      • Flavored Milk
      • Cheese or Cheese Products
      • Butter Ice Creams
      • Other Dairy Products
    • Snacks & Savory Products
    • Processed Food
    • Soups
    • Flavored or Infused Oils
    • Other Foods
  • Beverage
  • Food Service
  • Retail Sales

By Form:

  • Powder & Granules
  • Flakes
  • Paste
  • Whole or Fresh

By Sales channel:

  • Direct Sales
  • Indirect Sales
    • Store-based Retailing
    • Online Retail

By Region:

  • North America Market
  • Latin America Market
  • Europe Market
  • East Asia Market
  • South Asia and Pacific Market
  • Middle East and Africa (MEA) Market

Frequently Asked Questions

How Big is the Global Herb and Spice Market Currently?

The global herb and spice market is estimated to be around USD 171,563.1 million in 2024.

What is the Growth Outlook of the Herb and Spice Market?

The global herb and spice market is to grow at 3.6% during the forecast period.

What is the projected Value of Herb and Spice Market by 2034?

The global herb and spice market is to be valued at USD 244,124.7 million by 2034.

What was the Historical Size of the Herb and Spice Market?

The global herb and spice market was valued at USD 167,874.1 million in 2019.

Which Regional Herb and Spice Market has the Highest Growth Potential?

The United States to witness a 5.9% CAGR in sales of herbs and spices through 2034.

Table of Content
	1. Executive Summary
	2. Market Overview
	3. Market Background
	4. Global Market Analysis 2019 to 2023 and Forecast, 2024 to 2034
	5. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Product Type
		5.1. Herbs
		5.2. Spices
		5.3. Paprika (Hot Pepper)
		5.4. Cumin
	6. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By End Use
		6.1. Food & Beverages
		6.2. Food Service
	7. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Form
		7.1. Powder & Granules
		7.2. Flakes
		7.3. Paste
		7.4. Whole/Fresh
	8. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Sales Channel
		8.1. Direct
		8.2. Indirect
			8.2.1. Store-Based Retailing
			8.2.2. Online Retail
	9. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Nature
		9.1. Organic
		9.2. Vegan
		9.3. Natural
		9.4. Non-Genetically Modified Organism
		9.5. Conventional
	10. Global Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Region
		10.1. North America
		10.2. Latin America
		10.3. Western Europe
		10.4. Eastern Europe
		10.5. South Asia and Pacific
		10.6. East Asia
		10.7. Middle East and Africa
	11. North America Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Country
	12. Latin America Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Country
	13. Western Europe Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Country
	14. Eastern Europe Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Country
	15. South Asia and Pacific Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Country
	16. East Asia Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Country
	17. Middle East and Africa Market Analysis 2019 to 2023 and Forecast 2024 to 2034, By Country
	18. Key Countries Market Analysis
	19. Market Structure Analysis
	20. Competition Analysis
		20.1. Givaudan S.A
		20.2. Kerry Group Plc.
		20.3. Takasago International Corporation
		20.4. Sensient Technologies Corporation
		20.5. Archer Daniels Midland Company
		20.6. Ajinomoto Co., Inc.
		20.7. Symrise AG
		20.8. Firmenich SA
		20.9. Kalsec Inc.
		20.10. Olam International
		20.11. McCormick & Company, Inc.
		20.12. Frutarom Industries Ltd
	21. Assumptions & Acronyms Used
	22. Research Methodology
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