Hazelnut Market Outlook

The hazelnut market, which is estimated to reach a valuation of USD 17.69 billion in 2023, is projected to record a CAGR of 8.8% to USD 41.12 billion by 2033. The growing awareness of the health benefits of consuming hazelnuts is predicted to create significant demand prospects throughout the forecast period.

Significant Growth Factors of the Market

  • Consumer awareness of the extensive health benefits that hazelnuts offer is the main factor driving market expansion.
  • Fiber, fat, protein, and vitamin E are all present in hazelnuts. It contains antioxidants, which aid in lowering skin conditions and preventing cell damage associated with cancer. It has a lot of fiber, which improves digestion, controls blood sugar, and helps in constipation. Owing to these factors, the market is expected to expand in the coming years.
  • Due to growing awareness of the health advantages that organic food offers, the organically cultivated hazelnut is anticipated to dominate the hazelnut market during the anticipated years.
  • The widespread adoption of hazelnut in the food and beverage, cosmetic and personal care, pharmaceutical, and nutritional supplement industries are anticipated to help the market continue increasing revenue in the years to come.

Restraining Factors for the Market

  • There is a growing need for food, hygiene products, and medical supplies because of the pandemic-related medical emergency. Throughout the pandemic, sales of traditional, nutritious, and staple foods have significantly increased.
  • There is a growing demand for frozen non-vegetarian food, fruits, vegetables, eggs, legumes, wheat, and whole grains. The sales of non-essential items have decreased. The lockdown that has been implemented in some countries has also impacted the production and supply chain of hazelnut farmers, thus limiting the market to some extent.
  • The pandemic may permanently change consumer purchasing patterns. However, firms must create sound plans for reviving their sales, and they may need to integrate omnichannel and e-commerce platforms into their supply chains.
  • The enforcement of regulations that disregard worker safety issues and the use of unnatural products above a certain threshold may restrict the market growth.
  • Poor farming practices, a lack of supplies, and fluctuating raw material prices might all limit the market growth.
  • The impact of high pricing on consumption may restrict the growth of the world hazelnut market.

Historical Outlook

By the end of 2022, the global hazelnut market was valued at USD 10.19 billion in 2018 and has risen to USD 16.26 billion, with a CAGR of 8.1%.

The growing awareness of nutrition and health is one of the key factors influencing the market growth. As they include manganese, vitamin E, and thiamine, hazelnuts help to improve brain function and reduce the chance of developing any degenerative disease. It assists in preventing heart disease and cholesterol issues.

Eating hazelnuts is good for bones, muscles, and skin because they are rich in vitamins, folate, protein, and antioxidants. In developing neonates, folate aids in preventing brain abnormalities, while antioxidants aid in the fight against deadly illnesses. Hazelnuts are marketed by dietitians and nutritionists as beneficial for the generation that is conscious of their health and calorie intake.

Attributes Details
Hazelnut Market CAGR (2023 to 2033) 8.8%
Hazelnut Market Size (2023) USD 17.69 billion
Hazelnut Market Size (2033) USD 41.12 billion

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Growing Consumer Demand from the Confectionery Business

Due to the increased usage of chocolate in the confectionery industry, sales of hazelnut are predicted to increase. 90% of the hazelnuts that are consumed are used as supplementary ingredients in chocolate, biscuits, and pastries.

In the global confectionery industry, hazelnut flavoring is emerging as a taste innovation, and chocolate manufacturers are creating trademark brands with hazelnut-infused product lines. Similar to peanut butter, chocolate hazelnut spreads are growing in popularity.

A growing number of food companies are making this spread, which is currently sold in supermarkets. Products with chocolate and hazelnuts are becoming more and more popular.

Hazelnut adds a flavorful twist to traditional chocolate products when used as an ice cream topping. Customers in their twenties are constantly interested in trying out new chocolate flavors, because hazelnut is a flexible ingredient that can be utilized in both sweet and savory dishes. The chocolate-hazelnut combination gained popularity in Indonesia, since it was added to dishes like toast and murtabak.

Incredible Benefits of Hazelnuts for Healthy Heart

The high amount of vitamin E in hazelnuts makes them one of the healthiest nuts. Hazelnut consumption regularly may help reduce the risk of cardiovascular disease, according to studies.

They improve heart health by lowering cholesterol levels in the body, which reduces the risk of heart attacks. Hazelnuts are a rich source of oleic acid, which is beneficial for the heart. The American Institute of Cancer Research claims that eating hazelnuts regularly lowers the incidence of colon cancer, because the nuts' polyphenols promote cell survival.

Hazelnuts are consumed by many people who are trying to lose weight. Significant sales opportunities in the hazelnut market are anticipated to be fueled by the growing usage of hazelnuts in the treatment of a variety of health issues.

Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

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Exotic Ingredients in Food and Cosmetics May Surge the Market Growth

Emerging economies in the South Asian and East Asian regions are anticipated to experience rapid growth rates both now and in the near future. Due to industrialization and rising disposable incomes in these areas, the hazelnut market is expected to expand. Consumers are willing to pay premium prices for unique commodities like frozen meals and candy.

Manufacturers in South and East Asia hope to benefit from consumers' increased appetite for products like ice cream and chocolates that contain exotic ingredients like hazelnut. Due to the increased usage of hazelnut in various cosmetic products, the global market is growing. North America and Europe together account for the greater part of the cosmetics industries' sales.

During the projection period, it is also expected that the expanding cosmetic sector in these regions is expected to boost hazelnut consumption. The demand for hazelnuts is rising across a wide range of end-use industries, which is excellent news for producers participating in the worldwide hazelnut industry. However, the hazelnut market is not developing to its full potential due to climate uncertainties.

Segmentation Outlook

Which Application to Garner the Strong Position?

Attributes Details
Food and Beverage Segment CAGR 4.5%
Food and Beverage Segment Size USD 8.2 billion

The hazelnut market is segregated into categories based on applications, including foods, drinks, cosmetics, hazelnut oil, and others. The food and beverage sector is expected to reach USD 8.2 billion over the forecast period, recording a CAGR of 4.5%. Hazelnuts are widely utilized in both categories, with 90% of hazelnuts used as a side ingredient in confectionary, such as chocolate, biscuits, bread, sweets, pastries, ice creams, and meals.

Attributes Details
Pharmaceuticals and Personal Care Segment CAGR 5.8%
Cosmetics Segment CAGR 5.5%

The pharmaceuticals and personal care segment may witness a CAGR of 5.8% from 2023 to 2033. Leading chocolate manufacturers, including Mondelez, Nestlé, Hershey, Ferrero, and others, make their popular products with hazelnuts. Hazelnut oil is utilized in hair care products and as a carrier oil for massage or aromatherapy oils.

The cosmetics segment is estimated to record a CAGR of 5.5% over the forecast period. It includes vitamins and vital fatty acids that nourish skin, protect it from sun damage, and stimulate the creation of collagen, hazelnut oil is used as a skincare product. Hazelnut is used to make a variety of cosmetic products, including lotions, facial oils, massage oils, creams, and soaps.

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Regional Outlook

Why is Asia Pacific a lucrative market?

Attributes Details
China CAGR 7.6%
China Market Size (2033) USD 3.41 billion
Japan CAGR 2.7%

China's market is anticipated to reach USD 3.41 billion by 2033, recording a CAGR of 7.6% between 2023 and 2033. A CAGR of 2.7% is anticipated for Japan over the forecast period.

With the significant future growth potential of the alluring hazelnut market in Asia Pacific, the development of the food and beverage sector is one of the main forces behind the expansion. Although, allergies associated with hazelnut along with substitutes of hazelnut that are easily available in the market, act as a restraint and may hamper the market growth.

The hazelnut market is anticipated to be driven over the forecast period by rising demand from developing nations like China, India, and Indonesia. In terms of volume, Asia Pacific is anticipated to continue to hold the top spot.

What are the Market Prospects for North America and Europe?

Attributes Details
Germany CAGR 3.4%
United States Market Size USD 2 billion
Canada CAGR 3.8%

The global hazelnut market is expanding due to the increasing use of hazelnut in various cosmetic goods. In terms of consumption of hazelnuts, North America and Europe collectively occupy a significant proportion. Over the projection period, the developing cosmetic industry in these areas is also anticipated to increase demand for hazelnut.

How Increasing Competition Influences the Hazelnut Market? 

Market participants are creating new products to increase their market shares and establish a presence in the international market. The firms are making strategic acquisitions through the launch of new goods, partnerships, and collaborations to expand market share and gain a competitive edge through synergies across their industries.

Recent Development

  • Launch
Date February 2022
Company Lindt & Sprungli
Details A vegan chocolate bar with oat milk and a hazelnut flavor has been introduced by the Swiss chocolate company Lindt & Sprungli.
Date July 2021
Company Fabulous
Details A line of organic hazelnut and cocoa spreads made with a mixture of chickpeas, cocoa, and hazelnuts were introduced by the Italian food company Fabulous. Launches of the Savoury Orange Hazelnut and Crunchy Hazelnut varieties are anticipated to come after the original Hazelnut Cocoa product.
Date April 2021
Company Rigoni di Asiago
Details The Nocciolata Crunchy hazelnut spread was introduced by the Italian business Rigoni di Asiago. Hazelnuts make up almost 22% of the organic hazelnut spread, which also includes toasted hazelnut grains.
  • Partnership
Date January 2021
Company Ferrero
Details Ferrero collaborated with Sourcemap to track its hazelnut value chain. Ferrero anticipates being able to use Sourcemap's platform to acquire crucial data on agricultural and social practices, validate the value chain using data science, and ensure performance improvement.

Key Players

  • Olam International
  • Arslanturk S.A.
  • Karimex Nuts
  • Holmquist Hazelnut Orchards, LLC
  • DurakFindik
  • DeveHerbes
  • Azerstar LLC
  • American Hazelnut Company
  • Hazelz New Zealand
  • Northwest Hazelnut Company
  • Hazelnut Company Division, Ferrero
  • ADM
  • Karin Gda
  • BALSU
  • Poyraz Poyraz
  • Fndk Entegre San. Tic. A.
  • URAK FINDIK Ferrero
  • Kanegrade Ltd.
  • GPR
  • Nuts L
  • Gürsoy Tarmsal Ürünler Gda San
  • Boxon food
  • Fruits of Turkey
  • BATA FOOD
  • Aydn Kuruyemi Sanayii ve Ticaret A.
  • Özgün Gda Sanayi ve Ticaret Limited irketi

Key Segments

By Application:

  • Food & Beverage
  • Cosmetics
  • Personal Care & Pharmaceuticals

By Region:

  • North America
  • Europe
  • Asia Pacific
  • Latin America

Frequently Asked Questions

Where is the Higher Demand for Hazelnut?

North America region generated maximum revenue of the global demand in 2023.

Which Country will Witness Higher Growth?

The United States is estimated to grow a maximum share through 2033.

Which is the Preferred by End Use Vertical?

The food & beverages segment contributes a maximum share in the global market.

Who are the Leading Manufacturers in the Hazelnut Market?

Olam International and Karin Gda are the leading manufacturers in the global market.

How the Hazelnut Market Developed in the Past?

From 2018 to 2022, the global market exhibited 8.1% CAGR.

Table of Content
	1. Executive Summary
	2. Market Overview
	3. Market Background
	4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
	5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Form
		5.1. Raw
		5.2. Processed
		5.3. Oil
	6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Application
		6.1. Food & Beverage
			6.1.1. Confectionary
			6.1.2. Bakery
			6.1.3. Frozen Desserts
			6.1.4. Coffee
			6.1.5. Liquors
		6.2. Pharmaceutical
		6.3. Cosmetics & Personal Care
	7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Distribution Channel
		7.1. Business to Business
		7.2. Business to Consumer
			7.2.1. Hypermarkets/Supermarkets
			7.2.2. Specialty Stores
			7.2.3. Online Retail
	8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
		8.1. North America
		8.2. Latin America
		8.3. Europe
		8.4. Asia Pacific
		8.5. MEA
	9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	11. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	12. Asia Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	13. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	14. Key Countries Market Analysis
	15. Market Structure Analysis
	16. Competition Analysis
		16.1. Olam International
		16.2. MacTaggarts Brand
		16.3. Barry Callebaut AG
		16.4. Kanegrade Limited
		16.5. Apex Flavors Inc.
		16.6. Karimex
		16.7. Oregon Hazelnuts
		16.8. Durak Findik
		16.9. Geonuts Limited
		16.10. Boston Bean Company
		16.11. Rodelle Inc.
	17. Assumptions & Acronyms Used
	18. Research Methodology
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