Food Safety Testing Services Market

Food Safety Testing Services Market Outlook from 2023 to 2033

The global food safety testing services market is presently valued at US$ 15,836.90 million in 2023. Demand for food safety testing services is expected to surge at a 7.0% CAGR between 2023 and 2033, accumulating US$ 30,061.73 million by 2033.

Key Highlights

• Increasingly strict regulatory food safety standards and food safety compliance requirements are the primary reasons behind market growth.
• Growing consumer awareness regarding food safety and the demand for high-quality food products are leading to higher adoption of food safety audit services.
• The United States leads in food safety testing market demand due to its robust regulatory framework and diverse food industry, followed closely by China and India.
• The Middle East and Africa are demonstrating significant growth in the food safety testing global market, given the increasing concerns about safety and quality control for food in the region.
• The meat, poultry, and seafood segment is predominant since it supports the growing consumer demand for high-quality protein sources, setting it apart from other food safety testing kits market applications.

A Comprehensive Look at the Dynamics Shaping the Food Safety Testing Services Market Growth Trajectory

The Changing Landscape of Food Safety: Since supply chains now stretch across the world, there is a higher chance that food products could get contaminated. This means there is a higher chance of harmful substances or contaminants getting into people's food. As a result, the necessity for food safety management has become crucial. These food services help in keeping a close eye on the quality and safety of food. They do this throughout their journey from production to consumption. They help identify and mitigate any potential risks. This has significantly influenced the sales of food testing services. It has become an integral part of the food industry worldwide.

The Impact of Advanced Technologies on Food Safety: Advanced technologies like DNA-based testing make a big difference in how food safety modernization works. These new technologies are making the testing process more accurate and faster. Now, experts can find out if food is safe to eat with even more precision and in less time. This improvement in testing methods is having a positive impact on the food safety testing market. Many people and businesses are realizing the importance of these advanced techniques. This is driving the global food safety testing market to grow and develop.

The Growing Importance of Food Safety Measures: When food products are taken off the shelves because they are unsafe, it shows how important it is to have strong safety checks in place. This is where food safety testing services come in. They make sure that the food individuals eat is safe. Subsequently, people are realizing how crucial it is to have these safety measures. This increased awareness and concern are making the food testing services market grow because more businesses and individuals are seeking out these services to ensure the safety of their food.

Manufacturers' Pledge to Allergen-Free Food Quality: The increasing desire for foods that do not cause allergies, such as gluten and dairy-free products, is encouraging the development of allergy-friendly options worldwide. Consequently, manufacturers are now rigorously testing packaged and processed foods to ensure they are free from allergens and trace particles. This commitment to food safety is further reinforced by food certifications like food safety certification, ISO 22000 certification, and GMP certification. Furthermore, several companies are conducting tests to check for chemicals in organic products. Their aim is to meet the rules set by different countries.

Food Safety Guidelines Protect Consumers Worldwide: Food safety guidelines are crucial in achieving all-inclusive alignment on food security and meeting the significant global demand for safe food. These assessments typically examine a food's biochemical composition, physical attributes, and the potential presence of undesirable impurities. Well-established testing techniques are accessible for addressing each specific concern, such as traditional agar-based approaches for detecting unwanted microbial growth. The identification of potential hazards constitutes an integral component of a comprehensive Hazard Analysis and Critical Control Points (HACCP compliance testing) testing plan and an overall food safety management system.

Food Testing Supports Sustainable Food Choices: The food safety testing market size is undergoing transformation due to the shift toward sustainable, cruelty-free food sources like cultivated meat. This shift necessitates rigorous safety assessments all through the production process. Moreover, ethical and environmental concerns are driving the demand for such alternatives. As a result, testing services are evolving to meet these unique challenges. ISO-17025 accredited labs are enhancing capabilities, developing specialized methods, and expanding expertise in cellular agriculture. This shift contributes to a more sustainable and humane food system, besides product safety.

MEA's Rapid Progression is Setting New Benchmarks in Food Safety Assurance: Food and beverage companies and Middle Eastern and African governments, are enhancing food product safety and supply chain transparency to meet consumer trust levels. Stringent food safety regulations enforced by organizations like the Department of Agriculture, Forestry and Fisheries, the National Department of Health, and the Department of Trade & Industry in South Africa have fueled growth in food safety testing. Foodborne pathogen testing remains dominant, with pesticide residue testing and GMO testing services segments expanding due to increased pesticide use and preservative application. In April 2022, Mérieux NutriSciences made strategic acquisitions, including Hortec Pty Ltd (Hortec) in South Africa.

Historical Food Safety Testing Services Industry Analysis alongside Future Projections

Between 2018 and 2022, the food safety testing services market share reached from US$ 11,434.74 million to US$ 14,824.40 million, registering a 6.7% CAGR. The food safety testing system market is growing because more people are getting sick from unsafe food, and everyone is becoming more aware of it. There are also strict rules in place to ensure food is safe, and people want conveniently packaged food. This is due to the increased consumer consciousness regarding food quality concerns. Considerations for health and environmental impacts also support this growth.

Government organizations have put strict rules in place about food safety, quality, and labeling. These organizations are decisive in supervising FSMA compliance testing with these standards through robust food control measures. The market for food testing tools and equipment is also experiencing steady growth as a result.

The food safety testing services market size is projected to reach from US$ 15,836.90 million in 2023 to US$ 30,061.73 million by 2033, exhibiting a 7.0% CAGR. During this period, new technologies are likely to make testing food safety even better, giving companies a big opportunity to grow. Making sure food is safe to eat is really important; that is where the food safety testing market comes in. With more people worrying about bad food and getting sick, and with better testing methods, the food testing market size is expected to grow a lot.

The market presents multiple opportunities for food testing industry players. This includes compliance and certification services like BRC Global Standards. Swift identification of market survey on food pathogen testing in foodborne illness testing helps contain outbreaks and protect public health. Food adulteration testing ensures consumers receive the expected quality while packaging safety testing maintains product integrity. Demand for food authenticity testing services is also growing since they prevent food fraud. Embracing these services ensures market players stay competitive and uphold industry standards.

Nandini Roy Choudhury

Principal Consultant

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Food Safety Testing Market Trends & Opportunities

Food Safety Testing Services Market Analysis by Region

Innovative Methods Drive Success for Food Safety Testing Firms in North America

Companies in the food safety testing systems & services market have become quite successful in North America. They do this by offering special types of products and really good testing services to ensure food is safe. Since people in the United States and Canada have more money to spend, this is likely to help the food safety testing market grow even more in this region.

Eating spoiled or contaminated food with harmful microorganisms is the main reason people get food poisoning. Hence, there is a huge demand for food contamination testing that can perform contaminant analysis for food to make sure it is safe. This is driving up the need for food service equipment in the market. For example, in May 2022, Bureau Veritas opened a new lab in the United States. This certified food testing lab quickly checks for harmful bacteria in food for the farming and food industry.

In the United States, government authorization, like FDA compliance testing, is a prerequisite for the utilization of food additives. According to the Centers for Disease Control and Prevention (CDC), in the United States, about 48 million individuals, or 1 in 6 people, get sick from eating unsafe food every year. 3,000 people die from these illnesses, and 128,000 end up in the hospital. Manufacturers of these additives need to furnish scientific evidence affirming the safety of their products. These factors collectively contribute to this region's food safety testing services market's expansion.

In March 2022, Bureau Veritas unveiled its fifth Microbiology library in Winnipeg, Manitoba, Canada. This state-of-the-art laboratory is going to provide swift pathogen detection services. This strategic expansion marks a significant step toward bolstering the company's food quality assurance testing proficiency throughout North America.

Food Safety Testing Equipment and Consumables Market Surges amidst Sustainability Demands in Europe

To mitigate the risk of foodborne illnesses, Europe is expected to witness a surge in the demand for microbiological testing, closely followed by chemical and residue contamination testing. Food product manufacturers are intensifying their focus on ensuring the safety of their offerings. The European Union mandates the removal of over 500 listed hazardous compounds from organic products destined for European markets. The growth in the food packaging tester market is also evident.

The demand for food testing labs in the United Kingdom and Germany has gone up. According to the Food Standards Agency, in 2021, there were about 2.4 million cases of foodborne illnesses in the United Kingdom. Information from the National Center of Biotechnology Information (NCBI) shows that campylobacter and norovirus cause the maximum number of foodborne illnesses in the United Kingdom. Similarly, in 2019, Germany had over 400 food-related outbreaks. These outbreaks led to around 2,000 people getting sick, and five people lost their lives. These numbers come from the report released by the Robert Koch Institute (RKI) and the Federal Office of Consumer Protection and Food Safety (BVL).

ALS Limited, a leading player in the field of food and pharmaceutical services, unveiled ambitious expansion plans in March 2022. Its strategic focus is set squarely on Europe. The company acquired Controlvet to organize this. This acquisition intends to enhance the food testing industry in the United Kingdom. As a result, the food safety testing services market is experiencing significant growth in these countries.

Asia Pacific Sees Surge in Food Safety Regulations amid Rising Health Concerns

There is a notable increase in concern from customers, governments, and health agencies regarding the surge in foodborne illnesses, particularly in the Asia Pacific. This heightened awareness has significantly contributed to the heightened global demand for food product regulation. Additionally, in China, India, and Japan, where people care about having good-quality food, the food safety testing services market is growing.

The evolving consumer preferences and heightened focus of retailers on ensuring the safety and quality of food products have spurred notable shifts in the China food safety testing services market. Nevertheless, the substantial frequency of food safety incidents is a key driver propelling the growth of the food testing sector in China. The surge in food exports and the global expansion of food trade are also supporting this growth.

Given India's status as the world's prime milk producer, stringent food testing measures are imperative prior to the export or consumption of any dairy products. Moreover, the escalating apprehension regarding food safety and the prevalence of contagious diseases are driving the India food safety testing services market growth. In the fiscal year 2021 to 2022, India's food processing equipment industry emerged as a prime recipient of foreign direct investment (FDI), amassing a substantial US$ 708 million. This is underscored by the noteworthy achievement of the food safety testing market, contributing to a commendable cumulative revenue of US$ 10.4 billion for India in the same period.

Japan stands as a beacon of technology and innovation, extending to its burgeoning food testing services market. The continuous strides in technological advancement have paved the way for enhanced food testing outcomes. Being highly technologically advanced, Japan has seen a significant improvement in its food testing industry. The demand for food testing services is also increasing since several research and development activities are taking place. Leading companies making high-quality food products contribute to this growing demand.

Food Safety Testing Services Market Analysis by Segment

Real-time PCR Emerged as an Affordable Solution for Detecting Contaminants in Food

The segment focused on polymerase chain reaction leads the way, commanding a substantial 16.40% food safety testing market share in 2022. This type of testing, especially real-time PCR, is quick and affordable. It helps find both intentional and accidental biological contaminants in food. It is commonly employed to ascertain the presence of genetically modified material in product samples.

Given the rapid transformations in food diversity, quantity, and distribution, rigorous food analysis becomes increasingly imperative to ensure quality and safety. The versatility of food safety technology extends to the identification of multiple products. Polymerase chain reaction testing has emerged as a favored choice. It is poised to be a driving force behind the growth of the food safety testing services market.

Consumer Awareness Fuels Demand for Quality in Meat, Poultry, and Seafood

The meat, poultry, and seafood segment dominated the market with 38.90% of the global food safety testing market Share. Increasing demand for different seafood options, including crabs, shrimps, and tuna, supports the growth of this segment. Consumers are increasingly leaning towards these choices due to their perceived health benefits.

A growing awareness among consumers regarding food safety has become a significant driving force. Lately, there have been several instances of foodborne pathogen outbreaks linked to meat, poultry, and seafood products. This has made many people worried about how safe these foods are. As a result, consumers nowadays scrutinize their choices more closely, favoring sources with robust quality control measures.

Competitive Landscape

In the food safety testing services market, a vibrant competition unfolds. Established players employ various strategies to gain an edge. Many opt for partnerships. They join forces with other industry stakeholders to enhance their service offerings. Others pursue acquisitions to expand their reach through mergers with complementary businesses. Product development remains a central strategy as companies continually innovate to provide more efficient testing methods.

Recent Developments

• In July 2023, the Food Safety and Standards Authority of India (FSSAI) introduced a program called "Food Safety on Wheels". It offers mobile units dedicated to food testing.
• In October 2022, Hygiena introduced a new tiered Software as a Solution (SaaS) called SureTrend Cloud. This powerful tool is designed to provide food safety and quality managers with data-backed insights.
• In July 2022, SGS inaugurated a fresh food analysis facility in Mexico. This new laboratory is going to provide vital support to the Mexican food industry. It also aims to help organizations to ensure quality control and meet regulatory standards.
• In June 2022, PerkinElmer introduced modern technology for ensuring food safety called GC 2400™ Platform. This innovative system is crafted to streamline lab tasks.

Key Companies Profiled in the Global Food Safety Testing Business Report

• Accugen Laboratories
• Adpen Laboratories
• Aegis Food Testing Laboratories (Vanguard Sciences)
• ALS Limited
• Asureuality Limited
• Avomeen Analytical Services
• Bio-Rad Laboratories
• Bureau Veritas SA
• Campden BRI
• Det Norske Vertias AS (DNV)
• EMSL Analytical Inc.
• Eurofins Scientific
• Exova Food Hygiene & Health Laboratory
• Genon Laboratories Ltd.
• Idexx Labora

Key Segments of Food Safety Testing Services Industry Survey

By Test:

• Allergen Testing
• Chemical and Nutritional Testing
• Genetically Modified Organism Testing
• Microbiological Testing
• Residue and Contamination Testing
• Others

By Application:

• Meat, Poultry and Seafood Products
• Dairy and Dairy Products
• Beverages
• Processed Food
• Cereals & Grains

By Technology:

• Polymerase Chain Reaction (PCR)
• Immunoassay-based
• Chromatography and Spectrometry
• Other Technologies

By Region:

• North America
• Latin America
• Europe
• East Asia
• South Asia
• Oceania
• Middle East & Africa