Gelatin Market Outlook for (2023 to 2033)

The global gelatin market valuation is likely to be around USD 3,124 million in 2023. The estimated CAGR of the market is 6% through 2033. Global sales of gelatin are anticipated to reach USD 5,394.1 million by 2033.

Attributes Key Statistics
Gelatin Market Value, 2023 USD 3.12 Billion
Anticipated Gelatin Market Value, 2033 USD 5.39 Billion
Value-based CAGR, 2023 to 2033 6% CAGR

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Key Market Highlights

Rising Demand for Gelatin from Pharmaceutical and Nutraceutical Industries

Gelatin is widely used in the pharmaceutical and nutraceutical industries, primarily for encapsulating medications, vitamins, dietary supplements, and other active ingredients. There is an excellent demand for gelatin because capsules made using gelatin are considered very easy to swallow and less bitter than the others. Gelatin-based tablets offer exceptional drug delivery, enhancing the effectiveness of the medicines.

Gelatin capsules can also be customized according to the need of the drug. They can be curated to release content at desired rates, which is sometimes essential for the patient. After the pandemic, the pharmaceutical industry has been growing exponentially, which is likely to generate higher demand for gelatin.

Growth in Food and Cosmetics Industries Fuels Gelatin Consumption Worldwide

Gelatin is essential in the food and beverage industry to manufacture products like candies, syrups, aspics, and pâtés. One of the key drivers behind the increasing demand for gelatin is that it enhances the overall product taste by maintaining the structure and keeping the ingredients intact. In healthy food items like low-fat yogurt and salad dressings, gelatin substitutes natural fats to mimic the texture and mouthfeel typically associated with higher-fat products.

There has been a considerable demand for functional foods in the last few years, and gelatin is one of the primary ingredients in these food items. Gelatin improves digestion, heart health, etc. Collagen-fused gelatin is used in beauty products and cosmetics to rejuvenate the skin and reduce wrinkles. The market is expected to grow as more people become aware of the benefits of gelatin-based products in the food and cosmetics industry.

Historical Analysis of the Gelatin Market

The gelatin market grew at a 2.4% CAGR from 2018 to 2022. The market was valued at USD 2.93 billion in 2022. With changing times, consumer preferences are inclined toward healthy food items, thus generating considerable demand for gelatin.

The growth of the eCommerce business and the easy availability of gelatin-based products in almost all supermarkets can also be linked to the increased market expansion of gelatin products. Post-pandemic, people worldwide became increasingly aware of their health and dietary habits. This eventually led to critical players in the market investing billions of dollars in the research and development of effective food-processing techniques to provide maximum nutrition to consumers.

Attributes Key Statistics
Expected Base Year Value (2018) USD 2.66 Billion
Final Value (2022) USD 2.93 Billion
Estimated Growth (2018 to 2022) 2.4% CAGR
Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

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Consumption Analysis of the Gelatin Market

  • The food and beverage industry is the largest consumer of gelatin as it produces various products, from confectionaries to syrups and candies. Gelatin is also used in wines and beers to improve clarity and remove unwanted haze.
  • Gelatin is also used in pharmaceutical industries to manufacture capsules and drugs to encapsulate active pharmaceutical ingredients.
  • Gelatin is used in skincare products, lotions, creams, and hair care products as it contains collagen, which can enhance skin health and improve hair texture. As consumers increasingly prioritize personal care and grooming, the demand for gelatin in this sector continues to surge.
  • Gelatin is also consumed in home-cooked food items like desserts, aspics, mousse, and other culinary creations.
  • Gelatin is used as a sizing agent in textile and paper industries to improve the handling characteristics of fabrics and paper.

Factors Adversely Affecting the Gelatin Market

  • There are a lot of alternatives for gelatin in the market. The primary concern for gelatin is that it is derived from animal tissues, deterring vegetarian individuals from choosing gelatin-based products.
  • There is also a growing demand for alternative gelling agents and thickeners, such as agar-agar, pectin, carrageenan, and various starches, which is likely to affect the overall gelatin market.
  • Gelatin is derived from animal collagen, typically sourced from cows and pigs. This can be problematic for consumers who follow religious diets, thus keeping them away from the consumer pool.
  • Advancements in pharmaceutical technology have led to the development of non-gelatin capsule alternatives. These alternatives are expected to compete with gelatin capsules, thus limiting their growth in the market.

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Category-wise Insights

Utilization of Type-1 Gelatin in the Medical and Pharmaceutical Industry

Top Type Type-1
Market share in 2023 43%

Several studies and projects are going on in the medical industry to harness the maximum potential of gelatin-based products. Type 1 gelatin is derived from animal-sourced collagen, usually from bovine or porcine hides and bones.

Type-wise, it is the most popular choice for manufacturers, with a total market share of 43%. Type 1 gelatin tops the charts regarding purity, and hence, it finds its applications in various industries like food and beverage, cosmetics, and many more.

Type 1 gelatin is generally transparent and colorless, making it desirable for various self-care-related applications. With the growth in clean and natural self-care products, the market for Type 1 gelatin is expected to experience a considerable increase in the future.

Type 1 gelatin is also a primary gelling ingredient in the food and beverage industry. Its easy availability in most parts of the world ensures smooth supply to the manufacturers in that region.

There is a massive requirement for skin care products like lotions, moisturizers, and nail paints to retain as much moisture as possible to enhance skin health.

Type 1 gelatin provides maximum moisture retention capabilities, thus making it the preferred choice for brands in the skin care industry. Type 1 gelatin’s vast applications, easy availability, and cost-effectiveness contribute to its significant share in the overall market.

High Trust and Reliability in Conventional Gelatin Over Other Alternatives

Top Nature Conventional
Market share in 2023 81%

Thanks to medical advancements, gelatin can now be derived from various sources like plants, fish, algae, etc. Conventional gelatin, derived from bovine or porcine animals, still dominates the global market with an overall share of 81%. As compared to the other forms of gelatin, conventional gelatin is easily accessible, has varied applications, and can be used in all forms of day-to-day eating habits.

Conventional gelatin is highly biocompatible, which means that humans and animals can easily consume it on a daily basis. This expands the conventional gelatin market exponentially compared to fish- and plant-based gelatin products. When it comes to cost, conventional gelatin is also the most inexpensive, making it more feasible for cost-sensitive consumers.

Familiarity also plays a crucial role in the adoption of new consumption habits. People worldwide are already very comfortable with conventional gelatin, as it has prevailed in their culture for a long time, whereas fish gelatin or gelatin derived from other sources has emerged recently. In the long run, the demand for gelatin and gelatin-based products will skyrocket as people shift to healthy and nutritious dietary habits.

Country-wise Insights

Country Market Share in 2023
United States 22%
China 19%
Japan 10%
Germany 9%
Australia 2%

Demand for Functional Foods to Increase the Significance of Gelatin-based Edibles in the United States

Americans are by far the most health-conscious people in the world. Gelatin, in the form of collagen supplements, is considered beneficial for skin health, joint health, and overall wellness. This has driven demand for gelatin-based nutraceutical products in the USA.

Noticeable growth in the demand for functional food items in day-to-day dietary habits has been observed in the urban parts of this country. It is, hence, very obvious that The United States consumes the most significant amount of gelatin in the world, with a total revenue share of 22% of the global gelatin market.

Government Support and Substantial Export Opportunities for Chinese Gelatin Manufacturers

Over the years, China's pharmaceutical and nutraceutical industries have been increasing. This also means these companies require vast medical supplements, like gelatin. The Chinese government is actively promoting the cultivation of gelatin, which eventually results in substantial export opportunities for these companies. As a result, China has become a significant exporter of gelatin to global markets. With improved regulatory compliance, Chinese gelatin products are now shipped across borders.

Aging Population and Culinary Uses to Boost Gelatin Demand in Japan

Japan has one of the world's most rapidly aging populations, eventually leading to a severe interest in products that enhance joint health and skin elasticity. Collagen in gelatin is used in many skincare and hair products due to its ability to retain moisture for longer.

Japanese cuisine also includes occasional use of gelatin, contributing to the overall gelatin market. Numerous Japanese companies have also come forward to explore the potential benefits of collagen supplements for skin and joint health.

Rising Demand for Collagen Supplements and Collagen-rich Products in Germany

Germany holds an overall revenue share of 9% of the global gelatin market, followed by Australia. As people become more health-conscious, there is a rising demand for collagen supplements and collagen-rich products, contributing to the growth of the gelatin market. Like many other Western countries, Germany also has an aging population. Gelatin is best suited for people dealing with joint pains and alleviating age-related common issues. The availability of gelatin and gelatin-based products is never an issue, as Germany has robust supermarket chains and e-commerce businesses.

Rising Trends of Pharmaceutical-Grade Gelatin in Australia

The market in Australia accounts for a 2% share of the global revenue. In Australia, the demand for gelatin in the food and beverage sector can be influenced by consumer preferences for products containing gelatin and the industry's overall growth. The gelatin market in Australia is subject to regulations and quality standards related to food safety and pharmaceuticals. Compliance with these standards is essential for market participants. Australia's growth trends influence the demand for pharmaceutical-grade gelatin in the healthcare market.

Competitive Landscape in the Gelatin Market

The gelatin market has many opportunities in the coming future. There is very little information on the internet regarding the benefits of gelatin. Adding to this factor is the presence of myths and misconceptions about the sourcing of gelatin, which has always ruled the minds of consumers. Once these intricacies are cleared, the demand for gelatin and gelatin-based products will likely upsurge.

International players in the market have limited reach, with the exception of Chinese manufacturers, who have a strong presence primarily within their own country. With effective strategies, robust research and development, and increased awareness initiatives, the gelatin market is poised for substantial growth in the near future.

Recent Developments in the Gelatin Market:

  • Rousselot, a French company and a worldwide leader in the development and production of specialty ingredients of animal origins, recently developed ‘Pure-X’, made from gelatin-based embolic materials that can help surgeons perform the embolization, a medical treatment to treat a wide range of conditions such as arteriovenous malformations, tumors, and aneurysms.
  • In September 2023, a group of students from the Chinese Guangxi University conducted a study that states that gelatin sponges can enhance homeostasis, thus effectively accelerating wound healing.
  • Researchers at the University of California, San Diego, are developing gelatin-based scaffolds for peripheral nerve repair. These scaffolds are designed to be biocompatible and biodegradable, and they can be seeded with Schwann cells, which are responsible for myelinating nerves.

Key Companies in the Gelatin Market

  • Sterling Biotech Limited
  • Gelita AG
  • Darling Ingredients Inc.
  • Nitta Gelatin Inc.
  • India Gelatine & Chemicals
  • Tessenderlo Group
  • Sterling Gelatin
  • PB Gelatins GmbH
  • Junca Gelatines S.L
  • Trobas Gelatine BV
  • Weishardt Holding SA

Key Segments Covered in the Gelatin Market Report

By Type:

  • Type A
  • Type B

By Nature:

  • Conventional
  • Organic

By End-Use Application:

  • Protein Bars and Powder
  • Food & Beverage
  • Confectionery
  • Dairy Products
  • Meat & Poultry Products
  • Desserts
  • Beverage
  • Others

By Source:

  • Bovine
  • Porcine
  • Chicken
  • Marine

By Functionality:

  • Stabilizer
  • Thickener
  • Gelling Agent

By Region:

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • The Middle East & Africa (MEA)

Frequently Asked Questions

Which Industries Use Gelatin?

Pharmaceutical, food and beverages, and cosmetics industries use gelatin.

Which Country is the Largest Exporter of Gelatin?

China is the largest exporter of gelatin and gelatin-related products globally.

What is the Current Valuation of the Global Gelatin Market?

The current global valuation is USD 3,124 million in 2023.

Who are the Key Gelatin Market Players?

Sterling Biotech Limited, Gelita AG, Darling Ingredients Inc., Nitta Gelatin Inc., and India Gelatine & Chemicals are the key players in the Gelatin market.

Table of Content
	1. Executive Summary
	2. Market Overview
	3. Market Background
	4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
	5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Type
		5.1. Type A
		5.2. Type B
	6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Nature
		6.1. Conventional
		6.2. Organic
	7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By End-Use Application
		7.1. Protein Bars and Powder
			7.1.1. Food & Beverage
			7.1.2. Confectionery
			7.1.3. Dairy Products
			7.1.4. Meat & Poultry Products
			7.1.5. Desserts
			7.1.6. Beverage
			7.1.7. Others
		7.2. Personal Care
		7.3. Pharmaceutical
		7.4. Nutraceutical
		7.5. Photography
		7.6. Others
	8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Source
		8.1. Bovine
		8.2. Porcine
		8.3. Chicken
		8.4. Marine
	9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Functionality
		9.1. Stabilizer
		9.2. Thickener
		9.3. Gelling Agent
	10. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
		10.1. North America
		10.2. Latin America
		10.3. Western Europe
		10.4. Eastern Europe
		10.5. South Asia and Pacific
		10.6. East Asia
		10.7. Middle East and Africa
	11. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	12. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	13. Western Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	14. Eastern Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	15. South Asia and Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	16. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	17. Middle East and Africa Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
	18. Key Countries Market Analysis
	19. Market Structure Analysis
	20. Competition Analysis
		20.1. Sterling Biotech Limited
		20.2. Gelita AG
		20.3. Darling Ingredients Inc
		20.4. Nitta Inc.
		20.5. India Gelatine & Chemicals
		20.6. Tessenderlo Group
		20.7. Sterling Gelatin
		20.8. PB Gelatins GmbH
		20.9. Junca Gelatines S.L
		20.10. Trobas Gelatine BV
		20.11. Weishardt Holding SA
	21. Assumptions & Acronyms Used
	22. Research Methodology
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