Food Preservation Equipment Market Outlook (2023 to 2033)

The global food preservation equipment market size is expected to be valued at USD 43.1 billion in 2023 and further expand at a healthy growth rate of 6.2% CAGR between 2023 and 2033. Total food preservation equipment sales are forecast to total a massive valuation of USD 78.15 billion by 2033.

Rising focus on reducing food wastage as well as improving shelf life of processed food products and growing adoption across industries such as poultry, snacks, seafood, beverages, and dairy are the key factors driving food preservation equipment demand globally.

Food preservation refers to a range of methods used to keep food from rotting after it has been made ready for consumption or has been produced. Initially, food products were preserved by using simple techniques such as drying, refrigeration, and fermentation.

However, with advancement in technology, new equipment was developed for performing modern preservation processes such as canning, pasteurization, freezing, and irradiation. This food preservation equipment help industries produce food products with better quality and extended shelf life.

Industries such as poultry, seafood, beverages, snacks, dairy, health foods, and bakery are all employing modern food preservation equipment to prevent food spoilage, eliminate chances of microbial growth, and enhance shelf life of products. Hence, growing of these industries will eventually generate high demand for food preservation equipment during the forecast period.

Food preservation equipment help in quality control and allow end users to effectively improve hygiene. They have become essential food preservation tools across food manufacturing and processing industries.

Various types of food preservation machines are used by end users to preserve food products, depending on the specific requirements. For instance, machines like pasteurizers are used to kill all harmful organisms in milk and milk products, making them safe. Similarly, irradiation equipment is used to prevent or limit spoilage and the risk of foodborne illness.

Growing popularity and consumption of processed food products, increasing consumer spending on ready-to-cook meals, and surge in the export of food products are expected to boost food preservation sales during the projection period.

Leading food preservation equipment manufacturers are constantly innovating to introduce advanced preservation machines in the market. Various cutting-edge technologies are being integrated in food preservation machines to make them highly effective and user-friendly. This will revolutionize food preservation techniques across the world.

Attribute Key Insights
Food Preservation Equipment Estimated Market Value (2023) USD 43.1 Billion
Projected Market Value (2033) USD 78.6 Billion
Value-based CAGR (2023 to 2033) 6.2% CAGR
Market Share of Top 3 countries 35.6 %

Don't pay for what you don't need

Customize your report by selecting specific countries or regions and save 30%!

2018 to 2022 Food Preservation Equipment Market Outlook Compared to Sales Forecast from 2023 to 2033

Over the past half-decade (2018 to 2022), the global demand for food preservation equipment increased at 5.5% CAGR. However, due to increasing consumption of packaged and ready-to-cook food products, a robust CAGR of 6.2% has been predicted by Future Market Insights for the worldwide food preservation equipment industry for the projection period (2023 to 2033)

Consumers choose packaged food due to freshness, convenience, and hygiene, which is boosting the food preservation equipment industry. Food manufacturing companies use food preservation equipment to prevent microbial attack and extend shelf life of products.

Factors such as busy lifestyles and growing popularity of ready-to-cook meals are expected to generate high demand for processed food products like canned and frozen ones during the forecast period. This will create lucrative opportunities for food preservation equipment manufacturers.

Implementation of government regulations and rules surrounding food safety and effective quality, which are driving manufacturers to engage in sustainable and state-of-the-art food preservation equipment will foster market development during the projection period.

Food Preservation Equipment Market

Country-wise Insights

What Makes the United States a Dominant Market for Food Preservation Equipment

Growing Focus Towards Preventing Foodborne Illnesses Boosting the United States Market

According to Future Market Insights, the United States food preservation equipment market is currently valued at USD 8.2 billion and it holds around 68% share of the North America market. This is attributed to the rising demand for advanced food preservation equipment from industries such as poultry, beverages, and dairy.

Rising incidence of food-borne diseases across the United States is playing a crucial role in propelling food preservation demand. According to the Centers for Disease Control and Prevention (CDC), around 48 million people get sick while 3000 die of foodborne diseases each year across the United States This has prompted food manufacturing companies to employ various food preservation equipment to reduce food spoilage, prevent foodborne illnesses, and extend shelf life of products.

Similarly, continuous new product launches with enhanced features by United States food preservation equipment manufacturers will aid in the expansion of the market during the projection period.

What Makes China a Promising Market for Food Preservation Equipment Manufacturers?

Growing Demand for Processed Foods Propelling Food Preservation Equipment Sales in China

As per Future Market Insights’ latest report, food preservation equipment sales across China are likely to surge at a healthy pace during the next ten years owing to the rising demand for processed food products, increase in export of meat products, and availability of low-cost food preservation tools.

Due to its rapid development over the last several decades, the people of China have developed a fast and stressful lifestyle. This has led to an increase in demand for processed foods. People are spending large amounts on purchasing processed food products like canned and frozen foods. This is positively impacting food preservation equipment industry in the country.

Food preservative equipment are essential to increase shelf life of processed food. This equipment is extensively being used across food manufacturing and processing industries to increase shelf life of products and prevent microbial growth.

With rapid population growth and skyrocketing demand for processed or packaged food products, China may overtake the United States as the dominant market for food preservation equipment during the projected period.

Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

Talk to Analyst

Find your sweet spots for generating winning opportunities in this market.

Category-wise Insights

Why is Demand for Refrigerators Rising Rapidly in the Market?

Growing Adoption Across Residential and Commercial Sectors Propelling Refrigerators Demand

According to Future Market Insights, refrigerators segment currently holds a substantial revenue share of the global food preservation equipment and it is expected to grow at a robust pace during the forecast period.

Rising adoption across residential and commercial sectors to prevent food spoilage and increase shelf life of products is a key factor driving demand for refrigerators.

Food preservation equipment such as visi coolers, freezers, walk-in refrigerators, and confectionery cabinets are being increasingly employed across commercial kitchens, food processing facilities, and other sectors to preserve food products and reduce chances of food spoilage.

Who is the Leading End User of Food Preservation Equipment?

Poultry Industry to Create Lucrative Opportunities for Food Preservation Equipment Manufacturers

Based on end user, the global market is segmented into poultry industry, seafood industry, beverages industry, snacks industry, dairy products industry, health foods industry, and bakery industry.

Among these, poultry industry is expected to emerge as the leading end user of food preservation equipment during the projection period. This is attributed to the rising demand for poultry products worldwide and increasing adoption of food preservation equipment in poultry processing units for longer-term storage.

To preserve poultry products and extend their shelf life, poultry processing companies are increasingly using a wide range of preservation techniques including freezing, chilling, and canning. This in turn is generating high demand for food preservation equipment and the trend is expected to continue during the projection period.

Competitive Landscape

To consolidate their position and distribution channels in the worldwide market, key manufacturers of food preservation equipment are launching new products in new regions and targeting the developed regions. Other strategies employed by food preservation equipment companies include mergers, acquisitions, collaborations, investments in research and development, and facility expansions.

Recent Developments:

  • In January 2022, Rawlings & Son (Bristol) Ltd merged with Vigo Limited to provide complete processing and packaging solutions for their clients.
  • In 2021, new built-in fridge-freezers with advanced cooling and food preservation technology were launched by Hotpoint.

Get the data you need at a Fraction of the cost

Personalize your report by choosing insights you need
and save 40%!

Food Preservation Equipment Industry Report Scope

Attribute Details
Current Market Size (2023) USD 43.1 Billion
Estimated Market Size (2033) USD 78.6 Billion
Anticipated Growth Rate (2023 to 2033) 6.2% CAGR
Forecast Period 2023 to 2033
Historical Data Available for 2018 to 2022
Market Analysis USD Million for Value and Units for Volume
Key Regions Covered North America; Latin America; Europe; Asia Pacific; Oceania; Middle East and Africa
Key Countries Covered United States, Canada, Mexico, Germany, United Kingdom, France, Italy, Spain, China, Japan, India, South Korea, Australia, Brazil, Argentina, South Africa, United Arab Emirates
Key Segments Covered Product Type, End User, Region
Key Companies Profiled Cask Brewing Systems Inc.; Wild Goose Canning Systems; Dixie Canner Co.,; Palmer-Tech Services, Inc.,; Enterprise Tondelli,; Vigo Ltd.; HOR YANG Machinery; Alpha Brewing Operations; Pneumatic Scale Angelus; Blenzor; Alfa Laval; Elecster Oyj; Shanghai Triowin Intelligent Machinery
Report Coverage Market Forecast, Company Share Analysis, Competitive Landscape, DROT Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives

Food Preservation Equipment Industry Segmentation

By Product Type:

  • Pasteurizer

    • High-Temperature short time pasteurizer
    • Higher heat shorter time
    • Ultra high temperature
    • Ultra Pasteurized
  • Refrigerators

    • Visi Coolers
    • Walk-in Refrigerators
    • Freezer
    • Confectionery Cabinets
  • Fermenting Equipment

  • Canning Equipment

    • Automatic
    • Semi-automatic
    • Manual
  • Irradiation Equipment

By End User:

  • Poultry Industry
  • Seafood Industry
  • Beverage Industry
  • Snacks Industry
  • Dairy Products Industry
  • Health Foods Industry (Whey protein etc.)
  • Bakery Industry

By Region:

  • North America
  • Latin America
  • Europe
  • Asia Pacific
  • Oceania
  • Middle East and Africa

Frequently Asked Questions

How is the Historical Performance of the Market?

The market expanded at a CAGR of 5.5%.

What Drives the Growth Potential of the Market?

Rising demand for food preservation equipment drives growth.

Which is the Top Trend in this Market?

Constant innovations to introduce advanced preservation machines.

Which Country is Dominating this Industry?

The United States is dominating the industry.

What is the Predicted Valuation of the Market by 2033?

The market is likely to surpass USD 78.6 billion by 2033.

Table of Content
	1. Executive Summary
	2. Market Overview
	3. Market Background
	4. Global Analysis 2018 to 2022 and Forecast, 2023 and 2033
	5. Global Analysis 2018 to 2022 and Forecast 2023 and 2033, By Product Type
		5.1. Pasteurizer
			5.1.1. High–Temperature Short Time Pasteurizer
			5.1.2. Higher Heat Shorter Time
			5.1.3. Ultra–High Temperature
			5.1.4. Ultra–Pasteurized
		5.2. Refrigerators
			5.2.1. Visi Coolers
			5.2.2. Walk–in Refrigerators
			5.2.3. Freezer
			5.2.4. Confectionery Cabinets
		5.3. Fermenting Equipment
		5.4. Canning Equipment
			5.4.1. Automatic
			5.4.2. Semi–automatic
			5.4.3. Manual
	6. Global Analysis 2018 to 2022 and Forecast 2023 and 2033, By End User
		6.1. Poultry Industry
		6.2. Seafood Industry
		6.3. Beverage Industry
		6.4. Snacks Industry
		6.5. Dairy Products Industry
		6.6. Health Food Industry
			6.6.1. Whey Protein
		6.7. Bakery Industry
	7. Global Analysis 2018 to 2022 and Forecast 2023 and 2033, By Region
		7.1. North America
		7.2. Latin America
		7.3. Europe
		7.4. East Asia
		7.5. South Asia
		7.6. Oceania
		7.7. Middle East & Africa
	8. North America Analysis 2018 to 2022 and Forecast 2023 and 2033, By Country
	9. Latin America Analysis 2018 to 2022 and Forecast 2023 and 2033, By Country
	10. Europe Analysis 2018 to 2022 and Forecast 2023 and 2033, By Country
	11. East Asia Analysis 2018 to 2022 and Forecast 2023 and 2033, By Country
	12. South Asia Analysis 2018 to 2022 and Forecast 2023 and 2033, By Country
	13. Oceania Analysis 2018 to 2022 and Forecast 2023 and 2033, By Country
	14. Middle East & Africa Analysis 2018 to 2022 and Forecast 2023 and 2033, By Country
	15. Key Countries Analysis
	16. Market Structure Analysis
	17. Competition Analysis
		17.1. Cask Brewing Systems Inc.
		17.2. Wild Goose Canning Systems
		17.3. Dixie Canner Co.
		17.4. Palmer–Tech Services, Inc.
		17.5. Enterprise Tonelli
		17.6. Vigo Ltd.
		17.7. HOR YANG Machinery and Alpha Brewing Operations
		17.8. Pneumatic Scale Angelus
		17.9. Benzo
		17.10. Alfa Laval
		17.11. Elecster Obj
	18. Assumptions & Acronyms Used
	19. Research Methodology
Recommendations

Food and Beverage

Food Service Equipment Market

October 2024

REP-GB-1578

350 pages

Food and Beverage

Food Processing Equipment Market

April 2024

REP-GB-14617

350 pages

Process Automation

Food Serving Equipment Market

December 2022

REP-GB-16265

250 pages

Process Automation

Food Sterilization Equipment Market

May 2022

REP-GB-14620

350 pages

Explore Process Automation Insights

View Reports
Future Market Insights

Food Preservation Equipment Market

Schedule a Call