The food pathogen testing market is predicted to reach a value of US$ 21.7 billion in 2023. Further, the food testing market is predicted to be worth US$ 49.06 billion by 2033. The overall market valuation is estimated to secure a CAGR of 8.5% during the forecast period.
The Factors Propelling the Sales of Food Testing Services are as Follows
Attributes | Details |
---|---|
Food Pathogen Testing Market Share (2022) | US$ 20 billion |
Food Pathogen Testing Market Size Value (2023) | US$ 21.7 billion |
Food Pathogen Testing Market Size Value (2033) | US$ 49 billion |
Food Pathogen Testing Market Growth Rate (2023 to 2033) | 8.5% |
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As per the food pathogen testing market survey report, historically, the market registered a CAGR of 7.9% between 2018 and 2022. During this period, the absolute growth of the global food pathogen testing market was nearly a valuation of US$ 20 billion.
The open market operations of the food pathogen testing services witnessed serious challenges during the years 2021 and 2022. However, this period fortified the trends of food pathogen testing in the backdrop of the coronavirus epidemic.
Rising foodborne diseases, toxicity, and spoiled food is driving the adoption of food pathogen testing services. Also, as consumers are now more conscious of food hygiene and safety such services have emerged as a lucrative business.
According to the World Health Organization, nearly 450,000 people die from eating contaminated food. These are the few things that people are beginning to become concerned about more in terms of food safety.
Therefore, several food companies are now preferring advanced food pathogen testing service tools to check food quality before its marketing. These companies pack their food items with multiple food pathogen testing technologies for their customers to build trust.
Based on type, the E. Coli Contamination segment is expected to contribute a greater share of the global market during the forecast period. Each year, many incidents related to infectious gastrointestinal diseases caused by foodborne pathogens are reported across the world.
Food poisoning due to the mishandling of raw poultry and the consumption of undercooked poultry is driving market opportunities. Strengthening safety regulations for unpasteurized milk could strengthen this segment more in the future.
On the other hand, the food testing services segment for Genetically Modified Organisms (GMOs) contamination is registering impressive growth these days.
Based on technology, the rapid technology segment is expected to lead the global market during the forecast period. The increasing multi-functional testing options in less time is popularizing the adoption of rapid listeria tests for food pathogens.
Several testing techniques like mass spectrometry, DNA analysis, and nuclear magnetic resonance spectrometry are evolving rapidly in recent years. Due to its ability to test a broader range of contaminants rapidly in comparison to traditional technology, this segment seems promising.
Based on the application of pathogen testing on several foods, the poultry, seafood, and meat segment remain significant segment. The increasing production, consumption, and import of meat products are expected to further strengthen this segment during the projected period.
The increased consumer awareness of foodborne pathogen outbreaks via non-veg products is strengthening the demand for this market. Moreover, growing demand for seafood products such as marlin, shrimp, and crabs in landlocked countries may also boost this segment.
Until now, the United States dominates the global food pathogen safety testing market. Rigorous regulations imposed by the USFDA are a significant factor driving the adoption of food pathogen testing in the country.
The market is also witnessing higher demand from the export sector owing to increased food production in North America. Food safety testing has been made mandatory at all stages of production and processing, ensuring safe food for consumers.
The most common types of testing in the United States are microbial testing as well as GMO testing. Leading global players such as Eurofins Scientific, Intertek, etc. also belong to the United States food pathogen testing market.
China and India are the leading contributors to the revenue share in the Asia Pacific food pathogen testing market. With the changing consumer attitude and retailer concerns for safe and quality food, positive structural changes have resulted in this shift.
According to China Food and Drug Department, strict regulations have been imposed by regulatory bodies to combat food quality deterioration. It is also anticipated to result in the emergence of many new food pathogen testing service providers in China.
The food pathogen testing market in India is now getting adopted in several food commodities that are available commonly. On the flip side, its application in the dairy products segment is leading the overall market in India.
As India is the world's leading milk producer, therefore the need for sufficient food pathogen testing kits and services is crucial. However, the increasing concern about food safety and spreading diseases is surging the market in India during the forecast period.
Spain is currently driving food pathogen testing trends in the European region that is expected to continue in the future. So, several market players operating in Europe are currently present in Spain and are extending their services to other countries.
Agriculture and food products have long been the foundation of Spain's food safety policy and a thriving food pathogen testing business. Superior quality-control procedures in food pathogen testing service providers have helped Spain maintain its position in the European market.
The emergence of more service providers is expected to fragment the market during the forecast period. Traditionally, the prominent players have focused on healthy and premium quality food items for a promising return. However, with the growing importance of food safety, many new service providers have emerged in the last few years. These players are anticipated to invest highly in business development and innovative products through their research and development activities.
Leading market players are providing services to increase the shelf-life of food by developing advanced technical food testing devices. These global market players are also adopting strategies such as mergers, acquisitions, partnerships, and collaborations to expand their network of coverage.
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Attribute | Details |
---|---|
Forecast Period | 2023 to 2033 |
Historical Data Available for | 2018 to 2022 |
Market Analysis | US$ billion for Value |
Key Countries Covered | The United States, Canada, Germany, the United Kingdom, France, Italy, Spain, Russia, China, Japan, South Korea, India, Thailand, Malaysia, Indonesia, Australia, New Zealand, GCC Countries, Türkiye, Northern Africa, and South Africa |
Key Segments Covered | Contamination Type, Technology, Application, Region |
Key Companies Profiled | SGS SA (Switzerland); Intertek Group plc (The United Kingdom); Eurofins Scientific S.E. (Luxembourg); Thermo Fisher Scientific Inc.; ALS Limited (Australia); Bureau Veritas SA (France); Merieux NutriSciences Corporation; AsureQuality Limited (New Zealand); Microbac Laboratories, Inc.; Romer Labs Division Holding GmbH (Austria); TÜV SÜD AG (Germany); NEOGEN Corporation; FoodChain ID Group, Inc.; R J Hill Laboratories Limited (New Zealand); Symbio Laboratories (Australia); BIOTECON Diagnostics GmbH (Germany). |
Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
Customization & Pricing | Available upon Request |
The global food pathogen testing market is to grow at 8.5% during the forecast period.
The global food pathogen testing market is predicted to be valued at US$ 49 billion by 2033.
The global food pathogen testing market was valued at US$ 20 billion in 2022.
The United States accounts for nearly 35% revenue share of the global market.
China to witness a higher CAGR in the adoption of food pathogen testing services through 2033.
1. Executive Summary | Food Pathogen Testing Market 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Opportunity Map Analysis 3.4. Investment Feasibility Matrix 3.5. PESTLE and Porter’s Analysis 3.6. Regulatory Landscape 3.6.1. By Key Regions 3.6.2. By Key Countries 3.7. Regional Parent Market Outlook 4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033 4.1. Historical Market Size Value (US$ Million) Analysis, 2018 to 2022 4.2. Current and Future Market Size Value (US$ Million) Projections, 2023 to 2033 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Contaminant 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Million) Analysis By Contaminant, 2018 to 2022 5.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Contaminant, 2023 to 2033 5.3.1. Salmonella 5.3.2. Listeria 5.3.3. E. Coli 5.3.4. Campylobacter 5.4. Y-o-Y Growth Trend Analysis By Contaminant, 2018 to 2022 5.5. Absolute $ Opportunity Analysis By Contaminant, 2023 to 2033 6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Technology 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Million) Analysis By Technology, 2018 to 2022 6.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Technology, 2023 to 2033 6.3.1. Traditional 6.3.1.1. Quantitative Culture 6.3.1.2. Qualitative Culture 6.3.2. Rapid 6.3.2.1. Convenience 6.3.2.2. Polymerase Chain Reaction (PCR) 6.3.2.3. Immunoassay 6.4. Y-o-Y Growth Trend Analysis By Technology, 2018 to 2022 6.5. Absolute $ Opportunity Analysis By Technology, 2023 to 2033 7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Food Type 7.1. Introduction / Key Findings 7.2. Historical Market Size Value (US$ Million) Analysis By Food Type, 2018 to 2022 7.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Food Type, 2023 to 2033 7.3.1. Meat & Poultry 7.3.2. Dairy 7.3.3. Processed Food 7.3.4. Fruits & Vegetables 7.3.5. Others 7.4. Y-o-Y Growth Trend Analysis By Food Type, 2018 to 2022 7.5. Absolute $ Opportunity Analysis By Food Type, 2023 to 2033 8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region 8.1. Introduction 8.2. Historical Market Size Value (US$ Million) Analysis By Region, 2018 to 2022 8.3. Current Market Size Value (US$ Million) Analysis and Forecast By Region, 2023 to 2033 8.3.1. North America 8.3.2. Latin America 8.3.3. Europe 8.3.4. South Asia 8.3.5. East Asia 8.3.6. Oceania 8.3.7. MEA 8.4. Market Attractiveness Analysis By Region 9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 9.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022 9.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033 9.2.1. By Country 9.2.1.1. USA 9.2.1.2. Canada 9.2.2. By Contaminant 9.2.3. By Technology 9.2.4. By Food Type 9.3. Market Attractiveness Analysis 9.3.1. By Country 9.3.2. By Contaminant 9.3.3. By Technology 9.3.4. By Food Type 9.4. Key Takeaways 10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 10.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022 10.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033 10.2.1. By Country 10.2.1.1. Brazil 10.2.1.2. Mexico 10.2.1.3. Rest of Latin America 10.2.2. By Contaminant 10.2.3. By Technology 10.2.4. By Food Type 10.3. Market Attractiveness Analysis 10.3.1. By Country 10.3.2. By Contaminant 10.3.3. By Technology 10.3.4. By Food Type 10.4. Key Takeaways 11. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 11.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022 11.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033 11.2.1. By Country 11.2.1.1. Germany 11.2.1.2. United kingdom 11.2.1.3. France 11.2.1.4. Spain 11.2.1.5. Italy 11.2.1.6. Rest of Europe 11.2.2. By Contaminant 11.2.3. By Technology 11.2.4. By Food Type 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Contaminant 11.3.3. By Technology 11.3.4. By Food Type 11.4. Key Takeaways 12. South Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 12.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022 12.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033 12.2.1. By Country 12.2.1.1. India 12.2.1.2. Malaysia 12.2.1.3. Singapore 12.2.1.4. Thailand 12.2.1.5. Rest of South Asia 12.2.2. By Contaminant 12.2.3. By Technology 12.2.4. By Food Type 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Contaminant 12.3.3. By Technology 12.3.4. By Food Type 12.4. Key Takeaways 13. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 13.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022 13.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033 13.2.1. By Country 13.2.1.1. China 13.2.1.2. Japan 13.2.1.3. South Korea 13.2.2. By Contaminant 13.2.3. By Technology 13.2.4. By Food Type 13.3. Market Attractiveness Analysis 13.3.1. By Country 13.3.2. By Contaminant 13.3.3. By Technology 13.3.4. By Food Type 13.4. Key Takeaways 14. Oceania Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 14.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022 14.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033 14.2.1. By Country 14.2.1.1. Australia 14.2.1.2. New Zealand 14.2.2. By Contaminant 14.2.3. By Technology 14.2.4. By Food Type 14.3. Market Attractiveness Analysis 14.3.1. By Country 14.3.2. By Contaminant 14.3.3. By Technology 14.3.4. By Food Type 14.4. Key Takeaways 15. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 15.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022 15.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033 15.2.1. By Country 15.2.1.1. GCC Countries 15.2.1.2. South Africa 15.2.1.3. Israel 15.2.1.4. Rest of MEA 15.2.2. By Contaminant 15.2.3. By Technology 15.2.4. By Food Type 15.3. Market Attractiveness Analysis 15.3.1. By Country 15.3.2. By Contaminant 15.3.3. By Technology 15.3.4. By Food Type 15.4. Key Takeaways 16. Key Countries Market Analysis 16.1. USA 16.1.1. Pricing Analysis 16.1.2. Market Share Analysis, 2022 16.1.2.1. By Contaminant 16.1.2.2. By Technology 16.1.2.3. By Food Type 16.2. Canada 16.2.1. Pricing Analysis 16.2.2. Market Share Analysis, 2022 16.2.2.1. By Contaminant 16.2.2.2. By Technology 16.2.2.3. By Food Type 16.3. Brazil 16.3.1. Pricing Analysis 16.3.2. Market Share Analysis, 2022 16.3.2.1. By Contaminant 16.3.2.2. By Technology 16.3.2.3. By Food Type 16.4. Mexico 16.4.1. Pricing Analysis 16.4.2. Market Share Analysis, 2022 16.4.2.1. By Contaminant 16.4.2.2. By Technology 16.4.2.3. By Food Type 16.5. Germany 16.5.1. Pricing Analysis 16.5.2. Market Share Analysis, 2022 16.5.2.1. By Contaminant 16.5.2.2. By Technology 16.5.2.3. By Food Type 16.6. United kingdom 16.6.1. Pricing Analysis 16.6.2. Market Share Analysis, 2022 16.6.2.1. By Contaminant 16.6.2.2. By Technology 16.6.2.3. By Food Type 16.7. France 16.7.1. Pricing Analysis 16.7.2. Market Share Analysis, 2022 16.7.2.1. By Contaminant 16.7.2.2. By Technology 16.7.2.3. By Food Type 16.8. Spain 16.8.1. Pricing Analysis 16.8.2. Market Share Analysis, 2022 16.8.2.1. By Contaminant 16.8.2.2. By Technology 16.8.2.3. By Food Type 16.9. Italy 16.9.1. Pricing Analysis 16.9.2. Market Share Analysis, 2022 16.9.2.1. By Contaminant 16.9.2.2. By Technology 16.9.2.3. By Food Type 16.10. India 16.10.1. Pricing Analysis 16.10.2. Market Share Analysis, 2022 16.10.2.1. By Contaminant 16.10.2.2. By Technology 16.10.2.3. By Food Type 16.11. Malaysia 16.11.1. Pricing Analysis 16.11.2. Market Share Analysis, 2022 16.11.2.1. By Contaminant 16.11.2.2. By Technology 16.11.2.3. By Food Type 16.12. Singapore 16.12.1. Pricing Analysis 16.12.2. Market Share Analysis, 2022 16.12.2.1. By Contaminant 16.12.2.2. By Technology 16.12.2.3. By Food Type 16.13. Thailand 16.13.1. Pricing Analysis 16.13.2. Market Share Analysis, 2022 16.13.2.1. By Contaminant 16.13.2.2. By Technology 16.13.2.3. By Food Type 16.14. China 16.14.1. Pricing Analysis 16.14.2. Market Share Analysis, 2022 16.14.2.1. By Contaminant 16.14.2.2. By Technology 16.14.2.3. By Food Type 16.15. Japan 16.15.1. Pricing Analysis 16.15.2. Market Share Analysis, 2022 16.15.2.1. By Contaminant 16.15.2.2. By Technology 16.15.2.3. By Food Type 16.16. South Korea 16.16.1. Pricing Analysis 16.16.2. Market Share Analysis, 2022 16.16.2.1. By Contaminant 16.16.2.2. By Technology 16.16.2.3. By Food Type 16.17. Australia 16.17.1. Pricing Analysis 16.17.2. Market Share Analysis, 2022 16.17.2.1. By Contaminant 16.17.2.2. By Technology 16.17.2.3. By Food Type 16.18. New Zealand 16.18.1. Pricing Analysis 16.18.2. Market Share Analysis, 2022 16.18.2.1. By Contaminant 16.18.2.2. By Technology 16.18.2.3. By Food Type 16.19. GCC Countries 16.19.1. Pricing Analysis 16.19.2. Market Share Analysis, 2022 16.19.2.1. By Contaminant 16.19.2.2. By Technology 16.19.2.3. By Food Type 16.20. South Africa 16.20.1. Pricing Analysis 16.20.2. Market Share Analysis, 2022 16.20.2.1. By Contaminant 16.20.2.2. By Technology 16.20.2.3. By Food Type 16.21. Israel 16.21.1. Pricing Analysis 16.21.2. Market Share Analysis, 2022 16.21.2.1. By Contaminant 16.21.2.2. By Technology 16.21.2.3. By Food Type 17. Market Structure Analysis 17.1. Competition Dashboard 17.2. Competition Benchmarking 17.3. Market Share Analysis of Top Players 17.3.1. By Regional 17.3.2. By Contaminant 17.3.3. By Technology 17.3.4. By Food Type 18. Competition Analysis 18.1. Competition Deep Dive 18.1.1. Bureau Veritas S.A 18.1.1.1. Overview 18.1.1.2. Product Portfolio 18.1.1.3. Profitability by Market Segments 18.1.1.4. Sales Footprint 18.1.1.5. Strategy Overview 18.1.1.5.1. Marketing Strategy 18.1.2. Microbac Laboratories, Inc. 18.1.2.1. Overview 18.1.2.2. Product Portfolio 18.1.2.3. Profitability by Market Segments 18.1.2.4. Sales Footprint 18.1.2.5. Strategy Overview 18.1.2.5.1. Marketing Strategy 18.1.3. SGS S.A. 18.1.3.1. Overview 18.1.3.2. Product Portfolio 18.1.3.3. Profitability by Market Segments 18.1.3.4. Sales Footprint 18.1.3.5. Strategy Overview 18.1.3.5.1. Marketing Strategy 18.1.4. Intertek Group PLC. 18.1.4.1. Overview 18.1.4.2. Product Portfolio 18.1.4.3. Profitability by Market Segments 18.1.4.4. Sales Footprint 18.1.4.5. Strategy Overview 18.1.4.5.1. Marketing Strategy 18.1.5. RapidBio Systems, Inc. 18.1.5.1. Overview 18.1.5.2. Product Portfolio 18.1.5.3. Profitability by Market Segments 18.1.5.4. Sales Footprint 18.1.5.5. Strategy Overview 18.1.5.5.1. Marketing Strategy 18.1.6. Eurofins Scientific 18.1.6.1. Overview 18.1.6.2. Product Portfolio 18.1.6.3. Profitability by Market Segments 18.1.6.4. Sales Footprint 18.1.6.5. Strategy Overview 18.1.6.5.1. Marketing Strategy 18.1.7. Asurequality 18.1.7.1. Overview 18.1.7.2. Product Portfolio 18.1.7.3. Profitability by Market Segments 18.1.7.4. Sales Footprint 18.1.7.5. Strategy Overview 18.1.7.5.1. Marketing Strategy 18.1.8. ALS Limited 18.1.8.1. Overview 18.1.8.2. Product Portfolio 18.1.8.3. Profitability by Market Segments 18.1.8.4. Sales Footprint 18.1.8.5. Strategy Overview 18.1.8.5.1. Marketing Strategy 18.1.9. Silliker, Inc. 18.1.9.1. Overview 18.1.9.2. Product Portfolio 18.1.9.3. Profitability by Market Segments 18.1.9.4. Sales Footprint 18.1.9.5. Strategy Overview 18.1.9.5.1. Marketing Strategy 18.1.10. Genon Laboratories Ltd 18.1.10.1. Overview 18.1.10.2. Product Portfolio 18.1.10.3. Profitability by Market Segments 18.1.10.4. Sales Footprint 18.1.10.5. Strategy Overview 18.1.10.5.1. Marketing Strategy 19. Assumptions & Acronyms Used 20. Research Methodology
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