Global Food Pathogen Testing Market Outlook

The food pathogen testing market is predicted to reach a value of US$ 21.7 billion in 2023. Further, the food testing market is predicted to be worth US$ 49.06 billion by 2033. The overall market valuation is estimated to secure a CAGR of 8.5% during the forecast period.

The Factors Propelling the Sales of Food Testing Services are as Follows

  • The rising food-related illness issues have increased the demand for food pathogen testing services.
  • Testing and maintaining the shelf-life of food and drinks have resulted in the commercialization of food pathogen testing services.
  • The increasing spoilage and expiry of food are estimated to boost the adoption of food pathogen testing services in the future.
  • Processed food manufacturers are expanding their business by utilizing advanced and high-tech food pathogen testing services to assure food quality.
  • Emerging cases of food contamination in meat, poultry & seafood products have increased the adoption of food pathogen testing services.
  • The prominent manufacturers claiming to be providing toxic-free food to maintain their brand reputation have increased the tests for food pathogens.
  • Government initiatives to maintain food hygiene and consumer awareness could further escalate the market opportunities for food pathogen testing technologies.
Attributes Details
Food Pathogen Testing Market Share (2022) US$ 20 billion
Food Pathogen Testing Market Size Value (2023) US$ 21.7 billion
Food Pathogen Testing Market Size Value (2033) US$ 49 billion
Food Pathogen Testing Market Growth Rate (2023 to 2033) 8.5%

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Global Food Pathogen Testing Market Historical Analysis (2018 to 2022) Vs. Forecast Outlook (2023 to 2033)

As per the food pathogen testing market survey report, historically, the market registered a CAGR of 7.9% between 2018 and 2022. During this period, the absolute growth of the global food pathogen testing market was nearly a valuation of US$ 20 billion.

The open market operations of the food pathogen testing services witnessed serious challenges during the years 2021 and 2022. However, this period fortified the trends of food pathogen testing in the backdrop of the coronavirus epidemic.

  • Short Term (2023 to 2026): Rising issues with food poisoning and related diseases increase the demand for food testing services during the short-term period.
  • Medium Term (2026 to 2029): Identifying food quality and increasing high-technology testing devices to maintain the shelf-life of food may be the trend.
  • Long Term (2029 to 2033): Government initiative programs related to food safety may surge the market during the long-term period. Moreover, developing innovative products for testing food items could heighten market opportunities.

Consumer’s Growing Interest in Food Safety Drives Market Opportunities

Rising foodborne diseases, toxicity, and spoiled food is driving the adoption of food pathogen testing services. Also, as consumers are now more conscious of food hygiene and safety such services have emerged as a lucrative business.

According to the World Health Organization, nearly 450,000 people die from eating contaminated food. These are the few things that people are beginning to become concerned about more in terms of food safety.

Therefore, several food companies are now preferring advanced food pathogen testing service tools to check food quality before its marketing. These companies pack their food items with multiple food pathogen testing technologies for their customers to build trust.

Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

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Category-wise Insights

The Recurring Detection of Escherichia Coli in Food Items is Contributing Extensively to the Food Pathogen Testing Market Advancement

Based on type, the E. Coli Contamination segment is expected to contribute a greater share of the global market during the forecast period. Each year, many incidents related to infectious gastrointestinal diseases caused by foodborne pathogens are reported across the world.

Food poisoning due to the mishandling of raw poultry and the consumption of undercooked poultry is driving market opportunities. Strengthening safety regulations for unpasteurized milk could strengthen this segment more in the future.

On the other hand, the food testing services segment for Genetically Modified Organisms (GMOs) contamination is registering impressive growth these days.

Rapid Food Pathogen Testing Technology is Widely Preferred by All Commercial End Users

Based on technology, the rapid technology segment is expected to lead the global market during the forecast period. The increasing multi-functional testing options in less time is popularizing the adoption of rapid listeria tests for food pathogens.

Several testing techniques like mass spectrometry, DNA analysis, and nuclear magnetic resonance spectrometry are evolving rapidly in recent years. Due to its ability to test a broader range of contaminants rapidly in comparison to traditional technology, this segment seems promising.

Food Pathogen Testing Applications on Poultry, Meat, & Sea Food Items are Surging after Covid-19 Pandemic

Based on the application of pathogen testing on several foods, the poultry, seafood, and meat segment remain significant segment. The increasing production, consumption, and import of meat products are expected to further strengthen this segment during the projected period.

The increased consumer awareness of foodborne pathogen outbreaks via non-veg products is strengthening the demand for this market. Moreover, growing demand for seafood products such as marlin, shrimp, and crabs in landlocked countries may also boost this segment.

Country-wise Insights

Periodical Occurrence of Foodborne Diseases have Increased the Sales of Food Pathogen Testing Kits in the United States

Until now, the United States dominates the global food pathogen safety testing market. Rigorous regulations imposed by the USFDA are a significant factor driving the adoption of food pathogen testing in the country.

The market is also witnessing higher demand from the export sector owing to increased food production in North America. Food safety testing has been made mandatory at all stages of production and processing, ensuring safe food for consumers.

The most common types of testing in the United States are microbial testing as well as GMO testing. Leading global players such as Eurofins Scientific, Intertek, etc. also belong to the United States food pathogen testing market.

Federal Regulations to Contribute Greatly to China’s Effort to Lead the Asia Pacific Market

China and India are the leading contributors to the revenue share in the Asia Pacific food pathogen testing market. With the changing consumer attitude and retailer concerns for safe and quality food, positive structural changes have resulted in this shift.

According to China Food and Drug Department, strict regulations have been imposed by regulatory bodies to combat food quality deterioration. It is also anticipated to result in the emergence of many new food pathogen testing service providers in China.

Rising Concern about Food Hygiene is increasing the Market Opportunities in India

The food pathogen testing market in India is now getting adopted in several food commodities that are available commonly. On the flip side, its application in the dairy products segment is leading the overall market in India.

As India is the world's leading milk producer, therefore the need for sufficient food pathogen testing kits and services is crucial. However, the increasing concern about food safety and spreading diseases is surging the market in India during the forecast period.

Better Scope in Spain is Observed to be Contributing to the European Food Pathogen Testing Market Trends and Opportunities

Spain is currently driving food pathogen testing trends in the European region that is expected to continue in the future. So, several market players operating in Europe are currently present in Spain and are extending their services to other countries.

Agriculture and food products have long been the foundation of Spain's food safety policy and a thriving food pathogen testing business. Superior quality-control procedures in food pathogen testing service providers have helped Spain maintain its position in the European market.

Emergence of Regional Food Pathogen Testing Service Providers to Fragment the Overall Market

The emergence of more service providers is expected to fragment the market during the forecast period. Traditionally, the prominent players have focused on healthy and premium quality food items for a promising return. However, with the growing importance of food safety, many new service providers have emerged in the last few years. These players are anticipated to invest highly in business development and innovative products through their research and development activities.

Leading market players are providing services to increase the shelf-life of food by developing advanced technical food testing devices. These global market players are also adopting strategies such as mergers, acquisitions, partnerships, and collaborations to expand their network of coverage.

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Recent Development by the Food Pathogen Testing Providers

  • In July 2022, SGS launched a new food analysis laboratory in Mexico City. The new laboratory assists food organizations in checking the quality of food and regulate.
  • In May 2022, Burea Veritas, a laboratory testing provider, announced its new microbiology laboratory in the United States. The laboratory conducts pathogen testing and indicates microbiology for the agri-food industry.
  • In April 2022, Mérieux NutriSciences, a food quality, sustainability, and safety provider, announced the acquisition of Laboratorios Bromatológicos Araba. The company is strengthening its pesticide market in South Africa through this acquisition.

Scope of Report

Attribute Details
Forecast Period 2023 to 2033
Historical Data Available for 2018 to 2022
Market Analysis US$ billion for Value
Key Countries Covered The United States, Canada, Germany, the United Kingdom, France, Italy, Spain, Russia, China, Japan, South Korea, India, Thailand, Malaysia, Indonesia, Australia, New Zealand, GCC Countries, Türkiye, Northern Africa, and South Africa
Key Segments Covered Contamination Type, Technology, Application, Region
Key Companies Profiled SGS SA (Switzerland); Intertek Group plc (The United Kingdom); Eurofins Scientific S.E. (Luxembourg); Thermo Fisher Scientific Inc.; ALS Limited (Australia); Bureau Veritas SA (France); Merieux NutriSciences Corporation; AsureQuality Limited (New Zealand); Microbac Laboratories, Inc.; Romer Labs Division Holding GmbH (Austria); TÜV SÜD AG (Germany); NEOGEN Corporation; FoodChain ID Group, Inc.; R J Hill Laboratories Limited (New Zealand); Symbio Laboratories (Australia); BIOTECON Diagnostics GmbH (Germany).
Report Coverage Market Forecast, Company Share Analysis, Competition Intelligence, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives
Customization & Pricing Available upon Request

Key Segments Covered by Food Pathogen Testing Industry Survey Report

Food Pathogen Testing Industry Segments by Contaminant Type:

  • Food Pathogen Testing for E. Coli Contamination
  • Food Pathogen Testing for Salmonella Contamination
  • Food Pathogen Testing for Listeria Contamination
  • Food Pathogen Testing for Campylobacters Contamination
  • Food Pathogen Testing for Pesticide Contamination
  • Food Pathogen Testing for Genetically Modified Contamination
  • Food Pathogen Testing for Toxin Contamination
  • Food Pathogen Testing for Other Contaminations

Food Pathogen Testing Industry Segments by Technology:

  • Food Pathogen Testing by Conventional Methods
    • Food Pathogen Testing by Agar Culturing Technology
    • Food Pathogen Testing by Polymerase Chain Reaction (PCR) Technology
    • Food Pathogen Testing by Other Technologies
  • Food Pathogen Testing by Rapid Methods
    • Food Pathogen Testing by Biosensor-based Technology
    • Food Pathogen Testing by Immunological-based Technology
    • Food Pathogen Testing by Other Technologies

Food Pathogen Testing Industry Segments by Application:

  • Food Pathogen Testing on Fruits & Vegetables
  • Food Pathogen Testing on Grains & Cereals
  • Food Pathogen Testing on Processed Foods
  • Food Pathogen Testing on Dairy Products
  • Food Pathogen Testing on Meat, Poultry & Seafood Products
  • Food Pathogen Testing on Other Products

Food Pathogen Testing Industry Segments by Region:

  • Food Pathogen Testing Industry in North America Market
  • Food Pathogen Testing Industry in Latin America Market
  • Food Pathogen Testing Industry in Europe Market
  • Food Pathogen Industry in East Asia Market
  • Food Pathogen Testing Industry in South Asia and Pacific Market
  • Food Pathogen Testing Industry in the Middle East and Africa (MEA) Market

Frequently Asked Questions

What is the Growth Outlook of the Food Pathogen Testing Market?

The global food pathogen testing market is to grow at 8.5% during the forecast period.

What is the projected Value of the Food Pathogen Testing Market By 2033?

The global food pathogen testing market is predicted to be valued at US$ 49 billion by 2033.

What was the Historical Size of the Food Pathogen Testing Market?

The global food pathogen testing market was valued at US$ 20 billion in 2022.

Which Country is the Dominant Share Holder in the Global Market?

The United States accounts for nearly 35% revenue share of the global market.

Which Regional Market has the Highest Growth Potential?

China to witness a higher CAGR in the adoption of food pathogen testing services through 2033.

Table of Content
1. Executive Summary | Food Pathogen Testing Market
    1.1. Global Market Outlook
    1.2. Demand-side Trends
    1.3. Supply-side Trends
    1.4. Technology Roadmap Analysis
    1.5. Analysis and Recommendations
2. Market Overview
    2.1. Market Coverage / Taxonomy
    2.2. Market Definition / Scope / Limitations
3. Market Background
    3.1. Market Dynamics
        3.1.1. Drivers
        3.1.2. Restraints
        3.1.3. Opportunity
        3.1.4. Trends
    3.2. Scenario Forecast
        3.2.1. Demand in Optimistic Scenario
        3.2.2. Demand in Likely Scenario
        3.2.3. Demand in Conservative Scenario
    3.3. Opportunity Map Analysis
    3.4. Investment Feasibility Matrix
    3.5. PESTLE and Porter’s Analysis
    3.6. Regulatory Landscape
        3.6.1. By Key Regions
        3.6.2. By Key Countries
    3.7. Regional Parent Market Outlook
4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
    4.1. Historical Market Size Value (US$ Million) Analysis, 2018 to 2022
    4.2. Current and Future Market Size Value (US$ Million) Projections, 2023 to 2033
        4.2.1. Y-o-Y Growth Trend Analysis
        4.2.2. Absolute $ Opportunity Analysis
5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Contaminant
    5.1. Introduction / Key Findings
    5.2. Historical Market Size Value (US$ Million) Analysis By Contaminant, 2018 to 2022
    5.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Contaminant, 2023 to 2033
        5.3.1. Salmonella
        5.3.2. Listeria
        5.3.3. E. Coli
        5.3.4. Campylobacter
    5.4. Y-o-Y Growth Trend Analysis By Contaminant, 2018 to 2022
    5.5. Absolute $ Opportunity Analysis By Contaminant, 2023 to 2033
6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Technology
    6.1. Introduction / Key Findings
    6.2. Historical Market Size Value (US$ Million) Analysis By Technology, 2018 to 2022
    6.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Technology, 2023 to 2033
        6.3.1. Traditional
            6.3.1.1. Quantitative Culture
            6.3.1.2. Qualitative Culture
        6.3.2. Rapid
            6.3.2.1. Convenience
            6.3.2.2. Polymerase Chain Reaction (PCR)
            6.3.2.3. Immunoassay
    6.4. Y-o-Y Growth Trend Analysis By Technology, 2018 to 2022
    6.5. Absolute $ Opportunity Analysis By Technology, 2023 to 2033
7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Food Type
    7.1. Introduction / Key Findings
    7.2. Historical Market Size Value (US$ Million) Analysis By Food Type, 2018 to 2022
    7.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Food Type, 2023 to 2033
        7.3.1. Meat & Poultry
        7.3.2. Dairy
        7.3.3. Processed Food
        7.3.4. Fruits & Vegetables
        7.3.5. Others
    7.4. Y-o-Y Growth Trend Analysis By Food Type, 2018 to 2022
    7.5. Absolute $ Opportunity Analysis By Food Type, 2023 to 2033
8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
    8.1. Introduction
    8.2. Historical Market Size Value (US$ Million) Analysis By Region, 2018 to 2022
    8.3. Current Market Size Value (US$ Million) Analysis and Forecast By Region, 2023 to 2033
        8.3.1. North America
        8.3.2. Latin America
        8.3.3. Europe
        8.3.4. South Asia
        8.3.5. East Asia
        8.3.6. Oceania
        8.3.7. MEA
    8.4. Market Attractiveness Analysis By Region
9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
    9.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
    9.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
        9.2.1. By Country
            9.2.1.1. USA
            9.2.1.2. Canada
        9.2.2. By Contaminant
        9.2.3. By Technology
        9.2.4. By Food Type
    9.3. Market Attractiveness Analysis
        9.3.1. By Country
        9.3.2. By Contaminant
        9.3.3. By Technology
        9.3.4. By Food Type
    9.4. Key Takeaways
10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
    10.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
    10.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
        10.2.1. By Country
            10.2.1.1. Brazil
            10.2.1.2. Mexico
            10.2.1.3. Rest of Latin America
        10.2.2. By Contaminant
        10.2.3. By Technology
        10.2.4. By Food Type
    10.3. Market Attractiveness Analysis
        10.3.1. By Country
        10.3.2. By Contaminant
        10.3.3. By Technology
        10.3.4. By Food Type
    10.4. Key Takeaways
11. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
    11.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
    11.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
        11.2.1. By Country
            11.2.1.1. Germany
            11.2.1.2. United kingdom
            11.2.1.3. France
            11.2.1.4. Spain
            11.2.1.5. Italy
            11.2.1.6. Rest of Europe
        11.2.2. By Contaminant
        11.2.3. By Technology
        11.2.4. By Food Type
    11.3. Market Attractiveness Analysis
        11.3.1. By Country
        11.3.2. By Contaminant
        11.3.3. By Technology
        11.3.4. By Food Type
    11.4. Key Takeaways
12. South Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
    12.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
    12.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
        12.2.1. By Country
            12.2.1.1. India
            12.2.1.2. Malaysia
            12.2.1.3. Singapore
            12.2.1.4. Thailand
            12.2.1.5. Rest of South Asia
        12.2.2. By Contaminant
        12.2.3. By Technology
        12.2.4. By Food Type
    12.3. Market Attractiveness Analysis
        12.3.1. By Country
        12.3.2. By Contaminant
        12.3.3. By Technology
        12.3.4. By Food Type
    12.4. Key Takeaways
13. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
    13.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
    13.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
        13.2.1. By Country
            13.2.1.1. China
            13.2.1.2. Japan
            13.2.1.3. South Korea
        13.2.2. By Contaminant
        13.2.3. By Technology
        13.2.4. By Food Type
    13.3. Market Attractiveness Analysis
        13.3.1. By Country
        13.3.2. By Contaminant
        13.3.3. By Technology
        13.3.4. By Food Type
    13.4. Key Takeaways
14. Oceania Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
    14.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
    14.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
        14.2.1. By Country
            14.2.1.1. Australia
            14.2.1.2. New Zealand
        14.2.2. By Contaminant
        14.2.3. By Technology
        14.2.4. By Food Type
    14.3. Market Attractiveness Analysis
        14.3.1. By Country
        14.3.2. By Contaminant
        14.3.3. By Technology
        14.3.4. By Food Type
    14.4. Key Takeaways
15. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
    15.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
    15.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
        15.2.1. By Country
            15.2.1.1. GCC Countries
            15.2.1.2. South Africa
            15.2.1.3. Israel
            15.2.1.4. Rest of MEA
        15.2.2. By Contaminant
        15.2.3. By Technology
        15.2.4. By Food Type
    15.3. Market Attractiveness Analysis
        15.3.1. By Country
        15.3.2. By Contaminant
        15.3.3. By Technology
        15.3.4. By Food Type
    15.4. Key Takeaways
16. Key Countries Market Analysis
    16.1. USA
        16.1.1. Pricing Analysis
        16.1.2. Market Share Analysis, 2022
            16.1.2.1. By Contaminant
            16.1.2.2. By Technology
            16.1.2.3. By Food Type
    16.2. Canada
        16.2.1. Pricing Analysis
        16.2.2. Market Share Analysis, 2022
            16.2.2.1. By Contaminant
            16.2.2.2. By Technology
            16.2.2.3. By Food Type
    16.3. Brazil
        16.3.1. Pricing Analysis
        16.3.2. Market Share Analysis, 2022
            16.3.2.1. By Contaminant
            16.3.2.2. By Technology
            16.3.2.3. By Food Type
    16.4. Mexico
        16.4.1. Pricing Analysis
        16.4.2. Market Share Analysis, 2022
            16.4.2.1. By Contaminant
            16.4.2.2. By Technology
            16.4.2.3. By Food Type
    16.5. Germany
        16.5.1. Pricing Analysis
        16.5.2. Market Share Analysis, 2022
            16.5.2.1. By Contaminant
            16.5.2.2. By Technology
            16.5.2.3. By Food Type
    16.6. United kingdom
        16.6.1. Pricing Analysis
        16.6.2. Market Share Analysis, 2022
            16.6.2.1. By Contaminant
            16.6.2.2. By Technology
            16.6.2.3. By Food Type
    16.7. France
        16.7.1. Pricing Analysis
        16.7.2. Market Share Analysis, 2022
            16.7.2.1. By Contaminant
            16.7.2.2. By Technology
            16.7.2.3. By Food Type
    16.8. Spain
        16.8.1. Pricing Analysis
        16.8.2. Market Share Analysis, 2022
            16.8.2.1. By Contaminant
            16.8.2.2. By Technology
            16.8.2.3. By Food Type
    16.9. Italy
        16.9.1. Pricing Analysis
        16.9.2. Market Share Analysis, 2022
            16.9.2.1. By Contaminant
            16.9.2.2. By Technology
            16.9.2.3. By Food Type
    16.10. India
        16.10.1. Pricing Analysis
        16.10.2. Market Share Analysis, 2022
            16.10.2.1. By Contaminant
            16.10.2.2. By Technology
            16.10.2.3. By Food Type
    16.11. Malaysia
        16.11.1. Pricing Analysis
        16.11.2. Market Share Analysis, 2022
            16.11.2.1. By Contaminant
            16.11.2.2. By Technology
            16.11.2.3. By Food Type
    16.12. Singapore
        16.12.1. Pricing Analysis
        16.12.2. Market Share Analysis, 2022
            16.12.2.1. By Contaminant
            16.12.2.2. By Technology
            16.12.2.3. By Food Type
    16.13. Thailand
        16.13.1. Pricing Analysis
        16.13.2. Market Share Analysis, 2022
            16.13.2.1. By Contaminant
            16.13.2.2. By Technology
            16.13.2.3. By Food Type
    16.14. China
        16.14.1. Pricing Analysis
        16.14.2. Market Share Analysis, 2022
            16.14.2.1. By Contaminant
            16.14.2.2. By Technology
            16.14.2.3. By Food Type
    16.15. Japan
        16.15.1. Pricing Analysis
        16.15.2. Market Share Analysis, 2022
            16.15.2.1. By Contaminant
            16.15.2.2. By Technology
            16.15.2.3. By Food Type
    16.16. South Korea
        16.16.1. Pricing Analysis
        16.16.2. Market Share Analysis, 2022
            16.16.2.1. By Contaminant
            16.16.2.2. By Technology
            16.16.2.3. By Food Type
    16.17. Australia
        16.17.1. Pricing Analysis
        16.17.2. Market Share Analysis, 2022
            16.17.2.1. By Contaminant
            16.17.2.2. By Technology
            16.17.2.3. By Food Type
    16.18. New Zealand
        16.18.1. Pricing Analysis
        16.18.2. Market Share Analysis, 2022
            16.18.2.1. By Contaminant
            16.18.2.2. By Technology
            16.18.2.3. By Food Type
    16.19. GCC Countries
        16.19.1. Pricing Analysis
        16.19.2. Market Share Analysis, 2022
            16.19.2.1. By Contaminant
            16.19.2.2. By Technology
            16.19.2.3. By Food Type
    16.20. South Africa
        16.20.1. Pricing Analysis
        16.20.2. Market Share Analysis, 2022
            16.20.2.1. By Contaminant
            16.20.2.2. By Technology
            16.20.2.3. By Food Type
    16.21. Israel
        16.21.1. Pricing Analysis
        16.21.2. Market Share Analysis, 2022
            16.21.2.1. By Contaminant
            16.21.2.2. By Technology
            16.21.2.3. By Food Type
17. Market Structure Analysis
    17.1. Competition Dashboard
    17.2. Competition Benchmarking
    17.3. Market Share Analysis of Top Players
        17.3.1. By Regional
        17.3.2. By Contaminant
        17.3.3. By Technology
        17.3.4. By Food Type
18. Competition Analysis
    18.1. Competition Deep Dive
        18.1.1. Bureau Veritas S.A
            18.1.1.1. Overview
            18.1.1.2. Product Portfolio
            18.1.1.3. Profitability by Market Segments
            18.1.1.4. Sales Footprint
            18.1.1.5. Strategy Overview
                18.1.1.5.1. Marketing Strategy
        18.1.2. Microbac Laboratories, Inc.
            18.1.2.1. Overview
            18.1.2.2. Product Portfolio
            18.1.2.3. Profitability by Market Segments
            18.1.2.4. Sales Footprint
            18.1.2.5. Strategy Overview
                18.1.2.5.1. Marketing Strategy
        18.1.3. SGS S.A.
            18.1.3.1. Overview
            18.1.3.2. Product Portfolio
            18.1.3.3. Profitability by Market Segments
            18.1.3.4. Sales Footprint
            18.1.3.5. Strategy Overview
                18.1.3.5.1. Marketing Strategy
        18.1.4. Intertek Group PLC.
            18.1.4.1. Overview
            18.1.4.2. Product Portfolio
            18.1.4.3. Profitability by Market Segments
            18.1.4.4. Sales Footprint
            18.1.4.5. Strategy Overview
                18.1.4.5.1. Marketing Strategy
        18.1.5. RapidBio Systems, Inc.
            18.1.5.1. Overview
            18.1.5.2. Product Portfolio
            18.1.5.3. Profitability by Market Segments
            18.1.5.4. Sales Footprint
            18.1.5.5. Strategy Overview
                18.1.5.5.1. Marketing Strategy
        18.1.6. Eurofins Scientific
            18.1.6.1. Overview
            18.1.6.2. Product Portfolio
            18.1.6.3. Profitability by Market Segments
            18.1.6.4. Sales Footprint
            18.1.6.5. Strategy Overview
                18.1.6.5.1. Marketing Strategy
        18.1.7. Asurequality
            18.1.7.1. Overview
            18.1.7.2. Product Portfolio
            18.1.7.3. Profitability by Market Segments
            18.1.7.4. Sales Footprint
            18.1.7.5. Strategy Overview
                18.1.7.5.1. Marketing Strategy
        18.1.8. ALS Limited
            18.1.8.1. Overview
            18.1.8.2. Product Portfolio
            18.1.8.3. Profitability by Market Segments
            18.1.8.4. Sales Footprint
            18.1.8.5. Strategy Overview
                18.1.8.5.1. Marketing Strategy
        18.1.9. Silliker, Inc.
            18.1.9.1. Overview
            18.1.9.2. Product Portfolio
            18.1.9.3. Profitability by Market Segments
            18.1.9.4. Sales Footprint
            18.1.9.5. Strategy Overview
                18.1.9.5.1. Marketing Strategy
        18.1.10. Genon Laboratories Ltd
            18.1.10.1. Overview
            18.1.10.2. Product Portfolio
            18.1.10.3. Profitability by Market Segments
            18.1.10.4. Sales Footprint
            18.1.10.5. Strategy Overview
                18.1.10.5.1. Marketing Strategy
19. Assumptions & Acronyms Used
20. Research Methodology
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