The food pathogen testing market is predicted to reach a value of US$ 21.7 billion in 2023. Further, the food testing market is predicted to be worth US$ 49.06 billion by 2033. The overall market valuation is estimated to secure a CAGR of 8.5% during the forecast period.
The Factors Propelling the Sales of Food Testing Services are as Follows
| Attributes | Details |
|---|---|
| Food Pathogen Testing Market Share (2022) | US$ 20 billion |
| Food Pathogen Testing Market Size Value (2023) | US$ 21.7 billion |
| Food Pathogen Testing Market Size Value (2033) | US$ 49 billion |
| Food Pathogen Testing Market Growth Rate (2023 to 2033) | 8.5% |
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As per the food pathogen testing market survey report, historically, the market registered a CAGR of 7.9% between 2018 and 2022. During this period, the absolute growth of the global food pathogen testing market was nearly a valuation of US$ 20 billion.
The open market operations of the food pathogen testing services witnessed serious challenges during the years 2021 and 2022. However, this period fortified the trends of food pathogen testing in the backdrop of the coronavirus epidemic.
Rising foodborne diseases, toxicity, and spoiled food is driving the adoption of food pathogen testing services. Also, as consumers are now more conscious of food hygiene and safety such services have emerged as a lucrative business.
According to the World Health Organization, nearly 450,000 people die from eating contaminated food. These are the few things that people are beginning to become concerned about more in terms of food safety.
Therefore, several food companies are now preferring advanced food pathogen testing service tools to check food quality before its marketing. These companies pack their food items with multiple food pathogen testing technologies for their customers to build trust.
Principal Consultant
Based on type, the E. Coli Contamination segment is expected to contribute a greater share of the global market during the forecast period. Each year, many incidents related to infectious gastrointestinal diseases caused by foodborne pathogens are reported across the world.
Food poisoning due to the mishandling of raw poultry and the consumption of undercooked poultry is driving market opportunities. Strengthening safety regulations for unpasteurized milk could strengthen this segment more in the future.
On the other hand, the food testing services segment for Genetically Modified Organisms (GMOs) contamination is registering impressive growth these days.
Based on technology, the rapid technology segment is expected to lead the global market during the forecast period. The increasing multi-functional testing options in less time is popularizing the adoption of rapid listeria tests for food pathogens.
Several testing techniques like mass spectrometry, DNA analysis, and nuclear magnetic resonance spectrometry are evolving rapidly in recent years. Due to its ability to test a broader range of contaminants rapidly in comparison to traditional technology, this segment seems promising.
Based on the application of pathogen testing on several foods, the poultry, seafood, and meat segment remain significant segment. The increasing production, consumption, and import of meat products are expected to further strengthen this segment during the projected period.
The increased consumer awareness of foodborne pathogen outbreaks via non-veg products is strengthening the demand for this market. Moreover, growing demand for seafood products such as marlin, shrimp, and crabs in landlocked countries may also boost this segment.
Until now, the United States dominates the global food pathogen safety testing market. Rigorous regulations imposed by the USFDA are a significant factor driving the adoption of food pathogen testing in the country.
The market is also witnessing higher demand from the export sector owing to increased food production in North America. Food safety testing has been made mandatory at all stages of production and processing, ensuring safe food for consumers.
The most common types of testing in the United States are microbial testing as well as GMO testing. Leading global players such as Eurofins Scientific, Intertek, etc. also belong to the United States food pathogen testing market.
China and India are the leading contributors to the revenue share in the Asia Pacific food pathogen testing market. With the changing consumer attitude and retailer concerns for safe and quality food, positive structural changes have resulted in this shift.
According to China Food and Drug Department, strict regulations have been imposed by regulatory bodies to combat food quality deterioration. It is also anticipated to result in the emergence of many new food pathogen testing service providers in China.
The food pathogen testing market in India is now getting adopted in several food commodities that are available commonly. On the flip side, its application in the dairy products segment is leading the overall market in India.
As India is the world's leading milk producer, therefore the need for sufficient food pathogen testing kits and services is crucial. However, the increasing concern about food safety and spreading diseases is surging the market in India during the forecast period.
Spain is currently driving food pathogen testing trends in the European region that is expected to continue in the future. So, several market players operating in Europe are currently present in Spain and are extending their services to other countries.
Agriculture and food products have long been the foundation of Spain's food safety policy and a thriving food pathogen testing business. Superior quality-control procedures in food pathogen testing service providers have helped Spain maintain its position in the European market.
The emergence of more service providers is expected to fragment the market during the forecast period. Traditionally, the prominent players have focused on healthy and premium quality food items for a promising return. However, with the growing importance of food safety, many new service providers have emerged in the last few years. These players are anticipated to invest highly in business development and innovative products through their research and development activities.
Leading market players are providing services to increase the shelf-life of food by developing advanced technical food testing devices. These global market players are also adopting strategies such as mergers, acquisitions, partnerships, and collaborations to expand their network of coverage.
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| Attribute | Details |
|---|---|
| Forecast Period | 2023 to 2033 |
| Historical Data Available for | 2018 to 2022 |
| Market Analysis | US$ billion for Value |
| Key Countries Covered | The United States, Canada, Germany, the United Kingdom, France, Italy, Spain, Russia, China, Japan, South Korea, India, Thailand, Malaysia, Indonesia, Australia, New Zealand, GCC Countries, Türkiye, Northern Africa, and South Africa |
| Key Segments Covered | Contamination Type, Technology, Application, Region |
| Key Companies Profiled | SGS SA (Switzerland); Intertek Group plc (The United Kingdom); Eurofins Scientific S.E. (Luxembourg); Thermo Fisher Scientific Inc.; ALS Limited (Australia); Bureau Veritas SA (France); Merieux NutriSciences Corporation; AsureQuality Limited (New Zealand); Microbac Laboratories, Inc.; Romer Labs Division Holding GmbH (Austria); TÜV SÜD AG (Germany); NEOGEN Corporation; FoodChain ID Group, Inc.; R J Hill Laboratories Limited (New Zealand); Symbio Laboratories (Australia); BIOTECON Diagnostics GmbH (Germany). |
| Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
| Customization & Pricing | Available upon Request |
The global food pathogen testing market is to grow at 8.5% during the forecast period.
The global food pathogen testing market is predicted to be valued at US$ 49 billion by 2033.
The global food pathogen testing market was valued at US$ 20 billion in 2022.
The United States accounts for nearly 35% revenue share of the global market.
China to witness a higher CAGR in the adoption of food pathogen testing services through 2033.
1. Executive Summary | Food Pathogen Testing Market
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
3.2. Scenario Forecast
3.2.1. Demand in Optimistic Scenario
3.2.2. Demand in Likely Scenario
3.2.3. Demand in Conservative Scenario
3.3. Opportunity Map Analysis
3.4. Investment Feasibility Matrix
3.5. PESTLE and Porter’s Analysis
3.6. Regulatory Landscape
3.6.1. By Key Regions
3.6.2. By Key Countries
3.7. Regional Parent Market Outlook
4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
4.1. Historical Market Size Value (US$ Million) Analysis, 2018 to 2022
4.2. Current and Future Market Size Value (US$ Million) Projections, 2023 to 2033
4.2.1. Y-o-Y Growth Trend Analysis
4.2.2. Absolute $ Opportunity Analysis
5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Contaminant
5.1. Introduction / Key Findings
5.2. Historical Market Size Value (US$ Million) Analysis By Contaminant, 2018 to 2022
5.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Contaminant, 2023 to 2033
5.3.1. Salmonella
5.3.2. Listeria
5.3.3. E. Coli
5.3.4. Campylobacter
5.4. Y-o-Y Growth Trend Analysis By Contaminant, 2018 to 2022
5.5. Absolute $ Opportunity Analysis By Contaminant, 2023 to 2033
6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Technology
6.1. Introduction / Key Findings
6.2. Historical Market Size Value (US$ Million) Analysis By Technology, 2018 to 2022
6.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Technology, 2023 to 2033
6.3.1. Traditional
6.3.1.1. Quantitative Culture
6.3.1.2. Qualitative Culture
6.3.2. Rapid
6.3.2.1. Convenience
6.3.2.2. Polymerase Chain Reaction (PCR)
6.3.2.3. Immunoassay
6.4. Y-o-Y Growth Trend Analysis By Technology, 2018 to 2022
6.5. Absolute $ Opportunity Analysis By Technology, 2023 to 2033
7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Food Type
7.1. Introduction / Key Findings
7.2. Historical Market Size Value (US$ Million) Analysis By Food Type, 2018 to 2022
7.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Food Type, 2023 to 2033
7.3.1. Meat & Poultry
7.3.2. Dairy
7.3.3. Processed Food
7.3.4. Fruits & Vegetables
7.3.5. Others
7.4. Y-o-Y Growth Trend Analysis By Food Type, 2018 to 2022
7.5. Absolute $ Opportunity Analysis By Food Type, 2023 to 2033
8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
8.1. Introduction
8.2. Historical Market Size Value (US$ Million) Analysis By Region, 2018 to 2022
8.3. Current Market Size Value (US$ Million) Analysis and Forecast By Region, 2023 to 2033
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. South Asia
8.3.5. East Asia
8.3.6. Oceania
8.3.7. MEA
8.4. Market Attractiveness Analysis By Region
9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
9.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
9.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
9.2.1. By Country
9.2.1.1. USA
9.2.1.2. Canada
9.2.2. By Contaminant
9.2.3. By Technology
9.2.4. By Food Type
9.3. Market Attractiveness Analysis
9.3.1. By Country
9.3.2. By Contaminant
9.3.3. By Technology
9.3.4. By Food Type
9.4. Key Takeaways
10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
10.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
10.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
10.2.1. By Country
10.2.1.1. Brazil
10.2.1.2. Mexico
10.2.1.3. Rest of Latin America
10.2.2. By Contaminant
10.2.3. By Technology
10.2.4. By Food Type
10.3. Market Attractiveness Analysis
10.3.1. By Country
10.3.2. By Contaminant
10.3.3. By Technology
10.3.4. By Food Type
10.4. Key Takeaways
11. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
11.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
11.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
11.2.1. By Country
11.2.1.1. Germany
11.2.1.2. United kingdom
11.2.1.3. France
11.2.1.4. Spain
11.2.1.5. Italy
11.2.1.6. Rest of Europe
11.2.2. By Contaminant
11.2.3. By Technology
11.2.4. By Food Type
11.3. Market Attractiveness Analysis
11.3.1. By Country
11.3.2. By Contaminant
11.3.3. By Technology
11.3.4. By Food Type
11.4. Key Takeaways
12. South Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
12.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
12.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
12.2.1. By Country
12.2.1.1. India
12.2.1.2. Malaysia
12.2.1.3. Singapore
12.2.1.4. Thailand
12.2.1.5. Rest of South Asia
12.2.2. By Contaminant
12.2.3. By Technology
12.2.4. By Food Type
12.3. Market Attractiveness Analysis
12.3.1. By Country
12.3.2. By Contaminant
12.3.3. By Technology
12.3.4. By Food Type
12.4. Key Takeaways
13. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
13.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
13.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
13.2.1. By Country
13.2.1.1. China
13.2.1.2. Japan
13.2.1.3. South Korea
13.2.2. By Contaminant
13.2.3. By Technology
13.2.4. By Food Type
13.3. Market Attractiveness Analysis
13.3.1. By Country
13.3.2. By Contaminant
13.3.3. By Technology
13.3.4. By Food Type
13.4. Key Takeaways
14. Oceania Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
14.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
14.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
14.2.1. By Country
14.2.1.1. Australia
14.2.1.2. New Zealand
14.2.2. By Contaminant
14.2.3. By Technology
14.2.4. By Food Type
14.3. Market Attractiveness Analysis
14.3.1. By Country
14.3.2. By Contaminant
14.3.3. By Technology
14.3.4. By Food Type
14.4. Key Takeaways
15. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
15.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
15.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
15.2.1. By Country
15.2.1.1. GCC Countries
15.2.1.2. South Africa
15.2.1.3. Israel
15.2.1.4. Rest of MEA
15.2.2. By Contaminant
15.2.3. By Technology
15.2.4. By Food Type
15.3. Market Attractiveness Analysis
15.3.1. By Country
15.3.2. By Contaminant
15.3.3. By Technology
15.3.4. By Food Type
15.4. Key Takeaways
16. Key Countries Market Analysis
16.1. USA
16.1.1. Pricing Analysis
16.1.2. Market Share Analysis, 2022
16.1.2.1. By Contaminant
16.1.2.2. By Technology
16.1.2.3. By Food Type
16.2. Canada
16.2.1. Pricing Analysis
16.2.2. Market Share Analysis, 2022
16.2.2.1. By Contaminant
16.2.2.2. By Technology
16.2.2.3. By Food Type
16.3. Brazil
16.3.1. Pricing Analysis
16.3.2. Market Share Analysis, 2022
16.3.2.1. By Contaminant
16.3.2.2. By Technology
16.3.2.3. By Food Type
16.4. Mexico
16.4.1. Pricing Analysis
16.4.2. Market Share Analysis, 2022
16.4.2.1. By Contaminant
16.4.2.2. By Technology
16.4.2.3. By Food Type
16.5. Germany
16.5.1. Pricing Analysis
16.5.2. Market Share Analysis, 2022
16.5.2.1. By Contaminant
16.5.2.2. By Technology
16.5.2.3. By Food Type
16.6. United kingdom
16.6.1. Pricing Analysis
16.6.2. Market Share Analysis, 2022
16.6.2.1. By Contaminant
16.6.2.2. By Technology
16.6.2.3. By Food Type
16.7. France
16.7.1. Pricing Analysis
16.7.2. Market Share Analysis, 2022
16.7.2.1. By Contaminant
16.7.2.2. By Technology
16.7.2.3. By Food Type
16.8. Spain
16.8.1. Pricing Analysis
16.8.2. Market Share Analysis, 2022
16.8.2.1. By Contaminant
16.8.2.2. By Technology
16.8.2.3. By Food Type
16.9. Italy
16.9.1. Pricing Analysis
16.9.2. Market Share Analysis, 2022
16.9.2.1. By Contaminant
16.9.2.2. By Technology
16.9.2.3. By Food Type
16.10. India
16.10.1. Pricing Analysis
16.10.2. Market Share Analysis, 2022
16.10.2.1. By Contaminant
16.10.2.2. By Technology
16.10.2.3. By Food Type
16.11. Malaysia
16.11.1. Pricing Analysis
16.11.2. Market Share Analysis, 2022
16.11.2.1. By Contaminant
16.11.2.2. By Technology
16.11.2.3. By Food Type
16.12. Singapore
16.12.1. Pricing Analysis
16.12.2. Market Share Analysis, 2022
16.12.2.1. By Contaminant
16.12.2.2. By Technology
16.12.2.3. By Food Type
16.13. Thailand
16.13.1. Pricing Analysis
16.13.2. Market Share Analysis, 2022
16.13.2.1. By Contaminant
16.13.2.2. By Technology
16.13.2.3. By Food Type
16.14. China
16.14.1. Pricing Analysis
16.14.2. Market Share Analysis, 2022
16.14.2.1. By Contaminant
16.14.2.2. By Technology
16.14.2.3. By Food Type
16.15. Japan
16.15.1. Pricing Analysis
16.15.2. Market Share Analysis, 2022
16.15.2.1. By Contaminant
16.15.2.2. By Technology
16.15.2.3. By Food Type
16.16. South Korea
16.16.1. Pricing Analysis
16.16.2. Market Share Analysis, 2022
16.16.2.1. By Contaminant
16.16.2.2. By Technology
16.16.2.3. By Food Type
16.17. Australia
16.17.1. Pricing Analysis
16.17.2. Market Share Analysis, 2022
16.17.2.1. By Contaminant
16.17.2.2. By Technology
16.17.2.3. By Food Type
16.18. New Zealand
16.18.1. Pricing Analysis
16.18.2. Market Share Analysis, 2022
16.18.2.1. By Contaminant
16.18.2.2. By Technology
16.18.2.3. By Food Type
16.19. GCC Countries
16.19.1. Pricing Analysis
16.19.2. Market Share Analysis, 2022
16.19.2.1. By Contaminant
16.19.2.2. By Technology
16.19.2.3. By Food Type
16.20. South Africa
16.20.1. Pricing Analysis
16.20.2. Market Share Analysis, 2022
16.20.2.1. By Contaminant
16.20.2.2. By Technology
16.20.2.3. By Food Type
16.21. Israel
16.21.1. Pricing Analysis
16.21.2. Market Share Analysis, 2022
16.21.2.1. By Contaminant
16.21.2.2. By Technology
16.21.2.3. By Food Type
17. Market Structure Analysis
17.1. Competition Dashboard
17.2. Competition Benchmarking
17.3. Market Share Analysis of Top Players
17.3.1. By Regional
17.3.2. By Contaminant
17.3.3. By Technology
17.3.4. By Food Type
18. Competition Analysis
18.1. Competition Deep Dive
18.1.1. Bureau Veritas S.A
18.1.1.1. Overview
18.1.1.2. Product Portfolio
18.1.1.3. Profitability by Market Segments
18.1.1.4. Sales Footprint
18.1.1.5. Strategy Overview
18.1.1.5.1. Marketing Strategy
18.1.2. Microbac Laboratories, Inc.
18.1.2.1. Overview
18.1.2.2. Product Portfolio
18.1.2.3. Profitability by Market Segments
18.1.2.4. Sales Footprint
18.1.2.5. Strategy Overview
18.1.2.5.1. Marketing Strategy
18.1.3. SGS S.A.
18.1.3.1. Overview
18.1.3.2. Product Portfolio
18.1.3.3. Profitability by Market Segments
18.1.3.4. Sales Footprint
18.1.3.5. Strategy Overview
18.1.3.5.1. Marketing Strategy
18.1.4. Intertek Group PLC.
18.1.4.1. Overview
18.1.4.2. Product Portfolio
18.1.4.3. Profitability by Market Segments
18.1.4.4. Sales Footprint
18.1.4.5. Strategy Overview
18.1.4.5.1. Marketing Strategy
18.1.5. RapidBio Systems, Inc.
18.1.5.1. Overview
18.1.5.2. Product Portfolio
18.1.5.3. Profitability by Market Segments
18.1.5.4. Sales Footprint
18.1.5.5. Strategy Overview
18.1.5.5.1. Marketing Strategy
18.1.6. Eurofins Scientific
18.1.6.1. Overview
18.1.6.2. Product Portfolio
18.1.6.3. Profitability by Market Segments
18.1.6.4. Sales Footprint
18.1.6.5. Strategy Overview
18.1.6.5.1. Marketing Strategy
18.1.7. Asurequality
18.1.7.1. Overview
18.1.7.2. Product Portfolio
18.1.7.3. Profitability by Market Segments
18.1.7.4. Sales Footprint
18.1.7.5. Strategy Overview
18.1.7.5.1. Marketing Strategy
18.1.8. ALS Limited
18.1.8.1. Overview
18.1.8.2. Product Portfolio
18.1.8.3. Profitability by Market Segments
18.1.8.4. Sales Footprint
18.1.8.5. Strategy Overview
18.1.8.5.1. Marketing Strategy
18.1.9. Silliker, Inc.
18.1.9.1. Overview
18.1.9.2. Product Portfolio
18.1.9.3. Profitability by Market Segments
18.1.9.4. Sales Footprint
18.1.9.5. Strategy Overview
18.1.9.5.1. Marketing Strategy
18.1.10. Genon Laboratories Ltd
18.1.10.1. Overview
18.1.10.2. Product Portfolio
18.1.10.3. Profitability by Market Segments
18.1.10.4. Sales Footprint
18.1.10.5. Strategy Overview
18.1.10.5.1. Marketing Strategy
19. Assumptions & Acronyms Used
20. Research Methodology
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Food Pathogen Testing Market
