The global food emulsifiers market is projected to have a rapid-paced CAGR of 5.3% during the forecast period. The current valuation of the market is US$ 3,635.8 million in 2023. The market value of the food emulsifiers market is anticipated to reach a high of US$ 5,954.4 million by the year 2033. A historical CAGR of 4.6% has been recorded by the experts of Future Market Insights for the concerned market.
Attributes | Details |
---|---|
Food Emulsifiers Market Value (2023) | US$ 3,635.8 million |
Food Emulsifiers Market Anticipated Value (2033) | US$ 5,954.4 million |
Food Emulsifiers Projected Growth Rate (2023 to 2033) | 5.3% |
It is anticipated by the analysts at Future Market Insights that there is an increase in the consumption of convenience food and premium products, which is serving to be a crucial aspect for the rise of market revenue for natural food emulsifiers.
Furthermore, there is a growing number of end-use applications owing to the multifunctional attributes of the food emulsifiers. Due to heightened health awareness among consumers fueling the demand for low-fat food, helping food producers are focusing and paying utmost attention to creating new products that have the potential to mitigate or regulate weight gain. Therefore, the emulsifiers are assisting in the maintenance of the sensory characteristics of food, along with the reduction of fat content.
These factors are aiding in making healthy food products, gaining elevated consumer acceptance, and the food emulsifiers market is thus expected to have significant growth over the forecast period.
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While analyzing the food emulsifiers market, it has been identified that the food additives market is rigorously evolving owning to the changing pattern of behaviors among the consumers.
It is witnessed that the sale of food emulsifiers has risen at a steady CAGR of 4.6% over the recent years. With the increasing access to the internet, consumers are rendered conscientious in terms of ingredients used in packaged and convenience food, and hence, they are shifting towards the consumption of healthy food.
There is a drift witnessed in the consumer preference pattern in terms of standard, texture, taste, and nutritional value of victuals between the period 2018 to 2022 and the forecast period, which is impacting the market dynamics, fueling growth from 4.6% CAGR in the base year to 5.3% CAGR during the period 2023 to 2033 of the food emulsifier industry and further triggering the growth of the market.
The growing populace is widely adopting a sedentary lifestyle and has partially made a contribution to the rising incidences of lifestyle diseases and chronic ailments. Therefore, increasing awareness regarding the consequences of consuming unhealthy eating is prompting consumers to follow the trend of opting for trans-fat products.
These factors are compelling food manufacturers to risen the use of low-calorie organic food emulsifiers in edibles. The food emulsifiers are extensively being used as additives during the processing of victuals and are gaining momentum with evolving consumer inclination towards convenience food.
The interest in nourishment emulsifiers is likewise expected to be very high in the candy parlor and bread shop segment. With the interest in pastry kitchen items expanding, the interest in nourishment emulsifiers is likewise expected to ascend in the years ahead.
A large number of factors are influencing the growth of safe food emulsifiers and opening the doors to lucrative growth opportunities for further market expansion.
Likewise, there are also certain aspects identified in the food emulsifiers market that are likely to curb the advancement of the market. Let’s take a look at the drivers, restraints, opportunities, and threats (DROTs) prevailing in the concerned forum.
DRIVERS:
The demand drivers identified in the market are:
RESTRAINTS:
The elements likely to inhibit the expansion of the market are identified as follows:
OPPORTUNITIES:
The profitable opportunities identified in the market can be listed as the following:
THREATS:
The adverse implications posing a threat in the market are:
It has been observed while analyzing the food emulsifiers market that the mono & di-glycerides-based emulsifiers have been largely consumed during the base year in the U.S. They hold a dominant share and are attributed to 70% of consumption in the global market of food emulsifiers. This segment is anticipated to advance at a CAGR of 5.3% during the period 2023 to 2033.
The presiding usage can be attributed to its primary application for emulsifying, aeration, crystal modification, viscosity modification, starch complexing, and more. They are majorly being used in:
The bakery & confectionery segment is projected to hold the highest share during the forecast period. It is revealed during the analysis that this segment constituted 59.4% of the overall market share in the base year and is likely to dominate in the coming years.
The factors attributing to the expansion of the segment are:
The fine powder segment is preferred by the food manufacturers prevailing in the market and has a total market share of 91%. It is being given more importance over the liquid because:
These factors of fine powder are likely to upsurge the market demand for food emulsifiers in the coming years.
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Region | Europe |
---|---|
Statistics | As per the study, 35% of the German populace is having a shift toward vegan trends, which is fueling the food emulsifier’s market size for increasing the shelf-life of these edibles. The European regions cumulatively captured 29.5% of the volume share in the base year. Market share of Germany – 32.0% |
Growth Propelling Factors | It is projected that the rising focus on healthy living is the key driver surging the sales of food emulsifiers in this Germany.
|
Region | North America |
---|---|
Statistics | According to the statistics revealed by the Centers for Disease Control and Prevention (CDX), the obesity prevalence in the country stood at 42.4% in recent years (2017 to 2021) and is a major factor responsible for boosting the forum of food emulsifiers, owing to low-calorie, and trans-fat food products consumption. Market share of United States – 33.0% |
Growth Propelling Factors | The United States emerges as the leading country in the North American region, making significant contributions to the global food emulsifiers market.
|
Region | Asia Pacific |
---|---|
Statistics | As per WHO, the diabetes rate in adults witnessed a rise from 9.7% to 11.2% over the past years (2017 to 2021) and China implemented various healthcare reforms to address these concerns. The market is expected to advance at a CAGR of 6.4%. |
Growth Propelling Factors | China is projected to hold the highest share in the Asia Pacific region.
|
New Entrants Jigging Up the Food Emulsifiers Market
The startups in the food emulsifiers market are adding a new edge to the edibles and curating innovations beyond the imagination. They are continually upgrading emulsifiers and adding unique properties that are further triggering the expansion of the global food emulsifiers market.
Three Top Start-Ups to Watch For
This firm provides a natural alternative to processed sugar. The start-up’s product has a zero glycemic index, is safe for diabetics, and is a gut-health-friendly prebiotic with the same taste and flavor profile as processed sugar. Additionally, the product consists of only two natural ingredients, organic stevia and all-natural dietary fibers from the acacia tree. It is also free of allergens, making it a safe and healthy sugar substitute.
It produces provides a natural alternative to processed sugar. The start-up’s product has a zero glycemic index, is safe for diabetics, and is a gut-health-friendly prebiotic with the same taste and flavor profile as processed sugar. Additionally, the product consists of only two natural ingredients, organic stevia and all-natural dietary fibers from the acacia tree. It is also free of allergens, making it a safe and healthy sugar substitute.
This company develops cannabis flavor additives. The start-up’s reverse-engineered cannabis terpene profiles are completely natural, contain no active ingredients, and replicate the flavor, fragrance, and medicinal properties of cannabis. Its line of terpene profiles finds use in plant-based products with commercial and medicinal applications for multiple markets and is ready for mass production.
Biggies Revolutionizing the Food Emulsifiers Market
The manufacturers are significantly investing in research & development to enhance the functional attributes of their existing product portfolio. They are frequently indulging in M&As to curate more effective food emulsifiers and expand the market share further.
Recent Developments
Key companies identified are:
The global market value could be near US$ 3,635.8 million in 2023.
The overall market is projected to reach almost US$ 5,954.4 million by 2033.
The United States leads the market with a market share of 33% in 2022.
Mono & di-glyceride of fatty acids dominate the market with more than 70% share.
The regional market is projected to witness 6.4% CAGR through 2033.
1. Executive Summary
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
3.2. Scenario Forecast
3.2.1. Demand in Optimistic Scenario
3.2.2. Demand in Likely Scenario
3.2.3. Demand in Conservative Scenario
3.3. Opportunity Map Analysis
3.4. Investment Feasibility Matrix
3.5. PESTLE and Porter’s Analysis
3.6. Regulatory Landscape
3.6.1. By Key Regions
3.6.2. By Key Countries
3.7. Regional Parent Market Outlook
4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
4.1. Historical Market Size Value (US$ Million) Analysis, 2018 to 2022
4.2. Current and Future Market Size Value (US$ Million) Projections, 2023 to 2033
4.2.1. Y-o-Y Growth Trend Analysis
4.2.2. Absolute $ Opportunity Analysis
5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Source
5.1. Introduction / Key Findings
5.2. Historical Market Size Value (US$ Million) Analysis By Source, 2018 to 2022
5.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Source, 2023 to 2033
5.3.1. Plant-derived
5.3.2. Animal-derived
5.4. Y-o-Y Growth Trend Analysis By Source, 2018 to 2022
5.5. Absolute $ Opportunity Analysis By Source, 2023 to 2033
6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product Type
6.1. Introduction / Key Findings
6.2. Historical Market Size Value (US$ Million) Analysis By Product Type, 2018 to 2022
6.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Product Type, 2023 to 2033
6.3.1. Lecithin
6.3.2. Derivatives of Mono, Di-glycerides
6.3.3. Sorbitan Esters
6.3.4. Polyglycerol Esters
6.3.5. Stearoyl Lactylates
6.3.6. Others
6.4. Y-o-Y Growth Trend Analysis By Product Type, 2018 to 2022
6.5. Absolute $ Opportunity Analysis By Product Type, 2023 to 2033
7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Application
7.1. Introduction / Key Findings
7.2. Historical Market Size Value (US$ Million) Analysis By Application, 2018 to 2022
7.3. Current and Future Market Size Value (US$ Million) Analysis and Forecast By Application, 2023 to 2033
7.3.1. Bakeries
7.3.2. Confectionaries
7.3.3. Dairy Products
7.3.4. Functional Foods
7.3.5. Salads and Sauces
7.3.6. Infant Formula
7.3.7. Others
7.4. Y-o-Y Growth Trend Analysis By Application, 2018 to 2022
7.5. Absolute $ Opportunity Analysis By Application, 2023 to 2033
8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
8.1. Introduction
8.2. Historical Market Size Value (US$ Million) Analysis By Region, 2018 to 2022
8.3. Current Market Size Value (US$ Million) Analysis and Forecast By Region, 2023 to 2033
8.3.1. North America
8.3.2. Latin America
8.3.3. Western Europe
8.3.4. Eastern Europe
8.3.5. South Asia and Pacific
8.3.6. East Asia
8.3.7. Middle East and Africa
8.4. Market Attractiveness Analysis By Region
9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
9.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
9.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
9.2.1. By Country
9.2.1.1. U.S.
9.2.1.2. Canada
9.2.2. By Source
9.2.3. By Product Type
9.2.4. By Application
9.3. Market Attractiveness Analysis
9.3.1. By Country
9.3.2. By Source
9.3.3. By Product Type
9.3.4. By Application
9.4. Key Takeaways
10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
10.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
10.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
10.2.1. By Country
10.2.1.1. Brazil
10.2.1.2. Mexico
10.2.1.3. Rest of Latin America
10.2.2. By Source
10.2.3. By Product Type
10.2.4. By Application
10.3. Market Attractiveness Analysis
10.3.1. By Country
10.3.2. By Source
10.3.3. By Product Type
10.3.4. By Application
10.4. Key Takeaways
11. Western Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
11.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
11.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
11.2.1. By Country
11.2.1.1. Germany
11.2.1.2. UK
11.2.1.3. France
11.2.1.4. Spain
11.2.1.5. Italy
11.2.1.6. Rest of Western Europe
11.2.2. By Source
11.2.3. By Product Type
11.2.4. By Application
11.3. Market Attractiveness Analysis
11.3.1. By Country
11.3.2. By Source
11.3.3. By Product Type
11.3.4. By Application
11.4. Key Takeaways
12. Eastern Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
12.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
12.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
12.2.1. By Country
12.2.1.1. Poland
12.2.1.2. Russia
12.2.1.3. Czech Republic
12.2.1.4. Romania
12.2.1.5. Rest of Eastern Europe
12.2.2. By Source
12.2.3. By Product Type
12.2.4. By Application
12.3. Market Attractiveness Analysis
12.3.1. By Country
12.3.2. By Source
12.3.3. By Product Type
12.3.4. By Application
12.4. Key Takeaways
13. South Asia and Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
13.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
13.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
13.2.1. By Country
13.2.1.1. India
13.2.1.2. Bangladesh
13.2.1.3. Australia
13.2.1.4. New Zealand
13.2.1.5. Rest of South Asia and Pacific
13.2.2. By Source
13.2.3. By Product Type
13.2.4. By Application
13.3. Market Attractiveness Analysis
13.3.1. By Country
13.3.2. By Source
13.3.3. By Product Type
13.3.4. By Application
13.4. Key Takeaways
14. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
14.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
14.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
14.2.1. By Country
14.2.1.1. China
14.2.1.2. Japan
14.2.1.3. South Korea
14.2.2. By Source
14.2.3. By Product Type
14.2.4. By Application
14.3. Market Attractiveness Analysis
14.3.1. By Country
14.3.2. By Source
14.3.3. By Product Type
14.3.4. By Application
14.4. Key Takeaways
15. Middle East and Africa Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
15.1. Historical Market Size Value (US$ Million) Trend Analysis By Market Taxonomy, 2018 to 2022
15.2. Market Size Value (US$ Million) Forecast By Market Taxonomy, 2023 to 2033
15.2.1. By Country
15.2.1.1. GCC Countries
15.2.1.2. South Africa
15.2.1.3. Israel
15.2.1.4. Rest of MEA
15.2.2. By Source
15.2.3. By Product Type
15.2.4. By Application
15.3. Market Attractiveness Analysis
15.3.1. By Country
15.3.2. By Source
15.3.3. By Product Type
15.3.4. By Application
15.4. Key Takeaways
16. Key Countries Market Analysis
16.1. USA
16.1.1. Pricing Analysis
16.1.2. Market Share Analysis, 2022
16.1.2.1. By Source
16.1.2.2. By Product Type
16.1.2.3. By Application
16.2. Canada
16.2.1. Pricing Analysis
16.2.2. Market Share Analysis, 2022
16.2.2.1. By Source
16.2.2.2. By Product Type
16.2.2.3. By Application
16.3. Brazil
16.3.1. Pricing Analysis
16.3.2. Market Share Analysis, 2022
16.3.2.1. By Source
16.3.2.2. By Product Type
16.3.2.3. By Application
16.4. Mexico
16.4.1. Pricing Analysis
16.4.2. Market Share Analysis, 2022
16.4.2.1. By Source
16.4.2.2. By Product Type
16.4.2.3. By Application
16.5. Germany
16.5.1. Pricing Analysis
16.5.2. Market Share Analysis, 2022
16.5.2.1. By Source
16.5.2.2. By Product Type
16.5.2.3. By Application
16.6. UK
16.6.1. Pricing Analysis
16.6.2. Market Share Analysis, 2022
16.6.2.1. By Source
16.6.2.2. By Product Type
16.6.2.3. By Application
16.7. France
16.7.1. Pricing Analysis
16.7.2. Market Share Analysis, 2022
16.7.2.1. By Source
16.7.2.2. By Product Type
16.7.2.3. By Application
16.8. Spain
16.8.1. Pricing Analysis
16.8.2. Market Share Analysis, 2022
16.8.2.1. By Source
16.8.2.2. By Product Type
16.8.2.3. By Application
16.9. Italy
16.9.1. Pricing Analysis
16.9.2. Market Share Analysis, 2022
16.9.2.1. By Source
16.9.2.2. By Product Type
16.9.2.3. By Application
16.10. Poland
16.10.1. Pricing Analysis
16.10.2. Market Share Analysis, 2022
16.10.2.1. By Source
16.10.2.2. By Product Type
16.10.2.3. By Application
16.11. Russia
16.11.1. Pricing Analysis
16.11.2. Market Share Analysis, 2022
16.11.2.1. By Source
16.11.2.2. By Product Type
16.11.2.3. By Application
16.12. Czech Republic
16.12.1. Pricing Analysis
16.12.2. Market Share Analysis, 2022
16.12.2.1. By Source
16.12.2.2. By Product Type
16.12.2.3. By Application
16.13. Romania
16.13.1. Pricing Analysis
16.13.2. Market Share Analysis, 2022
16.13.2.1. By Source
16.13.2.2. By Product Type
16.13.2.3. By Application
16.14. India
16.14.1. Pricing Analysis
16.14.2. Market Share Analysis, 2022
16.14.2.1. By Source
16.14.2.2. By Product Type
16.14.2.3. By Application
16.15. Bangladesh
16.15.1. Pricing Analysis
16.15.2. Market Share Analysis, 2022
16.15.2.1. By Source
16.15.2.2. By Product Type
16.15.2.3. By Application
16.16. Australia
16.16.1. Pricing Analysis
16.16.2. Market Share Analysis, 2022
16.16.2.1. By Source
16.16.2.2. By Product Type
16.16.2.3. By Application
16.17. New Zealand
16.17.1. Pricing Analysis
16.17.2. Market Share Analysis, 2022
16.17.2.1. By Source
16.17.2.2. By Product Type
16.17.2.3. By Application
16.18. China
16.18.1. Pricing Analysis
16.18.2. Market Share Analysis, 2022
16.18.2.1. By Source
16.18.2.2. By Product Type
16.18.2.3. By Application
16.19. Japan
16.19.1. Pricing Analysis
16.19.2. Market Share Analysis, 2022
16.19.2.1. By Source
16.19.2.2. By Product Type
16.19.2.3. By Application
16.20. South Korea
16.20.1. Pricing Analysis
16.20.2. Market Share Analysis, 2022
16.20.2.1. By Source
16.20.2.2. By Product Type
16.20.2.3. By Application
16.21. GCC Countries
16.21.1. Pricing Analysis
16.21.2. Market Share Analysis, 2022
16.21.2.1. By Source
16.21.2.2. By Product Type
16.21.2.3. By Application
16.22. South Africa
16.22.1. Pricing Analysis
16.22.2. Market Share Analysis, 2022
16.22.2.1. By Source
16.22.2.2. By Product Type
16.22.2.3. By Application
16.23. Israel
16.23.1. Pricing Analysis
16.23.2. Market Share Analysis, 2022
16.23.2.1. By Source
16.23.2.2. By Product Type
16.23.2.3. By Application
17. Market Structure Analysis
17.1. Competition Dashboard
17.2. Competition Benchmarking
17.3. Market Share Analysis of Top Players
17.3.1. By Regional
17.3.2. By Source
17.3.3. By Product Type
17.3.4. By Application
18. Competition Analysis
18.1. Competition Deep Dive
18.1.1. Archer-Daniels-Midland Company
18.1.1.1. Overview
18.1.1.2. Product Portfolio
18.1.1.3. Profitability by Market Segments
18.1.1.4. Sales Footprint
18.1.1.5. Strategy Overview
18.1.1.5.1. Marketing Strategy
18.1.2. Koninklijke DSM N.V
18.1.2.1. Overview
18.1.2.2. Product Portfolio
18.1.2.3. Profitability by Market Segments
18.1.2.4. Sales Footprint
18.1.2.5. Strategy Overview
18.1.2.5.1. Marketing Strategy
18.1.3. Cargill Inc.
18.1.3.1. Overview
18.1.3.2. Product Portfolio
18.1.3.3. Profitability by Market Segments
18.1.3.4. Sales Footprint
18.1.3.5. Strategy Overview
18.1.3.5.1. Marketing Strategy
18.1.4. BASF SE
18.1.4.1. Overview
18.1.4.2. Product Portfolio
18.1.4.3. Profitability by Market Segments
18.1.4.4. Sales Footprint
18.1.4.5. Strategy Overview
18.1.4.5.1. Marketing Strategy
18.1.5. Ingredion Incorporated
18.1.5.1. Overview
18.1.5.2. Product Portfolio
18.1.5.3. Profitability by Market Segments
18.1.5.4. Sales Footprint
18.1.5.5. Strategy Overview
18.1.5.5.1. Marketing Strategy
18.1.6. Kerry Group Plc.
18.1.6.1. Overview
18.1.6.2. Product Portfolio
18.1.6.3. Profitability by Market Segments
18.1.6.4. Sales Footprint
18.1.6.5. Strategy Overview
18.1.6.5.1. Marketing Strategy
18.1.7. E.I Dupont De Numours and Company
18.1.7.1. Overview
18.1.7.2. Product Portfolio
18.1.7.3. Profitability by Market Segments
18.1.7.4. Sales Footprint
18.1.7.5. Strategy Overview
18.1.7.5.1. Marketing Strategy
18.1.8. Lonza Group AG.
18.1.8.1. Overview
18.1.8.2. Product Portfolio
18.1.8.3. Profitability by Market Segments
18.1.8.4. Sales Footprint
18.1.8.5. Strategy Overview
18.1.8.5.1. Marketing Strategy
18.1.9. Puratos Group
18.1.9.1. Overview
18.1.9.2. Product Portfolio
18.1.9.3. Profitability by Market Segments
18.1.9.4. Sales Footprint
18.1.9.5. Strategy Overview
18.1.9.5.1. Marketing Strategy
18.1.10. Wilmar International Limited
18.1.10.1. Overview
18.1.10.2. Product Portfolio
18.1.10.3. Profitability by Market Segments
18.1.10.4. Sales Footprint
18.1.10.5. Strategy Overview
18.1.10.5.1. Marketing Strategy
18.1.11. Naturex S.A.
18.1.11.1. Overview
18.1.11.2. Product Portfolio
18.1.11.3. Profitability by Market Segments
18.1.11.4. Sales Footprint
18.1.11.5. Strategy Overview
18.1.11.5.1. Marketing Strategy
19. Assumptions & Acronyms Used
20. Research Methodology
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