The flour mixes market is expected to expand its roots at a steady CAGR of 7% during the forecast period. The market is likely to hold a revenue of US$ 26.9 billion in 2023 while it is anticipated to cross a value of US$ 52.5 billion by 2033.
Consumption of healthy bakery preparations is escalating as a result of shifting eating habits and the growing incidence of metabolic disorders such as obesity and diabetes. As a result, key firms are producing fiber-rich, cholesterol-free, and low-fat prepared flour mixes, promoting economic demand. According to Future Market Insights, the market is attributed to the below-mentioned reasons:
| Attribute | Details |
|---|---|
| Flour Mixes Market CAGR (2023 to 2033) | 7% |
| Flour Mixes Market Size (2023) | US$ 26.9 billion |
| Flour Mixes Market Size (2033) | US$ 52.5 billion |
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Due to changing eating patterns and the rising prevalence of lifestyle disorders such as obesity and diabetes, the demand for healthy bakery preparations is increasing. Hence, key companies are producing fiber-rich, cholesterol-free, and low-fat prepared flour mixes, increasing the demand in the market.
These flour blends are commonly used in pastries, muffins, donuts, cookies, biscuits, and other baked goods across the globe. Furthermore, rising health concerns and an aging population have prompted customers to seek out healthier food alternatives. Such as value-added baked products.
This shift in consumer preference for ready-to-eat foods is boosting the demand for bread and cakes, accelerating sales of prepared flour mixes. Ingredients in prepared flour mixes also help with calorie reduction and provide additional nutrients such as vitamins, essential fats, and carbs.
For frying, several prepared flour mixes, such as pastry mixes, batter mixes, and bread mixes, are being adopted as they aid in rapid and crispy browning.
North America led the market in 2022, accounting for more than 31.5% of total revenues. It is anticipated to emphasize flour mixes in nations such as the United States, Canada, and Mexico. Because of technical engagement from domestic & global key players in constructing product portfolios. Due to the continuation of the food and beverage industry, the demand for flour mixes in the United States is presumed to expand at a rapid pace. Wheat food products are mass-produced, resulting in considerable product consumption. As a result, the consumption of healthy wheat flour is expected to drive sales of four mixes in North America.
Burgeoning competition from huge companies and small-town bakeries intending to leverage soaring nutritional eating patterns in European countries. Such as the United Kingdom, Germany, and France are anticipated to improve the industry outlook. Natural additives can easily be added to flour mix products to boost nutrient quality.
According to FMI, the German flour mix may expand at a CAGR of around 6.6% during the evaluation period (2023 to 2033). Demand for nutritious bakery preparations has risen as a consequence of changing eating habits and the rising prevalence of obesity and diabetes. Furthermore, one of the predominant driving factors in the market is the requirement for fiber-rich, cholesterol-free, and low-fat prepared flour mixes.
Principal Consultant
Prepared mixes are commonly used in the baking business to save time, contribute flavor and texture, and extend the shelf life of finished goods. The market for prepared flour mixes is expected to grow because they are simple to use and improve bread color and quality. They are compatible with other bakery ingredients like sweetener, yeast, icing, and cream.
Bread manufacturers are turning to high-performance prepared flour mixes to minimize baking time and improve texture due to increased competition in the baking industry. Prepared flour mixes also extend the product's shelf life, making it easier to transport.
Due to the increased adoption of prepared flour mixes by industry participants to improve the quality of baked goods. The demand for prepared flour mixes is expected to surge, thereby, propelling the growth in the market.
| Country | Revenue Share % (2023) |
|---|---|
| United States | 17.8% |
| Germany | 3.7% |
| Japan | 3.8% |
| Australia | 1.1% |
| Country | CAGR % (2023 to 2033) |
|---|---|
| China | 5.7% |
| India | 7.9% |
| United Kingdom | 6.1% |
Consumption of Healthy Food Products to Boost the Regional Flour Mixes Market
The prepared flour mixes market in the United States is expected to grow at a rapid pace due to the ongoing development in the food & beverage industry. Wheat food products are produced in large quantities, resulting in significant product consumption. The region held a market share of 17.8% in 2022.
Hence, the consumption of healthy wheat flour is expected to drive the sales of four mixes in the United States.
Increasing Demand for Low-fat Prepared Flour Mixes to Push the Sales of Flour Mixes
According to FMI, the German flour mixes market is poised to expand at a CAGR of around 6.6% during the assessment period. The regional market held a market share of 3.7% in 2022.
Due to the changing eating patterns and the rising prevalence of obesity and diabetes, there has been an increase in demand for healthy bakery preparations. Additionally, demand for fiber-rich, cholesterol-free, and low-fat prepared flour mixes, is one of the primary factors driving the market.
According to FMI, the China flour mixes market is expected to record a CAGR of 5.7% between 2023 and 2033. In the baking industry, prepared flour mixes are widely utilized to reduce preparation time, improve texture and flavor, and extend the shelf life of final products.
Growing preference for gluten-free bakery products such as cakes, bread, and pastries as a result of increased health awareness is expected to propel the demand in the market.
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| Category | By Product Type |
|---|---|
| Leading Segment | Bread Mix |
| Market Share (2022) | 39.5% |
| Category | By Application |
|---|---|
| Leading Segment | Bakery |
| Market Share (2022) | 69.4% |
Increasing Sales of Multigrain Bread to Fuel the Demand for Bread Mixes
Bread mixes are one-bag solutions made up of a flour mixture and beneficial additives. The segment held a market share of 39.5% in 2022. The usage of bread mixes reduces batch and scaling errors, resulting in consistent outcomes. They also add value for small-scale bakeries, food services, and food manufacturers.
Bread mixes simplify the process by removing the guesswork and ensuring the same and consistent outcomes every time. The bread mix segment includes a wide range of items for manufacturing oat, white, dark, and multigrain bread.
Among these, multigrain bread mixes are expected to witness high demand throughout the projection period. Due to the different nutritional qualities supplied by multigrain bread products.
As per FMI, the bakery segment is expected to dominate the market, accounting for more than 69.4% of overall sales in 2022. Demand is increasing due to the consumption of healthy bakery ingredients across the United States, Canada, and France.
It improves crumb uniformity and reduces flakes in pastries, prepared flour mixes such as bread, pastry, and batter mixes have acquired widespread favor in bakeries. As bakery shops create items in bulk, demand is expected to rise, thereby, promoting the flour mix application in the bakery industry.
Key players are adopting a variety of methods, including mergers and acquisitions to gain a competitive edge. Furthermore, numerous firms are working on new product launches and development to expand their capacity and strengthen their foothold in the business.
For premium-category customers, manufacturers are offering custom-formulated flour solutions. Also, key companies are targeting niche consumer bases to capitalize on the trend.
Market Developments
The demand for flour mixes is strong in North America, Europe, Asia-Pacific, and Latin America across the globe for flour mixes market.
The Flour Mixes market's insights show a shift toward gluten-free and healthy options.
The Flour Mixes market is led by the baking and confectionery segment as a result of steady demand from industrial and household bakers.
The Flour Mixes market is impacted by regional food tastes, with particular blends created to complement regional specialties like naan flour mixes in Asia.
The creation of specialty flour mixes that address these developments in the Flour Mixes market is being driven by dietary preferences like the keto and paleo diets.
1. Executive Summary
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
3.2. Scenario Forecast
3.2.1. Demand in Optimistic Scenario
3.2.2. Demand in Likely Scenario
3.2.3. Demand in Conservative Scenario
3.3. Opportunity Map Analysis
3.4. Product Life Cycle Analysis
3.5. Supply Chain Analysis
3.5.1. Supply Side Participants and their Roles
3.5.1.1. Producers
3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers)
3.5.1.3. Wholesalers and Distributors
3.5.2. Value Added and Value Created at Node in the Supply Chain
3.5.3. List of Raw Material Suppliers
3.5.4. List of Existing and Potential Buyer’s
3.6. Investment Feasibility Matrix
3.7. Value Chain Analysis
3.7.1. Profit Margin Analysis
3.7.2. Wholesalers and Distributors
3.7.3. Retailers
3.8. PESTLE and Porter’s Analysis
3.9. Regulatory Landscape
3.9.1. By Key Regions
3.9.2. By Key Countries
3.10. Regional Parent Market Outlook
3.11. Production and Consumption Statistics
3.12. Import and Export Statistics
4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033
4.1. Historical Market Size Value (US$ Million) & Volume (MT) Analysis, 2018 to 2022
4.2. Current and Future Market Size Value (US$ Million) & Volume (MT) Projections, 2023 to 2033
4.2.1. Y-o-Y Growth Trend Analysis
4.2.2. Absolute $ Opportunity Analysis
5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Product
5.1. Introduction / Key Findings
5.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Product, 2018 to 2022
5.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Product, 2023 to 2033
5.3.1. Bread Mixes
5.3.1.1. Oat Bread
5.3.1.2. White Bread
5.3.1.3. Dark Bread
5.3.1.4. Multigrain Bread
5.3.2. Batter Mixes
5.3.3. Pastry Mixes
5.4. Y-o-Y Growth Trend Analysis By Product, 2018 to 2022
5.5. Absolute $ Opportunity Analysis By Product, 2023 to 2033
6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Application
6.1. Introduction / Key Findings
6.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Application, 2018 to 2022
6.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Application, 2023 to 2033
6.3.1. Food Processing Industry
6.3.2. Household
6.3.3. Bakery Shop
6.3.4. Others
6.4. Y-o-Y Growth Trend Analysis By Application, 2018 to 2022
6.5. Absolute $ Opportunity Analysis By Application, 2023 to 2033
7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region
7.1. Introduction
7.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Region, 2018 to 2022
7.3. Current Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Region, 2023 to 2033
7.3.1. North America
7.3.2. Latin America
7.3.3. Europe
7.3.4. Asia Pacific
7.3.5. MEA
7.4. Market Attractiveness Analysis By Region
8. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
8.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
8.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
8.2.1. By Country
8.2.1.1. The USA
8.2.1.2. Canada
8.2.2. By Product
8.2.3. By Application
8.3. Market Attractiveness Analysis
8.3.1. By Country
8.3.2. By Product
8.3.3. By Application
8.4. Key Takeaways
9. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
9.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
9.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
9.2.1. By Country
9.2.1.1. Brazil
9.2.1.2. Mexico
9.2.1.3. Rest of Latin America
9.2.2. By Product
9.2.3. By Application
9.3. Market Attractiveness Analysis
9.3.1. By Country
9.3.2. By Product
9.3.3. By Application
9.4. Key Takeaways
10. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
10.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
10.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
10.2.1. By Country
10.2.1.1. Germany
10.2.1.2. United Kingdom
10.2.1.3. France
10.2.1.4. Spain
10.2.1.5. Italy
10.2.1.6. Rest of Europe
10.2.2. By Product
10.2.3. By Application
10.3. Market Attractiveness Analysis
10.3.1. By Country
10.3.2. By Product
10.3.3. By Application
10.4. Key Takeaways
11. Asia Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
11.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
11.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
11.2.1. By Country
11.2.1.1. China
11.2.1.2. Japan
11.2.1.3. South Korea
11.2.1.4. Singapore
11.2.1.5. Thailand
11.2.1.6. Indonesia
11.2.1.7. Australia
11.2.1.8. New Zealand
11.2.1.9. Rest of Asia Pacific
11.2.2. By Product
11.2.3. By Application
11.3. Market Attractiveness Analysis
11.3.1. By Country
11.3.2. By Product
11.3.3. By Application
11.4. Key Takeaways
12. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country
12.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
12.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
12.2.1. By Country
12.2.1.1. GCC Countries
12.2.1.2. South Africa
12.2.1.3. Israel
12.2.1.4. Rest of MEA
12.2.2. By Product
12.2.3. By Application
12.3. Market Attractiveness Analysis
12.3.1. By Country
12.3.2. By Product
12.3.3. By Application
12.4. Key Takeaways
13. Key Countries Market Analysis
13.1. USA
13.1.1. Pricing Analysis
13.1.2. Market Share Analysis, 2022
13.1.2.1. By Product
13.1.2.2. By Application
13.2. Canada
13.2.1. Pricing Analysis
13.2.2. Market Share Analysis, 2022
13.2.2.1. By Product
13.2.2.2. By Application
13.3. Brazil
13.3.1. Pricing Analysis
13.3.2. Market Share Analysis, 2022
13.3.2.1. By Product
13.3.2.2. By Application
13.4. Mexico
13.4.1. Pricing Analysis
13.4.2. Market Share Analysis, 2022
13.4.2.1. By Product
13.4.2.2. By Application
13.5. Germany
13.5.1. Pricing Analysis
13.5.2. Market Share Analysis, 2022
13.5.2.1. By Product
13.5.2.2. By Application
13.6. United Kingdom
13.6.1. Pricing Analysis
13.6.2. Market Share Analysis, 2022
13.6.2.1. By Product
13.6.2.2. By Application
13.7. France
13.7.1. Pricing Analysis
13.7.2. Market Share Analysis, 2022
13.7.2.1. By Product
13.7.2.2. By Application
13.8. Spain
13.8.1. Pricing Analysis
13.8.2. Market Share Analysis, 2022
13.8.2.1. By Product
13.8.2.2. By Application
13.9. Italy
13.9.1. Pricing Analysis
13.9.2. Market Share Analysis, 2022
13.9.2.1. By Product
13.9.2.2. By Application
13.10. China
13.10.1. Pricing Analysis
13.10.2. Market Share Analysis, 2022
13.10.2.1. By Product
13.10.2.2. By Application
13.11. Japan
13.11.1. Pricing Analysis
13.11.2. Market Share Analysis, 2022
13.11.2.1. By Product
13.11.2.2. By Application
13.12. South Korea
13.12.1. Pricing Analysis
13.12.2. Market Share Analysis, 2022
13.12.2.1. By Product
13.12.2.2. By Application
13.13. Singapore
13.13.1. Pricing Analysis
13.13.2. Market Share Analysis, 2022
13.13.2.1. By Product
13.13.2.2. By Application
13.14. Thailand
13.14.1. Pricing Analysis
13.14.2. Market Share Analysis, 2022
13.14.2.1. By Product
13.14.2.2. By Application
13.15. Indonesia
13.15.1. Pricing Analysis
13.15.2. Market Share Analysis, 2022
13.15.2.1. By Product
13.15.2.2. By Application
13.16. Australia
13.16.1. Pricing Analysis
13.16.2. Market Share Analysis, 2022
13.16.2.1. By Product
13.16.2.2. By Application
13.17. New Zealand
13.17.1. Pricing Analysis
13.17.2. Market Share Analysis, 2022
13.17.2.1. By Product
13.17.2.2. By Application
13.18. GCC Countries
13.18.1. Pricing Analysis
13.18.2. Market Share Analysis, 2022
13.18.2.1. By Product
13.18.2.2. By Application
13.19. South Africa
13.19.1. Pricing Analysis
13.19.2. Market Share Analysis, 2022
13.19.2.1. By Product
13.19.2.2. By Application
13.20. Israel
13.20.1. Pricing Analysis
13.20.2. Market Share Analysis, 2022
13.20.2.1. By Product
13.20.2.2. By Application
14. Market Structure Analysis
14.1. Competition Dashboard
14.2. Competition Benchmarking
14.3. Market Share Analysis of Top Players
14.3.1. By Regional
14.3.2. By Product
14.3.3. By Application
15. Competition Analysis
15.1. Competition Deep Dive
15.1.1. Nippon Flour Mills
15.1.1.1. Overview
15.1.1.2. Product Portfolio
15.1.1.3. Profitability by Market Segments
15.1.1.4. Sales Footprint
15.1.1.5. Strategy Overview
15.1.1.5.1. Marketing Strategy
15.1.1.5.2. Product Strategy
15.1.1.5.3. Channel Strategy
15.1.2. Rikevita Food
15.1.2.1. Overview
15.1.2.2. Product Portfolio
15.1.2.3. Profitability by Market Segments
15.1.2.4. Sales Footprint
15.1.2.5. Strategy Overview
15.1.2.5.1. Marketing Strategy
15.1.2.5.2. Product Strategy
15.1.2.5.3. Channel Strategy
15.1.3. Prima Flour
15.1.3.1. Overview
15.1.3.2. Product Portfolio
15.1.3.3. Profitability by Market Segments
15.1.3.4. Sales Footprint
15.1.3.5. Strategy Overview
15.1.3.5.1. Marketing Strategy
15.1.3.5.2. Product Strategy
15.1.3.5.3. Channel Strategy
15.1.4. IREKS
15.1.4.1. Overview
15.1.4.2. Product Portfolio
15.1.4.3. Profitability by Market Segments
15.1.4.4. Sales Footprint
15.1.4.5. Strategy Overview
15.1.4.5.1. Marketing Strategy
15.1.4.5.2. Product Strategy
15.1.4.5.3. Channel Strategy
15.1.5. AngelYeast
15.1.5.1. Overview
15.1.5.2. Product Portfolio
15.1.5.3. Profitability by Market Segments
15.1.5.4. Sales Footprint
15.1.5.5. Strategy Overview
15.1.5.5.1. Marketing Strategy
15.1.5.5.2. Product Strategy
15.1.5.5.3. Channel Strategy
15.1.6. AB Mauri
15.1.6.1. Overview
15.1.6.2. Product Portfolio
15.1.6.3. Profitability by Market Segments
15.1.6.4. Sales Footprint
15.1.6.5. Strategy Overview
15.1.6.5.1. Marketing Strategy
15.1.6.5.2. Product Strategy
15.1.6.5.3. Channel Strategy
15.1.7. Showa Sangyo
15.1.7.1. Overview
15.1.7.2. Product Portfolio
15.1.7.3. Profitability by Market Segments
15.1.7.4. Sales Footprint
15.1.7.5. Strategy Overview
15.1.7.5.1. Marketing Strategy
15.1.7.5.2. Product Strategy
15.1.7.5.3. Channel Strategy
15.1.8. Griffith
15.1.8.1. Overview
15.1.8.2. Product Portfolio
15.1.8.3. Profitability by Market Segments
15.1.8.4. Sales Footprint
15.1.8.5. Strategy Overview
15.1.8.5.1. Marketing Strategy
15.1.8.5.2. Product Strategy
15.1.8.5.3. Channel Strategy
15.1.9. Kerry
15.1.9.1. Overview
15.1.9.2. Product Portfolio
15.1.9.3. Profitability by Market Segments
15.1.9.4. Sales Footprint
15.1.9.5. Strategy Overview
15.1.9.5.1. Marketing Strategy
15.1.9.5.2. Product Strategy
15.1.9.5.3. Channel Strategy
15.1.10. CSM
15.1.10.1. Overview
15.1.10.2. Product Portfolio
15.1.10.3. Profitability by Market Segments
15.1.10.4. Sales Footprint
15.1.10.5. Strategy Overview
15.1.10.5.1. Marketing Strategy
15.1.10.5.2. Product Strategy
15.1.10.5.3. Channel Strategy
16. Assumptions & Acronyms Used
17. Research Methodology
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Flour Mixes Market
