The global egg substitute market size is projected to exhibit phenomenal growth from 2023 to 2033. According to the research report published by Future Market Insights, the global market is anticipated to cross a valuation of US$ 130.5 million in 2023. It is estimated to reach a valuation of US$ 654.3 million by 2033. The market is expected to clock a staggering CAGR of 17.5% from 2023 to 2033.
Egg substitutes are commercial alternatives used in vegetarian baking and cooking to replace eggs as they do not affect the final product's taste or appearance. In terms of nutritional value, egg substitutes are similar to eggs. They are also cholesterol-free, gluten-free, and high in vitamins. With the widespread use of egg substitutes in products such as cakes, ice cream, cookies, mayonnaise, chocolates, custard, and other baked goods, sales are projected to increase at a steady pace.
Egg substitutes find application in products such as cakes, muffins, mayonnaise, chocolates, custard, ice cream, and cookies among others. Rising consumer awareness of healthy eating habits, along with changing lifestyles is expected to boost sales in the market. Consumers are adopting vegan diets across the globe, which is a key factor driving sales of egg substitutes. Shortage in egg supply due to avian influenza has led to increased cost of eggs. Therefore, demand for plant-based ingredients is expected to rise over the forecast period.
| Attributes | Details |
|---|---|
| Egg Substitute Market Value (2022) | US$ 118.5 million |
| Egg Substitute Market Value (2023) | US$ 130.5 million |
| Egg Substitute Market Value (2033) | US$ 654.3 million |
| Egg Substitute Market Value (2023 to 2023) | 17.5% |
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In 2018, the global egg substitute market size stood at US$ 984.5 million. From 2018 to 2022, the market witnessed substantial expansion, accounting for US$ 118.5 million in 2022. The market expanded at a modest CAGR of 3.4% from 2018 to 2022.
Rising consumer awareness toward preventative healthcare and an inclination toward products with low cholesterol levels is spurring demand for effective egg substitutes. In response to this, manufacturers are offering vegan or vegetarian edible products that are allergen-free. Consumer demand for vegan foods is being fueled by increasing awareness of healthy food products. This is attributed to various diseases affecting animals as well as growing concerns about animal welfare.
Some individuals cannot palate egg or egg-based products due to allergies or the smell or taste. People may suffer from various problems such as skin reactions, stomach aches, vomiting, and nausea. This is compelling manufacturers to offer products without egg or egg ingredients.
Egg supply shortage due to avian influenza, increasing demand for plant-based ingredients, and the rising cost of eggs are some factors expected to boost the global egg substitute market over the forecast period. Furthermore, governments of various countries across the globe support the use of organic, natural, and non-GMO food ingredients.
Regulatory bodies such as Food & Drug Administration (FDA) in North America and (European Food Safety Authority) EFSA in Europe are becoming stringent regarding ingredients used in food and pharmaceutical products and their proper labeling. This in turn is expected to augment the growth in the market over the forecast period.
Based on form, the market is categorized into dry and wet. The dry segment captured a 72.40% market share in 2022. The growth is ascribable to the high versatility of egg substitutes. They can be used in various types of recipes. They are easy to store and transport, which increases distribution channel efficacy. They can be more cost-effective than buying fresh eggs, which boosts their consumption across consumers.
Dry egg substitutes are also low in cholesterol and fat levels, which increases their adoption. They are easy to measure and mix with other ingredients, which is a prominent factor surging their popularity among bakers.
According to the source, egg substitute is obtained from plant and animals. Out of these, the plant source segment holds the lion’s share in the market. Plant-sourced egg substitutes are widely available and affordable too. Surging demand for plant-based ingredients is expected to push sales in the market.
Ingredients such as agar, starch, and soy are procured from plants, which are later used in plant-based egg substitute formulations. Nonetheless, animal-sourced egg substitutes are expected to witness notable growth in the coming years. In 2022, the animal source segment captured 36.70% market share.
Dairy protein ingredients are used in egg substitutes as they offer similar functional properties to eggs. Casein and whey protein are commonly used dairy proteins in egg substitutes. The segment accounted for 37.80% market share in 2022. Egg substitutes that are made from dairy proteins witness high demand from consumers who have an intolerance to eggs. They are also cost-effective over other types of ingredients used in egg substitutes, which further promotes their adoption.
The baking and confectionery sector is expected to account for the maximum share of the global egg substitute market. These products offer a wide range of functional benefits such as better binding, emulsification, foaming, and taste enhancement, thereby driving sales. Customers are being forced to adopt healthy lifestyles due to the rising prevalence of health problems. They are looking for baked items that are gluten-free, plant-based, and non-GMO. In 2022, the bakery & confectionery segment occupied 34.60% of the market share worldwide.
| Segment | Form |
|---|---|
| Sub-segment | Dry |
| Market Share (2022) | 72.40% |
| Segment | Source |
|---|---|
| Sub-segment | Animal |
| Market Share (2022) | 36.70% |
| Segment | Ingredient |
|---|---|
| Sub-segment | Dairy Proteins |
| Market Share (2022) | 37.80% |
| Segment | Application |
|---|---|
| Sub-segment | Bakery & Confectionery |
| Market Share (2022) | 34.60% |
Principal Consultant
Surging demand for plant-based ingredients from the food & beverage sector in the United States is expected to place it as a significant pocket over the forecast period. As per FMI, the United States egg substitute market accounted for 29.0% of the total market share in 2022.
The increasing incidence of health issues such as obesity, diabetes, and blood pressure is compelling consumers to switch to a healthy lifestyle. They are seeking gluten-free, plant-based, and non-GMO products, especially in the bakery and confectionery sector. In response to this, manufacturers are launching gluten-free and non-GMO egg substitutes. For instance,
The ingredient is derived from natural citrus fiber and enables partial or full replacement of eggs for food applications such as baked goods, gluten-free bakery products, mayonnaise, dairy-based desserts, and meat products.
Demand in the United Kingdom egg substitute market is projected to increase at a steady pace over the forecast period. Sales in the United Kingdom egg substitute market increased at a CAGR of 6.0% in 2022. Various government bodies in the United Kingdom are implementing new norms regarding animal welfare.
The price of eggs rose substantially after the legislation went into effect, due to which food manufacturers are switching toward egg substitutes. Besides this, the shifting preference for plant-based ingredients in packaged food products is expected to continue driving the United Kingdom market.
Sales in India’s market are driven by the rising awareness about the benefits of nutraceutical supplements. The increasing incidence of chronic disorders like high blood pressure, diabetes, arthritis, and knee problems is compelling consumers to prefer vegan or vegetarian packaged food products. This is expected to emerge as a key growth factor in the Indian market in the forthcoming years. In 2022, India’s egg substitute market accounted for 3.6% of global market shares.
| Country | CAGR (2022) |
|---|---|
| The United States | 29.0% |
| The United Kingdom | 6.0% |
| India | 3.6% |
Glanbia Plc., Kerry Group, Archer Daniels Midland Company, Ingredion Incorporated, DuPont Nutrition & Health, and Cargill Incorporated are all present in the worldwide egg substitute market. To expand their global presence, players are investing in mergers and acquisitions. They are also investing in research and development to expand their product portfolios. They also emphasize new product launches to occupy large consumer bases.
Recent Developments Observed by FMI:
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| Attribute | Details |
|---|---|
| Forecast Period | 2023 to 2033 |
| Historical Data Available for | 2018 to 2022 |
| Market Analysis | US$ million for Value |
| Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia & Pacific; The Middle East & Africa (MEA) |
| Key Countries Covered | The United States, Canada, Germany, The United Kingdom, Nordic, Russia, BENELUX, Poland, France, Spain, Italy, Czech Republic, Hungary, Rest of EMEAI, Brazil, Peru, Argentina, Mexico, South Africa, Northern Africa, GCC Countries, China, Japan, South Korea, India, ASIAN, Thailand, Malaysia, Indonesia, Australia, New Zealand, Others |
| Key Segments Covered | Form, Source, Ingredient, Application, Distribution Channel, Region |
| Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, Trend Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
The egg substitute market is expected to be valued at US$ 130.5 million in 2023.
From 2018 to 2022, the market registered a CAGR of 3.4%.
The egg substitute market is expected to reach US$ 654.3 million by 2033.
The United States egg substitute market may surge at a CAGR of 17% until 2023.
Health-conscious consumers, vegan trends, and versatile culinary applications.
1. Executive Summary 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Opportunity Map Analysis 3.4. Product Life Cycle Analysis 3.5. Supply Chain Analysis 3.5.1. Supply Side Participants and their Roles 3.5.1.1. Producers 3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers) 3.5.1.3. Wholesalers and Distributors 3.5.2. Value Added and Value Created at Node in the Supply Chain 3.5.3. List of Raw Material Suppliers 3.5.4. List of Existing and Potential Buyer’s 3.6. Investment Feasibility Matrix 3.7. Value Chain Analysis 3.7.1. Profit Margin Analysis 3.7.2. Wholesalers and Distributors 3.7.3. Retailers 3.8. PESTLE and Porter’s Analysis 3.9. Regulatory Landscape 3.9.1. By Key Regions 3.9.2. By Key Countries 3.10. Regional Parent Market Outlook 3.11. Production and Consumption Statistics 3.12. Import and Export Statistics 4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033 4.1. Historical Market Size Value (US$ Million) & Volume (Units) Analysis, 2018 to 2022 4.2. Current and Future Market Size Value (US$ Million) & Volume (Units) Projections, 2023 to 2033 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Form 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Million) & Volume (Units) Analysis By Form, 2018 to 2022 5.3. Current and Future Market Size Value (US$ Million) & Volume (Units) Analysis and Forecast By Form, 2023 to 2033 5.3.1. Dry 5.3.2. Liquid 5.4. Y-o-Y Growth Trend Analysis By Form, 2018 to 2022 5.5. Absolute $ Opportunity Analysis By Form, 2023 to 2033 6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Source 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Million) & Volume (Units) Analysis By Source, 2018 to 2022 6.3. Current and Future Market Size Value (US$ Million) & Volume (Units) Analysis and Forecast By Source, 2023 to 2033 6.3.1. Plant 6.3.2. Animal 6.4. Y-o-Y Growth Trend Analysis By Source, 2018 to 2022 6.5. Absolute $ Opportunity Analysis By Source, 2023 to 2033 7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Ingredient 7.1. Introduction / Key Findings 7.2. Historical Market Size Value (US$ Million) & Volume (Units) Analysis By Ingredient, 2018 to 2022 7.3. Current and Future Market Size Value (US$ Million) & Volume (Units) Analysis and Forecast By Ingredient, 2023 to 2033 7.3.1. Dairy Proteins 7.3.2. Starch 7.3.3. Algal Flour 7.3.4. Soy-based Products 7.4. Y-o-Y Growth Trend Analysis By Ingredient, 2018 to 2022 7.5. Absolute $ Opportunity Analysis By Ingredient, 2023 to 2033 8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Application 8.1. Introduction / Key Findings 8.2. Historical Market Size Value (US$ Million) & Volume (Units) Analysis By Application, 2018 to 2022 8.3. Current and Future Market Size Value (US$ Million) & Volume (Units) Analysis and Forecast By Application, 2023 to 2033 8.3.1. Bakery & Confectionery 8.3.2. Savories 8.3.3. Sauces 8.3.4. Dressings & Spreads 8.4. Y-o-Y Growth Trend Analysis By Application, 2018 to 2022 8.5. Absolute $ Opportunity Analysis By Application, 2023 to 2033 9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Distribution Channel 9.1. Introduction / Key Findings 9.2. Historical Market Size Value (US$ Million) & Volume (Units) Analysis By Distribution Channel, 2018 to 2022 9.3. Current and Future Market Size Value (US$ Million) & Volume (Units) Analysis and Forecast By Distribution Channel, 2023 to 2033 9.3.1. Convenience Stores 9.3.2. Hypermarkets 9.3.3. Departmental Stores 9.3.4. Others 9.4. Y-o-Y Growth Trend Analysis By Distribution Channel, 2018 to 2022 9.5. Absolute $ Opportunity Analysis By Distribution Channel, 2023 to 2033 10. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region 10.1. Introduction 10.2. Historical Market Size Value (US$ Million) & Volume (Units) Analysis By Region, 2018 to 2022 10.3. Current Market Size Value (US$ Million) & Volume (Units) Analysis and Forecast By Region, 2023 to 2033 10.3.1. North America 10.3.2. Latin America 10.3.3. Europe 10.3.4. Asia Pacific 10.3.5. MEA 10.4. Market Attractiveness Analysis By Region 11. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 11.1. Historical Market Size Value (US$ Million) & Volume (Units) Trend Analysis By Market Taxonomy, 2018 to 2022 11.2. Market Size Value (US$ Million) & Volume (Units) Forecast By Market Taxonomy, 2023 to 2033 11.2.1. By Country 11.2.1.1. The USA 11.2.1.2. Canada 11.2.2. By Form 11.2.3. By Source 11.2.4. By Ingredient 11.2.5. By Application 11.2.6. By Distribution Channel 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Form 11.3.3. By Source 11.3.4. By Ingredient 11.3.5. By Application 11.3.6. By Distribution Channel 11.4. Key Takeaways 12. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 12.1. Historical Market Size Value (US$ Million) & Volume (Units) Trend Analysis By Market Taxonomy, 2018 to 2022 12.2. Market Size Value (US$ Million) & Volume (Units) Forecast By Market Taxonomy, 2023 to 2033 12.2.1. By Country 12.2.1.1. Brazil 12.2.1.2. Mexico 12.2.1.3. Rest of Latin America 12.2.2. By Form 12.2.3. By Source 12.2.4. By Ingredient 12.2.5. By Application 12.2.6. By Distribution Channel 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Form 12.3.3. By Source 12.3.4. By Ingredient 12.3.5. By Application 12.3.6. By Distribution Channel 12.4. Key Takeaways 13. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 13.1. Historical Market Size Value (US$ Million) & Volume (Units) Trend Analysis By Market Taxonomy, 2018 to 2022 13.2. Market Size Value (US$ Million) & Volume (Units) Forecast By Market Taxonomy, 2023 to 2033 13.2.1. By Country 13.2.1.1. Germany 13.2.1.2. United Kingdom 13.2.1.3. France 13.2.1.4. Spain 13.2.1.5. Italy 13.2.1.6. Rest of Europe 13.2.2. By Form 13.2.3. By Source 13.2.4. By Ingredient 13.2.5. By Application 13.2.6. By Distribution Channel 13.3. Market Attractiveness Analysis 13.3.1. By Country 13.3.2. By Form 13.3.3. By Source 13.3.4. By Ingredient 13.3.5. By Application 13.3.6. By Distribution Channel 13.4. Key Takeaways 14. Asia Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 14.1. Historical Market Size Value (US$ Million) & Volume (Units) Trend Analysis By Market Taxonomy, 2018 to 2022 14.2. Market Size Value (US$ Million) & Volume (Units) Forecast By Market Taxonomy, 2023 to 2033 14.2.1. By Country 14.2.1.1. China 14.2.1.2. Japan 14.2.1.3. South Korea 14.2.1.4. Singapore 14.2.1.5. Thailand 14.2.1.6. Indonesia 14.2.1.7. Australia 14.2.1.8. New Zealand 14.2.1.9. Rest of Asia Pacific 14.2.2. By Form 14.2.3. By Source 14.2.4. By Ingredient 14.2.5. By Application 14.2.6. By Distribution Channel 14.3. Market Attractiveness Analysis 14.3.1. By Country 14.3.2. By Form 14.3.3. By Source 14.3.4. By Ingredient 14.3.5. By Application 14.3.6. By Distribution Channel 14.4. Key Takeaways 15. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 15.1. Historical Market Size Value (US$ Million) & Volume (Units) Trend Analysis By Market Taxonomy, 2018 to 2022 15.2. Market Size Value (US$ Million) & Volume (Units) Forecast By Market Taxonomy, 2023 to 2033 15.2.1. By Country 15.2.1.1. GCC Countries 15.2.1.2. South Africa 15.2.1.3. Israel 15.2.1.4. Rest of MEA 15.2.2. By Form 15.2.3. By Source 15.2.4. By Ingredient 15.2.5. By Application 15.2.6. By Distribution Channel 15.3. Market Attractiveness Analysis 15.3.1. By Country 15.3.2. By Form 15.3.3. By Source 15.3.4. By Ingredient 15.3.5. By Application 15.3.6. By Distribution Channel 15.4. Key Takeaways 16. Key Countries Market Analysis 16.1. USA 16.1.1. Pricing Analysis 16.1.2. Market Share Analysis, 2022 16.1.2.1. By Form 16.1.2.2. By Source 16.1.2.3. By Ingredient 16.1.2.4. By Application 16.1.2.5. By Distribution Channel 16.2. Canada 16.2.1. Pricing Analysis 16.2.2. Market Share Analysis, 2022 16.2.2.1. By Form 16.2.2.2. By Source 16.2.2.3. By Ingredient 16.2.2.4. By Application 16.2.2.5. By Distribution Channel 16.3. Brazil 16.3.1. Pricing Analysis 16.3.2. Market Share Analysis, 2022 16.3.2.1. By Form 16.3.2.2. By Source 16.3.2.3. By Ingredient 16.3.2.4. By Application 16.3.2.5. By Distribution Channel 16.4. Mexico 16.4.1. Pricing Analysis 16.4.2. Market Share Analysis, 2022 16.4.2.1. By Form 16.4.2.2. By Source 16.4.2.3. By Ingredient 16.4.2.4. By Application 16.4.2.5. By Distribution Channel 16.5. Germany 16.5.1. Pricing Analysis 16.5.2. Market Share Analysis, 2022 16.5.2.1. By Form 16.5.2.2. By Source 16.5.2.3. By Ingredient 16.5.2.4. By Application 16.5.2.5. By Distribution Channel 16.6. United Kingdom 16.6.1. Pricing Analysis 16.6.2. Market Share Analysis, 2022 16.6.2.1. By Form 16.6.2.2. By Source 16.6.2.3. By Ingredient 16.6.2.4. By Application 16.6.2.5. By Distribution Channel 16.7. France 16.7.1. Pricing Analysis 16.7.2. Market Share Analysis, 2022 16.7.2.1. By Form 16.7.2.2. By Source 16.7.2.3. By Ingredient 16.7.2.4. By Application 16.7.2.5. By Distribution Channel 16.8. Spain 16.8.1. Pricing Analysis 16.8.2. Market Share Analysis, 2022 16.8.2.1. By Form 16.8.2.2. By Source 16.8.2.3. By Ingredient 16.8.2.4. By Application 16.8.2.5. By Distribution Channel 16.9. Italy 16.9.1. Pricing Analysis 16.9.2. Market Share Analysis, 2022 16.9.2.1. By Form 16.9.2.2. By Source 16.9.2.3. By Ingredient 16.9.2.4. By Application 16.9.2.5. By Distribution Channel 16.10. China 16.10.1. Pricing Analysis 16.10.2. Market Share Analysis, 2022 16.10.2.1. By Form 16.10.2.2. By Source 16.10.2.3. By Ingredient 16.10.2.4. By Application 16.10.2.5. By Distribution Channel 16.11. Japan 16.11.1. Pricing Analysis 16.11.2. Market Share Analysis, 2022 16.11.2.1. By Form 16.11.2.2. By Source 16.11.2.3. By Ingredient 16.11.2.4. By Application 16.11.2.5. By Distribution Channel 16.12. South Korea 16.12.1. Pricing Analysis 16.12.2. Market Share Analysis, 2022 16.12.2.1. By Form 16.12.2.2. By Source 16.12.2.3. By Ingredient 16.12.2.4. By Application 16.12.2.5. By Distribution Channel 16.13. Singapore 16.13.1. Pricing Analysis 16.13.2. Market Share Analysis, 2022 16.13.2.1. By Form 16.13.2.2. By Source 16.13.2.3. By Ingredient 16.13.2.4. By Application 16.13.2.5. By Distribution Channel 16.14. Thailand 16.14.1. Pricing Analysis 16.14.2. Market Share Analysis, 2022 16.14.2.1. By Form 16.14.2.2. By Source 16.14.2.3. By Ingredient 16.14.2.4. By Application 16.14.2.5. By Distribution Channel 16.15. Indonesia 16.15.1. Pricing Analysis 16.15.2. Market Share Analysis, 2022 16.15.2.1. By Form 16.15.2.2. By Source 16.15.2.3. By Ingredient 16.15.2.4. By Application 16.15.2.5. By Distribution Channel 16.16. Australia 16.16.1. Pricing Analysis 16.16.2. Market Share Analysis, 2022 16.16.2.1. By Form 16.16.2.2. By Source 16.16.2.3. By Ingredient 16.16.2.4. By Application 16.16.2.5. By Distribution Channel 16.17. New Zealand 16.17.1. Pricing Analysis 16.17.2. Market Share Analysis, 2022 16.17.2.1. By Form 16.17.2.2. By Source 16.17.2.3. By Ingredient 16.17.2.4. By Application 16.17.2.5. By Distribution Channel 16.18. GCC Countries 16.18.1. Pricing Analysis 16.18.2. Market Share Analysis, 2022 16.18.2.1. By Form 16.18.2.2. By Source 16.18.2.3. By Ingredient 16.18.2.4. By Application 16.18.2.5. By Distribution Channel 16.19. South Africa 16.19.1. Pricing Analysis 16.19.2. Market Share Analysis, 2022 16.19.2.1. By Form 16.19.2.2. By Source 16.19.2.3. By Ingredient 16.19.2.4. By Application 16.19.2.5. By Distribution Channel 16.20. Israel 16.20.1. Pricing Analysis 16.20.2. Market Share Analysis, 2022 16.20.2.1. By Form 16.20.2.2. By Source 16.20.2.3. By Ingredient 16.20.2.4. By Application 16.20.2.5. By Distribution Channel 17. Market Structure Analysis 17.1. Competition Dashboard 17.2. Competition Benchmarking 17.3. Market Share Analysis of Top Players 17.3.1. By Regional 17.3.2. By Form 17.3.3. By Source 17.3.4. By Ingredient 17.3.5. By Application 17.3.6. By Distribution Channel 18. Competition Analysis 18.1. Competition Deep Dive 18.1.1. Cargill Inc. 18.1.1.1. Overview 18.1.1.2. Product Portfolio 18.1.1.3. Profitability by Market Segments 18.1.1.4. Sales Footprint 18.1.1.5. Strategy Overview 18.1.1.5.1. Marketing Strategy 18.1.1.5.2. Product Strategy 18.1.1.5.3. Channel Strategy 18.1.2. DuPont Nutrition& Health 18.1.2.1. Overview 18.1.2.2. Product Portfolio 18.1.2.3. Profitability by Market Segments 18.1.2.4. Sales Footprint 18.1.2.5. Strategy Overview 18.1.2.5.1. Marketing Strategy 18.1.2.5.2. Product Strategy 18.1.2.5.3. Channel Strategy 18.1.3. Kerry Group 18.1.3.1. Overview 18.1.3.2. Product Portfolio 18.1.3.3. Profitability by Market Segments 18.1.3.4. Sales Footprint 18.1.3.5. Strategy Overview 18.1.3.5.1. Marketing Strategy 18.1.3.5.2. Product Strategy 18.1.3.5.3. Channel Strategy 18.1.4. Glambia Plc. 18.1.4.1. Overview 18.1.4.2. Product Portfolio 18.1.4.3. Profitability by Market Segments 18.1.4.4. Sales Footprint 18.1.4.5. Strategy Overview 18.1.4.5.1. Marketing Strategy 18.1.4.5.2. Product Strategy 18.1.4.5.3. Channel Strategy 18.1.5. Tate and Lyle and Ingredion Inc 18.1.5.1. Overview 18.1.5.2. Product Portfolio 18.1.5.3. Profitability by Market Segments 18.1.5.4. Sales Footprint 18.1.5.5. Strategy Overview 18.1.5.5.1. Marketing Strategy 18.1.5.5.2. Product Strategy 18.1.5.5.3. Channel Strategy 18.1.6. Corbion Puratos 18.1.6.1. Overview 18.1.6.2. Product Portfolio 18.1.6.3. Profitability by Market Segments 18.1.6.4. Sales Footprint 18.1.6.5. Strategy Overview 18.1.6.5.1. Marketing Strategy 18.1.6.5.2. Product Strategy 18.1.6.5.3. Channel Strategy 18.1.7. Danone Nutricia 18.1.7.1. Overview 18.1.7.2. Product Portfolio 18.1.7.3. Profitability by Market Segments 18.1.7.4. Sales Footprint 18.1.7.5. Strategy Overview 18.1.7.5.1. Marketing Strategy 18.1.7.5.2. Product Strategy 18.1.7.5.3. Channel Strategy 18.1.8. Florida Food Products LLC 18.1.8.1. Overview 18.1.8.2. Product Portfolio 18.1.8.3. Profitability by Market Segments 18.1.8.4. Sales Footprint 18.1.8.5. Strategy Overview 18.1.8.5.1. Marketing Strategy 18.1.8.5.2. Product Strategy 18.1.8.5.3. Channel Strategy 18.1.9. Fiberstar, Inc. 18.1.9.1. Overview 18.1.9.2. Product Portfolio 18.1.9.3. Profitability by Market Segments 18.1.9.4. Sales Footprint 18.1.9.5. Strategy Overview 18.1.9.5.1. Marketing Strategy 18.1.9.5.2. Product Strategy 18.1.9.5.3. Channel Strategy 18.1.10. MGP Ingredients. 18.1.10.1. Overview 18.1.10.2. Product Portfolio 18.1.10.3. Profitability by Market Segments 18.1.10.4. Sales Footprint 18.1.10.5. Strategy Overview 18.1.10.5.1. Marketing Strategy 18.1.10.5.2. Product Strategy 18.1.10.5.3. Channel Strategy 19. Assumptions & Acronyms Used 20. Research Methodology
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Egg Substitute Market
