[250 Pages Report] The global diatomaceous filter aid market size is expected to be valued at US$ 33.6 Bn in 2022 and US$ 68.2 Bn in 2032. Surging demand for high-quality filtration technologies and solutions in a bid to reduce downtime and maximize productivity is likely to push sales of diatomaceous filter aid in future years.
As per FMI, the diatomaceous filter aid market is anticipated to exhibit immense growth at a CAGR of 9.7% in the forecast period from 2022 to 2032. Urgent need to eliminate unwanted particles from various food products without changing their composition, texture, or color, is set to propel the market.
Report Attribute | Details |
---|---|
Diatomaceous Filter Aid Market Estimated Base Year Value (2021) | US$ 32.1 Billion |
Diatomaceous Filter Aid Market Expected Market Value (2022) | US$ 33.6 Billion |
Diatomaceous Filter Aid Market Anticipated Forecast Value (2032) | US$ 68.2 Billion |
Diatomaceous Filter Aid Market Projected Growth Rate (2022 to 2032) | 9.7% CAGR |
Diatomaceous filter aid is referred to as a commonly used filter aid in the food and beverage industry. A filter aid is considered to be a group of inert materials that is mainly utilized for filtration during the pretreatment process.
Surging need for the addition of a second medium for protecting the basic filtration mediums is anticipated to drive growth. The ability of filter aids to provide several benefits by increasing permeability and decreasing compressibility of the filter cake is another factor that would accelerate the demand for diatomaceous filter aid in the near future.
Moreover, surging preference for commercial diatomaceous filter aid, as compared to perlite and cellulose is expected to augur well for the global market. The development of highly purified diatomaceous earth for usage in the maintenance of the permeability of filter cakes is also projected to boost growth.
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High demand for effective filtration technologies, especially in food grade applications is anticipated to bolster the global diatomaceous filter aid market growth in the evaluation period. Increasing number of separation tasks in the food and beverage industry is mainly contributing to the growth.
Besides, filter aids are set to be used exponentially in the food industry owing to their ability to enhance the efficiency of the principal filtration apparatus. Governments of various countries are implementing stringent norms to maintain safety standards in food items, which is also likely to influence the market positively.
The easy availability of several substitute products in the market may hamper sales of diatomaceous filter aid in the assessment period. Also, high initial cost of these filter aids in the food industry is expected to hinder their installation in small-scale companies, especially in emerging economies.
In terms of region, Asia Pacific is projected to generate a lucrative diatomaceous filter aid market share during the forthcoming years. Ongoing expansion of the food and beverage sector in developing countries, such as India and China backed by the high demand for packaged food and rising number of health-conscious people is set to drive growth.
Increasing demand for cost-effective filtration solutions across the food industry is also estimated to aid growth. Manufacturers based in developing countries are thus striving to develop novel, yet low-cost products to help food companies keep up with quality-oriented standards.
The imposition of stringent laws by government bodies to improve product quality is projected to encourage food companies to use novel filtration products across North America. Increasing awareness among consumers regarding the health benefits of clean label items is another factor that is expected to drive the demand for diatomaceous filter aid in the U.S. and Canada.
In addition, rising concerns for food safety and the need to lower product contagion caused during the manufacturing process by contamination are some of the other vital factors that would accelerate growth. Introduction of cutting-edge filtration systems by key players based in North America is also expected to boost the regional market.
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Some of the leading players operating in the global diatomaceous filter aid market include Pure Process, EP Minerals, Dicalite Management, ErtelAlsop, Jilin Yuan Tong Mineral, Dicalite Minerals, Shengzhou Huali Diatomite Products, and Xinghui among others.
Leading players are mainly focusing on coming up with lightweight offerings, which would help various food grade industry operators to lower their disposal costs. At the same time, they are aiming to provide density advantages in the existing portfolios, as compared to other products available in the market.
Meanwhile, some of the other manufacturers are striving to commercialize their products by realizing the significance of cost on decision-making of end-use industries. International players are vying to attain quality certifications to initiate their value proposition strategy and convince their clients to choose their in-house products over their competitors.
Report Attribute | Details |
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Growth Rate | CAGR of 9.7% from 2022 to 2032 |
Base Year for Estimation | 2021 |
Historical Data | 2015 to 2020 |
Forecast Period | 2022 to 2032 |
Quantitative Units | Revenue in USD Million and CAGR from 2022 to 2032 |
Report Coverage | Revenue Forecast, Volume Forecast, Company Ranking, Competitive Landscape, Growth Factors, Trends and Pricing Analysis |
Segments Covered |
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Regions Covered |
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Key Countries Profiled |
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Key Companies Profiled |
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Customization | Available Upon Request |
The global diatomaceous filter aid market is set to surpass US$ 68.2 Million in 2032.
Asia Pacific is set to lead the diatomaceous filter aid market in the forecast period.
Pure Process, EP Minerals, Dicalite Management, ErtelAlsop, Jilin Yuan Tong Mineral, Dicalite Minerals, Shengzhou Huali Diatomite Products, and Xinghui are some of the renowned companies in the diatomaceous filter aid market.
1. Executive Summary 1.1. Global Market Outlook 1.2. Demand-side Trends 1.3. Supply-side Trends 1.4. Technology Roadmap Analysis 1.5. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Background 3.1. Market Dynamics 3.1.1. Drivers 3.1.2. Restraints 3.1.3. Opportunity 3.1.4. Trends 3.2. Scenario Forecast 3.2.1. Demand in Optimistic Scenario 3.2.2. Demand in Likely Scenario 3.2.3. Demand in Conservative Scenario 3.3. Opportunity Map Analysis 3.4. Product Life Cycle Analysis 3.5. Supply Chain Analysis 3.5.1. Supply Side Participants and their Roles 3.5.1.1. Producers 3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers) 3.5.1.3. Wholesalers and Distributors 3.5.2. Value Added and Value Created at Node in the Supply Chain 3.5.3. List of Raw Material Suppliers 3.5.4. List of Existing and Potential Buyer’s 3.6. Investment Feasibility Matrix 3.7. Value Chain Analysis 3.7.1. Profit Margin Analysis 3.7.2. Wholesalers and Distributors 3.7.3. Retailers 3.8. PESTLE and Porter’s Analysis 3.9. Regulatory Landscape 3.9.1. By Key Regions 3.9.2. By Key Countries 3.10. Regional Parent Market Outlook 3.11. Production and Consumption Statistics 3.12. Import and Export Statistics 4. Global Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast, 2022-2032 4.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis, 2017-2021 4.2. Current and Future Market Size Value (US$ Mn) & Volume (Tons) Projections, 2022-2032 4.2.1. Y-o-Y Growth Trend Analysis 4.2.2. Absolute $ Opportunity Analysis 5. Global Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast 2022-2032, By Type 5.1. Introduction / Key Findings 5.2. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis By Type, 2017-2021 5.3. Current and Future Market Size Value (US$ Mn) & Volume (Tons) Analysis and Forecast By Type, 2022-2032 5.3.1. Type I 5.3.2. Type II 5.4. Y-o-Y Growth Trend Analysis By Type, 2017-2021 5.5. Absolute $ Opportunity Analysis By Type, 2022-2032 6. Global Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast 2022-2032, By Food Application 6.1. Introduction / Key Findings 6.2. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis By Food Application, 2017-2021 6.3. Current and Future Market Size Value (US$ Mn) & Volume (Tons) Analysis and Forecast By Food Application, 2022-2032 6.3.1. Dairy 6.3.2. Bakery & Confectionery 6.3.3. Food Retail 6.3.4. Fruits & Vegetables 6.3.5. Others 6.4. Y-o-Y Growth Trend Analysis By Food Application, 2017-2021 6.5. Absolute $ Opportunity Analysis By Food Application, 2022-2032 7. Global Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast 2022-2032, By Region 7.1. Introduction 7.2. Historical Market Size Value (US$ Mn) & Volume (Tons) Analysis By Region, 2017-2021 7.3. Current Market Size Value (US$ Mn) & Volume (Tons) Analysis and Forecast By Region, 2022-2032 7.3.1. North America 7.3.2. Latin America 7.3.3. Europe 7.3.4. Asia Pacific 7.3.5. MEA 7.4. Market Attractiveness Analysis By Region 8. North America Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast 2022-2032, By Country 8.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 8.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 8.2.1. By Country 8.2.1.1. U.S. 8.2.1.2. Canada 8.2.2. By Type 8.2.3. By Food Application 8.3. Market Attractiveness Analysis 8.3.1. By Country 8.3.2. By Type 8.3.3. By Food Application 8.4. Key Takeaways 9. Latin America Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast 2022-2032, By Country 9.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 9.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 9.2.1. By Country 9.2.1.1. Brazil 9.2.1.2. Mexico 9.2.1.3. Rest of Latin America 9.2.2. By Type 9.2.3. By Food Application 9.3. Market Attractiveness Analysis 9.3.1. By Country 9.3.2. By Type 9.3.3. By Food Application 9.4. Key Takeaways 10. Europe Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast 2022-2032, By Country 10.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 10.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 10.2.1. By Country 10.2.1.1. Germany 10.2.1.2. U.K. 10.2.1.3. France 10.2.1.4. Spain 10.2.1.5. Italy 10.2.1.6. Rest of Europe 10.2.2. By Type 10.2.3. By Food Application 10.3. Market Attractiveness Analysis 10.3.1. By Country 10.3.2. By Type 10.3.3. By Food Application 10.4. Key Takeaways 11. Asia Pacific Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast 2022-2032, By Country 11.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 11.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 11.2.1. By Country 11.2.1.1. China 11.2.1.2. Japan 11.2.1.3. South Korea 11.2.1.4. Malaysia 11.2.1.5. Singapore 11.2.1.6. Australia 11.2.1.7. New Zealand 11.2.1.8. Rest of APAC 11.2.2. By Type 11.2.3. By Food Application 11.3. Market Attractiveness Analysis 11.3.1. By Country 11.3.2. By Type 11.3.3. By Food Application 11.4. Key Takeaways 12. MEA Diatomaceous Filter Aid Market Analysis 2017-2021 and Forecast 2022-2032, By Country 12.1. Historical Market Size Value (US$ Mn) & Volume (Tons) Trend Analysis By Market Taxonomy, 2017-2021 12.2. Market Size Value (US$ Mn) & Volume (Tons) Forecast By Market Taxonomy, 2022-2032 12.2.1. By Country 12.2.1.1. GCC Countries 12.2.1.2. South Africa 12.2.1.3. Israel 12.2.1.4. Rest of MEA 12.2.2. By Type 12.2.3. By Food Application 12.3. Market Attractiveness Analysis 12.3.1. By Country 12.3.2. By Type 12.3.3. By Food Application 12.4. Key Takeaways 13. Key Countries Diatomaceous Filter Aid Market Analysis 13.1. U.S. 13.1.1. Pricing Analysis 13.1.2. Market Share Analysis, 2021 13.1.2.1. By Type 13.1.2.2. By Food Application 13.2. Canada 13.2.1. Pricing Analysis 13.2.2. Market Share Analysis, 2021 13.2.2.1. By Type 13.2.2.2. By Food Application 13.3. Brazil 13.3.1. Pricing Analysis 13.3.2. Market Share Analysis, 2021 13.3.2.1. By Type 13.3.2.2. By Food Application 13.4. Mexico 13.4.1. Pricing Analysis 13.4.2. Market Share Analysis, 2021 13.4.2.1. By Type 13.4.2.2. By Food Application 13.5. Germany 13.5.1. Pricing Analysis 13.5.2. Market Share Analysis, 2021 13.5.2.1. By Type 13.5.2.2. By Food Application 13.6. U.K. 13.6.1. Pricing Analysis 13.6.2. Market Share Analysis, 2021 13.6.2.1. By Type 13.6.2.2. By Food Application 13.7. France 13.7.1. Pricing Analysis 13.7.2. Market Share Analysis, 2021 13.7.2.1. By Type 13.7.2.2. By Food Application 13.8. Spain 13.8.1. Pricing Analysis 13.8.2. Market Share Analysis, 2021 13.8.2.1. By Type 13.8.2.2. By Food Application 13.9. Italy 13.9.1. Pricing Analysis 13.9.2. Market Share Analysis, 2021 13.9.2.1. By Type 13.9.2.2. By Food Application 13.10. China 13.10.1. Pricing Analysis 13.10.2. Market Share Analysis, 2021 13.10.2.1. By Type 13.10.2.2. By Food Application 13.11. Japan 13.11.1. Pricing Analysis 13.11.2. Market Share Analysis, 2021 13.11.2.1. By Type 13.11.2.2. By Food Application 13.12. South Korea 13.12.1. Pricing Analysis 13.12.2. Market Share Analysis, 2021 13.12.2.1. By Type 13.12.2.2. By Food Application 13.13. Malaysia 13.13.1. Pricing Analysis 13.13.2. Market Share Analysis, 2021 13.13.2.1. By Type 13.13.2.2. By Food Application 13.14. Singapore 13.14.1. Pricing Analysis 13.14.2. Market Share Analysis, 2021 13.14.2.1. By Type 13.14.2.2. By Food Application 13.15. Australia 13.15.1. Pricing Analysis 13.15.2. Market Share Analysis, 2021 13.15.2.1. By Type 13.15.2.2. By Food Application 13.16. New Zealand 13.16.1. Pricing Analysis 13.16.2. Market Share Analysis, 2021 13.16.2.1. By Type 13.16.2.2. By Food Application 13.17. GCC Countries 13.17.1. Pricing Analysis 13.17.2. Market Share Analysis, 2021 13.17.2.1. By Type 13.17.2.2. By Food Application 13.18. South Africa 13.18.1. Pricing Analysis 13.18.2. Market Share Analysis, 2021 13.18.2.1. By Type 13.18.2.2. By Food Application 13.19. Israel 13.19.1. Pricing Analysis 13.19.2. Market Share Analysis, 2021 13.19.2.1. By Type 13.19.2.2. By Food Application 14. Market Structure Analysis 14.1. Competition Dashboard 14.2. Competition Benchmarking 14.3. Market Share Analysis of Top Players 14.3.1. By Regional 14.3.2. By Type 14.3.3. By Food Application 15. Competition Analysis 15.1. Competition Deep Dive 15.1.1. ErtelAlsop 15.1.1.1. Overview 15.1.1.2. Product Portfolio 15.1.1.3. Profitability by Market Segments 15.1.1.4. Sales Footprint 15.1.1.5. Strategy Overview 15.1.1.5.1. Marketing Strategy 15.1.1.5.2. Product Strategy 15.1.1.5.3. Channel Strategy 15.1.2. Dicalite Minerals 15.1.2.1. Overview 15.1.2.2. Product Portfolio 15.1.2.3. Profitability by Market Segments 15.1.2.4. Sales Footprint 15.1.2.5. Strategy Overview 15.1.2.5.1. Marketing Strategy 15.1.2.5.2. Product Strategy 15.1.2.5.3. Channel Strategy 15.1.3. Xinghui 15.1.3.1. Overview 15.1.3.2. Product Portfolio 15.1.3.3. Profitability by Market Segments 15.1.3.4. Sales Footprint 15.1.3.5. Strategy Overview 15.1.3.5.1. Marketing Strategy 15.1.3.5.2. Product Strategy 15.1.3.5.3. Channel Strategy 15.1.4. EP Minerals 15.1.4.1. Overview 15.1.4.2. Product Portfolio 15.1.4.3. Profitability by Market Segments 15.1.4.4. Sales Footprint 15.1.4.5. Strategy Overview 15.1.4.5.1. Marketing Strategy 15.1.4.5.2. Product Strategy 15.1.4.5.3. Channel Strategy 15.1.5. Shengzhou Huali Diatomite Products 15.1.5.1. Overview 15.1.5.2. Product Portfolio 15.1.5.3. Profitability by Market Segments 15.1.5.4. Sales Footprint 15.1.5.5. Strategy Overview 15.1.5.5.1. Marketing Strategy 15.1.5.5.2. Product Strategy 15.1.5.5.3. Channel Strategy 15.1.6. Jilin Yuan Tong Mineral 15.1.6.1. Overview 15.1.6.2. Product Portfolio 15.1.6.3. Profitability by Market Segments 15.1.6.4. Sales Footprint 15.1.6.5. Strategy Overview 15.1.6.5.1. Marketing Strategy 15.1.6.5.2. Product Strategy 15.1.6.5.3. Channel Strategy 15.1.7. Pure Process 15.1.7.1. Overview 15.1.7.2. Product Portfolio 15.1.7.3. Profitability by Market Segments 15.1.7.4. Sales Footprint 15.1.7.5. Strategy Overview 15.1.7.5.1. Marketing Strategy 15.1.7.5.2. Product Strategy 15.1.7.5.3. Channel Strategy 16. Assumptions & Acronyms Used 17. Research Methodology
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