Japan's duckweed protein industry is estimated to register a CAGR of 8.9%, with a valuation of US$ 4 million in 2023. The rising demand for plant-based vitamins and essential minerals is increasing the adoption of duckweed protein in Japan. Growing consumer demand for dietary supplements, veganism, and the popularity of animal alternative products are driving the growth of Japan's duckweed protein industry. Food manufacturers are adopting these proteins for healthier diets, enhanced nutrients with amino acids, and expanding Japan's duckweed protein industry.
The Japan duckweed protein industry is projected to secure a valuation of US$ 9.3 million by 2033. Food manufacturers prefer duckweed protein to create delicious meals, and baked foods and protein bars are gaining vast popularity among consumers. In Japan, fitness-conscious consumers accept duckweed protein to maintain weight, boost their immune system, and improve heart conditions. These proteins are ideal for consumers to reduce inflammation and maintain cholesterol levels, fueling Japan's industry.
Attributes | Details |
---|---|
Industry Size of Japan in 2023 | US$ 4 million |
Expected Industry Size of Japan by 2033 | US$ 9.3 million |
Forecasted CAGR between 2023 to 2033 | 8.9% |
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The lack of vitamins and minerals among patients is driving the adoption of duckweed protein with sustainability in Japan. Consumers seeking better digestion and muscle gains are also increasing the adoption of duckweed protein. Diabetes patients prefer high-protein options, contributing to the rising demand for duckweed protein for better health in Japan.
Food manufacturers are accepting duckweed protein powder in food items to enhance the food quality with proper nutrients in Japan. The increasing demand for a rich source of protein and iron is capturing the adoption of duckweed protein among consumers in Japan. On the other hand, the focus on sustainability and the adoption of veganism are driving the Japanese duckweed protein industry.
Increasing consumer demand for animal feed and processed food is driving the adoption of duckweed protein in Japan. Rising healthcare concerns are contributing to the adoption of duckweed protein for efficient and plant-based protein and vitamins, thereby driving the industry. Changing eating habits, rising disposable incomes, and the growing production of vegan food products are further increasing the demand for duckweed protein in the country.
Growing consumer awareness of nutrients and healthy foods among the Z generation and millennials for their well-being is advancing the industry in Japan. The public in Japan is hardworking, and the consumption of fresh and clean meals is widespread. The adoption of nutrient-rich foods is raising the demand for duckweed protein.
Based on form, the dried category is estimated to dominate Japan's duckweed protein, securing a share of 94.20% during the forecast period. Increasing consumer demand for a unique taste, vitamins, and rich nutrients is driving the adoption of dried duckweed protein in Japan. Japanese people are increasingly adopting distinct flavors, high-protein, and better-textured foods, contributing to the growing adoption of dried duckweed protein.
Consumers seeking good digestion, better health, and sustainability are increasingly adopting plant-based food items like dried duckweed protein. Growing cultural food trends and essential meal preferences for every age group are rapidly fueling the Japanese industry. Dried duckweed protein contains better nutrition than fresh duckweed protein, further fueling Japan's industry. The new category is likely to secure a relevant share, but in dominance, the dried type is prioritized in Japan.
Based on species, the lemna category is expected to lead the regional industry by securing a share of 46.60% in Japan during the forecast period. Lemna is easy for farmers to cultivate and produce on their farms, capturing a dominant position in Japan's duckweed protein industry. Consumers prefer lemna as a remedy for various diseases, including diabetes, which increases its demand.
Farmers grow this species on small pieces of land, basins, and other places. This species grows with rich sources of vitamins and proteins, with various forms widely accepted among consumers according to their preferences in Japan.
Key players are significantly driving the duckweed protein industry in Japan through their innovations and integration of intelligent technologies. Essential players are capturing consumers' attention with their improved and unique products in Japan. Their methodologies and strategies are pivotal to enhancing the Japanese industry.
Recent Development in Duckweed Protein in Japan
In 2022, Viachem Ltd was acquired by Barentz International to expand its portfolio in Japan.
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Attributes | Details |
---|---|
Estimated Industry Size in 2023 | US$ 4 million |
Projected Industry Valuation by 2033 | US$ 9.3 million |
Value-based CAGR 2023 to 2033 | 8.9% |
Historical Analysis of Duckweed Protein in Japan | 2018 to 2022 |
Demand Forecast for Duckweed Protein in Japan | 2023 to 2033 |
Report Coverage | Industry Size, Industry Trends, Analysis of key factors influencing Duckweed Protein in Japan Insights on Global Players and their Industry Strategy in Japan, Ecosystem Analysis of Local and Regional Japan Providers |
Key Cities Analyzed While Studying Opportunities in Duckweed Protein in Japan | Kanto, Chubu, Kinki, Kyushu and Okinawa, Tohoku, Rest of Japan |
Key Companies Profiled | Parabel USA Inc; Varentz B.V.; Seta Organics; Pontus; Hinoman, Ltd; Lempro Inc; Plantible Foods, Inc |
The sales of duckweed protein in Japan are poised to reach US$ 4 million in 2023.
The adoption of duckweed protein in Japan is likely to surpass US$ 9.3 million by 2033.
The demand for duckweed protein in Japan is likely to rise at a CAGR of 8.90% from 2023 to 2033.
Innovating and offering unique products drive Japan's duckweed protein industry.
Tokyo witnesses rapid growth in duckweed protein demand as of 2023.
1. Executive Summary
1.1. Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
3.2. Scenario Forecast
3.2.1. Demand in Optimistic Scenario
3.2.2. Demand in Likely Scenario
3.2.3. Demand in Conservative Scenario
3.3. Opportunity Map Analysis
3.4. Product Life Cycle Analysis
3.5. Supply Chain Analysis
3.5.1. Supply Side Participants and their Roles
3.5.1.1. Producers
3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers)
3.5.1.3. Wholesalers and Distributors
3.5.2. Value Added and Value Created at Node in the Supply Chain
3.5.3. List of Raw Material Suppliers
3.5.4. List of Existing and Potential Buyer’s
3.6. Investment Feasibility Matrix
3.7. Value Chain Analysis
3.7.1. Profit Margin Analysis
3.7.2. Wholesalers and Distributors
3.7.3. Retailers
3.8. PESTLE and Porter’s Analysis
3.9. Regulatory Landscape
3.9.1. By Key Regions
3.9.2. By Key Countries
3.10. Regional Parent Market Outlook
3.11. Production and Consumption Statistics
3.12. Import and Export Statistics
4. Industry Analysis and Outlook 2018 to 2022 and Forecast, 2023 to 2033
4.1. Historical Market Size Value (US$ Million) & Volume (MT) Analysis, 2018 to 2022
4.2. Current and Future Market Size Value (US$ Million) & Volume (MT) Projections, 2023 to 2033
4.2.1. Y-o-Y Growth Trend Analysis
4.2.2. Absolute $ Opportunity Analysis
5. Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033, By Nature
5.1. Introduction / Key Findings
5.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Nature, 2018 to 2022
5.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Nature, 2023 to 2033
5.3.1. Organic
5.3.2. Conventional
5.4. Y-o-Y Growth Trend Analysis By Nature, 2018 to 2022
5.5. Absolute $ Opportunity Analysis By Nature, 2023 to 2033
6. Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033, By Species
6.1. Introduction / Key Findings
6.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Species, 2018 to 2022
6.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Species, 2023 to 2033
6.3.1. Wolffiella
6.3.2. Spirodela
6.3.3. LeMilliona
6.3.4. Landoltia
6.3.5. Wolffia
6.4. Y-o-Y Growth Trend Analysis By Species, 2018 to 2022
6.5. Absolute $ Opportunity Analysis By Species, 2023 to 2033
7. Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033, By End Use Application
7.1. Introduction / Key Findings
7.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By End Use Application, 2018 to 2022
7.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By End Use Application, 2023 to 2033
7.3.1. Food Processing
7.3.1.1. Protein/Dietary Supplements
7.3.1.2. Energy Bars
7.3.1.3. Snacks & Salads
7.3.1.4. Beverages
7.3.1.5. Others
7.3.2. Animal & Fish Feed
7.3.3. Others (applied research, biofuel, etc.)
7.4. Y-o-Y Growth Trend Analysis By End Use Application, 2018 to 2022
7.5. Absolute $ Opportunity Analysis By End Use Application, 2023 to 2033
8. Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033, By Region
8.1. Introduction
8.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Region, 2018 to 2022
8.3. Current Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Region, 2023 to 2033
8.3.1. Kanto
8.3.2. Chubu
8.3.3. Kinki
8.3.4. Kyushu & Okinawa
8.3.5. Tohoku
8.3.6. Rest of Japan
8.4. Market Attractiveness Analysis By Region
9. Kanto Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033
9.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
9.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
9.2.1. By Nature
9.2.2. By Species
9.2.3. By End Use Application
9.3. Market Attractiveness Analysis
9.3.1. By Nature
9.3.2. By Species
9.3.3. By End Use Application
9.4. Key Takeaways
10. Chubu Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033
10.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
10.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
10.2.1. By Nature
10.2.2. By Species
10.2.3. By End Use Application
10.3. Market Attractiveness Analysis
10.3.1. By Nature
10.3.2. By Species
10.3.3. By End Use Application
10.4. Key Takeaways
11. Kinki Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033
11.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
11.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
11.2.1. By Nature
11.2.2. By Species
11.2.3. By End Use Application
11.3. Market Attractiveness Analysis
11.3.1. By Nature
11.3.2. By Species
11.3.3. By End Use Application
11.4. Key Takeaways
12. Kyushu & Okinawa Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033
12.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
12.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
12.2.1. By Nature
12.2.2. By Species
12.2.3. By End Use Application
12.3. Market Attractiveness Analysis
12.3.1. By Nature
12.3.2. By Species
12.3.3. By End Use Application
12.4. Key Takeaways
13. Tohoku Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033
13.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
13.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
13.2.1. By Nature
13.2.2. By Species
13.2.3. By End Use Application
13.3. Market Attractiveness Analysis
13.3.1. By Nature
13.3.2. By Species
13.3.3. By End Use Application
13.4. Key Takeaways
14. Rest of Industry Analysis and Outlook 2018 to 2022 and Forecast 2023 to 2033
14.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2018 to 2022
14.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2023 to 2033
14.2.1. By Nature
14.2.2. By Species
14.2.3. By End Use Application
14.3. Market Attractiveness Analysis
14.3.1. By Nature
14.3.2. By Species
14.3.3. By End Use Application
14.4. Key Takeaways
15. Market Structure Analysis
15.1. Competition Dashboard
15.2. Competition Benchmarking
15.3. Market Share Analysis of Top Players
15.3.1. By Regional
15.3.2. By Nature
15.3.3. By Species
15.3.4. By End Use Application
16. Competition Analysis
16.1. Competition Deep Dive
16.1.1. Floatmeal Co., Ltd.
16.1.1.1. Overview
16.1.1.2. Product Portfolio
16.1.1.3. Profitability by Market Segments
16.1.1.4. Sales Footprint
16.1.1.5. Strategy Overview
16.1.1.5.1. Marketing Strategy
16.1.1.5.2. Product Strategy
16.1.1.5.3. Channel Strategy
16.1.2. Ajinomoto Co., Inc
16.1.2.1. Overview
16.1.2.2. Product Portfolio
16.1.2.3. Profitability by Market Segments
16.1.2.4. Sales Footprint
16.1.2.5. Strategy Overview
16.1.2.5.1. Marketing Strategy
16.1.2.5.2. Product Strategy
16.1.2.5.3. Channel Strategy
16.1.3. Hinoman, Ltd
16.1.3.1. Overview
16.1.3.2. Product Portfolio
16.1.3.3. Profitability by Market Segments
16.1.3.4. Sales Footprint
16.1.3.5. Strategy Overview
16.1.3.5.1. Marketing Strategy
16.1.3.5.2. Product Strategy
16.1.3.5.3. Channel Strategy
16.1.4. Pontus Water Lentils
16.1.4.1. Overview
16.1.4.2. Product Portfolio
16.1.4.3. Profitability by Market Segments
16.1.4.4. Sales Footprint
16.1.4.5. Strategy Overview
16.1.4.5.1. Marketing Strategy
16.1.4.5.2. Product Strategy
16.1.4.5.3. Channel Strategy
16.1.5. Barentz B.V.
16.1.5.1. Overview
16.1.5.2. Product Portfolio
16.1.5.3. Profitability by Market Segments
16.1.5.4. Sales Footprint
16.1.5.5. Strategy Overview
16.1.5.5.1. Marketing Strategy
16.1.5.5.2. Product Strategy
16.1.5.5.3. Channel Strategy
16.1.6. Parabel Inc.
16.1.6.1. Overview
16.1.6.2. Product Portfolio
16.1.6.3. Profitability by Market Segments
16.1.6.4. Sales Footprint
16.1.6.5. Strategy Overview
16.1.6.5.1. Marketing Strategy
16.1.6.5.2. Product Strategy
16.1.6.5.3. Channel Strategy
16.1.7. Plantible Foods, Inc.
16.1.7.1. Overview
16.1.7.2. Product Portfolio
16.1.7.3. Profitability by Market Segments
16.1.7.4. Sales Footprint
16.1.7.5. Strategy Overview
16.1.7.5.1. Marketing Strategy
16.1.7.5.2. Product Strategy
16.1.7.5.3. Channel Strategy
16.1.8. Lempro Inc.
16.1.8.1. Overview
16.1.8.2. Product Portfolio
16.1.8.3. Profitability by Market Segments
16.1.8.4. Sales Footprint
16.1.8.5. Strategy Overview
16.1.8.5.1. Marketing Strategy
16.1.8.5.2. Product Strategy
16.1.8.5.3. Channel Strategy
16.1.9. Seta Organics
16.1.9.1. Overview
16.1.9.2. Product Portfolio
16.1.9.3. Profitability by Market Segments
16.1.9.4. Sales Footprint
16.1.9.5. Strategy Overview
16.1.9.5.1. Marketing Strategy
16.1.9.5.2. Product Strategy
16.1.9.5.3. Channel Strategy
16.1.10. Green Orchid Nursery
16.1.10.1. Overview
16.1.10.2. Product Portfolio
16.1.10.3. Profitability by Market Segments
16.1.10.4. Sales Footprint
16.1.10.5. Strategy Overview
16.1.10.5.1. Marketing Strategy
16.1.10.5.2. Product Strategy
16.1.10.5.3. Channel Strategy
16.1.11. GreenCrop LLC
16.1.11.1. Overview
16.1.11.2. Product Portfolio
16.1.11.3. Profitability by Market Segments
16.1.11.4. Sales Footprint
16.1.11.5. Strategy Overview
16.1.11.5.1. Marketing Strategy
16.1.11.5.2. Product Strategy
16.1.11.5.3. Channel Strategy
16.1.12. Rubisco Foods
16.1.12.1. Overview
16.1.12.2. Product Portfolio
16.1.12.3. Profitability by Market Segments
16.1.12.4. Sales Footprint
16.1.12.5. Strategy Overview
16.1.12.5.1. Marketing Strategy
16.1.12.5.2. Product Strategy
16.1.12.5.3. Channel Strategy
17. Assumptions & Acronyms Used
18. Research Methodology
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