In 2022, the curcumin market is anticipated to be worth USD 110.6 million. Between 2023 and 2033, the market is expected to increase at an 11.3% CAGR, from USD 127.0 million in 2023 to USD 369.2 million in 2033.
| Report Attribute | Details |
|---|---|
| Curcumin Market Value (2023) | USD 127.0 Million |
| Curcumin Market Anticipated Value (2033) | USD 369.2 Million |
| Curcumin Market Growth Rate (2023 to 2033) | 11.3% CAGR |
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By 2022, the size of the global market for curcumin is anticipated to reach USD 242.2 million, growing at a CAGR of 17.6%. It is projected that product demand will be boosted by its expanding application in a variety of sectors, including the food, cosmetics, and pharmaceutical industries.
Traditional Ayurvedic and Chinese medicine have employed curcumin widely as a medical herb as a significant component of all-natural treatments for a wide range of pathologies, including diabetes, rheumatism, atherosclerosis, liver disease, and oncological and viral diseases. These useful factors are boosting the market for curcumin.
Curcumin's anti-oxidation, anti-inflammatory, and anti-cancer characteristics are also anticipated to boost market expansion. Applications in the textile and cosmetic markets would probably increase during the predicted period, boosting industry growth. The market is anticipated to expand further due to the demand for goods used in skin care applications, such as the prevention of ringworm, leech bites, eye infections, skin sores, skin pain, sprains, swellings, bruising, and gum disorders. With its application as a preventive measure, the demand for curcumin in growing.
FMI projects the global curcumin market to expand at a prolific 11.3% CAGR between 2021 and 2031, in comparison to the CAGR of 10.8% registered between 2016 and 2020.
Rising consumer preference for natural personal care products is expected to spur demand for curcumin in the forthcoming years. Increasing awareness about the benefits of organic ingredients is compelling manufacturers to use different types of natural ingredients found consumables.
The harmful effects of toxic ingredients in synthetic personal care products are compelling consumers to opt for greener products. Furthermore, consumers are becoming more informed about the benefits of using organic and natural ingredients through various social media platforms.
The use of natural skin care products improves skin texture, tone, and appearance due to the presence of nutrients that are beneficial for skin health. Curcumin extracts are primarily used in skincare products due to their pigmentation inhibition antimicrobial activity and antioxidant capacity, all of which help to prevent various skin diseases.
Increasing awareness regarding the benefits of natural ingredients used in cosmetics and personal care products is expected to propel the demand for curcumin over the forecast period.
For instance, turmeric is lauded for its antioxidant and inflammatory properties. Consumers are constantly looking for foods that are both healthy and meet their personal needs, which go beyond hunger or cravings.
Clinical studies on the neon yellow pigment (curcuminoids) found in curcumin (turmeric yellow) have shown a reduction in a variety of inflammation-related ailments. This is a major factor spurring sales of curcumin extracts in the food & beverage and cosmetics industries.
One of the main factors fueling the growth of the global curcumin market is the medicinal characteristics that are increasing demand for curcumin
Due to its therapeutic qualities like anti-oxidation, anti-inflammatory, and anti-cancer, curcumin is very well-liked by customers. Curcumin is favored because of these qualities in several end-user industries, including medicines, food and beverage, and personal care. The body's many transcription factors, including protein kinases, cytokines, redox state, adhesion molecules, and enzymes, are helped to regulate by curcumin.
Due to its anti-inflammatory qualities, curcumin reduces the risk of inflammation brought on by illnesses. Numerous chronic diseases, including autoimmune, neoplastic, cardiovascular, metabolic, pulmonary, and neurological disorders, are significantly influenced by inflammation. Additionally, curcumin aids in the treatment and prevention of persistent pro-inflammatory disorders.
Due to its antioxidant qualities, curcumin is preferred. Atherosclerosis, cancer, and neurological illnesses are brought on by oxidative damage to proteins and DNA as well as by the peroxidation of membrane lipids caused by free radicals. An important part of such compulsive disorders is played by curcumin. Curcumin's phenolic makeup boosts its antioxidant effects.
What is Driving Sales of Curcumin Supplements in the Beverages Industry?
The use of curcumin as a functional ingredient and supplement in beverages such as sports and performance drinks, energy drinks, ready-to-drink teas, and others is widely gaining acceptance.
Health drinks comprising curcumin as an active ingredient are highly popular among wellness-minded individuals. Consumers are including curcumin in their diets to manage joint-related issues, liver health, and other health-related issues.
However, poor solubility and sedimentation make curcumin supplements visually unappealing. Therefore, to incorporate curcumin in beverages without compromising the visual appeal and taste, manufacturers are using innovative techniques to improve final product delivery.
What are the Opportunities for Curcumin Skincare?
Curcumin, which is being marketed as a superfood, has been historically used in Indian Ayurvedic medicine due to its excellent anti-inflammatory and antioxidant properties. Curcumin is in high demand in countries such as China and India, where a substantial number of manufacturers use turmeric as an antioxidant in skincare and cosmetic products.
The Federation of American Societies for Experimental Biology demonstrated several curcumin benefits, stating 16% protection against oxidative stress and 8% effectiveness against UVA-damaged skin cells with skin-lightening properties.
Apart from this, turmeric is also used as an age-defying agent, preventing early ageing, and sagging of skin. Curcumin provides a natural alternative to many synthetic antioxidants used in beauty products and supplements. Considering this, the demand for curcumin antioxidants is expected to rise in the personal care industry.
The need for anti-aging goods will drive the global curcumin market forward
In recent years, there has been an increase in the demand for anti-aging products. While the male consumer base in this industry is less than the female consumer base, the former has higher growth potential. Because of its potent antioxidant and anti-inflammatory qualities, curcumin is frequently utilized as an anti-aging medication.
The population of people aged 65 and up is likely to grow dramatically in the future. Over the projection period, this is likely to increase demand for new active ingredient compositions in anti-aging treatments. New areas of interest, such as anti-aging skincare, are emerging to meet the increased demand for anti-aging goods.
Anti-aging skincare products containing curcumin, green tea, ginger, honey, argan oil, and grape seed are now available from vendors. The increasing use of curcumin in anti-aging products is expected to have an impact on market growth.
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Uncertainty in raw material supply is a major impediment to the growth of the global curcumin industry
Natural and organic food and cosmetic ingredients have grown in popularity, prompting food, beverage, and cosmetic businesses to incorporate natural and organic ingredients and additives into their products. The increased demand for natural raw materials from food, pharmaceutical, and cosmetic producers has resulted in a raw material shortage, particularly for seasonal items like turmeric extracts.
Previously, the scarcity of raw ingredients limited the use of turmeric by food and cosmetic makers. The recent increase in demand for turmeric products, however, has produced a supply-demand gap in this area. A scarcity of raw resources will eventually result in manufacturing bottlenecks.
Strategic relationships and partnerships with raw material suppliers will be important in deciding the success of organic cosmetic firms. As a result, the market faces a demand-supply mismatch created by the scarcity of raw materials for curcumin. To address the supply-demand imbalance, some vendors have vertically integrated their operations, from farming to processing and packaging to distribution.
How is Consumer Preference for Natural Ingredients Affecting Market Growth for Curcumin?
Currently, consumer inclination toward flavored products is growing exponentially. This has led to the development of natural food colors, which are stable and offer a blend of two colors.
This is further supported by growing food and beverage product availability across the Hotel/Restaurant/Catering (HoReCa) sector. Also, the development of various new technologies by manufacturers for the creation of water-miscible solutions for beverage products is expected to bolster sales of curcumin in the beverages industry.
| Country | The USA |
|---|---|
| CAGR (2017 to 2022) | 17.2% |
| Valuation (2023 to 2033) | USD 130.8 Million |
| Country | The United Kingdom |
|---|---|
| CAGR (2017 to 2022) | 16.1% |
| Valuation (2023 to 2033) | USD 15.5 Million |
| Country | China |
|---|---|
| CAGR (2017 to 2022) | 16.8% |
| Valuation (2023 to 2033) | USD 26.5 Million |
| Country | Japan |
|---|---|
| CAGR (2017 to 2022) | 15.6% |
| Valuation (2023 to 2033) | USD 21.7 Million |
| Country | South Korea |
|---|---|
| CAGR (2017 to 2022) | 14.2% |
| Valuation (2023 to 2033) | USD 12.7 Million |
By 2033, the North American curcumin market is expected to exceed USD 130.8 million. North America is one of the largest markets for curcumin, and it is expected to increase significantly over the projected period due to rising product demand in a variety of pharmaceutical applications. North America is one of the world's largest pharmaceutical markets. Curcumin is a key ingredient in pharmaceutical products due to its high-quality medical and herbal characteristics.
Product penetration in North America is projected to be supported by growth in curcumin-based supplements to improve various health concerns. Furthermore, these supplements are widely available over the counter (OTC) without any guidelines and hence has enormous development potential. Curcumin-based supplements are commonly used to treat anorexia, sinusitis, tumors, stomach ulcers, arthritis, diabetic sores, and a variety of other disorders. As a result, the benefits of curcumin are expected to drive demand for curcumin-based supplements over the projection period.
In the Asia Pacific area, increased focus on Research and Development (R&D) to improve curcumin bioavailability is a primary driver. Several laboratory studies investigate structure-function correlations, and human clinical trials are conducted to determine the efficacy and safety of certain applications (prevention and supportive treatment of digestive disorders, arthritis, cancers, and cardiovascular diseases). Due to the product's natural anti-oxidants, the Chinese curcumin business is expected to grow at a CAGR of 16.8%, with significant gains from the pharmaceutical and cosmetic industries.
The increased demand for turmeric-based organic dietary supplements and anti-cancer treatment is likely to drive the growth of the Japanese market for curcumin. Increasing consumer awareness of the benefits of natural components in food, cosmetics, and medications is projected to assist Asian market players in capitalizing on attractive prospects in the market for curcumin. Turmeric is the world's biggest producer and exporter. Turmeric accounts for around 6% of India's total spice and condiment area.
From 2023 to 2033, the United Kingdom curcumin market from pharmaceutical applications was valued at more than USD 15.5 million. During the forecast period, Europe is expected to have the fastest CAGR of 16.7%. The well-established personal care and cosmetics businesses in Western European countries such as Italy, Germany, and Spain are primary drivers of the regional market. This expansion might be attributed to the product's overuse due to its benefits against acne, UV radiation, and skin discoloration.
According to FMI, in 2021, total sales of curcumin in North America are estimated to be valued at USD 28.0 Million, accounting for roughly 29.4% of total curcumin sales.
Food ingredient manufacturers in the USA are marketing their products with claims ranging from non-GMO to vegan in response to consumer demand for natural and organic food products. These certifications include vegan, non-GMO, kosher, halal, allergy-free, and gluten-free.
As a result, food and beverage manufacturers are actively replacing artificial ingredients in their products with natural and plant-based ingredients such as curcumin. Consumers are willing to pay a premium price for free-from products, and manufacturers are using plant-based ingredients to improve sales prospects of food products in the region. This is expected to offer lucrative opportunities for curcumin key market players over the forecast period.
Based on nature, conventional curcumin is estimated to account for more than 87.3% of the total market share for curcumin in 2021, but organic curcumin is anticipated to register growth at a higher pace in the coming years. From 2017 to 2022, conventional will grow at a CAGR of 17.4%.
The market for organic curcumin is expanding, and this trend is expected to continue in the forthcoming years. This trend is being driven by rising consumer awareness and willingness to pay for high-quality goods. Furthermore, increasing demand for plant-based supplements and superfoods in packaged foods products will continue boosting sales of conventional curcumin over the assessment period.
In terms of application, the antioxidant segment is estimated to hold a dominant share of 30.1% of the global curcumin market in 2021. Rising preference for nutritional benefits derived from natural and organic ingredients will continue providing tailwinds to curcumin sales.
Based on form, sales of the powder form of curcumin are anticipated to reach a valuation of USD 59.6 Million in 2021. Increasing demand for natural and plant-based colorants in personal care products and ready-to-eat food products will continue pushing sales of powder form of curcumin over the assessment period.
Based on end-use, sales of curcumin in the herbal and medicinal products segment are expected to grow at an impressive 12.0% CAGR over the forecast period. Due to its various health benefits, curcumin is widely adopted in herbal and medicinal products, and the trend is expected to continue over the assessment period.
The USA is expected to account for 81.1% of the North American market for curcumin in 2021. Sales of curcumin in Canada are projected to exhibit double-digit growth through the course of the assessment period.
Curcumin is widely used in the food and beverage industry as a natural food colorant in a wide range of products including canned beverages, baked products, dairy products, yogurts, ice cream, yellow cakes, cookies, popcorn, candy, cake icings, and others.
In combination with annatto, food color curcumin is also used as a colorant in cheese, salad dressings, dry mixes, winter butter, and margarine. Annatto is an orange-red condiment and natural food color derived from the seeds of the achiote tree.
Advanced natural color blending solutions and sophisticated microencapsulation techniques for natural color extraction and stabilization are pushing sales of curcumin food colorants in the USA The stability of curcumin pigment during the water-miscible conversion was very low earlier when exposed to light; however, the new microencapsulation technique, its color can now be retained for over a year.
Germany is expected to account for 16.3% of the Europe curcumin market share in 2021, finds FMI. Vitamins and nutritional supplements are becoming increasingly popular in Germany. This trend is being driven by rising consumer awareness regarding the benefits of functional food.
Customers are looking for new ways to improve their overall health and immune system. The increasing incidence of chronic illnesses in the geriatric population is augmenting the popularity of preventive health care such as curcumin functional food and curcumin functional medicine.
Complementary and alternative medicine is gaining traction in Europe, and curcumin is frequently used to treat and prevent chronic ailments in the region. Patients who are more affluent are more likely to use complementary medicine procedures in addition to traditional medicine. These factors are anticipated to continue propelling Germany's market growth for curcumin through 2031.
In 2021, the China market for curcumin is estimated to reach a valuation of USD 6.8 Million. Consumers in East Asian countries are increasingly getting concerned about their health. They seek out healthy products while avoiding those that are deemed unhealthy, including sugar, fat, and salt. Curcumin is used as an alternative to salt in spice and herb mixes.
Curcumin is also used as a natural yellowish coloring additive, and the food industry is increasingly using it to color mustard, cheese, mustard, butter, popcorn, and yellow cake mix. Including curcumin in many special diet plans (for example, keto, paleo, and Chrono diets) helps to reduce inflammation, boost mood, lower blood sugar, and improve heart health.
According to FMI, India is expected to account for 45.2% of the South Asia market share for curcumin in 2021.
Driven by increasing demand for high-quality products and natural ingredients, manufacturers are constantly looking for new ways to improve the efficacy of their ingredients and products. As a result, the use of curcumin and curcumin-derived ingredients is expanding, and this trend is expected to continue in the forthcoming years.
Curcumin is becoming more popular among Indian consumers owing to its benefits. In response to this, manufacturers are launching new products with curcumin-derived ingredients to cater to the growing demand for functional and superfoods in India.
The Brazil market for curcumin is expected to account for 27.6% of the Latin American curcumin market in 2021. Rising demand for organically grown spices and herbs in medicinal products and dietary supplements is expected to propel sales of curcumin in Brazil over the forecast period.
The market for curcumin is extremely competitive and fragmented, driven primarily by its application in the nutraceutical and cosmetics industries. Because this product is produced from turmeric and ginger, production units must be located near the raw material source, lowering the final product cost, and eliminating logistical stress.
India is a major producer of turmeric, accounting for more than 78% of global output. Companies are increasingly focusing on establishing manufacturing operations in the country. The market's future is further strengthened by favorable regulatory regimes and supporting government initiatives in the next years.
The curcumin market is estimated to be rounded off at USD 127 million in 2023.
By 2033-end, the market is about to cross USD 369.2 million.
Rising demand for natural products in the personal care and cosmetics segment presents a lucrative opportunity.
Substantial rise in the use of natural colorants is a prevalent trend in the market.
Uncertainty in raw material supply and consumer inclination toward flavored products restrain market growth.
| Market Size (2022E) | USD 106.0 Million |
|---|---|
| Market Projected Size (2032F) | USD 323.0 Million |
| Value CAGR (2022 to 2032) | 10.3% |
| Market Value (2022) | USD 78.87 Million |
|---|---|
| Market Value (2032) | USD 178.32 Million |
| Market CAGR (2022 to 2032) | 8.5% |
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