Cocoa Bean Extract Market Overview (2022 to 2032)

Sales of cocoa bean extracts reached USD 7.6 Billion in FY 2021, and is poised to register a 3.9% Y-o-Y expansion rate, reaching USD 7.9 Billion in 2022. During the 2022 to 2032 forecast period, a CAGR of 3.4% is projected for the cocoa bean extract market. By 2032, it is slated to be valued at USD 11 Billion.

Report Attribute Details
Estimated Base Year Value (2021) USD 7.6 Billion
Expected Market Value (2022) USD 7.9 Billion
Anticipated Forecast Value (2032) USD 11 Billion
Projected Growth Rate (2022 to 2032) 3.4% CAGR

Cocoa bean extract is a bitter concoction made from cocoa beans. It's a concentrated version of cocoa beans. Cocoa bean extract is high in flavanols, procyanidins, and other antioxidants and is used to enhance the flavor of chocolate-containing food formulations.

Cocoa bean extract comes in two forms: liquid and powder. Cocoa bean extract can be easily mixed with a variety of products, including chocolates, cakes, and baby food, without forming a precipitate. Cocoa bean extract has applications in a variety of industries, including food, beverages, pharmaceuticals, cosmetics, and so on, and can be used without the use of emulsifiers, suspension agents, and so on.

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Which are Some Prominent Drivers Spearheading cocoa bean extract Market Growth?

Consumers are focusing on nutritional food products that are organic and have a longer shelf life, so food and beverage manufacturers are looking for food ingredients that meet consumer needs and help develop innovative products. Cocoa bean extract meets consumer demands because it is organic and has a longer shelf life, so demand for cocoa bean extract from the food and beverage industry is expected to rise.

Because cocoa bean extract has several health benefits, scientific data on it has increased its use in the pharmaceutical industry. Companies are focusing on the development of pharmaceutical products that use cocoa bean extracts in capsules, tablets, and other forms to provide health benefits in addition to the traditional cocoa flavor.

What are the Challenges Faced by the cocoa bean extract Industry?

However, one of the major factors restraining the cocoa bean extract market is unfavorable weather conditions, which affect both the quality and yield of cocoa beans. In 2017, Ghana's cocoa production was hampered by inclement weather.

Unpredictable weather patterns can reduce cocoa bean production, raising the cost price. Increases in the price of cocoa bean extract are likely to reduce demand from manufacturers of various products, limiting the growth of the cocoa bean extract market.

Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

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Why is Europe Emerging as an Opportunistic cocoa bean extract Market?

Due to favorable weather conditions in Europe, Europe is the world's leading cocoa processor. The European cocoa industry ground over a million tons of cocoa beans, accounting for nearly one-third of global cocoa production, with the Netherlands alone accounting for 553,000 tons, making it the world's second-largest processor of cocoa beans, trailing only Côte d'Ivoire.

The Dutch cocoa trade and cocoa-processing industries handle one million tons of cocoa products downstream. Germany, the United Kingdom, and France are also major European players in the cocoa trade and processing.

How is Asia Pacific Contributing to Growth of the cocoa bean extract Market?

The Asia Pacific chocolate market is expected to grow faster than its cocoa supply. As a result, manufacturers have a tremendous opportunity to expand their portfolio of cocoa extract offerings in this region. Rapid urbanization and rising disposable income of consumers have resulted in increased chocolate consumption, indicating a clear growth potential for the cocoa extract market in this region.

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Market Competition

Some key market players operating in the cocoa bean extract market are Bioriginal Food Science Corporation, The Green Labs, John Aromas, Kerry Inc., Cyvex Nutrition, Inc., Ambe Phytoextracts Pvt Ltd., PROVA SAS, Panacea Phytoextracts Pvt. Ltd., Haldin, CPC Ingredients, Indo-World, Tharakan and Company and Van Aroma.

Report Scope

Report Attribute Details
Growth Rate CAGR of 3.4% from 2022 to 2032
Base Year for Estimation 2021
Historical Data 2015 to 2020
Forecast Period 2022 to 2032
Quantitative Units Revenue in USD Million and CAGR from 2022 to 2032
Report Coverage Revenue Forecast, Volume Forecast, Company Ranking, Competitive Landscape, Growth Factors, Trends and Pricing Analysis
Segments Covered Form, Nature, End Use, Region
Regions Covered North America; Latin America; Western Europe; Eastern Europe; APEJ; Japan; Middle East and Africa
Key Countries Profiled USA, Canada, Brazil, Mexico, Germany, UK, France, Spain, Italy, Poland, Russia, Australia & New Zealand, China, India, ASEAN, GCC, South Africa
Key Companies Profiled The Green Labs; John Aroma; Kerry Inc.; Cyvex Nutrition, Inc.; Ambe Phytoextracts Pvt. Ltd.; PROVA SAS; Panacea Phytoextracts Pvt. Ltd.
Customization Available Upon Request

Key Segments Covered in the Cocoa Bean Extract Market Report

By Form:

  • Powdered Cocoa Bean Extract
  • Liquid Cocoa Bean Extract

By Nature:

  • Organic Cocoa Bean Extract
  • Conventional Cocoa Bean Extract

By End Use:

  • Cocoa Bean Extract for Food & Beverage
    • Bakery
    • Confectionery
    • Infant Formula & Baby Food
    • Others (e.g. Cereals, etc.)
  • Cocoa Bean Extract for Cosmetics & Personal Care
  • Cocoa Bean Extract for Pharmaceutical Industry
  • Cocoa Bean Extract for Other End Uses (Dietary Supplements, etc.)

By Region:

  • North America
  • Latin America
  • Western Europe
  • Eastern Europe
  • APEJ
  • Japan
  • Middle East and Africa

Frequently Asked Questions

What is the anticipated growth of the cocoa bean extract market until 2032?

FMI projects the global cocoa bean extract market to expand at a 3.4% value CAGR by 2032

Which region is forecast to be the most lucrative for cocoa bean extract market growth?

Europe is expected to be the most opportunistic cocoa bean extract market.

Which are some prominent cocoa bean extract manufacturers?

The Green Labs, John Aromas, Kerry Inc., Cyvex Nutrition, Inc., Ambe Phytoextracts Pvt Ltd., PROVA SAS, Panacea Phytoextracts Pvt. Ltd. are some prominent cocoa bean extract manufacturers.

Table of Content
	1. Executive Summary
	2. Market Overview
	3. Market Background
	4. Global Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast, 2022 to 2032
	5. Global Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Product Type
		5.1. Cocoa Powder
		5.2. Cocoa Liquor/Mass
		5.3. Cocoa Butter
	6. Global Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Nature
		6.1. Organic
		6.2. Conventional
	7. Global Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Cocoa Type
		7.1. Forastero
		7.2. Criollo
		7.3. Trinitario
	8. Global Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Distribution Channel
		8.1. B2B
		8.2. B2C
	9. Global Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Processing Type
		9.1. Dutch
		9.2. Natural
	10. Global Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Region
		10.1. North America
		10.2. Latin America
		10.3. Europe
		10.4. East Asia
		10.5. South Asia & Pacific
		10.6. MEA
	11. North America Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
	12. Latin America Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
	13. Europe Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
	14. East Asia Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
	15. South Asia & Pacific Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
	16. MEA Cocoa Bean Extract Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
	17. Key Countries Cocoa Bean Extract Market Analysis
	18. Market Structure Analysis
	19. Competition Analysis
		19.1. Navitas Naturals Inc
		19.2. Moner Cocoa, S.A
		19.3. Barry Callebaut
		19.4. Cargill, Inc.
		19.5. Ciranda, Inc.
		19.6. Ephoka Europe S.L
		19.7. Indcre SA
		19.8. Mars, Inc.
		19.9. Mondelēz International
		19.10. Naturya
		19.11. NOW Health Group
		19.12. Olam International
		19.13. Puratos Group NV
		19.14. The Hershey Company
		19.15. Value (USD Million) & Volume (MT)ed Cocoa Processor
		19.16. Viva Naturals
		19.17. Vitaco Health
		19.18. GCB Cocoa
		19.19. CCBOL Group
	20. Assumptions & Acronyms Used
	21. Research Methodology
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