The Clean Label Ingredients Market size is projected to be worth USD 44,080.0 million in 2023. The market is likely to reach USD 169,024.9 million by 2033. The market is further expected to surge at a CAGR of 16.2% during the forecast period 2023 to 2033.
Attributes | Key Insights |
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Clean Label Ingredients Market Estimated Size in 2023 | USD 44,080.0 million |
Projected Market Value in 2033 | USD 169,024.9 million |
Value-based CAGR from 2023 to 2033 | 16.2% |
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The scope for clean label ingredients rose at a 20.7% CAGR between 2018 and 2022. The global market for clean label ingredients is anticipated to grow at a moderate CAGR of 16.2% over the forecast period 2023 to 2033.
Report Attributes | Details |
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Market Value in 2018 | USD 17,904.3 million |
Market Value in 2022 | USD 38,000.0 million |
CAGR from 2018 to 2022 | 20.7% |
The clean label ingredients market has witnessed significant changes in the transition from 2018 to 2022 to the forecast period from 2023 to 2033. During 2018 to 2022, the market likely saw steady growth during this period due to factors such as increasing consumer awareness of clean label products, health-consciousness, and a desire for transparency in food and beverage ingredients.
Clean label ingredients were widely adopted in various food and beverage categories, including snacks, dairy, bakery, beverages, and convenience foods. Market penetration expanded as manufacturers reformulated products to meet clean label criteria.
The market saw the emergence of startups and smaller players specializing in clean label ingredients. The companies offered innovative solutions to meet the demand for natural, organic, and non-GMO ingredients.
During 2023 to 2033, the market is expected to continue growing, attributed to factors such as continued growth, clean label beyond food, as well as innovation in ingredients.
Clean label trends will extend beyond food and beverages into other industries, including personal care, cosmetics, and household products, creating new opportunities for clean label ingredient manufacturers. Manufacturers will focus on innovation in clean label ingredients, developing novel solutions to meet clean label criteria while maintaining functionality, shelf life, and taste.
The adoption of clean label certification programs and logos will increase, allowing consumers to easily identify products that meet clean label standards. E-commerce will continue to play a dominant role in the distribution of clean label products, allowing consumers to access a wide range of options
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The below table showcases revenues in terms of the top 5 leading countries, spearheaded by the United States and China. These two countries are expected to lead the market through 2033.
Market Share in 2022:
The United States | 17.7% |
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China | 11.0% |
India | 4.9% |
Japan | 3.2% |
Germany | 7.0% |
Forecast CAGRs from 2023 to 2033:
The United States | 16.1% |
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China | 16.0% |
India | 16.0% |
Japan | 15.8% |
Germany | 15.6% |
The clean label ingredients market in the United States is expected to expand at a CAGR of 16.1% through 2033. The country held a market share of 17.7% in 2022. American consumers are increasingly seeking transparency in food and beverage products. They are looking for clean label ingredients that they can easily understand and trust. The demand is fueled by a desire for healthier and more natural options.
Health-conscious lifestyles are prevalent in the United States. Consumers are focused on making better dietary choices, which includes avoiding artificial additives and favoring clean label products that align with their wellness goals.
Regulatory agencies in the United States, such as the Food and Drug Administration (FDA), have implemented labeling regulations that require clear and accurate ingredient declarations. The regulatory support reinforces the adoption of clean label practices by food manufacturers.
The China’s clean label ingredients market is anticipated to expand at a CAGR of 16.0% through 2033. Chinese consumers are becoming increasingly health-conscious and are seeking safer and healthier food and beverage options. Clean label ingredients align with these changing preferences.
China's robust e-commerce ecosystem allows consumers to access a wide range of clean label products, including imports, with ease, expanding market reach. The Chinese government has implemented various regulations and initiatives to improve food safety and quality, which indirectly supports the clean label movement.
Major retail chains in China are increasingly stocking clean label products, making them more accessible to consumers. The natural and organic food sector is growing in China, and clean label ingredients are a natural fit for these products. The country held a market share of 11.0% in 2022.
The clean label ingredients market in India is poised to expand at a CAGR of 16.0% through 2033. Indian consumers are becoming more health-conscious and are looking for clean label ingredients as they seek healthier and more natural food and beverage options. India's population is increasingly focused on health and wellness, which includes a preference for clean label ingredients perceived as healthier and more natural.
The Indian government has been implementing stricter food safety regulations and quality standards, indirectly promoting the adoption of clean label practices. Efforts by food manufacturers and consumer advocacy groups to educate consumers about the benefits of clean label ingredients have raised awareness and demand.
The Indian snack market is witnessing a surge in clean label snack products, including healthier chips, nuts, and traditional snacks made with natural ingredients. Clean label ingredients are being incorporated into traditional Indian cuisine, catering to consumers' desire for authentic and clean eating experiences. The country held a market share of 4.9% in 2022.
Clean label ingredients trends in Japan are taking a turn for the better. A 15.8% CAGR is forecast for the country from 2023 to 2033. The country held a market share of 3.2% in 2022.
Japan has a rich tradition of natural and minimally processed foods. Clean label ingredients resonate with this cultural preference for simplicity and authenticity. The Japanese government has been implementing food safety regulations and quality standards, indirectly promoting clean label practices and transparency in food production.
Clean label ingredients are being used in dairy products and dairy alternatives, as well as plant-based products, aligning with the trend toward dairy-free and plant-based diets. The clean label trend extends to the Japanese beverage industry, with consumers seeking natural sweeteners, flavors, and additives in beverages like tea, fruit juices, and functional drinks.
The clean label ingredients market in Germany is anticipated to expand at a CAGR of 15.6% through 2033. High-profile food safety incidents and scandals have made United Kingdom consumers more conscious of food safety. Clean label ingredients are associated with safer and more trustworthy products.
The country’s snack market is experiencing growth in clean label snack products, including healthier versions of traditional snacks and innovative clean label options. Clean label trends also extend to personal care and cosmetic products in the country, where consumers are looking for natural and safe ingredients for their skincare and grooming routines.
Parents in the United Kingdom are increasingly looking for clean label snacks and foods for their children, emphasizing nutrition and safety. The country’s engagement with global health and wellness trends, including clean eating and organic living, contributes to the growth of clean label products and ingredients in the market. The country held a market share of 7.0% in 2022.
The below table highlights how natural flavor segment is projected to lead the market in terms of type, and held a market share of 20.0% in 2022.
The dry segment of form is likely to spearhead sales, and held a market share of 62.0% in 2022.
Category | Market Share in 2022 |
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Natural Flavors | 20.0% |
Dry | 62.0% |
Based on type, the natural flavor segment is expected to continue dominating the clean label ingredients industry. The segment held a market share of 20.0% in 2022. Consumers are increasingly seeking natural and recognizable ingredients in their food and beverages. Natural flavors are derived from real sources like fruits, herbs, and spices, aligning with consumer preferences for cleaner and more natural labels.
The global focus on health and wellness has led consumers to prioritize products that are perceived as healthier. Natural flavors are often associated with healthiness and are preferred over artificial alternatives.
The clean label movement, characterized by a demand for transparency and simplicity in product formulations, has fueled the popularity of natural flavors. They are seen as a clean and trustworthy ingredient.
Natural flavors offer a wide variety of flavor options, allowing manufacturers to create unique and authentic taste profiles in their products. The diversity appeals to consumers looking for interesting and enjoyable food experiences.
Based on form, the dry segment is expected to continue dominating the clean label ingredients industry. The segment held a market share of 62.0% in 2022. Dry form clean label ingredients often have a longer shelf life compared to their liquid counterparts, which appeals to both consumers and manufacturers as it reduces the risk of spoilage and allows for extended product storage.
Dry forms of clean label ingredients are less prone to degradation and flavor loss compared to their liquid or wet counterparts, which makes them a preferred choice for manufacturers looking to maintain ingredient stability throughout a product's shelf life.
Dry ingredients are easier to handle, transport, and store, making them a practical choice for food and beverage manufacturers. They are less prone to spillage and contamination during production processes.
Dry ingredients have lower water content, reducing their weight and volume, which can result in lower transportation costs for manufacturers, especially for long-distance shipments.
The key strategies chosen by large companies include several growth strategies such as technology development, expansion as well and mergers and acquisitions to surge market share, reach and revenue.
Attribute | Details |
---|---|
Estimated Market Size in 2023 | USD 44,080.0 million |
Projected Market Valuation in 2033 | USD 169,024.9 million |
Value-based CAGR 2023 to 2033 | 16.2% |
Forecast Period | 2023 to 2033 |
Historical Data Available for | 2018 to 2022 |
Market Analysis | Value in USD million |
Key Regions Covered | North America; Latin America; Western Europe; Eastern Europe; South Asia and Pacific; East Asia; The Middle East & Africa |
Key Market Segments Covered | Type, Application, Form, Region |
Key Countries Profiled | The United States, Canada, Brazil, Mexico, Germany, France, France, Spain, Italy, Russia, Poland, Czech Republic, Romania, India, Bangladesh, Australia, New Zealand, China, Japan, South Korea, GCC countries, South Africa, Israel |
Key Companies Profiled | Cargill, Ingredion Incorporated; Koninklijke DSM N.V.; E. I. Du Pont De Nemours and Company; Archer Daniels Midland Company; Kerry Group PLC; Tate & Lyle PLC.; Daikin America; Fluoryx; Wilshire Technologies; TCI Chemicals |
The clean label ingredients market is expected to reach USD 44,080.0 million in 2023.
The market for clean label ingredients is set to expand by a CAGR of 16.2% by 2033.
The clean label ingredients industry is forecast to reach USD 169,024.9 million by 2033.
The United States is likely to be the top performing market, and to expand at a CAGR of 16.1% through 2033.
Natural Flavor segment is preferred, and held a market share of 20.0% in 2022.
1. Executive Summary 2. Market Overview 3. Market Background 4. Global Market Analysis 2018 to 2022 and Forecast, 2023 to 2033 5. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Type 5.1. Natural colors 5.2. Natural flavors 5.3. Fruit & vegetable ingredients 5.4. Starch & sweeteners 5.5. Flours 5.6. Malt 5.7. Natural preservatives 5.8. Fermentation ingredients 5.9. Oils & shortenings 5.10. Emulsifiers 6. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Application 6.1. Dry form products 6.2. Cereals & snacks 6.3. Bakery products 6.4. Beverages 6.5. Prepared food/ready meals & processed foods 6.6. Dairy & frozen desserts 6.7. Others 7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Form 7.1. Dry 7.2. Liquid 8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region 8.1. North America 8.2. Latin America 8.3. Western Europe 8.4. Eastern Europe 8.5. South Asia and Pacific 8.6. East Asia 8.7. Middle East and Africa 9. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 10. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 11. Western Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 12. Eastern Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 13. South Asia and Pacific Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 14. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 15. Middle East and Africa Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Country 16. Key Countries Market Analysis 17. Market Structure Analysis 18. Competition Analysis 18.1. Cargill, Ingredion Incorporated 18.2. Koninklijke DSM N.V. 18.3. E. I. Du Pont De Nemours and Company 18.4. Archer Daniels Midland Company 18.5. Kerry Group PLC 18.6. Tate & Lyle PLC. 18.7. Daikin America 18.8. Fluoryx 18.9. Wilshire Technologies 18.10. TCI Chemicals 19. Assumptions & Acronyms Used 20. Research Methodology
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