The global Clean Label Flavors market is expected to reach a market valuation of USD 15.296.0 Million by the year 2023, accelerating with a CAGR 5.6% by 2023 to 2033. Clean Label Flavors sales are likely to account for a part of the demand in the global Clean Label Flavors market, valued at approximate USD 26,376.5 Million in 2023.
Clean label flavors are the flavors that are used in the food and beverages industry that do not contain any chemicals, preservatives or anything that is artificial thus the name clean label flavors. The flavors that are available in the market are mostly full of chemicals and added preservatives that can be harmful to the person consuming it if consumed for a continuous duration.so, the clean label flavors are being opted by most people that do not contain any added flavors and are certified with all necessary requirements.
In a new study, Future Market Insights (Future Market Insights), have found out that more than half of the American population seeks for natural, less processed food and beverages. And this is possible if the clean label flavors instead of the artificial flavors are added to the food products and beverages.
| Attributes | Details |
|---|---|
| Clean Label Flavors Market Size (2023E) | USD 15,296.0 Million |
| Clean Label Flavors Market Projected Size (2033F) | USD 26,376.5 Million |
| Value CAGR (2023 to 2033) | 5.6% |
| Top 3 countries market share | ~45% |
Future Market Insights projects the market to remain lucrative, exhibiting growth at 5.6% CAGR between 2023 and 2033 in comparison to the CAGR of 5.2% posted between 2018 and 2022.
Growing preference for clean label flavors is to the demand of these food products being less processed food and more natural. These clean label flavors are usually bought by various food and beverages industries. The added flavors are usually listed on their product labels, and thus the expectation of clean label flavors.
Don't pay for what you don't need
Customize your report by selecting specific countries or regions and save 30%!
Clean Label Flavors sales grew at a CAGR of 5.2% between 2018 and 2022. The period marked the entry of various market players and product innovations.
The historic outlook of the clean label flavors market shows that it has been driven by the increasing consumer demand for natural and organic products. Consumers are becoming more aware of the harmful effects of artificial flavors and are demanding products that are made with natural ingredients. This has led to the development of clean label flavors that are made using natural and organic ingredients.
The future outlook for the clean label flavors market is positive, with continued growth expected. Factors driving this growth include increasing consumer demand for clean label products, growing awareness of the health benefits of natural and organic ingredients, and increasing regulations on the use of artificial ingredients. In addition, manufacturers are expected to continue to invest in research and development to create new and innovative clean label flavors that meet consumer demand.
Overall, the clean label flavors market has a positive outlook, with continued growth expected in the future. The requirement of the clean label flavors that have all the required certificates are more of a demand in developed countries such as the USA, China, Europe. This demand of the clean label flavors is thus becoming an industry standard.
The demand for clean label flavors is increasing by the industries as well as by the people using them. It started off as a trend but more and more companies are demanding for the flavors to be clean label flavors.
And due to this demand, the manufacturers of the flavors are going for more clean label flavors that are natural and chemical-free. The clean label flavors are mostly extracted from the natural sources such as dairy products, various vegetables and fruits and also from meat. The preservatives are not added and a natural alternative is being used by the companies for preserving the flavors.
More than half of the people in China do check for additives and preservatives in their food and beverage labels according to the surveys. This has thus made the requirement of clean label flavors a demand by the food and beverages manufacturer.
Thus, Future Market Insights predicts a substantial growth of Clean Label Flavors Market in the given forecast period.
Principal Consultant
| Region | North America |
|---|---|
| Country | United States |
| Value CAGR in % (2023) | 5.7% |
| Value Share in Market (2023) | 34.1% |
| Region | Europe |
|---|---|
| Country | Germany |
| Value CAGR in % (2023) | 3.8% |
| Value Share in Market (2023) | 26.5% |
| Region | Asia Pacific |
|---|---|
| Country | India |
| Value CAGR in % (2023) | 6.2% |
| Value Share in Market (2023) | 21% |
| Region | Asia Pacific |
|---|---|
| Country | Japan |
| Value CAGR in % (2023) | 5% |
| Value Share in Market (2023) | 5.7% |
According to Future Market Insights, the USA is expected to rise by a significant growth rate during the forecast period and shares the largest amount of market share.
There are several factors contributing to the dominance of the USA in the clean-label flavors market, including:
Large and diverse food and beverage industry: The USA has a large and diverse food and beverage industry, with a wide range of products that require clean label flavors. This creates a significant demand for clean label flavors in the market.
Growing consumer demand for natural and organic products: USA consumers are increasingly health-conscious and are looking for products made with natural and organic ingredients. This has led to an increase in demand for clean label flavors that are made with natural and organic ingredients.
Innovation and development: The USA is home to many innovative flavour and ingredient manufacturers that are constantly developing new and innovative clean label flavors to meet consumer demand.
India has shown positive trends in the growth of the manufacturing base of Clean Label Flavors owing to the 100% foreign direct investment opportunity in the food processing industry. India has the highest CAGR in Clean label flavors market in the given forecast period.
The demand of the clean label flavors in the market is increasing. Many people in the developed countries are looking for labels that do not contain any additives or artificial products in the ingredients of the flavors or the food products they consume. Clean label flavors provide an opportunity for manufacturers to offer products that meet consumer demand for natural and organic ingredients.
In addition, many clean label flavors also have salt reduction technology and no sweeteners in their flavors.
Germany is one of the largest markets for clean label flavors in Europe. The factors driving the growth of the clean label flavors market in Germany include:
Increasing consumer demand for natural and organic products: German consumers are becoming more health-conscious and are looking for products made with natural and organic ingredients. This has led to an increase in demand for clean label flavors that are made with natural and organic ingredients.
Stringent regulations on artificial ingredients: Germany has some of the most stringent regulations on food additives in Europe. This has led to an increasing demand for clean label flavors that are made with natural ingredients and do not contain any artificial additives.
Growing food and beverage industry: The food and beverage industry in Germany is growing, and manufacturers are looking for new and innovative ways to differentiate their products.
Increased focus on sustainability: German consumers are increasingly concerned about sustainability and the impact of food production on the environment.
This trend is expected to lead to significant market expansion in the years ahead, according to Future Market Insights.
Clean Label Starch Market:
| Attributes | Clean Label Starch Market |
|---|---|
| CAGR (2023 to 2033) | 5% |
| Growth Factor | The food and beverage industry is focused on a clean label which is rising the demand. Clean label starch is playing a very important role in the food and beverage industry. The use of clean label starch has increased over the period |
| Opportunity | The government and other health agencies are highly focused and creating awareness regarding the consumption of healthy food and the healthy changes required in the diet. |
| Key Trends | It is seen that the sugar is being replaced with clean starch which has resulted in a dip in the prices of sugar. |
Clean Label Flour Market:
| Attributes | Clean Label Flour Market |
|---|---|
| CAGR (2023 to 2033) | 7% |
| Market Value (2033) | US$ 6 Billion |
| Growth Factor | A health-conscious generation with dynamic eating habits is looking for transparency in ingredients that are present in the food and their effects on their bodies. |
| Opportunity | Clean-label ingredients are products with simple descriptions and high organic content. The concept has penetrated the food and beverages industry as concepts like clean label baking are coined lately. |
| Key Trends | Millennials are huge drivers of the ‘clean label’ trend. |
Clean Label Ingredients Market:
| Attributes | Clean Label Ingredients Market |
|---|---|
| CAGR (2023 to 2033) | 16% |
| Market Value (2033) | US$ 70 Billion |
| Growth Factor | Clean Label Ingredients has boosted owing to to a rise in customer interest in identifying the components in food and beverage items throughout the world, particularly among health-conscious consumers. |
| Opportunity | In the sector, correctly understanding customer behaviour and designing strategies based on it has been a significant success component. |
| Key Trends | Premium food companies with a low or non-existent healthy food quotient risk being overlooked. |
The clean label flavors market is expected to see growth across multiple applications in the food and beverage industry. However, there are some applications that are expected to be the most preferred in the market, including:
Beverages: The beverage industry is expected to be the most preferred application for clean label flavors. Consumers are increasingly looking for healthier and more natural beverage options, which has led to an increase in demand for clean label flavors that are made with natural and organic ingredients.
Bakery and Confectionery: The bakery and confectionery industry is another application that is expected to see significant growth in the clean label flavors market. Clean label flavors can be used in a variety of baked goods and confectionery products, including cakes, cookies, and candies, to provide natural and authentic flavors.
Overall, the demand for clean label flavors is expected to increase across multiple applications in the food and beverage industry as consumers become more health-conscious and demand more natural and organic products.
Get the data you need at a Fraction of the cost
Personalize your report by choosing insights you need
and save 40%!
Leading Clean Label Flavors producers are substantially funding the creation of new, enhanced Clean Label Flavors. The goal of research and development is to identify the best techniques that will provide a higher output with more nutrients. Thus, research and development are crucial in the Clean Label Flavors market.
| Attribute | Details |
|---|---|
| Forecast Period | 2023 to 2033 |
| Historical Data Available for | 2018 to 2022 |
| Market Analysis | USD Million for Value |
| Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia and the Middle East & Africa |
| Key Countries Covered | United States, Canada, Brazil, Mexico, Germany, the UK, France, Italy, Spain, Nordic, Russia, Poland, India, India, Thailand, USA, Australia and New Zealand, Japan, GCC countries, North Africa, South Africa, others. |
| Key Segments Covered | Type, Form, Application, Region |
| Key Companies Profiled | Givaudan; ADM; Symrise; Kerry Group; International Flavors & Fragrances (IFF); Firmenich; Sensient Technologies; Mane; Takasago International Corporation; Robertet Group |
| Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, Drivers Restraints Opportunity Trends Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
| Customization & Pricing | Available upon Request |
Throughout the forecast period, the Clean Label Flavors Market is expected to grow at a CAGR of 5.6%
By 2033, the Clean Label Flavors Market is expected to be worth USD 26376.5568 Million.
The natural and organic trend in the F&B sector is likely to be the prime influencer of the Clean Label Flavors market.
Currently, the North American region is at the top of the market share of Clean Label Flavors.
Bakery is the preferred application type of the Clean Label Flavors market.
Some of the key players in the Clean Label Flavors Market are Cargill, Ingredion Incorporated, Koninklijke DSM N.V., E. I. Du Pont De Nemours and Company, Archer Daniels Midland Company, Kerry Group PLC, and Tate & Lyle PLC are identified as Key Players in the Clean label Flavours Market.
Explore Food and Beverage Insights
View Reports
Clean Label Flavors Market
