The global chicken offal market is expected to be valued at around US$ 1,024.5 Mn in 2023 and registered a Y-o-Y growth of 4.6% in the historic period. Chicken offal sales are projected to increase at a healthy CAGR of 9.2% and top a valuation of US$ 2,478 Mn by 2033.
Key Trends Listed by Future Market Insights (FMI):
A chicken’s internal organs and guts are known as chicken offal, sometimes known as variety meats. The term does not specifically refer to a list of edible organs; rather, it refers to the majority of internal organs, with the exception of muscle and bone, which vary by culture and geography. Chicken offal is also termed as Giblet. Giblets include the neck, liver, gizzards, skin, feet, wings, and intestine.
Chicken offal is recognized for its high nutritional value, being a good source of essential vitamins, minerals, and proteins. Consumers seeking nutrient-dense food options are turning to chicken offal for its nutritional benefits. Chicken offal holds importance in terms of its nutritional content, sustainability, and affordability. It contains essential nutrients like iron, zinc, vitamin B12, and folate, which are important for overall health and well-being. Furthermore, chicken offal is often more affordable compared to other meat cuts, making it an accessible and cost-effective source of protein for a wide range of consumers.
The organ chicken liver is gaining popularity because chicken liver is known to have a lighter inherent taste than beef, pork, and lamb livers. Although it is typically maroon in color but can have a yellowish tint if it is high in fat. It is slippery in texture in its raw state. Chicken liver is becoming a convenient choice for health-conscious people as it is a rich source of iron and protein and also it takes very little time to cook.
There has been a surge in both domestic and international trade of poultry and its products, including offal. This growing demand has led to the expansion of production facilities and the entry of new players in the chicken industry, increasing the availability of chicken offal in the market.
The rise of online retail and direct-to-consumer channels has made it easier for consumers to access a wide range of offal products and explore new culinary experiences. The influence of celebrity chefs, food influencers, and culinary trends has further propelled the popularity of chicken offal, with increased awareness and exposure to its culinary potential.
Chicken offal can also be used in the production of biofuels. For instance, a study has shown that a chicken plant could produce over 10,000 gallons of oil from offal and approximately 1,000 gallons from dissolved air flotation (DAF) skimming daily by very simple processes. It was then possible to convert this fat to biofuel for use in boilers and transport trucks because the fat was of very high quality.
| Attributes | Key Insights |
|---|---|
| Estimated Global Chicken Offal Market Size (2023E) | US$ 1,024.6 million |
| Projected Chicken Offal Market Value (2033F) | US$ 2,478 million |
| Value-based CAGR (2023 to 2033) | 9.2% |
| Top 3 Countries’ Value | US$ 453.8 million |
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| Market Statistics | Details |
|---|---|
| Jan to Jun (H1), 2021 (A) | 6.7% |
| Jul to Dec (H2), 2021 (A) | 5.3% |
| Jan to Jun (H1), 2022 Projected (P) | 7.0% |
| Jan to Jun (H1), 2022 Outlook (O) | 7.4% |
| Jul to Dec (H2), 2022 Outlook (O) | 6.0% |
| Jul to Dec (H2), 2022 Projected (P) | 5.5% |
| Jan to Jun (H1), 2023 Projected (P) | 8.8% |
| BPS Change: H1, 2022 (O) to H1, 2022 (P) | -30 |
| BPS Change: H1, 2022 (O) to H1, 2021 (A) | 70 |
| BPS Change: H2, 2022 (O) to H2, 2022 (P) | -50 |
| BPS Change: H2, 2022 (O) to H2, 2022 (A) | 75.6 |
According to the Future Market Insights (FMI) analysis, global chicken offal sales grew at a CAGR of 4.6% from 2018 to 2022. For the next ten years, the worldwide market for chicken offal is forecasted to progress at 9.2% CAGR.
It is essential to note that the demand for chicken offal is influenced by the factors such as cultural, culinary, and dietary considerations. Moreover, the demand is also affected by the rise in the health-conscious consumer base, rising interest in sustainable and ethical food choices, and the popularity of various cuisines.
Although chicken offal has historically been popular in some areas and cuisines, it’s adaptability and nutritional worth are now more widely acknowledged. The market for chicken offal has increased as more customers become aware of the nutritional advantages of offal and adopt a nose-to-tail eating philosophy.
The demand for chicken offal has also increased as a result of advancements in processing methods, culinary ingenuity, and the impact of celebrity chefs and food influencers. These elements have resulted in the development of novel offal-based products, inventive recipes, and a rise in the availability of offal in both retail and food service settings.
Principal Consultant
Fresh Organic Chicken:
| Attributes | Fresh Organic Chicken |
|---|---|
| CAGR (2023 to 2033) | 14.2% |
| Market Value (2033) | US$ 12.8 billion |
| Growth Factor | The availability of fresh organic chicken has expanded in retail outlets, including supermarkets, specialty stores, and online platforms. |
| Opportunity | Offering value-added products, such as organic chicken cuts, sausages, marinated options, and ready-to-cook meals, provides opportunities to diversify product offerings and cater to different consumer preferences. |
| Key Trends | Consumers are increasingly seeking locally sourced and direct-to-consumer options for fresh organic chicken. They prefer to purchase chicken directly from farmers' markets, farm stands, community-supported agriculture (CSA) programs, or through farm-to-table initiatives. |
Organic Meat Market:
| Attributes | Organic Meat Market |
|---|---|
| CAGR (2023 to 2033) | 5.3% |
| Market Value (2033) | ~US$ 30.7 billion |
| Growth Factor | The growth of the organic meat market is attributed to increasing consumer demand, health, and environmental awareness, expanded retail availability, premium pricing, market differentiation, and consumer perception of organic products. |
| Opportunity | Due to the greater expenses associated with organic farming methods, organic meat typically commands a higher premium than conventional meat. Suppliers and producers now have a chance to raise their profit margins and possibly even their overall profitability. |
| Key Trends | Consumers are looking for more transparency and traceability in the supply chain as demand for organic beef rises. They are curious about the origins of their meat, the methods used in its production, and how it was produced. |
Processed Meat Market:
| Attributes | Processed Meat Market |
|---|---|
| CAGR (2023 to 2033) | 6.3% |
| Market Value (2033) | US$ 643.2 billion |
| Growth Factor | The growing food service and quick-service industry is fuelling the growth of the processed meat market. |
| Opportunity | There is ample opportunity for product innovation in the processed meat market. Businesses can develop new flavors, varieties, and packaging formats to cater to evolving consumer preferences and trends. |
| Key Trends | Healthy eating has encouraged several food industry participants to invest in cutting-edge technologies to mitigate the negative environmental effects of food production. |
| Region | North America |
|---|---|
| Country | United States |
| CAGR | 8.9% |
| BPS Analysis | -85 |
| Market Value (2033) | US$ 572.4 million |
| Region | Europe |
|---|---|
| Country | United Kingdom |
| CAGR | 5.6% |
| BPS Analysis | 109 |
| Market Value (2033) | US$ 227.9 million |
| Region | Europe |
|---|---|
| Country | Germany |
| CAGR | 6.4% |
| BPS Analysis | 78 |
| Market Value (2033) | US$ 294.8 million |
| Region | Asia-Pacific |
|---|---|
| Country | India |
| CAGR | 8.5% |
| BPS Analysis | 190 |
| Market Value (2033) | US$ 166.0 million |
| Region | Asia-Pacific |
|---|---|
| Country | Japan |
| CAGR | 7.9% |
| BPS Analysis | 146 |
| Market Value (2033) | US$ 131.3 million |
| Region | Asia-Pacific |
|---|---|
| Country | Australia |
| CAGR | 7.2% |
| BPS Analysis | 134 |
| Market Value (2033) | US$ 173.4 million |
Increased Convenience Food Consumption is Driving Up Offal Sales in the USA
As per Future Market Insights, the United States Chicken offal market is expected to reach a valuation of around US$ 572.4 million by 2033. It will therefore hold a prominent value share of 25.6% in the North American market.
Increased convenience food consumption has an impact on offal sales in the USA It has robust poultry and processing infrastructure including advanced facilities and technologies. The country's extensive poultry production provides a consistent supply of chicken offal.
Due to the hectic lifestyles of many people and families in the United States, convenience food has grown in popularity. These pre-packaged foods are practical and time-saving solutions for quick meals because they need little preparation and are pre-packaged.
The availability and cost of chicken offal in comparison to popular chicken cuts are two major factors in the market's expansion for convenience foods. As opposed to chicken breasts or boneless thighs, offal such as chicken livers, gizzards, or hearts are frequently sold for a lower price. Offal is a desirable option since it allows manufacturers and makers of convenience foods to offer more reasonably priced products without sacrificing taste or quality.
Rising Interest in Japanese Culinary Art Driving the Chicken Offal Market
According to FMI analysis, expanding at a CAGR of 7.9%, the chicken offal market in Japan is projected to increase from a market valuation of US$ 61.3 in 2023 to US$ 131.3 by 2033.
Japan is known for its culinary cuisines and new techniques. Japanese cuisine has become well-known and well-liked around the world for its quality, harmony, and reliance on fresh ingredients. It includes a wide variety of foods and preparation methods, including traditional street food, izakaya (Japanese gastropubs), and upscale kaiseki dining. Offal, or horumon in Japanese, has a specific position in this culinary world and is a key ingredient in many recipes.
For instance, Kimo or reba is a traditional Japanese yakitori-style (grilled skewered chicken) dish made with chicken liver as the main ingredient.
Japan's rich culinary heritage has been key in driving consumer interest in chicken offal, an often-overlooked delicacy. In its cuisine precision, balance, and high-quality fresh ingredients hold special significance that goes beyond the country’s borders. With Horumon (offal) occupies a critical niche within this tradition by featuring extensively throughout various dishes served across Japan.
Whether it be through yakitori (grilled skewered chicken), yakiniku (Japanese barbecue), or hot pot preparations outlining different cuts/ organs featured distinctly through each dish. Japan's rich culinary scene appeals globally owing to those who look forward to experiencing authentic culture-specific cooking techniques and tastes. Chefs worldwide are charmed by the exquisite taste & quality evident in preparing traditional Japanese cuisine.
Increasing appreciation for diverse flavors and culinary experiences of Chicken Offal in Germany
Chicken Offal demand in Germany is anticipated to rise at a CAGR of 6.4% during the forecast period from 2023 to 2033. By the end of 2033, Germany is likely to hold a market share of 9.2% in the European market.
The perception and demand for chicken offal in Germany have risen as a result of the country's growing appreciation for a variety of flavors and culinary experiences. German consumers are adopting a greater variety of tastes, textures, and ingredients, including offal, as culinary frontiers continue to blur.
The rising popularity of diverse food is one of the main elements influencing this enthusiasm. German consumers are now more ambitious with their dining alternatives, looking for fresh and distinctive flavors from around the world. This gastronomic curiosity has opened doors to classic meals and methods of cooking that use chicken offal as a key ingredient. It has become easier to accept and appreciate the variety of flavors that offal brings to the table as a result of learning about other countries and their culinary traditions.
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Demand in the Market Remain High for Liver as Chicken Offal
Based on organ type, demand is expected to remain high for liver chicken offal during the assessment period. As per Future Market Insights, with a market share of around 31%, the liver chicken offal segment is projected to reach a valuation of US$ 802.4 million in 2033.
Chicken liver is widely known for its high nutritional value as it is regarded as a food that is densely packed with essential nutrients such as high-quality protein, amino acids, vitamins, and minerals. Due to the presence of nutrients like iron, vitamin A, vitamin B12, folate, and other B vitamins, chicken liver is considered a nutrient-dense food that is highly recommended for individuals who are looking to include nutrient-rich foods in their daily diet.
Chicken liver has a unique taste that appeals to many people. It has a rich, savory flavor with a slightly sweet undertone. Additionally, it has a smooth and tender texture that enhances the overall eating experience. The taste and texture of chicken liver make it an appealing choice for those seeking a rich and indulgent culinary experience.
Many people find chicken liver's taste quite distinctive and delicious. It has a deep, savory flavor profile that's complemented by a hint of sweetness. Furthermore, its velvety texture is pleasing to the palate, making every bite an enjoyable experience. Given its delectable taste and texture, chicken liver is a popular choice for those who crave indulgent and flavourful meals.
Chicken Offal as a rich source of Minerals and Vitamins
The dietary supplement is estimated to dominate the End-use segment in terms of market share by holding 37% in 2023. The target segment is likely to reach a market value of US$ 878.6 million by the end of 2033.
Chicken offal is a good source of protein, vitamins, and minerals. It is also a good source of iron, zinc, and selenium. Chicken offal can be used as a dietary supplement to help improve overall health and well-being.
Chicken offal such as liver, hurts, lungs, kidneys, and blends are particularly rich in B vitamins, such as vitamin B12 and folate. They are also rich in important fat-soluble vitamins like vitamins A, D, E, and K. Owing to these applications in human health, chicken offal is gaining popularity as an important source of dietary supplement.
There is an increase in the production of poultry meal and offal including chicken. The companies like Perdue Farms and Sanderson Farms are producing the offal on their own and selling it with premium packaging along with other organ products such as wings, legs, and breasts. Pet food companies such as Nature’s Farmacy and Primitive Choice are using chicken offal like liver and heart for the production of animal feed.
| Attribute | Details |
|---|---|
| Market Size Value in 2023 | US$ 1,024.6 million |
| Market Forecast Value in 2033 | US$ 2,478 million |
| Anticipated Growth Rate (2023 to 2033) | 9.2% CAGR |
| Forecast Period | 2023 to 2033 |
| Historical Data Available for | 2018 to 2022 |
| Market Analysis | Volume (MT) and Value (US$ Million) |
| Key Regions Covered | North America; Latin America; Europe; South Asia; East Asia; Oceania; and Middle East & Africa |
| Key Countries Covered | Canada, United States, Mexico, Brazil, Chile, Peru, Argentina, Germany, France, Italy, Spain, United Kingdom, Netherlands, Belgium, Nordic, Russia, Poland, China, Japan, South Korea, India, Thailand, Malaysia, Indonesia, Singapore, Australia, New Zealand, GCC Countries, South Africa, Central Africa, and others |
| Key Market Segments Covered | Organs, End-use, and Regions |
| Key Companies Profiled | Natures Farmacy; Primitive Choice; Little Warrior; Proliver; Knowde; IQI Petfood; The Good Scent Company; Herbpowders; PCCA; BNK Products; Baith Market; Lifeasible; Feline Instincts; Perdue Farms; Sanderson Farms; Brand-Pilgrim's Chicken; Foster Farms; Wayne Farms; Bell & Evans; Gold'n Plump; Kunhe & Heitz |
The chicken offal market is expected to generate revenue of US$ 1,024.6 million in 2023.
Increasing health-conscious consumer base and rising popularity of frozen chicken offal products.
India has the robust market CAGR of 8.5% through 2033.
The market expanded at a CAGR of 4.6% in the historical period.
Liver is expected to be a prominently consumed organ as a chicken offal.
1. Executive Summary 1.1. Global Market Outlook 1.2. Demand Side Trends 1.3. Supply Side Trends 1.4. Analysis and Recommendations 2. Market Overview 2.1. Market Coverage / Taxonomy 2.2. Market Definition / Scope / Limitations 3. Market Dynamics 3.1. Drivers 3.1.1. Supply Side Drivers 3.1.2. Demand Side drivers 3.1.3. Economic Side Drivers 3.2. Restraints 3.3. Opportunity 3.4. Market Trends by Region 3.5. Macro-Economic Factors 3.6. Forecast Factors - Relevance & Impact 4. Global Market - Pricing Analysis 4.1. Price Point Assessment by Region 4.1.1. Manufacturer-Level Pricing 4.1.2. Distributor Level Pricing 4.2. Price Point Assessment by Organ 4.3. Price Influencing Factors 5. Value Chain Analysis 5.1. Operating margins at each node of the supply chain 5.2. List of Active Market Participants 5.2.1. Product Manufacturers 5.2.2. End Users 6. Global Market Demand (in Value (US$ Million) and Volume (MT) Analysis 2018 to 2022 and Forecast, 2023 to 2033 6.1. Historical Market Value (US$ Million) and Volume (MT) Analysis, 2018 to 2022 6.2. Current and Future Market Value (US$ Million) and Volume (MT) Projections, 2023 to 2033 6.2.1. Y-o-Y Growth Trend Analysis 6.2.2. Absolute $ Opportunity Analysis 7. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Organ 7.1. Introduction / Key Findings 7.2. Historical Market Size (US$ Million) and Volume (MT) Analysis by Organ, 2018 to 2022 7.3. Current and Future Market Size (US$ Million) and Volume (MT) Analysis and Forecast by Organ, 2023 to 2033 7.3.1. Kidneys 7.3.2. Hearts 7.3.3. Brain 7.3.4. Liver 7.3.5. Lungs 7.3.6. Blends 7.4. Market Attractiveness Analysis by Organ 8. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By End-Use 8.1. Introduction / Key Findings 8.2. Historical Market Size (US$ Million) and Volume (MT) Analysis by End-Use, 2018 to 2022 8.3. Current and Future Market Size (US$ Million) and Volume (MT) Analysis and Forecast by End-Use, 2023 to 2033 8.3.1. Food and Beverages 8.3.2. Dietary Supplements 8.3.3. Pet Food 8.3.4. Cosmetics and Personal Care 8.4. Market Attractiveness Analysis by End-Use 9. Global Market Analysis 2018 to 2022 and Forecast 2023 to 2033, By Region 9.1. Introduction 9.2. Historical Market Size (US$ Million) and Volume (MT) Analysis by Region, 2018 to 2022 9.3. Current Market Size (US$ Million) and Volume (MT) Analysis and Forecast by Region, 2023 to 2033 9.3.1. North America 9.3.2. Latin America 9.3.3. Europe 9.3.4. East Asia 9.3.5. South Asia 9.3.6. Oceania 9.3.7. Middle East & Africa 9.4. Market Attractiveness Analysis by Region 10. North America Market Analysis 2018 to 2022 and Forecast 2023 to 2033 10.1. Introduction 10.2. Pricing Analysis 10.3. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 10.4. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033 10.4.1. By Country 10.4.1.1. USA 10.4.1.2. Canada 10.4.2. By Organ 10.4.3. By End-Use 10.5. Market Attractiveness Analysis 10.5.1. By Country 10.5.2. By Organ 10.5.3. By End-Use 10.6. Market Trends 10.7. Key Market Participants - Intensity Mapping 10.8. Drivers and Restraints - Impact Analysis 11. Latin America Market Analysis 2018 to 2022 and Forecast 2023 to 2033 11.1. Introduction 11.2. Pricing Analysis 11.3. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 11.4. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033 11.4.1. By Country 11.4.1.1. Brazil 11.4.1.2. Mexico 11.4.1.3. Argentina 11.4.1.4. Rest of Latin America 11.4.2. By Organ 11.4.3. By End-Use 11.5. Market Attractiveness Analysis 11.5.1. By Country 11.5.2. By Organ 11.5.3. By End-Use 11.6. Market Trends 11.7. Key Market Participants - Intensity Mapping 11.8. Drivers and Restraints - Impact Analysis 12. Europe Market Analysis 2018 to 2022 and Forecast 2023 to 2033 12.1. Introduction 12.2. Pricing Analysis 12.3. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 12.4. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033 12.4.1. By Country 12.4.1.1. Germany 12.4.1.2. UK 12.4.1.3. France 12.4.1.4. Italy 12.4.1.5. Spain 12.4.1.6. BENELUX 12.4.1.7. Nordic 12.4.1.8. Russia 12.4.1.9. Poland 12.4.1.10. Rest of Europe 12.4.2. By Organ 12.4.3. By End-Use 12.5. Market Attractiveness Analysis 12.5.1. By Country 12.5.2. By Organ 12.5.3. By End-Use 12.6. Market Trends 12.7. Key Market Participants - Intensity Mapping 12.8. Drivers and Restraints - Impact Analysis 13. East Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033 13.1. Introduction 13.2. Pricing Analysis 13.3. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 13.4. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033 13.4.1. By Country 13.4.1.1. China 13.4.1.2. Japan 13.4.1.3. South Korea 13.4.2. By Organ 13.4.3. By End-Use 13.5. Market Attractiveness Analysis 13.5.1. By Country 13.5.2. By Organ 13.5.3. By End-Use 13.6. Market Trends 13.7. Key Market Participants - Intensity Mapping 13.8. Drivers and Restraints - Impact Analysis 14. South Asia Market Analysis 2018 to 2022 and Forecast 2023 to 2033 14.1. Introduction 14.2. Pricing Analysis 14.3. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 14.4. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033 14.4.1. By Country 14.4.1.1. India 14.4.1.2. Thailand 14.4.1.3. Malaysia 14.4.1.4. Indonesia 14.4.1.5. Vietnam 14.4.1.6. Philippines 14.4.1.7. Singapore 14.4.1.8. Rest of South Asia 14.4.2. By Organ 14.4.3. By End-Use 14.5. Market Attractiveness Analysis 14.5.1. By Country 14.5.2. By Organ 14.5.3. By End-Use 14.6. By Sales Channel Market Trends 14.7. Key Market Participants - Intensity Mapping 14.8. Drivers and Restraints - Impact Analysis 15. Oceania Market Analysis 2018 to 2022 and Forecast 2023 to 2033 15.1. Introduction 15.2. Pricing Analysis 15.3. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 15.4. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033 15.4.1. By Country 15.4.1.1. Australia 15.4.1.2. New Zealand 15.4.2. By Organ 15.4.3. By End-Use 15.5. Market Attractiveness Analysis 15.5.1. By Country 15.5.2. By Organ 15.5.3. By End-Use 15.6. By Sales Channel Market Trends 15.7. Key Market Participants - Intensity Mapping 15.8. Drivers and Restraints - Impact Analysis 16. MEA Market Analysis 2018 to 2022 and Forecast 2023 to 2033 16.1. Introduction 16.2. Pricing Analysis 16.3. Historical Market Size (US$ Million) and Volume Trend Analysis by Market Taxonomy, 2018 to 2022 16.4. Market Size (US$ Million) and Volume Forecast by Market Taxonomy, 2023 to 2033 16.4.1. By Country 16.4.1.1. GCC Countries 16.4.1.2. Turkey 16.4.1.3. Egypt 16.4.1.4. South Africa 16.4.1.5. Rest of MEA 16.4.2. By Organ 16.4.3. By End-Use 16.5. Market Attractiveness Analysis 16.5.1. By Country 16.5.2. By Organ 16.5.3. By End-Use 16.6. By Sales Channel Market Trends 16.7. Key Market Participants - Intensity Mapping 16.8. Drivers and Restraints - Impact Analysis 17. Country-level Market Analysis 17.1. Introduction 17.1.1. Market Value Proportion Analysis, By Key Countries 17.1.2. Global Vs. Country Growth Comparison 17.2. USA Market Analysis 17.2.1. By Organ 17.2.2. By End-Use 17.3. Canada Market Analysis 17.3.1. By Organ 17.3.2. By End-Use 17.4. Brazil Market Analysis 17.4.1. By Organ 17.4.2. By End-Use 17.5. Mexico Market Analysis 17.5.1. By Organ 17.5.2. By End-Use 17.6. Argentina Market Analysis 17.6.1. By Organ 17.6.2. By End-Use 17.7. Germany Market Analysis 17.7.1. By Organ 17.7.2. By End-Use 17.8. UK Market Analysis 17.8.1. By Organ 17.8.2. By End-Use 17.9. France Market Analysis 17.9.1. By Organ 17.9.2. By End-Use 17.10. Italy Market Analysis 17.10.1. By Organ 17.10.2. By End-Use 17.11. Spain Market Analysis 17.11.1. By Organ 17.11.2. By End-Use 17.12. BENELUX Europe Market Analysis 17.12.1. By Organ 17.12.2. By End-Use 17.13. Nordic Market Analysis 17.13.1. By Organ 17.13.2. By End-Use 17.14. Russia Region Market Analysis 17.14.1. By Organ 17.14.2. By End-Use 17.15. Poland Market Analysis 17.15.1. By Organ 17.15.2. By End-Use 17.16. China Market Analysis 17.16.1. By Organ 17.16.2. By End-Use 17.17. Japan Market Analysis 17.17.1. By Organ 17.17.2. By End-Use 17.18. India Market Analysis 17.18.1. By Organ 17.18.2. By End-Use 17.19. Thailand Market Analysis 17.19.1. By Organ 17.19.2. By End-Use 17.20. Malaysia Market Analysis 17.20.1. By Organ 17.20.2. By End-Use 17.21. Indonesia Market Analysis 17.21.1. By Organ 17.21.2. By End-Use 17.22. Vietnam Market Analysis 17.22.1. By Organ 17.22.2. By End-Use 17.23. Philippines Market Analysis 17.23.1. By Organ 17.23.2. By End-Use 17.24. Singapore Market Analysis 17.24.1. By Organ 17.24.2. By End-Use 17.25. Australia Market Analysis 17.25.1. By Organ 17.25.2. By End-Use 17.26. New Zealand Market Analysis 17.26.1. By Organ 17.26.2. By End-Use 17.27. GCC Countries Market Analysis 17.27.1. By Organ 17.27.2. By End-Use 17.28. South Africa Market Analysis 17.28.1. By Organ 17.28.2. By End-Use 17.29. Central Africa Market Analysis 17.29.1. By Organ 17.29.2. By End-Use 18. Market Structure Analysis 18.1. Global Market Competition - a Dashboard View 18.2. Global Market Structure Analysis 18.3. Global Market Company Share Analysis 18.3.1. For Tier 1 Market Players, 2022 18.3.2. Company Market Share Analysis of Top 5 Players, By Region 18.4. Key Participants Market Presence (Intensity Mapping) By Region 19. Competition Analysis 19.1. Competition Dashboard 19.2. Competition Deep Dive 19.2.1. Natures Farmacy 19.2.1.1. Product Portfolio 19.2.1.2. Revenue by Market Segments (Product/Channel/Region) 19.2.1.3. Sales Footprint 19.2.1.4. Strategy Overview 19.2.1.4.1. Marketing Strategy 19.2.1.4.2. Product Strategy 19.2.1.4.3. Channel Strategy 19.2.2. Primitive Choice 19.2.2.1. Product Portfolio 19.2.2.2. Revenue by Market Segments (Product/Channel/Region) 19.2.2.3. Sales Footprint 19.2.2.4. Strategy Overview 19.2.2.4.1. Marketing Strategy 19.2.2.4.2. Product Strategy 19.2.2.4.3. Channel Strategy 19.2.3. Little Warrior 19.2.3.1. Product Portfolio 19.2.3.2. Revenue by Market Segments (Product/Channel/Region) 19.2.3.3. Sales Footprint 19.2.3.4. Strategy Overview 19.2.3.4.1. Marketing Strategy 19.2.3.4.2. Product Strategy 19.2.3.4.3. Channel Strategy 19.2.4. Proliver 19.2.4.1. Product Portfolio 19.2.4.2. Revenue by Market Segments (Product/Channel/Region) 19.2.4.3. Sales Footprint 19.2.4.4. Strategy Overview 19.2.4.4.1. Marketing Strategy 19.2.4.4.2. Product Strategy 19.2.4.4.3. Channel Strategy 19.2.5. Knowde 19.2.5.1. Product Portfolio 19.2.5.2. Revenue by Market Segments (Product/Channel/Region) 19.2.5.3. Sales Footprint 19.2.5.4. Strategy Overview 19.2.5.4.1. Marketing Strategy 19.2.5.4.2. Product Strategy 19.2.5.4.3. Channel Strategy 19.2.6. IQI Petfood 19.2.6.1. Product Portfolio 19.2.6.2. Revenue by Market Segments (Product/Channel/Region) 19.2.6.3. Sales Footprint 19.2.6.4. Strategy Overview 19.2.6.4.1. Marketing Strategy 19.2.6.4.2. Product Strategy 19.2.6.4.3. Channel Strategy 19.2.7. The Good Scent Company 19.2.7.1. Product Portfolio 19.2.7.2. Revenue by Market Segments (Product/Channel/Region) 19.2.7.3. Sales Footprint 19.2.7.4. Strategy Overview 19.2.7.4.1. Marketing Strategy 19.2.7.4.2. Product Strategy 19.2.7.4.3. Channel Strategy 19.2.8. Herbpowders 19.2.8.1. Product Portfolio 19.2.8.2. Revenue by Market Segments (Product/Channel/Region) 19.2.8.3. Sales Footprint 19.2.8.4. Strategy Overview 19.2.8.4.1. Marketing Strategy 19.2.8.4.2. Product Strategy 19.2.8.4.3. Channel Strategy 19.2.9. PCCA 19.2.9.1. Product Portfolio 19.2.9.2. Revenue by Market Segments (Product/Channel/Region) 19.2.9.3. Sales Footprint 19.2.9.4. Strategy Overview 19.2.9.4.1. Marketing Strategy 19.2.9.4.2. Product Strategy 19.2.9.4.3. Channel Strategy 19.2.10. BNK Products 19.2.10.1. Product Portfolio 19.2.10.2. Revenue by Market Segments (Product/Channel/Region) 19.2.10.3. Sales Footprint 19.2.10.4. Strategy Overview 19.2.10.4.1. Marketing Strategy 19.2.10.4.2. Product Strategy 19.2.10.4.3. Channel Strategy 19.2.11. Baith Market 19.2.11.1. Product Portfolio 19.2.11.2. Revenue by Market Segments (Product/Channel/Region) 19.2.11.3. Sales Footprint 19.2.11.4. Strategy Overview 19.2.11.4.1. Marketing Strategy 19.2.11.4.2. Product Strategy 19.2.11.4.3. Channel Strategy 19.2.12. Lifeasible 19.2.12.1. Product Portfolio 19.2.12.2. Revenue by Market Segments (Product/Channel/Region) 19.2.12.3. Sales Footprint 19.2.12.4. Strategy Overview 19.2.12.4.1. Marketing Strategy 19.2.12.4.2. Product Strategy 19.2.12.4.3. Channel Strategy 19.2.13. Feline Instincts 19.2.13.1. Product Portfolio 19.2.13.2. Revenue by Market Segments (Product/Channel/Region) 19.2.13.3. Sales Footprint 19.2.13.4. Strategy Overview 19.2.13.4.1. Marketing Strategy 19.2.13.4.2. Product Strategy 19.2.13.4.3. Channel Strategy 19.2.14. Perdue Farms 19.2.14.1. Product Portfolio 19.2.14.2. Revenue by Market Segments (Product/Channel/Region) 19.2.14.3. Sales Footprint 19.2.14.4. Strategy Overview 19.2.14.4.1. Marketing Strategy 19.2.14.4.2. Product Strategy 19.2.14.4.3. Channel Strategy 19.2.15. Sanderson Farms 19.2.15.1. Product Portfolio 19.2.15.2. Revenue by Market Segments (Product/Channel/Region) 19.2.15.3. Sales Footprint 19.2.15.4. Strategy Overview 19.2.15.4.1. Marketing Strategy 19.2.15.4.2. Product Strategy 19.2.15.4.3. Channel Strategy 19.2.16. Brand-Pilgrim's Chicken 19.2.16.1. Product Portfolio 19.2.16.2. Revenue by Market Segments (Product/Channel/Region) 19.2.16.3. Sales Footprint 19.2.16.4. Strategy Overview 19.2.16.4.1. Marketing Strategy 19.2.16.4.2. Product Strategy 19.2.16.4.3. Channel Strategy 19.2.17. Foster Farms 19.2.17.1. Product Portfolio 19.2.17.2. Revenue by Market Segments (Product/Channel/Region) 19.2.17.3. Sales Footprint 19.2.17.4. Strategy Overview 19.2.17.4.1. Marketing Strategy 19.2.17.4.2. Product Strategy 19.2.17.4.3. Channel Strategy 19.2.18. Wayne Farms 19.2.18.1. Product Portfolio 19.2.18.2. Revenue by Market Segments (Product/Channel/Region) 19.2.18.3. Sales Footprint 19.2.18.4. Strategy Overview 19.2.18.4.1. Marketing Strategy 19.2.18.4.2. Product Strategy 19.2.18.4.3. Channel Strategy 19.2.19. Bell & Evans 19.2.19.1. Product Portfolio 19.2.19.2. Revenue by Market Segments (Product/Channel/Region) 19.2.19.3. Sales Footprint 19.2.19.4. Strategy Overview 19.2.19.4.1. Marketing Strategy 19.2.19.4.2. Product Strategy 19.2.19.4.3. Channel Strategy 19.2.20. Gold'n Plump 19.2.20.1. Product Portfolio 19.2.20.2. Revenue by Market Segments (Product/Channel/Region) 19.2.20.3. Sales Footprint 19.2.20.4. Strategy Overview 19.2.20.4.1. Marketing Strategy 19.2.20.4.2. Product Strategy 19.2.20.4.3. Channel Strategy 19.2.21. Kunhe & Heitz 19.2.21.1. Product Portfolio 19.2.21.2. Revenue by Market Segments (Product/Channel/Region) 19.2.21.3. Sales Footprint 19.2.21.4. Strategy Overview 19.2.21.4.1. Marketing Strategy 19.2.21.4.2. Product Strategy 19.2.21.4.3. Channel Strategy 19.2.22. Other Players (On Additional Requests) 19.2.22.1. Product Portfolio 19.2.22.2. Revenue by Market Segments (Product/Channel/Region) 19.2.22.3. Sales Footprint 19.2.22.4. Strategy Overview 19.2.22.4.1. Marketing Strategy 19.2.22.4.2. Product Strategy 19.2.22.4.3. Channel Strategy 20. Assumptions and Acronyms Used 21. Research Methodology
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