The global canning equipment market is estimated to account for USD 14.25 billion in 2025. It is anticipated to grow at a CAGR of 4.4% during the assessment period and reach a value of USD 21.16 billion by 2035.
Key Market Insights
| Metrics | Values |
|---|---|
| Industry Size (2025E) | USD 14.25 billion |
| Industry Value (2035F) | USD 21.16 billion |
| Value-based CAGR (2025 to 2035) | 4.4% |
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According to a survey conducted by Future Market Insights (FMI) with some of the top stakeholders in the canning machinery sector, the market is set to witness moderate growth influenced by technological developments, sustainability practices, and changing customer demands.
The survey gathered data from producers, suppliers, and end-users across various geographical locations, painting the picture of demand for automation, power-saving equipment, and smart packaging solutions. An impressive 68% of the polled respondents stated that smart canning equipment, supported by IoT and AI for real-time monitoring, would be a priority in the next five years.
Sustainability then became the prime concern, with 74% of the producers keeping on reducing their carbon footprints as the top priority by investing in sustainable canning solutions. Producers are looking into biodegradable coatings, recyclable metal cans, and energy-efficient machinery to adapt to the world’s environmental standards. Additionally, government incentives for sustainable packages as investment drivers in new equipment were among the main incentives.
| Countries/Regions | Regulatory Authority & Key Regulations |
|---|---|
| United States | The Food and Drug Administration (FDA) enforces the Food Safety Modernization Act (FSMA), which emphasizes preventive controls in food processing, including canning operations. Compliance with Current Good Manufacturing Practices (cGMP) is mandatory. |
| European Union | The European Food Safety Authority (EFSA) oversees food safety regulations, including the implementation of Good Manufacturing Practices (GMP) as outlined in EudraLex Volume 4. These regulations ensure the quality and safety of canned food products. |
| India | The Food Safety and Standards Authority of India (FSSAI) regulates the manufacture, storage, distribution, sale, and import of food articles under the Food Safety and Standards Act, 2006. Compliance with these standards is essential for canning operations. |
| Japan | The Ministry of Health, Labour, and Welfare enforces the Food Sanitation Act, which requires importers to submit notifications for food, additives, apparatuses, or containers/packages intended for sale or business use. This ensures the safety of canned products. |
| Australia and New Zealand | Food Standards Australia New Zealand (FSANZ) develops food standards, including those related to canning processes, to ensure the safety and quality of food products. |
| Canada | The Canadian Food Inspection Agency (CFIA) oversees food safety, including the enforcement of Good Manufacturing Practices in canning facilities, to protect consumer health. |
| China | The State Food and Drug Administration (FDA) supervises the safety management of food, health food, and cosmetics, ensuring that canning practices meet national safety standards. |
| Brazil | The National Health Surveillance Agency (ANVISA) regulates food safety, including enforcing GMPs in canning operations, to ensure product quality and consumer safety. |
| South Korea | The Ministry of Food and Drug Safety (MFDS) is responsible for ensuring the safety of food products, including canned goods, by enforcing relevant regulations and standards. |
| Pakistan | The Pure Food Ordinance 1960 and the Pakistan Hotels and Restaurants Act 1976 regulate food safety standards, including those applicable to canning processes, to prevent adulteration and ensure hygienic practices. |
| 2020 to 2024 | 2025 to 2035 |
|---|---|
| Technological Adoption: Gradual integration of automation, IoT, and AI-based monitoring in canning processes. | Advanced Technologies: Further AI-driven quality control, machine learning for predictive maintenance, and robotics integration will dominate the industry. |
| Consumer Trends: Rising demand for ready-to-drink (RTD) beverages, non-alcoholic drinks, and healthy canned products. | Evolving Preferences: Increased demand for functional beverages, plant-based drinks, and premium canned products catering to health-conscious consumers. |
| Sustainability Focus: Companies began adopting energy-efficient machinery, recyclable materials, and reducing carbon footprints. | Eco-Friendly Innovations: Stronger government mandates will push manufacturers toward biodegradable coatings, zero-waste production, and sustainable packaging. |
| Market Demand Drivers: Growth fueled by urbanization, changing lifestyles, and convenience-based consumption. | Growth Catalysts: Expansion in emerging markets, regulatory support for sustainable canning, and tech-driven efficiency improvements. |
| Regional Insights: USA, Europe, and China led the market, with India and Southeast Asia emerging as high-potential regions. | Market Expansion: Improved economic conditions will drive further growth in Africa, Latin America, and Middle Eastern markets. |
| COVID-19 Impact: The pandemic initially disrupted supply chains but later boosted demand for canned food and beverages due to consumer stockpiling. | Post-Pandemic Stability: Stable supply chains, increased automation, and resilient production strategies will support long-term market growth. |
The market is divided by canning capacity: up to 100 cans per hour, between 100 and 500 cans per hour, 500 to 1000 cans per hour, and more than 1000 cans per hour. Among various categories of canning machinery based on production capacity, the 100-500 cans per hour range is most commonly used across industries.
This range is balanced between efficiency and cost, making it suitable for small to medium-sized food and beverage manufacturers, craft breweries, and specialty product manufacturers.
The market is divided by end-user into the agriculture industry, food and beverage industry, pharmaceutical industry, petrochemical industry, cosmetics industry, and beer industry. The canning equipment is mainly consumed by the food and beverages sector, as there is a high demand for ready-to-drink, ready-to-eat, and preserved food and beverages worldwide.
Canned products provide extended shelf life, portability, and convenience, so they are sought after by time-conscious consumers. The high intake of carbonated soft drinks, energy drinks, fruit juices, craft beers, and ready-to-drink tea and coffee is fueling demand for sophisticated canning solutions.
The market is divided by product type into can seaming machines, can body reformers, and can flanging machines. Of these, the Can Seaming Machine is used most extensively in the canning process. The machine has the vital function of tightening the lid of the can so that the contents stay fresh, free from contamination, and shelf-stable.
Seaming is the last and most important stage of can manufacturing, and it significantly determines product integrity, food safety, and consumer confidence. Without a proper seam, cans tend to leak, spoil, and collapse. Hence, high-precision and reliable sealing is necessary for food and beverage manufacturers.
The market is divided into metallic and non-metallic can seamers based on the can material type. Metallic can seamers are used more frequently than non-metallic seamers because of their longer life, airtightness, and versatility across industries like food, drinks, pharmaceuticals, and pet foods.
Metallic cans, mostly made of aluminium and tin-plated steel, reign supreme in the packaging industry since they ensure improved protection against foreign contaminants, enhance shelf life, and are completely recyclable. Consequently, metallic seamers play a crucial role in providing safe, high-quality seals that avoid leaks, oxidation, and spoilage. Moreover, metallic cans are commonly utilized for carbonated drinks, canned foods, and aerosol products, where internal pressure and product integrity must be preserved.
Based on automation grade, the market is divided into automatic, semi-automatic, and manual. Automatic canning machines are the most common of the automatic, semi-automatic, and manual canning machines because of their high-efficiency rate, accuracy, and capacity to cater to large-scale productions.
The food, beverages, pharmaceuticals, and pet foods industries need quick, uniform, and contamination-free packaging, which automatic machinery offers through the combination of filling, sealing, and labeling processes with less human interaction. Automatic machines reduce labor expenses tremendously, enhance production, and provide uniformity, which makes them perfect for high-volume producers.
The USA is at the forefront of the global market for canning equipment, owing primarily to the country's vast food and beverage sector. Increasing consumer demand for ready-to-drink (RTD) drinks, such as energy drinks, craft beers, and canned cocktails, has hugely driven the need for sophisticated scanning solutions.
Large beverage players in the United States have large-capacity canning lines with production capacities ranging up to 50,000 cans per hour. This boom is driven by the ease of use provided by canned foods and the increased demand for on-the-go consumption.
The canning equipment market in the United Kingdom is experiencing strong growth due to the growing craft beer market and increasing demand for convenient food. The UK's craft beer market has witnessed a revival, with drinkers demanding locally brewed and diverse varieties.
This has resulted in breweries making more investments in commercial canning machinery to cater to the rising demand. Additionally, the increasing preference for on-the-go snacking has driven the demand for effective canning solutions within the food market.
France's canning equipment market is driven by its rich gastronomic heritage and the need for preserved gourmet food products. The nation's focus on high-quality canned products, including pâtés, confits, and vegetable preserves, has driven the implementation of sophisticated canning technologies to preserve product integrity and shelf life.
The French drinks industry, specifically the wine industry, is also considering cans as a means of serving younger consumers who want convenience without sacrificing quality. This change is likely to fuel demand for specialized canning machinery designed to capture the subtlety of traditional French items.
Germany's food and canning equipment industry is defined by its high engineering strengths and well-developed food and drink sector. The focus on precision and efficiency for the German economy has translated into innovation and the implementation of cutting-edge canning machinery.
The rising demand for canned craft beers and ready-to-eat foods by German consumers has further fueled the market. In addition, environmental sustainability in Germany has driven the transition to recyclable metal cans, thus enhancing the demand for advanced canning machinery.
Italy's canning machinery market flourishes on its deep-rooted history of preserved food products, such as tomatoes, olives, and seafood. The country's food industry is dependent on canning to ship these staples globally, requiring efficient and consistent canning equipment.
The Italian beverage market, which offers a wide variety of products, is also turning to canned formats to reach modern consumers who are looking for convenience. This trend will continue to drive the need for sophisticated canning equipment in Italy.
The country's distinct food culture drives Japan's canning machinery industry and needs for high-quality preserved products. The nation's consumers prioritize convenience without sacrificing quality, which has driven the popularity of canned seafood, fruit, and ready-to-drink beverages. Japan's focus on technological advancement has led to the creation of sophisticated canning machinery that meets product safety and shelf life requirements.
The canning equipment market in China is developing rapidly due to the country's enormous population and rising urbanization. The rising demand for convenient and packaged foods has caused an upsurge in the usage of scanning technologies.
China's soft drink industry, especially the beer market, is also experiencing a trend towards canned items, which is in line with international patterns. Government efforts to enhance food safety and the development of the food processing business are likely to support the canning equipment market in China further.
Some of the major players in the canning equipment market share dominate the industry, contributing to market expansion with innovation and strategic efforts:
The market for canning equipment lies under the umbrella of industrial machinery and food processing machinery, which is one significant subset of packaging machinery. Food and beverage contribute highly to the canning equipment market, with macroeconomic inputs such as trade policies, the cost of raw materials, and technology development.
At the macroeconomic level, the need for canning machinery is tied directly to international consumption trends in packaged foods and beverages. Increasing disposable incomes, urbanization, and shifting consumer attitudes-particularly towards convenience foods and ready-to-drink (RTD) beverages-are spurring demand for sophisticated and effective scanning technologies.
The worldwide supply chain disruption over the last few years has also affected raw material availability, such as aluminum and stainless steel, resulting in fluctuating prices of canning machinery production. Moreover, government policies on food safety and sustainability are driving investment in new canning technologies. Nations with strict food preservation and packaging regulations, including the United States, Germany, and China, are seeing increased demand for automated and environmentally friendly canning machinery.
Growth Prospects
Smart Canning innovations
The convergence of AI, IoT, and robotics in canning machinery is likely to bring major efficiency improvements. Real-time monitoring of automated canning lines can minimize waste, enhance accuracy, and increase productivity, making them a profitable investment for producers.
Strategic Recommendations
Invest in Automation & AI-based Quality Control
Firms must invest in intelligent canning systems that combine sensors, machine learning, and predictive maintenance to maximize efficiency and minimize downtime.
Create Customizable & Scalable Equipment
Offering modular canning solutions that suit small-scale and large-scale producers will enable flexibility in operations and increase the customer base.
Consumers ' growing demand for packaged food and drink, technological advancements, and requirements for increased shelf life are major drivers for canning solutions.
Soft drinks, beer, ready-to-drink beverages, and processed food industries heavily depend on canning technology. Both the chemical and pharmaceutical industries employ it to secure run their operations smoothly.
Automated machines improve efficiency levels, save time, and assure precision sealing to enhance the rate of overall production. The addition of intelligent technologies like IoT and AI optimizes quality monitoring as well as proactive maintenance.
Escalating sustainability initiatives, more usage of recyclable materials, the need for compact and mobile canning systems, and the popularity of craft beverage manufacturing are influencing new equipment design.
Production capacity, level of automation, material compatibility, energy efficiency, and compliance with regulations should be considered before selecting an appropriate system.
With respect to canning capacity, the market is classified into up to 100 cans per hour, between 100-500 cans per hour, 500-1000 cans per hour, and more than 1000 cans per hour.
In terms of end-user, the market is segmented into agriculture industry, food & beverages industry, pharmaceutical industry, petrochemical industry, cosmetics industry, and beer industry.
In terms of product type, the market is divided into can seaming machines, can body reformers, and can flanging machines.
In terms of can material type, the market is divided into metallic can seamers and non-metallic can seamers.
In terms of automation grade, the market is divided into automatic, semi-automatic, and manual.
In terms of region, the market is segmented into North America, Latin America, Europe, East Asia, South Asia, Oceania, and MEA.
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Canning Equipment Market
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