[350 Pages Report] The global canned soup market is expected to reach a market valuation of US$ 2.8 Billion by 2022, exhibiting growth at a CAGR of 6.6% during the forecast period (2022 to 2032)
Attribute | Details |
---|---|
Canned Soup Market Size (2022E) | US$ 2.8 Billion |
Canned Soup Market Projected Size (2032F) | US$ 5.3 Billion |
Value CAGR (2022 to 2032) | 6.6% |
Top 3 Countries' Market Share | 33.2% |
Canned soup is prepared with fresh vegetables, bones, and meat and is gaining popularity due to its numerous health and nutritional benefits, as well as its long shelf life. Furthermore, consumers prefer canned soup products to alternative protein sources due to the presence of macro and micronutrients in good proportions and high protein concentration.
Due to the ease of access and the longevity of the packaging, packaged soups are preferred over soups served in restaurants and food outlets. Drinking canned soups helps to increase protein in the diet while limiting calorie intake.
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According to Future Market Insights, increased consumption of processed foods is surging across the globe, improving the demand for canned soup. Factors such as an increase in the working population, a fast-paced lifestyle, and per capita spending on processed food goods, all contribute to this shift in consumption patterns.
The canned soup industry is growing due to the high demand for ready-to-eat food products, shift in dietary choices, and increasing health concerns. Canned soups are convenient and ready-to-eat food product that is widely available.
It is simple to process and takes less time to prepare. Furthermore, demand for canned soup products is expected to boost by rising preferences for processed foods due to their health benefits.
Individuals' hectic lifestyles are driving the demand for healthier food products that are simple to prepare and store while providing great nutritional value to consumers. Further, the expansion of the convenience food products industry is owing to the increased spending on processed food products, especially by millennials.
According to the study, over 30% of consumers’ monthly income is spent on ready-to-eat or on-the-go snack goods. Furthermore, sales through online distribution channels have boosted the demand in the convenience food sector, particularly canned soups.
Prevalence of Obesity in the USA to Boost Canned Soup Sales
The rising prevalence of obesity in the USA, and increasing health awareness campaigns have surged the demand for boxed soups with natural, fresh ingredients and minimal preservatives. The canned soup market in the USA will gain traction due to packaged soup consumption.
This is allowing producers to expand their product variety with more flavour and taste options, as well as health claims. The USA canned soup industry is well-established and the flourishing manufacturing industry has made it a prospective market for overseas soup makers.
Hence, key players are eyeing the USA market to expand their companies using various packaging techniques, including canned soup. Increased product variety and active marketing by market players will further boost the market.
The UK Canned Soup Market to Gain Traction Amid High Presence of Leading Soup Companies
Sales of canned soup in Europe are expected to reach US$ 868 Million, accounting for 31% of the global market, followed by the USA accounting for 22% of the demand share in the market.
The UK has a more working population as compared to other countries in Europe, which is driving up demand for convenience foods. Furthermore, the canned soup industry is being driven by the high presence of key companies that offers high-nutrition components in canned soups. Also, frequent product launches by various companies will propel growth in the market.
Condensed Soup Demand to Increase at a Significant Rate
The canned soup market is segmented into condensed and ready-to-eat. As per FMI, the condensed category led the market in 2021 and is expected to retain its dominance through 2022 & beyond. Condensed canned soups are made with a wide range of flavours and foods that are strong in nutritional content.
Consumption of condensed soup has several health benefits since it is a concentrated supply of protein and calcium, which are essential for body development. As a result, the market for condensed soup is expected to increase significantly.
Organic Canned Soup to Remain Highly Sought-After
Growing awareness of unhealthy lifestyles will increase the demand in the organic soups industry. Several food products, including fowl and chicken, are injected with hormones and other artificial ingredients to encourage growth.
Fruits, which are readily available, are not immune to this trend. Fruits are also prone to coloring, flavoring, and unnatural growth. This is projected to increase the demand for organic food products, fueling the demand in the market.
Key Players to Collaborate with Online Channels to Increase their Revenue
The hypermarkets/supermarkets category dominated the market, while the online segment is expected to expand at the fastest rate. To attract customers canned soups are displayed in an appealing assortment on the shelves of hypermarkets and supermarkets.
These stores bring together products from several brands in one location at lower costs than traditional distribution channels. Additionally, products from various brands are displayed nearby to assist buyers in selecting appropriate products in less time.
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The global canned soup market is expected to become more concentrated with an increasing number of global and regional players. Campbell Soup Company accounted for the highest proportion of the global canned soup market due to its diverse product range, which includes condensed soups, microwaveable soups, ready-to-eat soups, organic soups, and others.
Some of the recent development in the canned soup market is as follows:
Attribute | Details |
---|---|
Forecast Period | 2022 to 2032 |
Historical Data Available for | 2017 to 2021 |
Market Analysis | US$ Billion for Value and Million. Sq. M. for Volume |
Key Regions Covered | North America; Latin America; Europe; East Asia; South Asia; and the Middle East & Africa |
Key Countries Covered | USA, China, Germany, UK, China, India, Japan, Australia, and GCC Countries |
Key Segments Covered | Type, Category, Processing, Distribution Channel, and Region |
Key Companies Profiled | Campbell Soup Company; Amy’s Kitchen Inc; General Mills Inc.; The Kraft Heinz Company; Baxters Food Group; Unilever; Struik Foods Europe NV; Vanee Foods Company; BCI Foods Inc.; Hain Celestial |
Report Coverage | Market Forecast, Company Share Analysis, Competition Intelligence, Drivers, Restraints, Opportunities and Threats Analysis, Market Dynamics and Challenges, and Strategic Growth Initiatives |
Customization & Pricing | Available upon Request |
The canned soup market will reach nearly US$ 2.8 Billion by 2022.
Sales in the canned soup market are expected to increase during the forecast period, at a CAGR of 6.6%.
As per FMI, North America canned soup market will reach US$ 4.8 Billion in 2022.
High demand for ready-to-eat food products, shift in consumer dietary choices, and an increase in health concerns will facilitate the growth in the market.
Asia pacific is considered to be the fastest-growing region in the canned soup market.
Key players in the market are Campbell Soup Company Amy’s Kitchen Inc, General Mills Inc., The Kraft Heinz Company, Baxters Food Group, Unilever, Struik Foods Europe NV, Vanee Foods Company, BCI Foods Inc., Hain Celestial.
1. Executive Summary | Canned Soup Market
1.1. Global Market Outlook
1.2. Demand-side Trends
1.3. Supply-side Trends
1.4. Technology Roadmap Analysis
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Market Background
3.1. Market Dynamics
3.1.1. Drivers
3.1.2. Restraints
3.1.3. Opportunity
3.1.4. Trends
3.2. Scenario Forecast
3.2.1. Demand in Optimistic Scenario
3.2.2. Demand in Likely Scenario
3.2.3. Demand in Conservative Scenario
3.3. Product launches & Recent Developments
3.4. Product Life Cycle Analysis
3.5. Value Chain Analysis
3.5.1. Supply Side Participants and their Roles
3.5.1.1. Producers
3.5.1.2. Mid-Level Participants (Traders/ Agents/ Brokers)
3.5.1.3. Wholesalers and Distributors
3.5.2. % of Operating Margin Analysis
3.5.3. List of Raw Material Suppliers
3.5.4. List of Existing and Potential Buyers
3.6. Global Market - Pricing Analysis
3.6.1. Price Point Assessment by Region
3.6.2. Price Point Assessment by Product Type
3.6.3. Price Forecast till 2032
3.6.4. Factors affecting pricing
3.7. Forecast Factors - Relevance & Impact
3.8. Regulatory Landscape
3.8.1. Packaging & Labelling Regulations
3.8.2. Certifications and Certifying Agency Overview
3.8.3. Import/Export Policies
3.9. Regional Parent Market Outlook
3.10. Macro-Economic Factors
3.11. Product Claims & Nutritional Information scanned by Buyers
4. Global Market Analysis 2017 to 2021 and Forecast, 2022 to 2032
4.1. Historical Market Size Value (US$ Million) & Volume (MT) Analysis, 2017 to 2021
4.2. Current and Future Market Size Value (US$ Million) & Volume (MT) Projections, 2022 to 2032
4.2.1. Y-o-Y Growth Trend Analysis
4.2.2. Absolute $ Opportunity Analysis
5. Global Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Product Type
5.1. Introduction / Key Findings
5.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Product Type, 2017 to 2021
5.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Product Type, 2022 to 2032
5.3.1. Condensed Wet Soup
5.3.2. Ready to Serve Wet
5.3.3. Others
5.4. Y-o-Y Growth Trend Analysis By Product Type, 2017 to 2021
5.5. Absolute $ Opportunity Analysis By Product Type, 2022 to 2032
6. Global Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Ingredient
6.1. Introduction / Key Findings
6.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Ingredient, 2017 to 2021
6.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Ingredient, 2022 to 2032
6.3.1. Tomato
6.3.2. Beans
6.3.3. Chicken
6.3.4. Beef
6.3.5. Artichokes
6.3.6. Mixed Vegetables
6.3.7. Other Ingredients
6.4. Y-o-Y Growth Trend Analysis By Ingredient, 2017 to 2021
6.5. Absolute $ Opportunity Analysis By Ingredient, 2022 to 2032
7. Global Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Processing
7.1. Introduction / Key Findings
7.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Processing, 2017 to 2021
7.3. Current and Future Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Processing, 2022 to 2032
7.3.1. Regular
7.3.2. Organic
7.4. Y-o-Y Growth Trend Analysis By Processing, 2017 to 2021
7.5. Absolute $ Opportunity Analysis By Processing, 2022 to 2032
8. Global Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Region
8.1. Introduction
8.2. Historical Market Size Value (US$ Million) & Volume (MT) Analysis By Region, 2017 to 2021
8.3. Current Market Size Value (US$ Million) & Volume (MT) Analysis and Forecast By Region, 2022 to 2032
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. East Asia
8.3.5. South Asia
8.3.6. Oceania
8.3.7. Middle East and Africa (MEA)
8.4. Market Attractiveness Analysis By Region
9. North America Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
9.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021
9.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032
9.2.1. By Country
9.2.1.1. United States of America
9.2.1.2. Canada
9.2.2. By Product Type
9.2.3. By Ingredient
9.2.4. By Processing
9.3. Market Attractiveness Analysis
9.3.1. By Country
9.3.2. By Product Type
9.3.3. By Ingredient
9.3.4. By Processing
9.4. Key Takeaways
10. Latin America Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
10.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021
10.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032
10.2.1. By Country
10.2.1.1. Brazil
10.2.1.2. Mexico
10.2.1.3. Argentina
10.2.1.4. Chile
10.2.1.5. Peru
10.2.1.6. Rest of Latin America
10.2.2. By Product Type
10.2.3. By Ingredient
10.2.4. By Processing
10.3. Market Attractiveness Analysis
10.3.1. By Country
10.3.2. By Product Type
10.3.3. By Ingredient
10.3.4. By Processing
10.4. Key Takeaways
11. Europe Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
11.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021
11.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032
11.2.1. By Country
11.2.1.1. Germany
11.2.1.2. Italy
11.2.1.3. France
11.2.1.4.United Kingdom
11.2.1.5. Spain
11.2.1.6. Russia
11.2.1.7. BENELUX
11.2.1.8. Poland
11.2.1.9. Nordic Countries
11.2.1.10. Rest of Europe
11.2.2. By Product Type
11.2.3. By Ingredient
11.2.4. By Processing
11.3. Market Attractiveness Analysis
11.3.1. By Country
11.3.2. By Product Type
11.3.3. By Ingredient
11.3.4. By Processing
11.4. Key Takeaways
12. East Asia Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
12.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021
12.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032
12.2.1. By Country
12.2.1.1. China
12.2.1.2. Japan
12.2.1.3. South Korea
12.2.2. By Product Type
12.2.3. By Ingredient
12.2.4. By Processing
12.3. Market Attractiveness Analysis
12.3.1. By Country
12.3.2. By Product Type
12.3.3. By Ingredient
12.3.4. By Processing
12.4. Key Takeaways
13. South Asia Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
13.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021
13.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032
13.2.1. By Country
13.2.1.1. India
13.2.1.2. Thailand
13.2.1.3. Malaysia
13.2.1.4. Indonesia
13.2.1.5. Singapore
13.2.1.6. Rest of South Asia
13.2.2. By Product Type
13.2.3. By Ingredient
13.2.4. By Processing
13.3. Market Attractiveness Analysis
13.3.1. By Country
13.3.2. By Product Type
13.3.3. By Ingredient
13.3.4. By Processing
13.4. Key Takeaways
14. Oceania Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
14.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021
14.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032
14.2.1. By Country
14.2.1.1. Australia
14.2.1.2. New Zealand
14.2.2. By Product Type
14.2.3. By Ingredient
14.2.4. By Processing
14.3. Market Attractiveness Analysis
14.3.1. By Country
14.3.2. By Product Type
14.3.3. By Ingredient
14.3.4. By Processing
14.4. Key Takeaways
15. MEA Market Analysis 2017 to 2021 and Forecast 2022 to 2032, By Country
15.1. Historical Market Size Value (US$ Million) & Volume (MT) Trend Analysis By Market Taxonomy, 2017 to 2021
15.2. Market Size Value (US$ Million) & Volume (MT) Forecast By Market Taxonomy, 2022 to 2032
15.2.1. By Country
15.2.1.1. GCC Countries
15.2.1.2. South Africa
15.2.1.3. Central Africa
15.2.1.4. North Africa
15.2.2. By Product Type
15.2.3. By Ingredient
15.2.4. By Processing
15.3. Market Attractiveness Analysis
15.3.1. By Country
15.3.2. By Product Type
15.3.3. By Ingredient
15.3.4. By Processing
15.4. Key Takeaways
16. Key Countries Market Analysis
16.1. United States of America
16.1.1. Pricing Analysis
16.1.2. Market Share Analysis, 2021
16.1.2.1. By Product Type
16.1.2.2. By Ingredient
16.1.2.3. By Processing
16.2. Canada
16.2.1. Pricing Analysis
16.2.2. Market Share Analysis, 2021
16.2.2.1. By Product Type
16.2.2.2. By Ingredient
16.2.2.3. By Processing
16.3. Brazil
16.3.1. Pricing Analysis
16.3.2. Market Share Analysis, 2021
16.3.2.1. By Product Type
16.3.2.2. By Ingredient
16.3.2.3. By Processing
16.4. Mexico
16.4.1. Pricing Analysis
16.4.2. Market Share Analysis, 2021
16.4.2.1. By Product Type
16.4.2.2. By Ingredient
16.4.2.3. By Processing
16.5. Argentina
16.5.1. Pricing Analysis
16.5.2. Market Share Analysis, 2021
16.5.2.1. By Product Type
16.5.2.2. By Ingredient
16.5.2.3. By Processing
16.6. Chile
16.6.1. Pricing Analysis
16.6.2. Market Share Analysis, 2021
16.6.2.1. By Product Type
16.6.2.2. By Ingredient
16.6.2.3. By Processing
16.7. Peru
16.7.1. Pricing Analysis
16.7.2. Market Share Analysis, 2021
16.7.2.1. By Product Type
16.7.2.2. By Ingredient
16.7.2.3. By Processing
16.8. Germany
16.8.1. Pricing Analysis
16.8.2. Market Share Analysis, 2021
16.8.2.1. By Product Type
16.8.2.2. By Ingredient
16.8.2.3. By Processing
16.9. Italy
16.9.1. Pricing Analysis
16.9.2. Market Share Analysis, 2021
16.9.2.1. By Product Type
16.9.2.2. By Ingredient
16.9.2.3. By Processing
16.10. France
16.10.1. Pricing Analysis
16.10.2. Market Share Analysis, 2021
16.10.2.1. By Product Type
16.10.2.2. By Ingredient
16.10.2.3. By Processing
16.11. Spain
16.11.1. Pricing Analysis
16.11.2. Market Share Analysis, 2021
16.11.2.1. By Product Type
16.11.2.2. By Ingredient
16.11.2.3. By Processing
16.12. United Kingdom
16.12.1. Pricing Analysis
16.12.2. Market Share Analysis, 2021
16.12.2.1. By Product Type
16.12.2.2. By Ingredient
16.12.2.3. By Processing
16.13. Russia
16.13.1. Pricing Analysis
16.13.2. Market Share Analysis, 2021
16.13.2.1. By Product Type
16.13.2.2. By Ingredient
16.13.2.3. By Processing
16.14. Poland
16.14.1. Pricing Analysis
16.14.2. Market Share Analysis, 2021
16.14.2.1. By Product Type
16.14.2.2. By Ingredient
16.14.2.3. By Processing
16.15. BENELUX
16.15.1. Pricing Analysis
16.15.2. Market Share Analysis, 2021
16.15.2.1. By Product Type
16.15.2.2. By Ingredient
16.15.2.3. By Processing
16.16. Nordic Countries
16.16.1. Pricing Analysis
16.16.2. Market Share Analysis, 2021
16.16.2.1. By Product Type
16.16.2.2. By Ingredient
16.16.2.3. By Processing
16.17. China
16.17.1. Pricing Analysis
16.17.2. Market Share Analysis, 2021
16.17.2.1. By Product Type
16.17.2.2. By Ingredient
16.17.2.3. By Processing
16.18. Japan
16.18.1. Pricing Analysis
16.18.2. Market Share Analysis, 2021
16.18.2.1. By Product Type
16.18.2.2. By Ingredient
16.18.2.3. By Processing
16.19. South Korea
16.19.1. Pricing Analysis
16.19.2. Market Share Analysis, 2021
16.19.2.1. By Product Type
16.19.2.2. By Ingredient
16.19.2.3. By Processing
16.20. India
16.20.1. Pricing Analysis
16.20.2. Market Share Analysis, 2021
16.20.2.1. By Product Type
16.20.2.2. By Ingredient
16.20.2.3. By Processing
16.21. Thailand
16.21.1. Pricing Analysis
16.21.2. Market Share Analysis, 2021
16.21.2.1. By Product Type
16.21.2.2. By Ingredient
16.21.2.3. By Processing
16.22. Indonesia
16.22.1. Pricing Analysis
16.22.2. Market Share Analysis, 2021
16.22.2.1. By Product Type
16.22.2.2. By Ingredient
16.22.2.3. By Processing
16.23. Malaysia
16.23.1. Pricing Analysis
16.23.2. Market Share Analysis, 2021
16.23.2.1. By Product Type
16.23.2.2. By Ingredient
16.23.2.3. By Processing
16.24. Singapore
16.24.1. Pricing Analysis
16.24.2. Market Share Analysis, 2021
16.24.2.1. By Product Type
16.24.2.2. By Ingredient
16.24.2.3. By Processing
16.25. Australia
16.25.1. Pricing Analysis
16.25.2. Market Share Analysis, 2021
16.25.2.1. By Product Type
16.25.2.2. By Ingredient
16.25.2.3. By Processing
16.26. New Zealand
16.26.1. Pricing Analysis
16.26.2. Market Share Analysis, 2021
16.26.2.1. By Product Type
16.26.2.2. By Ingredient
16.26.2.3. By Processing
16.27. GCC Countries
16.27.1. Pricing Analysis
16.27.2. Market Share Analysis, 2021
16.27.2.1. By Product Type
16.27.2.2. By Ingredient
16.27.2.3. By Processing
16.28. South Africa
16.28.1. Pricing Analysis
16.28.2. Market Share Analysis, 2021
16.28.2.1. By Product Type
16.28.2.2. By Ingredient
16.28.2.3. By Processing
16.29. North Africa
16.29.1. Pricing Analysis
16.29.2. Market Share Analysis, 2021
16.29.2.1. By Product Type
16.29.2.2. By Ingredient
16.29.2.3. By Processing
16.30. Central Africa
16.30.1. Pricing Analysis
16.30.2. Market Share Analysis, 2021
16.30.2.1. By Product Type
16.30.2.2. By Ingredient
16.30.2.3. By Processing
17. Market Structure Analysis
17.1. Competition Dashboard
17.2. Competition Benchmarking
17.3. Market Share Analysis of Top Players
17.3.1. By Regional
17.3.2. By Product Type
17.3.3. By Ingredient
17.3.4. By Processing
18. Competition Analysis
18.1. Competition Deep Dive
18.1.1. Combell Soup Company
18.1.1.1. Overview
18.1.1.2. Product Portfolio
18.1.1.3. Profitability by Market Segments (Product Type/Region)
18.1.1.4. Sales Footprint
18.1.1.5. Strategy Overview
18.1.1.5.1. Marketing Strategy
18.1.1.5.2. Product Strategy
18.1.1.5.3. Channel Strategy
18.1.2. General Mills Inc.
18.1.2.1. Overview
18.1.2.2. Product Portfolio
18.1.2.3. Profitability by Market Segments (Product Type/Region)
18.1.2.4. Sales Footprint
18.1.2.5. Strategy Overview
18.1.2.5.1. Marketing Strategy
18.1.2.5.2. Product Strategy
18.1.2.5.3. Channel Strategy
18.1.3. Alliance Select Foods International, Inc.
18.1.3.1. Overview
18.1.3.2. Product Portfolio
18.1.3.3. Profitability by Market Segments (Product Type/Region)
18.1.3.4. Sales Footprint
18.1.3.5. Strategy Overview
18.1.3.5.1. Marketing Strategy
18.1.3.5.2. Product Strategy
18.1.3.5.3. Channel Strategy
18.1.4. Hain Celestial
18.1.4.1. Overview
18.1.4.2. Product Portfolio
18.1.4.3. Profitability by Market Segments (Product Type/Region)
18.1.4.4. Sales Footprint
18.1.4.5. Strategy Overview
18.1.4.5.1. Marketing Strategy
18.1.4.5.2. Product Strategy
18.1.4.5.3. Channel Strategy
18.1.5. The Kraft Heinz Company
18.1.5.1. Overview
18.1.5.2. Product Portfolio
18.1.5.3. Profitability by Market Segments (Product Type/Region)
18.1.5.4. Sales Footprint
18.1.5.5. Strategy Overview
18.1.5.5.1. Marketing Strategy
18.1.5.5.2. Product Strategy
18.1.5.5.3. Channel Strategy
18.1.6. Unilever
18.1.6.1. Overview
18.1.6.2. Product Portfolio
18.1.6.3. Profitability by Market Segments (Product Type/Region)
18.1.6.4. Sales Footprint
18.1.6.5. Strategy Overview
18.1.6.5.1. Marketing Strategy
18.1.6.5.2. Product Strategy
18.1.6.5.3. Channel Strategy
18.1.7. Amy's Kitchen, Inc.
18.1.7.1. Overview
18.1.7.2. Product Portfolio
18.1.7.3. Profitability by Market Segments (Product Type/Region)
18.1.7.4. Sales Footprint
18.1.7.5. Strategy Overview
18.1.7.5.1. Marketing Strategy
18.1.7.5.2. Product Strategy
18.1.7.5.3. Channel Strategy
18.1.8. Baxters Food Group Limited
18.1.8.1. Overview
18.1.8.2. Product Portfolio
18.1.8.3. Profitability by Market Segments (Product Type/Region)
18.1.8.4. Sales Footprint
18.1.8.5. Strategy Overview
18.1.8.5.1. Marketing Strategy
18.1.8.5.2. Product Strategy
18.1.8.5.3. Channel Strategy
18.1.9. Bar Harbor Foods
18.1.9.1. Overview
18.1.9.2. Product Portfolio
18.1.9.3. Profitability by Market Segments (Product Type/Region)
18.1.9.4. Sales Footprint
18.1.9.5. Strategy Overview
18.1.9.5.1. Marketing Strategy
18.1.9.5.2. Product Strategy
18.1.9.5.3. Channel Strategy
18.1.10. Others on Additional Request
18.1.10.1. Overview
18.1.10.2. Product Portfolio
18.1.10.3. Profitability by Market Segments (Product Type/Region)
18.1.10.4. Sales Footprint
18.1.10.5. Strategy Overview
18.1.10.5.1. Marketing Strategy
18.1.10.5.2. Product Strategy
18.1.10.5.3. Channel Strategy
19. Assumptions & Acronyms Used
20. Research Methodology
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