Introduction

As the COVID-19 pandemic rages on, consumers are changing their food & beverage consumption habits. The trend of healthy eating and drinking has prompted manufacturers to introduce innovative combinations offering enhanced taste as well as health benefits, thus accelerating prospects of beverage stabilizers eventually.

Since the pandemic’s outbreak, alcohol consumption witnessed a substantial decline, with around 14 million UK citizens ceasing consumption in the previous quarters, leading to an upswing in healthy beverage consumption. Avrox Technologies, a prominent UK beverage company, has especially witnessed climbing sales of its EI8IIT Energy beverage.

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Updated Regulatory Provisions

Rising incidences of beverage adulteration and contamination have compelled governments to enforce stringent regulations to ensure availability of good quality beverages, thus heightening usage of stabilizers in various alcoholic and non-alcoholic drinks in recent years.

In 2019, the Food Safety and Standards Authority of India (FSSAI) published a draft document for the regulation of ethyl alcohol content in alcoholic beverages. According to Regulation 1.3.2, the tolerance limit for alcohol must be around 0.3% for up to 20% ABV and 1.0% for over 20% ABV.

To achieve this regulation, sales of alcoholic beverage stabilizers have witnessed a steady increase. For example, Gujarat Enterprise, a prominent West Indian manufacturers, offers stabilizer solutions for cocktail formulations, besides carbonated beverages and other non-alcoholic drinks.

Xanthan Gum Holds Maximum Sway

Based on product type, xanthan gum is likely to find maximum application across beverage formulations. Numerous manufacturers are specializing in xanthan gum production, attributed to its ability to enhance longevity of food & beverage products. DuPont is a prominent xanthan manufacturer, marketing the GRINDSTED ® Xanthan product line.

Simultaneously, gum Arabic is surging in popularity, expected to expand at a steady growth rate in the short and long-term forecasts. The product is highly preferred due to its natural origin. Norevo is a prominent gum Arabic manufacturers, marketing the Quick Gum product line which offers highly efficient suspending, stabilizing and emulsifying properties.

Nandini Roy Choudhury
Nandini Roy Choudhury

Principal Consultant

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Soft Drinks to Remain Primary Application Area

While reliance on alcoholic beverages is declining, consumption of soft drinks and aerated beverages has remained consistent. However, certain shifts are evident within the soft drinks industry. For instance, nearly 2 out of 5 soft drink sales are sugar free, keeping in mind increased health consciousness.

In Australia, for instance, per capita sales of water-based, non-alcoholic and sweetened beverages increased by 14% until 2018. As a result, demand for stabilizers across the soft drinks segment is witnessing a credible increase. Likewise, other functional beverages are also surging in popularity, owing to rising emphasis on good health.

Asia-Pacific to be Key Revenue Engine

Lucrative growth opportunities exist across the Asia-Pacific region, with India & China representing maximum potential. According to estimates, India’s per-capita soft drink consumption is expected to rise twofold, reaching 84 bottles annually by 2021. Rapid urbanization has eroded the rural-urban consumer gap, the former more willing to spend on consumer goods.

Beverage Stabilizer Market

Also, China is one of the fastest growing beverage markets in the world, becoming the largest in 2015. Until 2014, the East Asian giant yielded over 30% revenue share, with prominent manufacturers establishing their production facilities. From 2015 to 2017, Coca Cola invested USD 4 billion to expand its customer outreach.

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Beverage Stabilizers Market- Prominent Players

The global beverage stabilizers market is composed of the following prominent vendors*:

  • Archer Daniels Midland Company
  • Ashland Global Holdings Inc.
  • Cargill Incorporated
  • CP Kelco
  • DuPont
  • Ingredion Inc.
  • Kerry Group
  • Palsgaard A/S
  • Tate & Lyle Plc
  • DSM
  • Actaris
  • Glanbia Nutritionals
  • Nexira
  • W.R Grace & Co.
  • Advanced Food Systems Inc.

*This list is indicative- full details about the beverage stabilizer players is available upon request.

These players rely on portfolio expansions, extension of business facilities, collaborations, partnerships, product launches and acquisitions. Furthermore, these manufacturers are tapping growth potential across developing economies in order to secure a broad customer base.

Beverage Stabilizers Market- Report Scope

Attribute Details
Forecast Period 2020 to 2030
Historical Data Available for 2015 to 2019
Market Analysis USD Million for Value
Key Regions Covered North America; Latin America; Europe; South Asia; East Asia; Oceania and Middle East & Africa
Key Countries Covered USA, Canada, Mexico, Brazil, Germany, Italy, France, UK, Spain, Russia, BENELUX, Nordics, Poland, China, Japan, South Korea, India, Thailand, Indonesia, Malaysia, Australia, New Zealand, GCC, Turkey & South Africa
Key Segments Covered Product Type, Application
Key Companies Profiled Archer Daniels Midland Company; Ashland Global Holdings Inc.; Cargill Incorporated; CP Kelco; DuPont; Ingredion Inc.; Kerry Group; Palsgaard A/S; Tate & Lyle Plc; DSM; Actaris; Glanbia Nutritionals; Nexira; W.R Grace & Co.; Advanced Food Systems Inc.; Chemelco International BV; Lanxess Deutschland GmbH; Silvateam S.p.A.; TIC Gums & Brisan Group.
Report Coverage Market Overview, Key Market Trends, Key Success Factors, Demand Analysis, Market Background, COVID-19 Impact Analysis, Segmental Overview, Regional Profiling, Market Structure Analysis & Competition Analysis
Customization & Pricing Available upon Request

BEVERAGE STABILIZER MARKET TAXONOMY

By Product Type

  • Gum Arabic
  • Carboxymethyl Cellulose
  • Xanthan Gum
  • Carrageenan
  • Pectin
  • Others

By Application

  • Fruit Drinks
  • Dairy Beverages
  • Soft Drinks
  • Alcoholic Beverages
  • Others

By Region

  • North America (U.S & Canada)
  • Latin America (Brazil, Mexico & Rest of Latin America)
  • Europe (Germany, Italy, France, Spain, UK., BENELUX, Nordics, Russia, Poland & Rest of Europe)
  • South Asia (India, Thailand, Malaysia, Indonesia & Rest of South Asia)
  • East Asia (China, Japan & South Korea)
  • Oceania (Australia & New Zealand)
  • Middle East & Africa (GCC, Northern Africa, South Africa, Turkey & Rest of MEA)

Frequently Asked Questions

How will the beverage stabilizers market grow until 2030?

According to Future Market Insights (FMI), the global beverage stabilizers market is expected to reach a multi-million dollar valuation, growing at a steady CAGR across the 2020-2030 assessment period. A minor deceleration is expected on account of the COVID-19 pandemic

What drives the global beverage stabilizers market?

Growing preference for functional beverages in lieu of maintaining good health combined with stricter government policies on ensuring enhanced beverage safety are likely to act as the primary beverage stabilizer growth anchors

How will COVID-19 impact near-term growth prospects?

The global beverage stabilizers market experienced a slight deceleration in the initial months of the pandemic, owing to mandatory lockdowns imposed by governments to contain the virus’s spread. However, the market has experienced a resurgence amid growing consumption of health boosting beverages. Moreover, existing manufacturers are securing their supply chains, lest the second wave of infections usher in another round of sluggishness. To ensure demand consistency, manufacturers are l

Which is the largest beverage stabilizers market?

Asia-Pacific is expected to be the primary revenue powerhouse for the beverage stabilizers market, owing to heightening demand for alcoholic, non-alcoholic and functional beverages across emerging economies such as India and China

Which are the prominent beverage stabilizers market players?

Leading players in the beverage stabilizers market include Archer Daniels Midland Company, Ashland Global Holdings Inc., Cargill Incorporated, CP Kelco, DuPont, Ingredion Inc., Kerry Group, Palsgaard A/S, Tate & Lyle Plc, DSM, Actaris, Glanbia Nutritionals, Nexira, W.R Grace & Co., Advanced Food Systems Inc., Chemelco International BV, Lanxess Deutschland GmbH, Silvateam S.p.A., TIC Gums & Brisan Group.

Table of Content
	1. Executive Summary
	2. Market Overview
	3. Key Market Trends
	4. Key Success Factors
	5. Global Beverage Stabilizers Market - Pricing Analysis
	6. Global Beverage Stabilizers Market Demand (in Value or Size in USD Million) Analysis 2015 to 2019 and Forecast 2020 to 2030
	7. Market Background
	8. Global Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030, by Product Type
		8.1. Gum Arabic
		8.2. Carboxymethyl Cellulose
		8.3. Xanthan Gum
		8.4. Carrageenan
		8.5. Pectin
		8.6. Others
	9. Global Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030, by Application
		9.1. Fruit Drinks
		9.2. Dairy Beverages
		9.3. Soft Drinks
		9.4. Alcoholic Beverages
		9.5. Others
	10. Global Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030, by Region
		10.1. North America
		10.2. Latin America
		10.3. Europe
		10.4. East Asia
		10.5. South Asia
		10.6. Oceania
		10.7. Middle East and Africa (MEA)
	11. North America Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030
	12. Latin America Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030
	13. Europe Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030
	14. South Asia Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030
	15. East Asia Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030
	16. Oceania Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030
	17. Middle East and Africa Beverage Stabilizers Market Analysis 2015 to 2019 and Forecast 2020 to 2030
	18. Market Structure Analysis
	19. Competition Analysis
		19.1. Archer Daniels Midland Company
		19.2. Ashland Global Holdings Inc
		19.3. Cargill, Incorporated
		19.4. CP Kelco
		19.5. DuPont
		19.6. Ingredion, Inc.
		19.7. Kerry Group
		19.8. Palsgaard A/S
		19.9. Tate & Lyle Plc.
		19.10. DSM
		19.11. Acatris
		19.12. Glanbia Nutritionals
		19.13. Nexira
		19.14. W.R. Grace & Co
		19.15. Advanced Food Systems Inc.
		19.16. Chemelco International Bv
		19.17. Lanxess Deutschland GmbH
		19.18. Silvateam S.p.a.
		19.19. TIC Gums
		19.20. Brisan Group
	20. Assumptions and Acronyms Used
	21. Research Methodology

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