At-Home Food Sensitivity Test Market

At-home Food Sensitivity Test Market Snapshot

The global at-home food sensitivity test market was valued at USD 222.4 million in 2023 and is expected to reach USD 547 million by 2034. The blood sample test segment, with a market share of more than 33%, has topped the global market within the product category and is expected to record a CAGR of close to 8.5% over the forecast period.

At-home Food Sensitivity Test Market Trends

• With technological advancements and consumer demand for convenient testing options, at-home food sensitivity tests have gained popularity.
• At-home food sensitivity tests are much more economical than traditional laboratory testing, encouraging their expansion.
• Increasing awareness about food sensitivities, growing consumer demand for personalized nutrition, and technological advancements.

Market Outlook:

Data Points	Market Insights
Market Value 2023	USD 222.4 million
Market Value 2024	USD 241.4 million
Market Value 2034	USD 547.0 million
CAGR 2024 to 2034	8.5%
Market Share of Top 5 Countries	51.2%
Key Market Players	Vitagene, myLAB Box, FoodMarble Digestive Health Ltd., Laboratory Corporation of America Holdings, cerascreen LLC., Everlywell, Inc., YorkTest, TesMyAllergy (Global Science Technology Limited), 5Strands Affordable Testing, UCARI, Pinnertest Food Intolerance Test

Sales Analysis of At-home Food Sensitivity Tests from 2019 to 2023 Vs Market Outlook for 2024 to 2034

The market value for at-home food sensitivity tests was around 3.4% of the overall USD 6.5 million of the global self-testing market in 2023. The sale of at-home food sensitivity tests expanded at a CAGR of 8.0% from 2019 to 2023, in the past.

Food sensitivity can cause discomfort and pain due to symptoms such as fatigue, bloating, nausea, gastrointestinal stress, headaches, migraine, and stomach pain. To avoid this, at-home food sensitivity tests can be done to check the sensitivity of a particular food. Food sensitivity tests were primarily conducted in clinical settings by healthcare professionals.

The increased cases of food sensitivity are driving the demand for at-home food allergy tests. The market for food sensitivity tests is expanding as a result of an increase in the incidence of foodborne illnesses, changes in the regulatory environment, and increased consumer awareness regarding food intolerance.

Allergies require a precise diagnosis and effective care. There has been a striking surge in demand for at-home food sensitivity tests due to increased awareness of food allergy and sensitivity testing due to the increased cases of food sensitivity globally. Thus, the global market is expected to register a CAGR rate value of 8.5% during the forecast period.

Key Opportunities for the Manufacturers of At-home Food Sensitivity Tests

• Companies operating in the at-home food sensitivity test market have the opportunity to expand their product offerings. This can include developing new testing methods, improved accuracy, and additional features to enhance user experience. Offering diverse test options and accurate food allergy tests can cater to different consumer needs and preferences.
• At-home food sensitivity tests provide individuals with insights into their unique dietary sensitivities. This information can be used to personalize nutrition and wellness plans, leading to better management of symptoms and overall well-being. Companies can capitalize on this opportunity by integrating their testing services with personalized nutrition recommendations, dietary plans, or mobile applications.
• At-home food sensitivity tests provide convenience and accessibility for consumers. They eliminate the need for doctor's appointments and laboratory visits, allowing individuals to test themselves in the comfort of their own homes. Manufacturers can focus on improving their testing kits' ease of use, accuracy, and reliability to attract more consumers. Other than this, increasing investment in research on food allergy and sensitivity is an additional factor that will stimulate market growth.

Factors Restraining Demand for At-home Food Sensitivity Tests

• These home tests might only sometimes show accurate results. Elevated immunoglobulin levels do not necessarily indicate an allergy and can, therefore, show false positive results. Home tests often cover a wide range of allergens and may test for dozens of different kinds. This factor is one of the main impeding factors in the growth of the at-home food sensitivity test market.
• Because at-home food sensitivity tests are not covered by insurance, a person is required to pay out of pocket for the at-home food sensitivity testing, affecting the sales of these kits. These factors even cumulatively propose a negative effect on the developmental growth of the at-home food sensitivity test covered by insurance.

Country-wise Insights

Countries	CAGR (2024 to 2034)
Germany	6.2%
India	7.3%

India is a Highly Lucrative Market for At-home Food Sensitivity Tests

India held a 57.2% share in the South Asia market in 2022 and is projected to display growth at a lucrative CAGR rate of 7.3% during the forecast period.

India initially had a low incidence of food allergy, but with changing lifestyles, the Indian population has become more prone to food sensitivity and allergy. As a result, Indians have started using at-home food sensitivity tests to check possible food allergies, as these tests are more affordable than laboratory tests and can test for food sensitivity for several common foods.

The United States has a Large Market for At-home Food Sensitivity Tests

The United States dominated the North American region with a total market share of about 80.9% in 2022 and is expected to continue to experience the same growth throughout the forecast period.

Because of the growing cases of food allergies in the United States, the country shares the leading market share for at-home food sensitivity tests. According to the Asthma and Allergy Foundation of America, in 2019, around 32 million people in the United States had a food allergy, of which 26 million were adults and the rest were children.

Over the past 20 years, there has been a rise in food allergies among the United States children, with black children experiencing the worst increase. Adults are most frequently allergic to shellfish, including peanuts and tree nuts. A growing food allergy is to sesame. All these factors contribute to the significant market share of this country in the regional market.

Germany At-home Food Sensitivity Test Market Outlook Remains Positive

Germany is set to exhibit a growth rate of 6.2% in the European at-home food sensitivity test market during the forecast period.

Increasing healthcare expenditure in Germany has helped this country's at-home food testing market boost. According to the World Bank data, the total healthcare expenditure of Germany in 2019 was 11.7% of the GDP. There can be seen greater awareness of the condition and healthcare spending in managing the condition, stimulating the market growth for the at-home food sensitivity market.

Category-wise Insights

At-home Food Sensitivity Tests with Blood Sample is Driving Market Growth

Blood sample test is expected to present high growth at a rate of 7.9% by the end of the forecast period, with a market share of about 33.4% in 2023.

Attributes	Details
Top Product Type	Blood Sample Test
Market Share in 2023	33.4%

This method is preferred over other methods as these provide comparatively more accurate results than the other methods. This is because blood contains a small amount of the food allergen, which can be measured by the amount of specific antibodies in the blood, providing relatively accurate results.

Currently, Invasive At-home Food Sensitivity Tests are Mostly in Focus Globally

The invasive test type method held a significant revenue share of 63.4% in 2023 in the test type segment of the at-home food sensitivity test market, with a projected CAGR of 9.3% during the forecast period.

Attributes	Details
Top Test Type	Invasive
Market Share in 2023	63.4%

This is due to the preference for blood sample tests, an invasive test for determining food sensitivity.

Gastrointestinal Disease Indication Holds a Maximum Share in the Global At-home Food Sensitivity Test Market

Gastrointestinal diseases held a significant revenue share of 41% in 2023 in the indication segment of the at-home food sensitivity test market, with a projected CAGR of 9.6% during the forecast period.

Attributes	Details
Top Indication Type	Gastrointestinal
Market Share in 2023	41%

This is attributed to a high rate of gastrointestinal issues associated with certain types of foods due to enzyme deficiency responsible for the breakdown of certain food elements. These symptoms generally kick in within hours and may cause diarrhea, gas and bloating, nausea, and stomach pain in an individual.

Sales of At-home Food Sensitivity Tests are More Through Hospital Pharmacies

Hospital pharmacies held a prominent market share of 38.2% in 2023.

Attributes	Details
Top Distribution Channel	Hospital Pharmacies
Market Share in 2023	38.2%

Hospital pharmacies hold the maximum share as people visit the hospitals after they start showing food sensitivity symptoms. They tend to visit the hospital pharmacies to buy the test kits after the hospital visit to get them tested for possible food allergens, propelling sales of the overall at-home food sensitivity tests.

Competitive Landscape

Due to the presence of significant companies, the global market for allergy testing kits is fragmented. The key firms frequently employ essential tactics like mergers and acquisitions, partnerships, strategic alliances, collaborations, and new product offerings.

Instances of key developmental strategies by the industry players in the at-home food sensitivity test market are given below:

• In 2020, MyLab announced its partnership with Shaw's Syngene International, a top worldwide contract research organization, to provide a consistent supply of locally produced raw materials.
• Labcorp in May 2022, announced its acquisition of diagnostic clinical laboratory services from AtlantiCare, to strengthen laboratory services and contribute to patient care.

Similarly, our analyst team has tracked recent developments related to companies manufacturing at-home food sensitivity test products, which are available in the full report.

Key Market Segments Covered in At-home Food Sensitivity Tests Industry Research

By Product Type:

• Blood sample test
• Tissue sample test
• Swap test
• Fecal test
• Breath test

By Test Type:

• Invasive
• Non-invasive

By Indication:

• Gastrointestinal diseases
• Joint pain
• Skin/allergic disease
• Others

By Distribution channel:

• Hospital Pharmacies
• Retail Pharmacies
• E-commerce

By Region:

• North America
• Latin America
• Europe
• South Asia
• East Asia
• Oceania
• The Middle East and Africa (MEA)

Frequently Asked Questions

How Much Was the At-home Food Sensitivity Test Market Worth in 2023?

The at-home food sensitivity test market was USD 222.4 million in 2023.

What is the Sales Forecast for the Market Through 2034?

The market is expected to reach USD 547.0 million by the end of 2034.

What are the Trends Shaping the At-home Food Sensitivity Tests Industry?

Increasing consumer awareness, personalized nutrition, and wellness.

Which are the Top Countries Driving Food Sensitivity Tests at Home?

The United States, Germany, and India are the key countries in the market.

Who are the Key Players in the Market Sphere?

Vitagene, myLAB Box, and FoodMarble are some key players.