Latest Functional Food Ingredients Reports (580)

Showing 20 of 580 reports & studies

Caramel malt Market

Market Size (2023E) USD 1,066 million
Market Projected Size (2033F) USD 1,577 million
Value CAGR (2023 to 2033) 4.1%

Cassia Seed Extract Market

Expected Market Value (2023) USD 411.5 million
Anticipated Forecast Value (2033) USD 663.4 million
Projected CAGR (2023 to 2033) 4.9%

Almond Ingredients Market

Expected Market Value (2023) USD 9.9 billion
Projected Forecast Value (2033) USD 22.1 billion
Anticipated CAGR (2023 to 2033) 9.3%

Citrus Fiber Market

Market Value for 2024 USD 172.7 million
Projected Market Value for 2034 USD 248.6 million
Value-based CAGR of Market for 2024 to 2034 3.7%

Isomaltulose Market

Expected Market Value (2023) USD 1.16 billion
Projected Forecast Value (2033) USD 2.01 billion
Anticipated CAGR (2023 to 2033) 5.62%

Phenoxyethanol Market

Market Size in 2024 USD 1,742 million
Market Value in 2034 USD 2,364 million
Value-based CAGR from 2024 to 2034 3.10%

Phycocyanin Market

Expected Market Value (2023) USD 785 million
Projected Forecast Value (2033) USD 1,487.7 million
Anticipated Growth Rate (2023 to 2033) 7% CAGR

Pulse Ingredient Industry Analysis in Korea

Industry Value in 2023 USD 574.74 million
Projected Industry Value by 2033 USD 1,202.02 million
Value-based CAGR (2023 to 2033) 7.7%

Powdered Cellulose Industry Analysis in Western Europe

Industry Size (2023) USD 34.81 million
Forecasted Industry Size (2033) USD 54.80 million
CAGR Estimation (2023 to 2033) 4.6%

Plant-Based Ingredients Market

Market Size (2024E) USD 9.3 billion
Market Projected Size (2034F) USD 21.2 billion
Value CAGR (2024 to 2034) 8.6%

Showing 20 of 580 reports & studies

Nandini Roy Choudhury

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